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1. 发明申请

WO1987002378A1 INSTALLATION FOR THE CONTINUOUS CRACKING OF FATS 审中-公开
标题翻译：安装FATS连续破碎
公开(公告)号：WO1987002378A1
公开(公告)日：1987-04-23
申请号：PCT/EP1986000582
申请日：1986-10-10
申请人： HENKEL KOMMANDITGESELLSCHAFT AUF AKTIEN
发明人： HENKEL KOMMANDITGESELLSCHAFT AUF AKTIEN , BROCKMANN, Rolf , JEROMIN, Lutz , JOHANNISBAUER, Wilhelm , MICHEL, Otto , SCHREIBER, Dibold , SKRAPAC, Franjo
IPC分类号： C11C01/04
CPC分类号： B01J14/00 , C11C1/04
摘要： To improve the cracking degree of an installation for continuous cracking of fats comprising in a tubular column counter-flowing currents of ascending fats and falling water, to increase the glycerin concentration and reduce the retention time, packing sections (16) and heating sections (17) are alternatively arranged in the tubular column (15), in its longitudinal direction. The packing sections contain filler bodies with at least 90% free volume.

2. 发明申请

WO1990010687A1 FAT HYDROLYSIS PROCESS 审中-公开
标题翻译： FAT水解过程
公开(公告)号：WO1990010687A1
公开(公告)日：1990-09-20
申请号：PCT/DK1990000064
申请日：1990-03-08
申请人： NOVO-NORDISK A/S , HANSEN, Tomas, T. , NORMAN, Barrie, E.
发明人： NOVO-NORDISK A/S
IPC分类号： C11C01/04
CPC分类号： C12P7/6418 , C11C1/045
摘要： In an industrial process for lipase-catalyzed hydrolysis of fat, addition of a minor amount of cyclodextrin improves the degree of fat hydrolysis. beta -cyclodextrin and derivatives such as methyl- beta -cyclodextrin are preferred.
摘要翻译：在用于脂肪酶催化水解脂肪的工业过程中，加入少量环糊精可提高脂肪水解度。 β-环糊精和诸如甲基-β-环糊精的衍生物是优选的。

3. 发明申请

WO1997000309A1 PROCESS FOR THE ENZYMATIC PREPARATION OF OILY EXTRACTS ENRICHED WITH NATURAL ANTIOXIDANTS 审中-公开
标题翻译：加入天然抗氧化剂的油提取物的制备方法
公开(公告)号：WO1997000309A1
公开(公告)日：1997-01-03
申请号：PCT/ES1996000133
申请日：1996-06-14
申请人： SAURA LOPEZ, Domingo
IPC分类号： C11C01/04
CPC分类号： C12P17/06 , C07D311/72 , C11B7/0025 , C11C1/045 , C11C1/10 , C11C3/02 , C12P7/64
摘要： The process comprises (a) subjecting to an enzymatic reaction a deodorate of animal or plant oils previously subjected to a vacuum distillation; (b) subjecting the resulting product to a distillation in two steps, the first step at 200-240 DEG C and the second at 210-280 DEG C; (c) treating the distillation fraction rich in antioxidants, followed by filtration, centrifugation and distillation. Application to the human and animal food industry.
摘要翻译：该方法包括（a）对酶反应进行预先进行真空蒸馏的动物或植物油的除臭剂; （b）将所得产物进行两步蒸馏，第一步为200-240℃，第二步为210-280℃; （c）处理富含抗氧化剂的蒸馏馏分，然后过滤，离心和蒸馏。适用于人畜食品工业。

4. 发明申请

WO1997007187A1 A METHOD FOR SPLITTING OF FATS AND OTHER ESTERS BY HYDROLYSIS 审中-公开
标题翻译：通过水解分解脂肪和其他酯的方法
公开(公告)号：WO1997007187A1
公开(公告)日：1997-02-27
申请号：PCT/DK1996000353
申请日：1996-08-21
申请人： POUL MOLLER LEDELSES- OG INGENIORRÅDGIVNING APS , MOLLER, Poul
发明人： POUL MOLLER LEDELSES- OG INGENIORRÅDGIVNING APS
IPC分类号： C11C01/04
CPC分类号： C11C1/04
摘要： The present invention concerns a method for the splitting of fats and other esters by hydrolysis at nearcritical temperatures and supercritical pressures. Under these temperature and pressure conditions, the reaction will proceed in a homogeneous phase, and this ensures that the reaction proceeds considerably more rapidly than with the existing methods, and that it can be carried out in a reactor which is considerably smaller than the previously used reactors, which reduces the process equipment costs.
摘要翻译：本发明涉及通过在近临界温度和超临界压力下水解分离脂肪和其它酯的方法。在这些温度和压力条件下，反应将在均相中进行，这样可确保反应比现有方法快得多，并且可以在比以前使用的反应器小得多的反应器中进行反应堆，这降低了工艺设备成本。

