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    • 1. 发明申请
    • POINT OF SALE METHOD AND APPARATUS FOR MAKING AND DISPENSING AERATED FROZEN FOOD PRODUCTS
    • 销售方法和设备制造和配送冷冻食品的要点
    • WO2010028328A2
    • 2010-03-11
    • PCT/US2009/056159
    • 2009-09-08
    • FLUID MANAGEMENT OPERATIONS, LLCTAKATA, Gary, L.HILL, Brian, R.KHOO, Christopher, K.HOGAN, Tim, P.HSING, John, J.FORD, Sam, J.PETERS, Christopher, EdwardMARTIN, James
    • TAKATA, Gary, L.HILL, Brian, R.KHOO, Christopher, K.HOGAN, Tim, P.HSING, John, J.FORD, Sam, J.PETERS, Christopher, EdwardMARTIN, James
    • B65D5/06B65D5/42B65B61/24
    • G07F13/06A23F5/465A23G9/22A23G9/28A23G9/281A47J31/402G07F17/0071
    • An apparatus for making and dispensing frozen aerated products includes a rotating horizontal freeze plate with an upper surface for receiving a chilled aerated mix. The chilled aerated mix includes, in one embodiment, a base that has been sufficiently aerated, and at least one flavor. The horizontal freeze plate rotates about its central axis. The apparatus also includes a spreader body for distributing the chilled aerated mix on the rotating freeze plate. The spreader body extends radially across at least a portion of the upper surface of the freeze plate. The apparatus further includes a scraper for scraping frozen aerated mix off of the rotating freeze plate. The scraper includes a scraper blade with a leading edge that extends radially across the portion of the freeze plate and that engages the upper surface of the freeze plate. The scraper blade is directed opposite the direction of rotation of the freeze plate. The scraper further includes a body that forms an elongated semi-cylindrical channel above the scraper blade that extends radially above the freeze plate for the collection of scraped, frozen and aerated mix. The apparatus also includes a plow for pushing the scraped, frozen and aerated mix through the channel towards a cup held by a cup-lifter mechanism disposed at an end of the channel. The action of the plow pushes the scraped frozen aerated mix through the channel and into the cup resulting in a generally round scoop of scraped frozen aerated mix in the cup that resembles a serving scoop experienced at a traditional ice cream shop.
    • 用于制造和分配冷冻充气产品的装置包括具有用于接收冷冻充气混合物的上表面的旋转水平冷冻板。 在一个实施方案中,冷冻充气混合物包括已充分充气的基料和至少一种香料。 水平冻结板围绕其中心轴旋转。 该装置还包括用于将冷却的充气混合物分配在旋转的冷冻板上的扩展器主体。 扩展器主体径向延伸穿过冷冻板的上表面的至少一部分。 该装置还包括用于从旋转的冷冻板刮下冷冻充气混合物的刮刀。 刮刀包括具有前缘的刮刀,径向延伸穿过冷冻板的部分并与冷冻板的上表面接合。 刮刀与冷冻板的旋转方向相反。 刮刀还包括主体,该主体在刮板上方形成一个细长的半圆柱形通道,该通道在冷冻板的径向上延伸,用于收集刮,冷冻和充气混合物。 该设备还包括一个犁,用于通过通道将刮过的,冷冻和充气的混合物推向由设置在通道末端的提升机构保持的杯子。 犁的作用将刮过的冷冻充气混合物通过通道推入杯中,从而形成一个大致圆形的杯子中的被刮的冷冻加气混合物,其类似于在传统冰淇淋店经历的服务勺子。
    • 10. 发明申请
    • IMPROVEMENTS IN AND RELATING TO THE PRODUCTION OF FOOD PRODUCTS
    • 对食品生产的改进和相关
    • WO1995034212A1
    • 1995-12-21
    • PCT/GB1995001350
    • 1995-06-09
    • UNITED BISCUITS (UK) LIMITEDCLOW, Andrew, Edward, CrispianHILL, Brian, Derek
    • UNITED BISCUITS (UK) LIMITED
    • A21C11/06
    • A21C11/12A21C11/06A23L7/13
    • A process for producing fried food products comprises feeding a dough to a nip between a pair of contra-rotating rollers (10, 11) arranged with their curved surfaces in contact with each other, each of the rollers having grooves (10a, 11a) indented in its curved surface. The rollers (10, 11) push the dough into the grooves (10a, 11a) and form the dough into a lattice comprising an array of ridges imparted to the dough by one of the rollers, which ridges are spaced apart from each other and extend in substantially the same direction as each other, and an array of ridges imparted to the dough by the other roller, which ridges are spaced apart from each other and extend in substantially the same direction as each other, the direction in which the ridges of one array extend being at an angle to that of the other array so that the ridges of one array intersect the ridges of the other, and the contacting portions of the curved surfaces of the rollers provide apertures in the dough between the intersecting ridges. The process further comprises cutting portions from the dough lattice and frying the portions to provide food products having a lattice configuration.
    • 一种用于生产油炸食品的方法包括将面团喂给一对彼此接触的布置在其弯曲表面上的反转辊(10,11)之间的辊隙上,每个辊具有凹槽(10a,11a) 在它的曲面。 辊子(10,11)将面团推入凹槽(10a,11a)中,并将面团形成为一个格子,其中包括由一个辊子赋予面团的脊的阵列,这些脊彼此间隔开并延伸 在彼此基本相同的方向上,以及通过另一个辊赋予面团的脊的阵列,所述脊彼此间隔开并沿彼此基本相同的方向延伸,一个脊的方向 阵列延伸成与另一个阵列的角度成一角度,使得一个阵列的脊与另一个阵列的脊相交,并且辊的弯曲表面的接触部分在相交的脊之间在生面团中提供孔。 该方法还包括从面团切割部分并油炸该部分以提供具有格子构型的食品。