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1. 发明申请

WO2020162748A1 Device and method for homogeneously heat-treating a product by radio frequency 审中-公开
公开(公告)号：WO2020162748A1
公开(公告)日：2020-08-13
申请号：PCT/NL2020/050063
申请日：2020-02-05
申请人： TOP B.V.
发明人： VAN DEN BOSCH, Henricus Franciscus Maria , BUNT, Teunis
IPC分类号： H05B6/54 , A23L3/01 , A23L3/04 , H05B6/60 , H05B6/62
摘要： The invention provides a heat treatment system (1000) comprising a heat treatment apparatus (1) and a product transport system (200), wherein the heat treatment apparatus (1) comprises (i) a duct (100) having a duct axis (110), wherein the duct (100) is configured for holding a liquid (2), and (ii) an RF heating zone (5) comprising a main electrode (410) and a first counter electrode (420) configured for functionally connecting to an RF generator (400) to generate during operation a first electric field (490) in the duct (100) between the main electrode (410) and the first counter electrode (420) parallel to the duct axis (110); the product transport system (200) comprises an electric field guiding element (440) comprising an electrically conductive material(401), wherein the electric field guiding element is configured to be electrically insulated from the electrodes (410, 420) during transport through the duct (100);and the product transport system (200) is configured to transport a product (60) and the electric field guiding element (440) through the duct (100).

2. 发明申请

WO2019106092A1 PASTEURIZING DEVICE AND METHOD FOR OPERATING A PASTEURIZING DEVICE 审中-公开
公开(公告)号：WO2019106092A1
公开(公告)日：2019-06-06
申请号：PCT/EP2018/083016
申请日：2018-11-29
申请人： RED BULL GMBH
发明人： HAMMERER, Dietmar , CONCIN, Roland , RINDERER, Christian
IPC分类号： A23L3/3409 , A23L3/04 , A23L3/02 , B65B55/02 , C12H1/20 , C09F9/00 , A61L2/22 , C02F1/42 , C02F1/28 , C02F1/44 , C02F103/32 , C02F101/34
摘要： The invention relates to a method for operating a pasteurizing dev ice and to a pasteurizing device for pasteurizing foodstuff in sealed containers. The pasteurizing device comprises a treatment area configured for temperature treatment of the foodstuff in the containers with at least one heating zone, a conveying system for conveying the sealed containers filled with food-stuff through the treatment area and irrigation means configured for dispensing a temperature-controlled process liquid into the at least one heating zone. The pasteurizing device further comprises at least one feed device configured for introducing at least one treatment chemical for container-treatment in gaseous or aerosolised state into the treatment area.

3. 发明申请

WO2018118795A1 MICROWAVE-ASSISTED STERILIZATION AND PASTEURIZATION OF LIQUID AND SEMI-LIQUID MATERIALS 审中-公开
公开(公告)号：WO2018118795A1
公开(公告)日：2018-06-28
申请号：PCT/US2017/067053
申请日：2017-12-18
申请人： 915 LABS, LLC
发明人： KNOERZER, Anthony, Robert , RAIDER, Matthew , BEHRINGER, David
IPC分类号： A23L3/01 , A23L3/04 , B01J19/12 , B65D81/24 , B65D81/18 , B65D81/20 , B65D1/10 , B65D1/02 , B65D1/12
摘要： Methods for pasteurizing or sterilizing liquid or semi-liquid materials in a liquid-filled microwave heating system are described herein. The methods described herein may be used for pasteurizing or sterilizing a variety of different liquids and semi-liquids, including foodstuffs and beverages, as well as medical, pharmaceutical, nutraceutical, and veterinary liquids. Efficient and rapid heating using microwave energy can provide better temperature control, which permits the use of thinner bottles without sacrificing product quality or safety.

4. 发明申请

WO2018017800A1 BULK FOOD PROCESSOR WITH ANGLED FAN 审中-公开
标题翻译：散装食物处理器与斜角风扇
公开(公告)号：WO2018017800A1
公开(公告)日：2018-01-25
申请号：PCT/US2017/043013
申请日：2017-07-20
申请人： LAITRAM, L.L.C.
发明人： GREVE, Christopher G. , LAPEYRE, Robert S. , KOVACS, Joseph F.
IPC分类号： A23L3/00 , A23L3/04 , F04D25/08 , F04D29/58
摘要： Apparatus and methods for bulk processing items on a conveyor belt using an angled axial fan that extends obliquely into a processing chamber that performs a pasteurization or other process on the conveyed items. The angled axial fan enhances air flow around a product being processed on the conveyor belt.
摘要翻译：用于使用成角度的轴流风扇对传送带上的物品进行批量处理的设备和方法，所述成角度的轴流风扇倾斜地延伸到对传送的物品执行巴氏杀菌或其他处理的处理室中。有角度的轴流风扇增强了传送带上正在处理的产品周围的空气流动。