5. 发明申请

WO1996037587A1 PRODUCTION OF MATERIALS HIGH IN LONG CHAIN POLYUNSATURATED FATTY ACIDS 审中-公开
标题翻译：长链多糖脂肪酸高材料的生产
公开(公告)号：WO1996037587A1
公开(公告)日：1996-11-28
申请号：PCT/EP1996002131
申请日：1996-05-13
申请人： LODERS CROKLAAN B.V. , CAIN, Frederick, William , HARRIS, John, Bernard , MOORE, Stephen, Raymond , MCNEILL, Gerald, Patrick
发明人： LODERS CROKLAAN B.V.
IPC分类号： C11C01/04
CPC分类号： A23G9/327 , A23D7/015 , A23G3/346 , A23G9/52 , A23G2200/08 , A23L27/60 , A23L33/12 , C11B7/0025 , C11C1/045 , C11C3/06 , C11C3/10 , C12P7/6427 , C12P7/6472
摘要： Materials, enriched in long chain polyunsaturated fatty acids (=LCPUFA's) are obtained from a material A, containing >/=5 % LCPUFA's and comprising >/=2 LCPUFA's (L1 and L2) in a ratio XA by splitting A into parts B and C, so that B has ratio L1:L2=XB, which is at least 1.5 times XA, while C has ratio L1:L2=XC that is 1.2 times its content in B; and/or component C is split into components F and G, F having an LCPUFA-content that is >/= 1.2 times its content in C.
摘要翻译：富含长链多不饱和脂肪酸（= LCPUFA）的材料通过将A分成B部分和A部分，从含有≥5％LCPUFA的材料A获得并且包含≥/ 2 LCPUFA（L1和L2） C，使得B的比率L1：L2 = XB，其为XA的至少1.5倍，而C具有比率L1：L2 = XC，其为XA的0.7倍; 因此组分B被分解成组分D和E：D具有在B中含量> 1.2倍的总LCPUFA含量; 和/或组分C被分成组分F和G，F，其LCPUFA含量是其在C中的含量的1/2倍。

6. 发明申请

WO1989003419A1 METHOD OF PRODUCING cis-9-OCTADECENOIC ACID COMPOSITIONS 审中-公开
标题翻译：顺-9-十一碳烯酸组合物的生产方法
公开(公告)号：WO1989003419A1
公开(公告)日：1989-04-20
申请号：PCT/US1988003480
申请日：1988-10-07
申请人： THE LUBRIZOL CORPORATION
发明人： THE LUBRIZOL CORPORATION , WILK, Melody, A. , YODICE, Richard , BOONE, Eileen, T.
IPC分类号： C11C01/04
CPC分类号： C11C1/045
摘要： A process for producing a high purity oleic acid composition utilizing enzymatic hydrolysis is disclosed. The process involves obtaining high oleic sunflower seed oil which oil contains triglycerides having fatty acid moieties of oleic acid in an amount of 60 % or more, preferably 80 % or more and further wherein the ratio of linoleic moiety to oleic moiety is less than about 0.25, preferably less than about 0.09. The oil obtained from the high oleic sunflower seed oils is subjected to enzymatic hydrolysis by contacting the oil with hydrolase enzymes and/or various combinations of hydrolase enzymes within an aqueous medium at a temperature in the range of 20-60 DEG C and a pH in the range of about 4.5 to about 10. The oil, hydrolase enzyme and water are agitated so that hydrolysis occurs at the oil water interface and the acid moieties of the triglycerides are separated away. An oleic acid layer is allowed to form and separate away from the aqueous medium and the aqueous medium is then separated away to provide a highly pure oleic acid composition.
摘要翻译：公开了一种利用酶水解制备高纯度油酸组合物的方法。该方法包括获得高油酸向日葵籽油，其中油含有具有60％或更多，优选80％或更多的量的油酸脂肪酸部分的甘油三酯，并且其中亚油酸部分与油酸部分的比例小于约0.25 ，优选小于约0.09。通过使油与水解酶和/或水解酶的各种组合在水性介质中在20-60℃的温度和pH范围内接触将高油酸向日葵籽油获得的油进行酶水解约4.5至约10的范围。搅动油，水解酶和水，使得在油水界面处发生水解，并将甘油三酯的酸部分分离出来。允许油酸层从水性介质中形成和分离，然后将水性介质分离出来，以提供高纯度的油酸组合物。

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