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    • 1. 发明授权
    • Apparatus for continuously cooking rice by steaming
    • 用于通过蒸汽连续烹饪米饭的装置
    • US4873917A
    • 1989-10-17
    • US259195
    • 1988-10-18
    • Tuyoshi SugimuraKenji HoriKiyoyuki Oba
    • Tuyoshi SugimuraKenji HoriKiyoyuki Oba
    • A47J27/16A23L7/10A47J27/18
    • A47J27/18A23L7/1975
    • The apparatus comprises a primary steaming unit for exposing rice being conveyed on a first conveyor to steam, a water tank for immersing rice discharged from the first conveyor in hot water, a second conveyor for conveying rice discharged from the water tank, and a secondary steaming unit for exposing rice being conveyed on the second conveyor to steam.Above an inlet end of the second conveyor, a space is formed, which is free from intrusion of steam from the secondary steaming unit. A seasoning liquid feeder is disposed in the space for supplying a season liquid such as salt, shoyu, sake, vinegar to rice. An ingredient feeder for supplying vegetables, meat, fish and so on to rice is disposed in or near the space.
    • 该装置包括用于将在第一输送机上输送的米饭暴露于蒸汽的主蒸汽单元,用于将从第一输送机排出的米浸入热水的水箱,用于输送从水箱排出的米的第二输送器,以及二次蒸 用于将在第二输送机上输送的米露出蒸汽的单元。 在第二输送机的入口端之上形成空间,该空间没有来自二次蒸汽单元的蒸汽侵入。 在空间中设置调味液体给料器,用于向盐米提供诸如盐,炒,清酒,醋的季节液体。 用于将蔬菜,肉,鱼等供应给米饭的成分进料器被放置在空间中或附近。