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1. 发明公开

US20240352546A1 Method and System for Cultivation and Processing of Sugar Beets 审中-公开
公开(公告)号：US20240352546A1
公开(公告)日：2024-10-24
申请号：US18691938
申请日：2022-09-29
申请人： Suiteg GmbH
发明人： Wolfgang Klosterhalfen
IPC分类号： C13B10/08 , A01G22/25 , C13B5/02 , C13B15/00 , C13B20/00 , C13B30/00 , C13B30/02
CPC分类号： C13B10/08 , A01G22/25 , C13B5/02 , C13B15/00 , C13B20/00 , C13B30/002 , C13B30/02
摘要： A method for cultivation and processing of sugar beets the includes steps of: providing the sugar beets and/or sugar beet seedlings in a first step; supplying the sugar beets and/or the sugar beet seedlings with a nutrient solution during growth in a second step; harvesting at least partially fully grown sugar beets in a third step; processing the harvested sugar beets in a sugar production plant in order to extract sugar from the sugar beets in a fourth step; the nutrient solution used in the second step is at least partially obtained by recovering water in the fourth step which is recycled in the second step.

2. 发明申请

US20180237805A1 METHOD OF PRODUCING SUGAR LIQUID 审中-公开
公开(公告)号：US20180237805A1
公开(公告)日：2018-08-23
申请号：US15954752
申请日：2018-04-17
申请人： Toray Industries, Inc.
发明人： Hiroyuki Kurihara , Hiroko Ishizuka , Katsushige Yamada
IPC分类号： C12P7/14 , C13B50/00 , C12P7/10 , C12P19/02 , C13K13/00 , C13K5/00 , C13K1/04 , C12N1/22 , C13B30/00 , C13B20/00 , C12P19/14
摘要： A sugar liquid or solid sugar is derived from cellulose-containing biomass or blackstrap molasses, wherein content of one or more free amino acids selected from the group consisting of serine, threonine, asparagine, aspartic acid, glutamine, glutamic acid, proline, phenyl alanine, lysine, and histidine, which are impurities, is below the limit of detection.

3. 发明申请

US20210062278A1 SYSTEMS AND METHODS COMPRISING PERMANGANATE FOR IMPROVED PRESERVATION AND YIELD OF CROPS AND RELATED GOODS 有权
公开(公告)号：US20210062278A1
公开(公告)日：2021-03-04
申请号：US16819265
申请日：2020-03-16
申请人： Carus LLC
发明人： Sam Ihli , John Sanders , John Boll
IPC分类号： C13B10/14 , A23L2/72 , A23L2/44 , C13B5/02 , C13B20/16 , C13B30/00 , A23B7/157
摘要： Preferred embodiments of the present invention comprise the optional application of concentrations of an aqueous permanganate solution, such as an approximately 0.01% to approximately 50% liquid permanganate solution and preferably comprising approximately 20% sodium permanganate dosed at approximately 1 ppm to approximately 100 ppm to harvested sugar crops, such as sugarcane, sugar beets, and sweet sorghum, at one or more of the sugar processing steps for the crops. The steps where the liquid sodium permanganate may optionally be applied include at a sugar crop cutting step, a sugar crop conveying step, a sugar juice extraction step, a sugar juice clarifying step, and a clarifier muds filtration step. The application of liquid sodium permanganate in the processing of sugar from sugar crops results in reduced equipment fouling, reduced loss in juice purity, reduced scale formation, decreased turbidity in clarified juices, increased sugarcane processing rates, reduced sugar crop production costs, increased sugar product yield, and increased production capacity.

4. 发明授权

US10440971B2 System for drying acid whey 有权
公开(公告)号：US10440971B2
公开(公告)日：2019-10-15
申请号：US13974718
申请日：2013-08-23
申请人： Keller Technologies, Inc.
发明人： A. Kent Keller
IPC分类号： A23C1/00 , A23C1/12 , A23C1/16 , A23C21/00 , A23C21/06 , C13B30/00 , C13K1/10
摘要： A process comprises concentrating a whey composition to at least about 75 weight % solids in one or more evaporators connected in series to form a concentrated whey composition, wherein at least one of the evaporators comprises an evaporator configured to agitate the whey composition within the at least one evaporator, crystallizing at least a portion of the lactose in the concentrated whey composition in a crystallization cascade comprising one or more crystallizing stages to form an at least partially-crystallized whey composition and drying the at least partially-crystallized whey composition to form a dried whey product.

