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    • 1. 发明申请
    • Convection baking pan system and method
    • 对流烤盘系统及方法
    • US20050084580A1
    • 2005-04-21
    • US10690164
    • 2003-10-21
    • Terry JonesChristian GerardPhilip LeveridgeLouis LambertLiz LambertTimothy Crowley
    • Terry JonesChristian GerardPhilip LeveridgeLouis LambertLiz LambertTimothy Crowley
    • A47G21/14A47J37/01A47J45/10A22C5/00
    • A47G21/145A47J37/01A47J45/10
    • A system for baking includes a generally concave pan having an upper opening and a generally concave lid engageable with the pan to cover the upper opening. The pan and the lid each have a substantially uniform and thin thickness. If the pan and lid are aluminum, the thickness is on the order of about 1.4 mm to about 2 mm. If the pan and lid are stainless steel, the thickness is about 0.4 mm to about 0.7 mm. When the lid is engaged with the pan, an enclosure is formed that provides fast heat transfer through the enclosure walls and also provides ready internal heat circulation achieving convective heating inside the enclosure. The pan can have a fixed handle, and the top can have a fixed implement groove or attachment. The top engages the pan via locating at least one detent inside the pan outer edge with at least one notch in a rim of the top. The system is re-useable for cooking multiple times. The pan of the system can serve as a serving dish.
    • 一种用于烘烤的系统包括具有上部开口和大致凹入的盖的大致凹形的盘,该盖可以与锅接合以覆盖上部开口。 锅和盖各自具有基本均匀和薄的厚度。 如果锅盖是铝,厚度约为1.4毫米至约2毫米。 如果锅盖是不锈钢,厚度约为0.4mm至0.7mm。 当盖子与盘接合时,形成一个外壳,其提供通过外壳壁的快速热传递并且还提供准备好的内部热循环以实现外壳内的对流加热。 锅可以具有固定的手柄,并且顶部可以具有固定的工具槽或附件。 顶部通过在盘外边缘中至少设置一个止动件,在顶部的边缘中至少设有一个凹口来接合盘。 该系统可重复使用多次烹饪。 系统的平底锅可作为菜肴。