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1. 发明申请

US20120114826A1 PROCESS 审中-公开
标题翻译：处理
公开(公告)号：US20120114826A1
公开(公告)日：2012-05-10
申请号：US13319384
申请日：2010-04-29
申请人： Satish Ambeskar , Pushkar Bhogle , Krishna Mohan Suri , Atul Bhatia
发明人： Satish Ambeskar , Pushkar Bhogle , Krishna Mohan Suri , Atul Bhatia
IPC分类号： A23L2/39 , A23L1/185
CPC分类号： A23L2/38 , A23L2/39 , A23L7/20
摘要： A process for preparing a dried malted beverage product. The process comprises: a) mixing together solid and liquid constituents of the beverage product in a single vessel so as to form a mixture; b) subjecting the mixture in the vessel to heat at a lowered pressure so as to effect drying and granulation of the mixture and form the dried malted beverage product; and c) discharging the dried malted beverage product from the vessel. The process is carried out in a single vessel for mixing, drying and granulation. Suitable solid constituents include one or more selected from malt extract powder, maltodextrin, cocoa powder, milk powder/dairy creams, whey powder, salt, flavours, natural colours and mixtures thereof. Suitable liquid constituents include one or more selected from water, malt extract, caramelised sugar syrup, natural colours, flavours, soya lecithin, maltodextrin, and mixtures thereof.
摘要翻译：一种制备干燥的麦芽饮料产品的方法。该方法包括：a）在单个容器中将饮料产品的固体和液体组分混合在一起形成混合物; b）使容器中的混合物在降低的压力下加热，以使混合物干燥并造粒并形成干燥的麦芽饮料产品; 和c）从所述容器中排出干燥的麦芽饮料产品。该方法在用于混合，干燥和造粒的单个容器中进行。合适的固体成分包括选自麦芽提取物粉末，麦芽糖糊精，可可粉，奶粉/奶油，乳清粉，盐，香料，天然色及其混合物中的一种或多种。合适的液体组分包括选自水，麦芽提取物，焦糖糖浆，天然色素，香料，大豆卵磷脂，麦芽糖糊精及其混合物中的一种或多种。

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