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1. 发明申请

WO2011096644A3 METHOD OF PRODUCING NOT-HARDENED RICE CAKE AND RICE CAKE PRODUCED BY USING THE SAME 审中-公开
标题翻译：生产未硬化大米蛋糕的方法和使用它们制作的大米蛋糕
公开(公告)号：WO2011096644A3
公开(公告)日：2011-11-10
申请号：PCT/KR2010009194
申请日：2010-12-22
申请人： REPUBLIC KOREA MAN RURAL DEV , HAN GWI JUNG , PARK HYE YOUNG , SHIN DONG SUN , CHA SUNG MI , KANG MIN SOOK , CHOI HYE SUN , BAEK SEONG YEOL , HWANG YOUNG
发明人： HAN GWI JUNG , PARK HYE YOUNG , SHIN DONG SUN , CHA SUNG MI , KANG MIN SOOK , CHOI HYE SUN , BAEK SEONG YEOL , HWANG YOUNG
IPC分类号： A23L7/10
CPC分类号： A23L7/161 , A23L7/10
摘要： A method of producing a rice cake that becomes not hardened for a long time period, a rice cake produced by using the method, and a processed food produced by processing the rice cake are provided. The method includes: (a) immersing grains in water and removing the water therefrom; (b) grinding the grains from which water is removed, adding water thereto, and then grinding the grains to which water is added; (c) steaming the ground grains; and (d) cooling the steamed grains, adding flour thereto, and then punching the resultant product. The rice cake has a long storage time and is suitable for a long-term distribution. The rice cake preserves its soft texture for a long time period and is thus appropriate for consumers' acceptability.
摘要翻译：提供一种长时间不变硬的年糕的制造方法，使用该方法制造的年糕，以及对年糕进行加工而成的加工食品。该方法包括：（a）将谷物浸入水中并从中除去水; （b）研磨去除了水分的谷物，向其中加水，然后研磨加入了水的谷物; （c）蒸磨谷物; 和（d）冷却蒸过的谷物，向其中加入面粉，然后冲压所得产品。年糕储存时间长，适合长期分布。年糕长时间保持其柔软质地，因此适合消费者的接受程度。

2. 发明申请

WO2005106544A1 OPTICAL FIBER WITH IMPROVED BENDING BEHAVIOR 审中-公开
标题翻译：具有改进弯曲行为的光纤
公开(公告)号：WO2005106544A1
公开(公告)日：2005-11-10
申请号：PCT/KR2004/001022
申请日：2004-04-30
申请人： LS CABLE LTD. , PARK, Hye-Young , MUN, Jun-Ho , KIM, Chang-An
发明人： PARK, Hye-Young , MUN, Jun-Ho , KIM, Chang-An
IPC分类号： G02B6/00
CPC分类号： G02B6/0281 , G02B6/02004 , G02B6/02223 , G02B6/02266 , G02B6/14
摘要： An optical fiber with improved bending behavior is disclosed. The optical fiber, a single mode optical fiber having core and clad, satisfies α-profile wherein a refractive index in the core is increased toward its center, and has a specific refractive index difference Δ 1 in the central region of the core and Δ 2 at a radius r core of the core. The optical fiber also satisfies a mode field diameter of 8.6~9.5µm at 1310nm wavelength, a zero dispersion wavelength of 1300~1324nm, a dispersion of 18 ps/nm-km or less at a 1550nm, a cable cutoff wavelength of 1260nm or less, a bending loss of 0.1dB or less at 1625nm when wound 100 times with a bending radius of 25mm. Thus, the optical fiber may satisfy every optical characteristic such as zero dispersion wavelength and dispersion at 1500nm, suggested by the general and common signal mode optical fiber, though the bending loss is decreased.
摘要翻译：公开了一种具有改进弯曲性能的光纤。光纤是具有芯和包层的单模光纤，满足α轮廓，其中芯中的折射率朝向其中心增加，并且在芯的中心区域中具有特定折射率差Δ1，在核心的半径rcore。光纤在1310nm波长，零色散波长为1300〜1324nm，在1550nm处的色散为18ps / nm-km以下，电缆截止波长为1260nm以下，也满足8.6〜9.5μm的模场直径当弯曲半径为25mm的情况下，以1625nm弯曲100次弯曲损失为0.1dB以下。因此，尽管弯曲损耗降低，光纤可以满足通常的信号模式光纤和普通信号模式光纤所提出的1500nm处的零色散波长和色散的每种光学特性。

