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1. 发明申请

WO1986000506A1 CARRYING SYSTEM, PREFERABLY FOR RUCKSACKS 审中-公开
标题翻译：携带系统，优先用于RUCKSACKS
公开(公告)号：WO1986000506A1
公开(公告)日：1986-01-30
申请号：PCT/SE1985000272
申请日：1985-07-08
申请人： FROSTA FRITID AB , LARSJOS, Ake , HEDBLOM, Mats , PETTERSSON, Bengt
发明人： FROSTA FRITID AB
IPC分类号： A45F03/08
CPC分类号： A45F3/04
摘要： A carrying system, preferably for rucksacks, including at least two carrying straps (2, 3) attached to the upper and lower portions of the rucksack (1) and intended to engage against, and extend over, the shoulders and chest of the wearer for fixing the rucksack against the back of the wearer. Each strap (2, 3) extends in a curve in over the wearer's chest and the straps are mutually fixable by thongs (12) at a predetermined, regulatable spacing, said thongs extending through a plurality of holes (11) made longitudinally in each strap. The thongs (12) can be pulled out from the respective strap (2, 3) to form loops (13, 15) which can be jointed to each other with the aid of a connection device (14) for positionally fixing the straps (2, 3) in a given position on the chest.
摘要翻译：携带系统，优选地用于背包，包括至少两个附着在背包（1）的上部和下部并且旨在与穿戴者的肩部和胸部接合并延伸穿过的携带皮带（2,3），用于将背包固定在佩戴者的背部。每个皮带（2,3）以穿过者胸部的曲线延伸，并且所述皮带以预定的可调节间隔可由皮带（12）固定，所述皮带延伸穿过在每个皮带纵向形成的多个孔（11）。可以从相应的皮带（2,3）拉出皮带（12）以形成可以借助于用于将带（2）的位置固定的连接装置（14）彼此连接的环（13,15），3）在胸部给定的位置。

2. 发明申请

WO1991008337A1 A PROCESS FOR THE PREPARATION OF COOKING LIQUORS HAVING HIGH SULPHIDITY FOR SULPHATE PULP COOKING 审中-公开
标题翻译：用于制备具有高硫酸盐的煮食液的方法用于硫酸盐纸浆烹饪
公开(公告)号：WO1991008337A1
公开(公告)日：1991-06-13
申请号：PCT/SE1990000751
申请日：1990-11-21
申请人： EKA NOBEL AB , CHEMREC AB , HEDBLOM, Mats-Olov , LINDBERG, Hans
发明人： EKA NOBEL AB , CHEMREC AB
IPC分类号： D21C11/04
CPC分类号： D21H17/00 , D21C11/04
摘要： The invention relates to a process for preparation, under reducing conditions, of cooking liquors having high sulphidity for sulphate pulp cooking, wherein the black liquor obtained in the cooking process is fed, after evaporation, completely or partly to a reactor operating at increased temperature which is obtained by energy supply from an external heat source and/or release of energy from the black liquor, a melt essentially consisting of sodium sulphide being formed and withdrawn to be further processed to cooking liquor. The process of the invention is characterized in that in addition there are fed to the reactor the whole or part of sulphur-containing and/or sulphur- and sodium-containing materials present in the pulp mill, including sulphur-containing and/or sodium- and sulphur-containing make-up chemicals used for the total chemicals balance of the pulp mill, in such a way that the mole ratio of sodium to sulphur in the total mixture fed to the reactor is within the range of 1.5 to 4. According to a preferred embodiment of the invention there is used an aqueous solution of the sodium sulphide melt obtained in so-called modified sulphate cooking.
摘要翻译：本发明涉及在还原条件下制备用于硫酸盐纸浆蒸煮的具有高硫化物的蒸煮液的方法，其中在蒸发过程中获得的黑液在蒸发后被全部或部分地进料到在升高的温度下操作的反应器通过从外部热源的能量供应和/或从黑液中释放能量获得，基本上由硫化钠组成的熔体被形成和抽出以进一步加工成蒸煮液。本发明的方法的特征在于，还向反应器中供应存在于纸浆厂中的含硫和/或含硫和含钠材料的全部或部分，包括含硫和/ 和用于纸浆厂的总化学品平衡的含硫化妆品化学品，使得进料到反应器的总混合物中的钠与硫的摩尔比在1.5至4的范围内。根据使用所谓的改性硫酸盐蒸煮中获得的硫化钠熔体的水溶液，本发明的优选实施方案。

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