5. 发明申请

WO2017055501A1 ANLAGE UND VERFAHREN FÜR DIE PASTEURISIERUNG VON LEBENSMITTELN 审中-公开
标题翻译：系统和方法的巴氏灭菌食品
公开(公告)号：WO2017055501A1
公开(公告)日：2017-04-06
申请号：PCT/EP2016/073344
申请日：2016-09-29
申请人： RED BULL GMBH
发明人： CONCIN, Roland
IPC分类号： A23L3/04
CPC分类号： A23L3/04 , Y02A40/965 , Y02P60/85
摘要： Die Erfindung betrifft eine Anlage (1) sowie ein Verfahren für die Pasteurisierung von in verschlossenen Behältnissen (2) abgefüllten Lebensmitteln. Die Behältnisse (2) werden in wenigstens einer Anwärmzone (5, 6), wenigstens eine Pasteurisierungszone (7, 8) und wenigs- tens eine Abkühlzone (9, 10) mit einer Prozessflüssigkeit (11) beaufschlagt. Zum bedarfsweisen Abkühlen respektive Erwärmen der Prozessflüssigkeit (11), jeweils über Wärmetauscher (19, 30) wird in einem Kühlkreis (20) ein Kühlmedium (23) mittels einer Wärmepumpe (22) abgekühlt, und in einem Heizkreis (31) ein Heizmedium (33) mittels der Wärmepumpe (22) erwärmt. Zur Bereitstellung von Kühlungsenergie wird das abgekühlte Kühlmedium (23) in einen unteren Endbereich eines Kältepufferspeichers (24) eingeleitet, zur Bereitstellung von Wärmeenergie wird das erwärmte Heizmedium (33) in einen oberen Endbereich eines Wärmepufferspeichers (35) eingeleitet.
摘要翻译：本发明涉及一种设备（1），并用于在密封容器（2）瓶装食品巴氏灭菌的方法。在至少一个Anwärmzone所述容器（2）（5,6），至少一个巴氏杀菌区（7，8）和具有处理流体（11）的至少一个冷却区（9，10）采取行动。对于所需的冷却分别通过在冷却回路（20）的热泵（22）来加热所述工艺流体（11）中，各热交换器（19，30）被冷却，冷却介质（23），并在加热回路（31）的加热介质（33 ）由所述热泵（22）加热。为了提供冷却能量，将冷却的冷却介质（23）被引入到冷缓冲存储器（24）的下端部分，用于在热缓冲器（35）的上端部提供热能时，加热引入加热介质（33）。

6. 发明申请

WO2016201255A1 METHOD OF DEHYDRATING WINE GRAPES AND OTHER FOODS 审中-公开
标题翻译：脱葡萄酒和其他食物的方法
公开(公告)号：WO2016201255A1
公开(公告)日：2016-12-15
申请号：PCT/US2016/036930
申请日：2016-06-10
申请人： RIVERHALL CAPITAL LLC
发明人： CATES, Christopher Upton
IPC分类号： A23B7/005 , A23B7/02 , A23L3/04 , A23N12/08
CPC分类号： A23B7/005 , A23B7/0053 , A23B7/0205 , A23L19/03 , A23V2002/00
摘要： A method of dehydrating fruit, comprising providing at least one cluster of fruit attached to stems and the stems attached to a branch; a first heating step comprising heating the least one cluster of fruit at a temperature in a range of 100-200 degrees F for a period of time in a range of 1-24 hours; and a first curing step comprising allowing the at least one cluster of fruit to cool to room temperature over a period of time whereby dehydrated fruit is obtained.
摘要翻译：一种使果实脱水的方法，包括提供至少一个附着在茎上的果实簇和附着于分枝的茎; 第一加热步骤，包括在100-200度范围内的温度范围内加热至少一束果实1-24小时的时间; 以及第一固化步骤，包括使至少一簇果实在一段时间内冷却至室温，从而获得脱水果实。

7. 发明申请

WO2015134439A1 APPARATUS AND METHOD FOR PROCESSING OPPOSITE SIDES OF SOLID FOOD PRODUCT 审中-公开
标题翻译：用于加工固体食品产品对角面的装置和方法
公开(公告)号：WO2015134439A1
公开(公告)日：2015-09-11
申请号：PCT/US2015/018409
申请日：2015-03-03
申请人： CUISINE SOLUTIONS, INC.
发明人： GUILLAUD, Jean-Pierre
IPC分类号： A23L1/00 , A23L3/02 , A23L3/04 , A47J37/06
CPC分类号： A47J37/045 , A23L5/15 , A47J37/044
摘要： An apparatus and method for processing opposite sides of solid food product includes a first conveyor which conveys the solid food product through first processing equipment to process a first side of the solid food product and a second conveyor which conveys the solid food product through second processing equipment to process a second side of the solid food product. The transport speed of the first and second conveyors, the incline angle of the ramp, and the vertical distance between the top of the ramp and the second conveyor are configured such that the solid food product flips over as it falls from the top of the ramp and onto the second conveyor.
摘要翻译：用于处理固体食品的相对侧的装置和方法包括：第一输送机，其通过第一处理设备输送固体食品以处理固体食品的第一侧;以及第二输送机，其通过第二处理设备输送固体食品以处理固体食品的第二面。第一和第二输送机的输送速度，坡道的倾斜角度以及斜坡顶部和第二输送机之间的垂直距离被配置成使得固体食品从斜坡的顶部落下时翻转并且到第二输送机上。

