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1. 发明授权

US5072663A Shrimp cooking apparatus 失效
标题翻译：虾烹饪器具
公开(公告)号：US5072663A
公开(公告)日：1991-12-17
申请号：US692290
申请日：1991-04-26
申请人： Roy Ellis-Brown
发明人： Roy Ellis-Brown
IPC分类号： A23B4/005 , A47J27/16
CPC分类号： A23B4/0053 , A23B4/0056 , A47J27/16
摘要： A shrimp cooking apparatus has a frame having a motor driven endless belt conveyor with a porous endless belt supported to the frame. The frame includes a plurality of upright members, each two upright members being connected by transverse support channels. A housing covers a portion of the porous endless belt and is supported on the frame and has an entrance thereinto and an exit therefrom. A steam pipe is connected to a source of steam and is connection to a plurality of steam nozzles for directing steam into the housing. The housing is formed from a pair of stainless steel layers having a predetermined layer of insulation therebetween. The housing has a lift mechanism attached thereto for lifting the housing relative to the plurality of frame members to thereby gain access inside the housing. A plurality of solenoid valves are operatively connected to temperature sensors to open and close each steam feedpipe nozzle to thereby control the feeding of steam into the housing. The housing lift mechanism includes individual chains mounted inside the upright frame member between pairs of sprockets and are driven by a motor driven rotating shaft located in a transverse beam and driving a sprocket on the chain drive at each end thereof in one of the upright channels. A lift bracket is attached to each chain which in turn is attached to the housing for lifting and lowering the housing responsive to the operation of the electric motor.
摘要翻译：虾烹饪设备具有框架，该框架具有电动机驱动的环形带式输送机，其具有支撑在框架上的多孔环形带。框架包括多个直立构件，每个两个直立构件通过横向支撑通道连接。壳体覆盖多孔环形带的一部分并且被支撑在框架上并且具有入口和从其中的出口。蒸汽管连接到蒸汽源，并连接到用于将蒸汽引导到壳体中的多个蒸汽喷嘴。壳体由一对具有预定绝缘层的不锈钢层形成。壳体具有附接到其上的提升机构，用于相对于多个框架构件提升壳体，从而在壳体内进入。多个电磁阀可操作地连接到温度传感器以打开和关闭每个蒸汽馈送管嘴，从而控制蒸汽进入壳体。壳体提升机构包括安装在成对链轮之间的直立框架构件内部的单独的链，并且由位于横梁中的电动机驱动的旋转轴驱动，并且在其中一个竖直通道中的链轮驱动器的每个端部处驱动链轮。升降托架附接到每个链条，该链条又附接到壳体，用于响应于电动机的操作来升降壳体。

2. 发明授权

US4966072A Shrimp cooking apparatus 失效
标题翻译：虾烹饪器具
公开(公告)号：US4966072A
公开(公告)日：1990-10-30
申请号：US419147
申请日：1989-10-10
申请人： Roy Ellis-Brown
发明人： Roy Ellis-Brown
IPC分类号： A21B1/48 , A23L3/18 , A47J27/16
CPC分类号： A23L3/185 , A21B1/48 , A47J27/16
摘要： A shrimp cooking apparatus has a frame having a motor driven endless belt conveyor with a porous endless belt supported to the frame. A housing covers a portion of the porous endless belt and is supported on the frame and has an entrance thereinto and an exit therefrom. A steam pipe is connected to a source of steam at one end thereof and to a plurality of steam manifolds connected beneath the surface of the porous endless conveyor belt. Each of the manifolds has a plurality of openings therein to release steam directly under the porous endless belt to thereby apply heat and pressure to the shrimp on the endless belt in the housing. A solenoid valve is connected to each steam manifold to control the release of steam from the manifold and sensors are placed in the housing for sensing heat in the housing. Cool water is sprayed on the shrimp leaving the housing to stop the cooking of the shrimp more precisely and sensing means are used to sense the heat in the housing so that the shrimp can be cooked to a predetermined degree. An alternate embodiment is made for shipboard use having a plurality of porous endless belts, one dumping onto the other, and a separate conveyor for lifting the shrimp onto the top conveyor belt.
摘要翻译：虾烹饪设备具有框架，该框架具有电动机驱动的环形带式输送机，其具有支撑在框架上的多孔环形带。壳体覆盖多孔环形带的一部分并且被支撑在框架上并且具有入口和从其中的出口。蒸汽管在其一端连接到蒸汽源，并连接到多孔环形传送带表面下方的多个蒸汽歧管。每个歧管在其中具有多个开口以直接在多孔环形带下方释放蒸汽，从而对壳体中的环形带上的虾施加热量和压力。电磁阀连接到每个蒸汽歧管以控制来自歧管的蒸汽的释放，并且传感器被放置在壳体中以感测壳体中的热量。将冷水喷洒在离开壳体的虾上，以更精确地停止对虾的烹饪，并且使用感测装置感测壳体中的热量，使得虾可以被烹饪至预定的程度。对于具有多个多孔环形带，一个倾倒在另一个上的用于船上使用的替代实施例和用于将虾提升到顶部输送带上的单独输送机。

3. 发明授权

US4887524A Shrimp cooking apparatus 失效
标题翻译：虾烹饪器具
公开(公告)号：US4887524A
公开(公告)日：1989-12-19
申请号：US182301
申请日：1988-04-11
申请人： Roy Ellis-Brown
发明人： Roy Ellis-Brown
IPC分类号： A21B1/48 , A23L3/18 , A47J27/16
CPC分类号： A47J27/16 , A21B1/48 , A23L3/185
摘要： A shrimp cooking apparatus has a frame having a motor driven endless belt conveyor with a porous endless belt supported to the frame. A housing covers a portion of the porous endless belt and is supported on the frame and has an entrance thereinto and an exit therefrom. A steam pipe is connected to a source of steam at one end thereof and to a plurality of steam manifolds connected beneath the surface of the porous endless conveyor belt. Each of the manifolds has a plurality of openings therein to release steam directly under the porous endless belt to thereby apply heat and pressure to the shrimp on the endless belt in the housing. A solenoid valve is connected to each steam manifold to control the release of steam from the manifold and sensors are placed in the housing for sensing heat in the housing. Cool water is sprayed on the shrimp leaving the housing to stop the cooking of the shrimp more precisely and sensing means are used to sense the heat in the housing so that the shrimp can be cooked to a predetermined degree. An alternate embodiment is made for shipboard use having a plurality of porous endless belts, one dumping onto the other, and a separate conveyor for lifting the shrimp onto the top conveyor belt.
摘要翻译：虾烹饪设备具有框架，该框架具有电动机驱动的环形带式输送机，其具有支撑在框架上的多孔环形带。壳体覆盖多孔环形带的一部分并且被支撑在框架上并且具有入口和从其中的出口。蒸汽管在其一端连接到蒸汽源，并连接到多孔环形传送带表面下方的多个蒸汽歧管。每个歧管在其中具有多个开口以直接在多孔环形带下方释放蒸汽，从而对壳体中的环形带上的虾施加热量和压力。电磁阀连接到每个蒸汽歧管以控制来自歧管的蒸汽的释放，并且传感器被放置在壳体中以感测壳体中的热量。将冷水喷洒在离开壳体的虾上，以更精确地停止对虾的烹饪，并且使用感测装置感测壳体中的热量，使得虾可以被烹饪至预定的程度。对于具有多个多孔环形带，一个倾倒在另一个上的用于船上使用的替代实施例和用于将虾提升到顶部输送带上的单独输送机。

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