3. 发明申请

WO2011096644A2 METHOD OF PRODUCING NOT-HARDENED RICE CAKE AND RICE CAKE PRODUCED BY USING THE SAME 审中-公开
标题翻译：生产未加工的米糠和使用它的米糠的方法
公开(公告)号：WO2011096644A2
公开(公告)日：2011-08-11
申请号：PCT/KR2010/009194
申请日：2010-12-22
申请人： REPUBLIC OF KOREA(MANAGEMENT: RURAL DEVELOPMENT ADMINISTRATION) , HAN, Gwi Jung , PARK, Hye Young , SHIN, Dong Sun , CHA, Sung Mi , KANG, Min Sook , CHOI, Hye Sun , BAEK, Seong Yeol , HWANG, Young
发明人： HAN, Gwi Jung , PARK, Hye Young , SHIN, Dong Sun , CHA, Sung Mi , KANG, Min Sook , CHOI, Hye Sun , BAEK, Seong Yeol , HWANG, Young
IPC分类号： A23L1/10
CPC分类号： A23L7/161 , A23L7/10
摘要： A method of producing a rice cake that becomes not hardened for a long time period, a rice cake produced by using the method, and a processed food produced by processing the rice cake are provided. The method includes: (a) immersing grains in water and removing the water therefrom; (b) grinding the grains from which water is removed, adding water thereto, and then grinding the grains to which water is added; (c) steaming the ground grains; and (d) cooling the steamed grains, adding flour thereto, and then punching the resultant product. The rice cake has a long storage time and is suitable for a long-term distribution. The rice cake preserves its soft texture for a long time period and is thus appropriate for consumers' acceptability.
摘要翻译：提供长时间不硬化的米饼的制造方法，使用该方法制作的米糕，以及通过加工米糕而生产的加工食品。该方法包括：（a）将谷物浸入水中并从中除去水分; （b）研磨除去水的颗粒，向其中加入水，然后研磨加入水的颗粒; （c）蒸磨地面谷物; 和（d）冷却蒸谷物，向其中加入面粉，然后冲压所得产物。米糕储存时间长，适合长期分配。米糕长时间保持其柔软的质感，因此适合消费者的可接受性。

4. 发明申请

WO2006006749A1 OPTICAL FIBER WITH ZERO DISPERSION WAVELENGTH SHIFTED TO SHORT WAVELENGTH REGION, AND OPTICAL TRANSMISSION LINE AND OPTICAL TRANSMISSION SYSTEM USING THE SAME 审中-公开
标题翻译：具有零偏移波长的光纤变形到波长区域，以及使用其的光学传输线和光传输系统
公开(公告)号：WO2006006749A1
公开(公告)日：2006-01-19
申请号：PCT/KR2004/001739
申请日：2004-07-13
申请人： LS Cable Ltd. , PARK, Hye-Young , MUN, Jun-Ho
发明人： PARK, Hye-Young , MUN, Jun-Ho
IPC分类号： G02B6/16
CPC分类号： G02B6/02014 , G02B6/02266 , G02B6/0228 , G02B6/03627
摘要： Disclosed is an optical fiber suitable for WDM system, particularly whose zero-dispersion wavelength is positioned in a short wavelength band less than 1,300 mm. In the optical fiber, dispersion has a positive value, not zero, at 1,310 nm, and a dispersion slope is positive at 1,550 rim with dispersion of 25 ps/nm-km or less. In addition, an effective sectional area is 65 µm 2 or less at 1,310 rim, and 80 µm2 or less at 1,550 nm. Thus, though a transmission signal is Raman-amplified at a wavelength band of 1,300 to 1,700 nm, transmission characteristics are not deteriorated due to crosstalk between pump signals. In addition, since the optical fiber has smaller effective sectional area than a general single-mode optical fiber with having substantially the same dispersion feature, it gives better Raman gain efficiency than a general single-mode optical fiber.
摘要翻译：公开了适用于WDM系统的光纤，特别是其零色散波长位于小于1300mm的短波长带内。在光纤中，分散体在1,310nm处具有正值，不为零，在1550边缘处的色散斜率为正，色散为25ps / nm-km或更小。此外，有效截面积为65μm