8. 发明申请

WO2013085508A3 PROCESSING AND PACKAGING OF FOOD PRODUCTS 审中-公开
标题翻译：食品加工和包装
公开(公告)号：WO2013085508A3
公开(公告)日：2015-06-04
申请号：PCT/US2011063814
申请日：2011-12-07
申请人： ASEPTIA INC , DROZD JAMES MICHAEL , DRUGA MICHAEL
发明人： DROZD JAMES MICHAEL , DRUGA MICHAEL
IPC分类号： A23L3/005 , A23L3/04 , B65D85/07
CPC分类号： A47J44/00 , A23B7/01 , A23L3/005 , A23L3/01 , B65D75/00 , B65D85/34
摘要： Methods and systems for processing foods includes providing a flexible package. A pre-processed food product (e.g., raw food) is provided and is processed by rapidly heating the food product. This processed food product is delivered into the flexible package for consumption by a user. Additionally, in other embodiments, methods and systems for processing frozen food products to shelf stable or refrigerated products are provided. A frozen food product is provided, converted to a pumpable state, and then processed by rapidly heating the food product. This processed food product is then delivered into a package
摘要翻译：用于加工食品的方法和系统包括提供柔性包装。提供预处理食品（例如生食物），并通过快速加热食品来加工。该加工的食品被输送到柔性包装中以供用户消费。此外，在其他实施例中，提供了将冷冻食品加工成货架稳定或冷藏产品的方法和系统。提供冷冻食品，转化为可泵送状态，然后通过快速加热食品进行加工。然后将该加工食品送入包装

9. 发明申请

WO2015044257A3 PROCESS FOR THE INACTIVATION OF MICROORGANISMS PRESENT IN AN AQUEOUS LIQUID CONTAINED IN A CLOSED CONTAINER AND APPARATUS TO CARRY OUT SAID PROCESS 审中-公开
公开(公告)号：WO2015044257A3
公开(公告)日：2015-04-02
申请号：PCT/EP2014/070468
申请日：2014-09-25
申请人： ALFIERI ENTERPRISE S.R.L.
发明人： ALFIERI, Dante , KOULIK, Pavel
IPC分类号： A23L3/01 , A23L3/04
摘要： This invention concerns a process for the inactivation of microorganisms present in an aqueous liquid contained in a closed container comprising multiple phases of heating and temperature maintenance to obtain adequate sterilisation of the treated liquid.

10. 发明申请

WO2012034063A1 PREVENTION OF AGGLOMERATION OF PARTICLES DURING STERILIZATION PROCESSES 审中-公开
标题翻译：防止灭菌过程中颗粒聚集
公开(公告)号：WO2012034063A1
公开(公告)日：2012-03-15
申请号：PCT/US2011/051071
申请日：2011-09-09
申请人： PEPSICO, INC. , GRAHAM, Chris , PESCE, Thaddeus , BELL, David , ABASKHROUN, Michael , KASARGODE, Mukesh , LEE, Tak, Man , CADENA, Galo
发明人： GRAHAM, Chris , PESCE, Thaddeus , BELL, David , ABASKHROUN, Michael , KASARGODE, Mukesh , LEE, Tak, Man , CADENA, Galo
IPC分类号： B67C3/04 , A23L2/46 , A23L3/04
CPC分类号： B67C3/045 , A23L2/02 , A23L2/46 , A23L3/001 , A23L3/04 , A23L3/06 , B65B55/06 , B65B55/14
摘要： A method and an apparatus for hot-fill or cold fill sterilization of a container containing both a liquid and solid inclusions. The method and apparatus each prevent the inclusions from agglomerating in any area of the container, such as the container closure, thus allowing the liquid to contact the interior surfaces of the container for a time sufficient to achieve sterilization of the entire container. The filled container is subjected to an inversion sequence typically including alternating between inverting the container to an angle of about 60 degrees from vertical and an angle of about 140 degrees from vertical, over a time period of at least 30 seconds. The apparatus includes a means for conveying containers, configured to subject the containers to a series of angles as the containers are conveyed, as well as an enclosure for preventing the containers from falling off of the conveying means.
摘要翻译：一种用于对容纳液体和固体夹杂物的容器进行热灌装或冷灌灭菌的方法和装置。所述方法和装置均可防止夹杂物在容器的任何区域诸如容器封闭物之间聚集，从而允许液体接触容器的内表面足以实现整个容器的灭菌。填充的容器经受反转序列，通常包括在至少30秒的时间段内将容器翻转至与垂直方向成大约60度的角度和大约140度的垂直角度的交替。该装置包括用于输送容器的装置，其被构造成在容器被输送时容纳一系列角度，以及用于防止容器从输送装置脱落的外壳。

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