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    • 23. 发明申请
    • EGG CLEANING AND DECORATING METHOD AND KIT
    • EGG清洁和装饰方法和工具包
    • WO00076324A1
    • 2000-12-21
    • PCT/US2000/016411
    • 2000-06-14
    • A47J43/14A23B5/00
    • A47J43/14
    • The present invention is directed to an egg cleaning kit (10) or, alternatively, an egg cleaning kit that is operative to remove the contents of a raw egg from the interior of the eggshell so that an exterior surface of the shell may be subjected to a manual decorative process by a decorator. The present invention also concerns a method of treating a raw egg for decorative purposes. The present invention further contemplates an egg decorating kit (10) that expands upon the egg cleaning kit (10) to provide materials for the artistic decoration of the exterior shell of a cleaned egg as well as a method for decorating such egg.
    • 本发明涉及一种蛋清清洁套件(10),或者一种蛋清清洁套件,其可操作以从蛋壳内部去除生鸡蛋的内容物,从而壳体的外表面可以经受 装饰师的手工装饰过程。 本发明还涉及一种处理生蛋用于装饰目的的方法。 本发明进一步考虑了一种蛋装饰套件(10),其在蛋清清洁套件(10)上扩展以提供用于清洁的蛋的外壳的艺术装饰的材料以及用于装饰这种蛋的方法。
    • 24. 发明申请
    • METHOD AND APPARATUS FOR DRAINING GROUND MEATS
    • 用于排放地面肉的方法和装置
    • WO1996007348A1
    • 1996-03-14
    • PCT/US1995011480
    • 1995-09-08
    • MARGOLIS, Geoffrey
    • A47J43/14
    • C11B1/14A23L13/426A23L13/60A23V2002/00C11B1/102A23V2200/124A23V2250/5116A23V2300/02
    • A method for fat removal from cooked meat product that employs a draining apparatus in a cooking vessel or container. The draining apparatus includes a draining slot array (20), a draining box (22), a draining tube (26) and a controller element (24). Fat and excess liquids, which are liberated during cooking, are drained out of the container through the draining slots (20), and into the draining box (22) and draining tubes (26). A method and system for producing low fat ground meat is disclosed. Hot water is added to a mixture of cooked ground meat, liquified fat and broth in an amount sufficient to cause a significant percentage of the liquified fat to float above the surface of the cooked meat mixture. The liquified fat layer is then removed through a series of tubes.
    • 从烹饪容器或容器中采用排水装置的熟肉制品中去除脂肪的方法。 排水装置包括排水槽阵列(20),排水箱(22),排水管(26)和控制元件(24)。 在烹饪过程中释放的脂肪和多余的液体通过排水槽(20)排出容器,并进入排水箱(22)和排水管(26)。 公开了一种生产低脂肉肉的方法和系统。 将热水加入到煮熟的肉,液化脂肪和肉汤的混合物中,其量足以使相当多的液化脂肪浮在熟肉混合物的表面上。 然后通过一系列管除去液化的脂肪层。
    • 25. 发明申请
    • EGG BREAKING MACHINE
    • 破碎机
    • WO1992008402A1
    • 1992-05-29
    • PCT/NL1991000223
    • 1991-11-08
    • FPS FOOD PROCESSING SYSTEMS B.V.VAN DEN HAZEL, Brand
    • FPS FOOD PROCESSING SYSTEMS B.V.
    • A47J43/14
    • A47J43/145
    • The invention relates to an apparatus for regularly breaking and opening eggs and for catching and removing the yolks and egg whites, which apparatus comprises at least one supply belt (11) on which eggs are fed to a conveyor (4) equipped with egg carriers comprising egg-receiving and opening elements (3), the eggs being positioned in the carriers with their longitudinal axes, oriented in the direction of travel of the conveyor, the conveyor (4) being a first conveyor whose egg carriers, after the eggs have been opened, transfer the contents of the eggs to holders with cups (23) mounted on a second conveyor (24) which travels in alignment with, and is located under, the first conveyor at least for the portion of the path of travel where the contents of the eggs are transferred, characterized in that each egg carrier (3) of the first conveyor (4) comprises a plurality of egg-receiving positions with opening elements.