5. 发明授权

US08277562B2 Continuous vacuum pan and internal insulation arrangement thereof 有权
标题翻译：连续真空锅及其内部绝缘装置
公开(公告)号：US08277562B2
公开(公告)日：2012-10-02
申请号：US13050783
申请日：2011-03-17
申请人： David John Love , Leon Smith , Paul Martin Schorn , Stephen David Peacock , Warren David
发明人： David John Love , Leon Smith , Paul Martin Schorn , Stephen David Peacock , Warren David
IPC分类号： C13B30/00
CPC分类号： B01D9/0022 , C13B30/022
摘要： This invention relates to a continuous vacuum pan (also sometimes referred to as an evaporative crystallizer) for use in the sugar processing industry, and to a heat exchanger used inside the continuous vacuum pan. The invention also relaters to the heat exchanger as used in other applications in the sugar processing industry. The heat exchanger includes a massecuite flow path for conveying massecuite therethrough, and a heat transfer medium flow path for receiving a heat transfer medium to enable heat transfer to the massecuite flow path. The heat exchanger is characterized therein that a periphery thereof is surrounded by an insulated zone in order to prevent heat transfer from the heat transfer medium flow path to the environment.
摘要翻译：本发明涉及用于糖加工工业的连续真空盘（有时也称为蒸发结晶器），以及在连续真空盘内使用的热交换器。本发明还与用于糖加工工业的其它应用中的热交换器相关。热交换器包括用于输送糖膏的糖膏流路和传热介质流路，用于接收传热介质以使热传递到糖果流路。热交换器的特征在于其周边被绝缘区围绕，以防止热传递介质流动路径到环境的热量。

6. 发明授权

US10669597B2 Systems and methods comprising permanganate for improved preservation and yield of crops and related goods 审中-公开
公开(公告)号：US10669597B2
公开(公告)日：2020-06-02
申请号：US16257950
申请日：2019-01-25
申请人： Carus Corporation
发明人： Sam Ihli , John Sanders , John Boll
IPC分类号： C13B10/00 , C13B10/14 , A23L2/72 , A23L2/44 , C13B5/02 , C13B20/16 , C13B30/00 , A23B7/157
摘要： Preferred embodiments of the present invention comprise the optional application of concentrations of an aqueous permanganate solution, such as an approximately 0.01% A to approximately 50% liquid permanganate solution and preferably comprising approximately 20% sodium permanganate dosed at approximately 1 ppm to approximately 100 ppm to harvested sugar crops, such as sugarcane, sugar beets, and sweet sorghum, at one or more of the sugar processing steps for the crops. The steps where the liquid sodium permanganate may optionally be applied include at a sugar crop cutting step, a sugar crop conveying step, a sugar juice extraction step, a sugar juice clarifying step, and a clarifier muds filtration step. The application of liquid sodium permanganate in the processing of sugar from sugar crops results in reduced equipment fouling, reduced loss in juice purity, reduced scale formation, decreased turbidity in clarified juices, increased sugarcane processing rates, reduced sugar crop production costs, increased sugar product yield, and increased production capacity.

7. 发明申请

US20200017927A1 SYSTEMS AND METHODS COMPRISING PERMANGANATE FOR IMPROVED PRESERVATION AND YIELD OF CROPS AND RELATED GOODS 审中-公开
公开(公告)号：US20200017927A1
公开(公告)日：2020-01-16
申请号：US16257950
申请日：2019-01-25
申请人： Carus Corporation
发明人： Sam Ihli , John Sanders , John Boll
IPC分类号： C13B10/14 , A23L2/72 , A23L2/44 , A23B7/157 , C13B5/02 , C13B20/16 , C13B30/00
摘要： Preferred embodiments of the present invention comprise the optional application of concentrations of an aqueous permanganate solution, such as an approximately 0.01% A to approximately 50% liquid permanganate solution and preferably comprising approximately 20% sodium permanganate dosed at approximately 1 ppm to approximately 100 ppm to harvested sugar crops, such as sugarcane, sugar beets, and sweet sorghum, at one or more of the sugar processing steps for the crops. The steps where the liquid sodium permanganate may optionally be applied include at a sugar crop cutting step, a sugar crop conveying step, a sugar juice extraction step, a sugar juice clarifying step, and a clarifier muds filtration step. The application of liquid sodium permanganate in the processing of sugar from sugar crops results in reduced equipment fouling, reduced loss in juice purity, reduced scale formation, decreased turbidity in clarified juices, increased sugarcane processing rates, reduced sugar crop production costs, increased sugar product yield, and increased production capacity.

