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    • 73. 发明申请
    • A PROCESS FOR CHEMICAL FINISHING OF INSOLUBLE POLYMERS
    • 一种不溶性聚合物的化学处理方法
    • WO1996013632A1
    • 1996-05-09
    • PCT/DK1995000428
    • 1995-10-27
    • NOVO NORDISK A/SLUND, HenrikKIRK, OleMUNK, Niels
    • NOVO NORDISK A/S
    • D06M16/00
    • C12P7/62D06M13/184D06M13/224D06M16/003D21H25/02
    • A process for enzymatically catalyzing an esterification of insoluble polymer fibres containing free hydroxy groups by reacting the polymer fibres with a carboxylic acid such as a carboxylic acid having the general formula R-COOR , wherein R is linear or branched C1-25alkyl, preferably linear C3-25 alkyl, more preferably linear C8-25alkyl, which optionally is substituted with one or more carboxy, nitro, chloro, bromo, fluoro, amino, hydroxy, keto; and R is hydrogen, C1-4alkyl, or vinyl, preferably methyl, ethyl or vinyl; or an ester thereof, preferably an enolester, in the presence of an enzyme capable of catalyzing esterification, especially a lipase or an esterase, is useful for chemical finishing of yarn, textile, fabric, papermaking pulp, cardboard or paper, the fibre or fabric made therefrom having improved functional properties such as reduced tendency to wrinkling, improved durable softness, anti-static appearance, water repellency, enhanced soil release or flame retardancy.
    • 通过使聚合物纤维与羧酸如具有通式R-COOR 1的羧酸反应来酶催化含有游离羟基的不溶性聚合物纤维的酯化的方法,其中R是直链或支链C 1-5烷基, 优选直链C 3-35烷基,更优选直链C 8-25烷基,其任选被一个或多个羧基,硝基,氯,溴,氟,氨基,羟基,酮基取代; 和R 1是氢,C 1-4烷基或乙烯基,优选甲基,乙基或乙烯基; 或其酯,优选烯醇酯,在能够催化酯化的酶,特别是脂肪酶或酯酶的存在下,可用于纱线,纺织品,织物,造纸纸浆,纸板或纸,纤维或织物的化学整理 具有改善的功能性能,例如降低的起皱倾向,改善的耐用柔软性,防静电外观,防水性,增强的污垢释放或阻燃性。
    • 76. 发明申请
    • A BASIC PROTEIN COMPOSITION FOR KILLING OR INHIBITING MICROBIAL CELLS
    • 用于杀死或抑制微生物细胞的基础蛋白质组合物
    • WO1996006532A1
    • 1996-03-07
    • PCT/DK1995000351
    • 1995-09-01
    • NOVO NORDISK A/SJOHANSEN, Charlotte
    • NOVO NORDISK A/S
    • A01N63/00
    • A61Q17/005A01N63/02A23L2/44A23L3/3472A23L3/3526A23L3/3571A61K8/64A61K8/66A61K2800/524C11D3/3719C11D3/38636C11D3/38654C11D3/48A01N2300/00
    • A composition consisting essentially of a basic protein or peptide capable of killing microbial cell, e.g. a protamine or protamine sulphate, in combination with a cell-wall degrading enzyme and/or an oxidoreductase, e.g. an endoglycosidase Type II, a lysozyme, chitinase, peroxidase enzyme system (EC 1.11.1.7) or laccase enzyme (EC 1.10.3.2), has bactericidal, bacteriostatic, fungicidal and/or fungistatic properties and is useful in detergent and hard surface cleaning compositions and in methods for killing microbial cells present on a hard surface, for killing microbial cells or inhibiting growing microbial cells present on laundry, for killing microbial cells present on humain or animal skin, mucous membranes, wounds, bruises or in the eye; and in preservation of food, beverages, cosmetics, contact lens products, food ingredients or enzyme compositions.
    • 基本上由能够杀死微生物细胞的碱性蛋白质或肽组成的组合物,例如, 与细胞壁降解酶和/或氧化还原酶组合的鱼精蛋白或鱼精蛋白硫酸盐。 II型糖苷内切酶,溶菌酶,几丁质酶,过氧化物酶系统(EC 1.11.1.7)或漆酶(EC 1.10.3.2)具有杀菌,抑菌,杀真菌和/或抑制性能,可用于洗涤剂和硬表面清洁组合物 以及用于杀死存在于硬表面上的微生物细胞的方法,用于杀死微生物细胞或抑制存在于衣物上的生长中的微生物细胞,以杀死存在于人类或动物皮肤,粘膜,伤口,瘀伤或眼睛中的微生物细胞; 以及食品,饮料,化妆品,隐形眼镜产品,食品成分或酶组合物的保存。