    • 本发明涉及一种用于定期打破和打开鸡蛋并捕获和去除蛋黄和蛋清的装置,该装置包括至少一个供应带(11),蛋上被送入到装有蛋架的输送机(4)上, 鸡蛋接收和打开元件(3),鸡蛋定位在其纵向轴线的托架中,沿输送机的行进方向定向,输送机(4)是第一输送机,其蛋架在鸡蛋已经 打开,将蛋的内容物转移到具有安装在第二传送器(24)上的杯(23)的保持器上,所述第二输送器(24)至少对于行进路径的部分行进而与第一输送机对齐,并位于第一输送机下方, 的蛋转移,其特征在于,第一输送机(4)的每个蛋托架(3)包括具有开口元件的多个蛋收容位置。
    • 28. 发明申请
    • EGG DECAPPING APPARATUS, AND ASSOCIATED METHOD
    • EGG分解装置及相关方法
    • WO2016044127A1
    • 2016-03-24
    • PCT/US2015/049901
    • 2015-09-14
    • ZOETIS SERVICES LLC
    • FEDEROWICZ, Joseph
    • A47J43/14
    • B26D7/088A47J43/145B26D1/04B26D3/24B26D7/18
    • An egg decapping apparatus is provided. Such an apparatus includes a reference plate defining a plurality of reference openings therethrough. Each reference opening is adapted to receive an avian egg therein from a lower side of the reference plate and to stop further upward movement of the avian egg within the reference opening when an upper egg section to be cut extends from the reference opening above the reference plate. A cutter member is positioned above the reference plate. The cutter member is moveable across the reference plate and the reference openings from a precut position to a post cut position for creating an opening in the upper egg section. A cleaning member is moveable with the cutter member across the reference plate. The cleaning member is actuatable at the post cut position so as to remove debris from the upper egg section accumulated on the cutter member. Associated methods are also provided.
    • 提供一种鸡蛋脱皮装置。 这种装置包括限定穿过其中的多个参考开口的参考板。 每个参考开口适于从参考板的下侧接收禽蛋,并且当待切割的上蛋部分从参考板上方的参考开口延伸时停止禽蛋在参考开口内的进一步向上运动 。 刀具构件位于参考板的上方。 刀具构件可以跨过参考板和参考开口从预切割位置移动到后切割位置,以在上部蛋部分中形成开口。 清洁构件可以通过切割器构件跨参考板移动。 清洁部件可以在切割位置致动,从而从堆积在切割器部件上的上部蛋部分去除碎屑。 还提供了相关的方法。
    • 30. 发明申请
    • EGG YOLK SEPARATION APPARATUS AND METHODS
    • EGG YOLK分离装置及方法
    • WO2014085549A1
    • 2014-06-05
    • PCT/US2013/072179
    • 2013-11-27
    • QUIRKY, INC.
    • FUSCO, MarkSAXTON, AaronOXLEY, Nicolas
    • A47J43/14
    • A47J43/14
    • An exemplary aspect comprises a device for separating an egg yolk from an egg white, comprising: (a) a yolk chamber component comprising a first opening and a second opening; and (b) a vacuum chamber component comprising an opening, wherein the second opening of the yolk chamber component is detachably connected to the opening of the vacuum chamber component. Another exemplary aspect comprises a method of separating an egg yolk from an egg white, comprising: (a) compressing a vacuum chamber component comprising an opening, wherein said vacuum chamber component is detachably connected to a yolk chamber component comprising a first opening and a second opening, and wherein said yolk chamber component is empty; (b) placing said first opening of said yolk chamber component against an egg yolk; and (c) releasing pressure on said vacuum chamber component until said egg yolk is drawn into said yolk chamber component, wherein said second opening of said yolk chamber component is detachably connected to said opening of said vacuum chamber component.
    • 示例性方面包括用于从蛋清中分离蛋黄的装置,包括:(a)蛋黄腔室部件,包括第一开口和第二开口; 和(b)包括开口的真空室部件,其中所述蛋黄室部件的第二开口可拆卸地连接到所述真空室部件的开口。 另一个示例性方面包括将卵黄与蛋白分离的方法,包括:(a)压缩包括开口的真空室部件,其中所述真空室部件可拆卸地连接到蛋黄室部件,所述蛋黄腔部件包括第一开口和第二开口 开口,并且其中所述卵黄腔室部件是空的; (b)将所述卵黄腔组件的所述第一开口置于蛋黄上; 和(c)释放所述真空室部件上的压力,直到所述蛋黄被吸入所述蛋黄室部件中,其中所述蛋黄室部件的所述第二开口可拆卸地连接到所述真空室部件的所述开口。