5. 发明申请

WO2006006748A1 OPTICAL FIBER AND OPTICAL TRANSMISSION LINE AND OPTICAL TRANSMISSION SYSTEM USING THE SAME 审中-公开
标题翻译：光纤和光传输线和光传输系统
公开(公告)号：WO2006006748A1
公开(公告)日：2006-01-19
申请号：PCT/KR2004/001738
申请日：2004-07-13
申请人： LS CABLE LTD. , PARK, Hye-Young , MUN, Jun-Ho
发明人： PARK, Hye-Young , MUN, Jun-Ho
IPC分类号： G02B6/16
CPC分类号： G02B6/03633 , G02B6/02014 , G02B6/02242 , G02B6/02266 , G02B6/0228
摘要： Disclosed is an optical fiber suitable for an optical transmission line used in WDM system, particularly a single-mode optical fiber whose zero-dispersion wavelength is positioned in a short wavelength band (less than 1,370 mm) so as to enable high-speed mass-storage signal transmission over S-C-L bands (1,460∼1,625 nm) and whose dispersion value and effective sectional area are optimized. In the optical fiber, a dispersion value is at least 9ps/nm-km at 1,460 rim, an effective sectional area is 45∼65 µm 2 at 1,460 rim, a zero-dispersion wavelength exists at 1,370 nm or less, and a dispersion slope is positive. In addition, RDS (Relative Dispersion Slope) is 0.0032∼0.0038 nm -1 at 1,550 nm. Thus, the optical fiber enables to repress non-linearity and signal distortion to the maximum during 320 km repeaterless transmission with a transmission rate of 10 Gb/s or more over S-C-L bands, a channel spacing of 50 GHz or less, 16 channels, and a signal power of 0 dBm/ch or 2 dBm/ch.
摘要翻译：公开了适用于WDM系统中使用的光传输线的光纤，特别是其零色散波长位于短波长带（小于1370mm）的单模光纤中，存储信号通过SCL频带（1,460〜1,625 nm）传输，其色散值和有效截面积优化。在光纤中，在1,460边缘处的色散值至少为9ps / nm-km，有效截面积为45〜65μm

6. 发明申请

WO2013002463A1 METHOD OF PRODUCING NOT-HARDENED WAXY RICE CAKE AND WAXY RICE CAKE PRODUCED BY USING THE SAME 审中-公开
标题翻译：生产未加工的WAXY RICE CAKE和WAXY RICE CAKE生产方法
公开(公告)号：WO2013002463A1
公开(公告)日：2013-01-03
申请号：PCT/KR2011/009982
申请日：2011-12-22
申请人： REPUBLIC OF KOREA(MANAGEMENT: RURAL DEVELOPMENT ADMINISTRATION) , PARK, Hye Young , HAN, Gwi Jung , YEO, Soo Hwan , CHOI, Hye Sun , BAEK, Seong Yeol , SHIN, Dong Sun
发明人： PARK, Hye Young , HAN, Gwi Jung , YEO, Soo Hwan , CHOI, Hye Sun , BAEK, Seong Yeol , SHIN, Dong Sun
IPC分类号： A23L1/10
CPC分类号： A23L7/165
摘要： Provided are a method of producing a waxy rice cake that is not hardened for shelf-life, including: (a) immersing waxy rice in water and removing the water therefrom; (b) first steaming the waxy rice from which water is removed; (c) adding salt and water to the first steamed waxy rice, followed by second steaming; and (d) cooling the second steamed waxy rice and adding flour thereto, followed by punching, a waxy rice cake produced by using the method, and a processed food produced by processing the waxy rice cake. The waxy rice cake has longer storage duration than a conventional waxy rice cake and due to the long storage duration, the waxy rice cake can be distributed for shelf-life according to storage conditions. Also, the waxy rice cake retains its chewy texture and thus is suitable for consumers' tastes.
摘要翻译：本发明提供一种生产不保存期限的蜡质米饼的方法，包括：（a）将糯米浸入水中并从中除去水分; （b）首先蒸发除去水的糯米; （c）向第一蒸糯米中加入盐和水，然后第二蒸; 和（d）冷却第二蒸的糯米，向其中加入面粉，然后冲压，使用该方法生产的糯米饼，以及加工糯米饼制成的加工食品。糯米饼比传统的糯米饼具有更长的储存时间，并且由于贮存时间长，因此糯米饼可以根据保存条件分配保质期。此外，糯米糕保留了耐嚼质地，因此适合消费者的口味。