8. 发明申请

US20160145651A1 METHOD OF PRODUCING SUGAR LIQUID 有权
标题翻译：生产糖液的方法
公开(公告)号：US20160145651A1
公开(公告)日：2016-05-26
申请号：US14903642
申请日：2014-07-08
申请人： TORAY INDUSTRIES, INC.
发明人： Hiroyuki Kurihara , Hiroko Ishizuka , Katsushige Yamada
IPC分类号： C12P7/14 , C13B50/00 , C13K5/00 , C13K1/04 , C13K13/00 , C13B30/00 , C13B20/00
CPC分类号： C12P7/14 , C12N1/22 , C12P7/10 , C12P19/02 , C12P19/14 , C12P2203/00 , C13B20/002 , C13B30/002 , C13B50/00 , C13K1/04 , C13K5/00 , C13K13/00 , C13K13/002 , Y02E50/16 , Y02E50/17
摘要： A method of producing a sugar liquid from biomass includes decomposing a fermentation inhibitor contained in a sugar aqueous solution obtained from biomass with a microorganism incapable of utilizing glucose and/or xylose or a crude enzyme derived from the microorganism, wherein the fermentation inhibitor includes one or more compounds selected from the group consisting of courmaric acid, coumaramide, ferulic acid, ferulamide, vanillin, vanillic acid, acetovanillone, furfural, and 3-hydroxymethylfurfural.
摘要翻译：从生物质生产糖液的方法包括用不能使用葡萄糖和/或木糖的微生物或由微生物衍生的粗酶分解由生物质获得的糖水溶液中所含的发酵抑制剂，其中发酵抑制剂包括一种或更多选自洋甘油酸，香豆素，阿魏酸，阿魏酰胺，香草醛，香草酸，乙酰乙one酮，糠醛和3-羟甲基糠醛的化合物。

9. 发明授权

US11981968B2 Continuous method for obtaining a crystalline monosaccharide and device for continuous crystallization 有权
公开(公告)号：US11981968B2
公开(公告)日：2024-05-14
申请号：US17293097
申请日：2019-11-27
申请人： BMA BRAUNSCHWEIGISCHE MASCHINENBAUANSTALT AG
发明人： Mirko Löhn , Holger Fersterra
IPC分类号： C13B30/02 , C07H1/06 , C07H3/02 , C13B30/00 , C13B30/04
CPC分类号： C13B30/022 , C07H1/06 , C07H3/02 , C13B30/002 , C13B30/04
摘要： The invention relates to a continuous method for obtaining a crystalline monosaccharide, comprising: continuous crystallization of the monosaccharide in a main crystallizer (10), wherein crystallization by evaporation and/or crystallization by cooling is carried out continuously on a crystal suspension in the main crystallizer in order to allow crystals of the monosaccharide to grow in the crystal suspension; separation of crystals of the monosaccharide out of the crystal suspension to obtain crystalline monosaccharide; continuous formation of a mass of crystallization magma for the main crystallizer (10) in a cascade, wherein the cascade comprises at least one first stage (13) and a final stage (15) connected in series and each stage comprises at least one pre-crystallizer (13A, 15A), wherein, in the at least one pre-crystallizer (13A) of the first stage (13), a solution is seeded with monosaccharide by means of monosaccharide seed crystals in order to obtain a pre-crystallization magma, and a mass of crystallization magma for the downstream stage (14, 15) is formed from the pre-crystallization magma by means of crystallization by cooling and/or crystallization by evaporation, and wherein a solution containing monosaccharide and a mass of crystallization magma from the upstream stage is supplied to the at least one pre-crystallizer (15A, 15B, 15C) of the final stage (15) to obtain a pre-crystallization magma, and in the at least one pre-crystallizer (15A, 15B, 15C) of the final stage (15) a mass of crystallization magma for the main crystallizer (10) is formed from the pre-crystallisation magma by means of crystallization by cooling and/or crystallization by evaporation; the continuous supply of a solution containing the monosaccharide and a mass of crystallization magma from the at least one pre-crystallizer (15A, 15B, 15C) of the final stage (15) of the cascade to the main crystallizer (10) to provide the crystal suspension.

10. 发明授权

US11268160B2 Systems and methods comprising permanganate for improved preservation and yield of crops and related goods 有权
公开(公告)号：US11268160B2
公开(公告)日：2022-03-08
申请号：US16819265
申请日：2020-03-16
申请人： Carus LLC
发明人： Sam Ihli , John Sanders , John Boll
IPC分类号： C13B10/00 , C13B10/14 , A23L2/72 , A23L2/44 , C13B5/02 , C13B20/16 , C13B30/00 , A23B7/157
摘要： Preferred embodiments of the present invention comprise the optional application of concentrations of an aqueous permanganate solution, such as an approximately 0.01% to approximately 50% liquid permanganate solution and preferably comprising approximately 20% sodium permanganate dosed at approximately 1 ppm to approximately 100 ppm to harvested sugar crops, such as sugarcane, sugar beets, and sweet sorghum, at one or more of the sugar processing steps for the crops. The steps where the liquid sodium permanganate may optionally be applied include at a sugar crop cutting step, a sugar crop conveying step, a sugar juice extraction step, a sugar juice clarifying step, and a clarifier muds filtration step. The application of liquid sodium permanganate in the processing of sugar from sugar crops results in reduced equipment fouling, reduced loss in juice purity, reduced scale formation, decreased turbidity in clarified juices, increased sugarcane processing rates, reduced sugar crop production costs, increased sugar product yield, and increased production capacity.

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