7. 发明申请

WO2005008306A1 OPTICAL FIBER SUITABLE FOR HIGH-SPEED LARGE-SCALE WDM SYSTEM, OPTICAL TRANSMISSION LINE AND OPTICAL TRANSMISSION SYSTEM USING THE SAME 审中-公开
标题翻译：光纤适用于高速大规模波分复用系统，光传输线和光传输系统
公开(公告)号：WO2005008306A1
公开(公告)日：2005-01-27
申请号：PCT/KR2003/002006
申请日：2003-09-30
申请人： LG CABLE LTD. , PARK, Hye-Young , MOON, Joon-Ho
发明人： PARK, Hye-Young , MOON, Joon-Ho
IPC分类号： G02B6/16
CPC分类号： G02B6/02242 , G02B6/02009 , G02B6/03644
摘要： Disclosed is a single-mode optical fiber suitable for and optical transmission line used in WDM (Wavelength Division Multiplexing) system, which has low dispersion slope, sufficient dispersion value and large effective section area over S-, C- and L- band (1460~1625nm) to enable high-speed, large-capacity signal transmission. The optical fiber uses the wavelength region from 1460 to 1625nm, and the optical fiber also has a dispersion value of 0.1~3.0ps/nm-km, more preferably 0.3~2.4ps/nm-km, at 1460nm, a dispersion value of 3.0~5.5ps/nm-km, more preferably 3.2~5.2ps/nm-km, at 1550nm, and a dispersion value of 4.5~8.0ps/nm-km, more preferably 4.8~7.7ps/nm-km, at 1625nm. In addition, the optical fiber has a dispersion slope of 0.023~0.05ps/nm-km 2 at 1550nm, an effective sectional area of 35~50µm 2 at 1550nm, an effective section area of 35~50µm 2 at 1460nm. Thus, though the signal is transmitted through S-, C- and L- band, this optical fiber may suppress nonlinear phenomenon and signal distortion to the minimum.
摘要翻译：公开了一种适用于WDM（波分复用）系统的单模光纤，在WDM（波分复用）系统中具有低色散斜率，足够的色散值和大于S，C和L带的有效截面积（1460）〜1625nm），实现高速，大容量信号传输。光纤使用1460〜1625nm的波长区域，光纤在1460nm处的色散值为0.1〜3.0ps / nm-km，更优选为0.3〜2.4ps / nm-km，色散值为3.0 在1550nm处〜5.5ps / nm-km，更优选3.2〜5.2ps / nm-km，在1625nm处的分散值为4.5〜8.0ps / nm-km，更优选为4.8〜7.7ps / nm-km。此外，光纤在1550nm处的色散斜率为0.023〜0.05ps / nm-km，在1550nm处有效截面积为35〜50μm，有效截面积为35〜50μm2 在1460nm。因此，尽管信号通过S-，C-和L-频带传输，但是该光纤可以将非线性现象和信号失真抑制到最小。

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