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    • 2. 发明授权
    • Pizza box
    • 比萨盒子
    • US5472139A
    • 1995-12-05
    • US125457
    • 1993-09-22
    • Michael ValdmanSemyon LitvinIgor GridnevVladimir M. GerasimovAlexey N. ZakharovAlexander L. LjubomirskyIlona Vasilevskaja
    • Michael ValdmanSemyon LitvinIgor GridnevVladimir M. GerasimovAlexey N. ZakharovAlexander L. LjubomirskyIlona Vasilevskaja
    • B65D1/34B65D85/36
    • B65D85/36B65D1/34B65D2585/366Y10S229/906
    • An improved container for storing and transporting a hot pizza product that includes a top and bottom with nonzero Gauss curvatured structures over a major portion of the supporting surface so that less material need be used for fabrication without a lowering of structural integrity. The top and bottom members are adapted to nest with other like tops and bottom members to reduce the need storage space near the pizza oven where they are ready for use without preassembly. The floor of the bottom comprises upstanding projections with small top surface area to reduce the heat conduction path and to support the product above the floor to form an air insulating space between the product and the floor. The bottom member includes a sidewall that intersects the floor to form a supporting line when resting on a supporting surface, thermal conduction being limited to such line. The curved, convex shape of the floor then provides a closed air insulating space between the bottom and the resting surface. Channels are provided in the top and bottom for rigidity and to assist cutting the product and nesting completely assembled boxes for transport. Other features are disclosed.
    • 一种用于储存和运输热比萨饼产品的改进的容器,其包括在支撑表面的主要部分上具有非零高斯曲率结构的顶部和底部,使得较少的材料需要用于制造而不降低结构完整性。 顶部和底部构件适于与其他类似的顶部和底部构件嵌套,以减少比萨饼附近的需要储存空间,在那里它们可以在没有预组装的情况下使用。 底部的底部包括具有小的顶部表面积的直立突起,以减少热传导路径并支撑地板上方的产品以在产品和地板之间形成空气绝缘空间。 底部构件包括在搁置在支撑表面上时与地板相交以形成支撑线的侧壁,热传导限于此线。 地板的弯曲的凸形形状然后在底部和搁置表面之间提供封闭的空气绝缘空间。 通道设置在顶部和底部,用于刚性,并有助于切割产品并嵌套完全组装的箱子进行运输。 公开了其他特征。
    • 3. 发明授权
    • Pizza box
    • 比萨盒子
    • US5423477A
    • 1995-06-13
    • US82410
    • 1993-06-24
    • Michael ValdmanMichael Schum
    • Michael ValdmanMichael Schum
    • B65D21/02B65D81/26B65D81/38B65D1/34B65D43/03B65D43/06
    • A47J47/145B65D21/0222B65D81/261B65D81/264B65D81/3813Y02W90/13Y10S229/906
    • A pizza box having a top and bottom each formed of a single layer of biodegradable, insulating material, such as molded fiber. The bottom provides an insulating airspace between the hot pizza product and the bottom major surface area and another insulating airspace between the bottom undersurface and a resting surface. The top and bottom, when closed, provided a closed chamber with no external air circulation. Thermal conduction paths are reduced by the small surface area contact between the bottom and the product and the small surface contact area between the bottom and a resting surface. Additional features include a closed storage chamber without air vents, a truncated cone or truncated pyramid shape, moisture absorption by the top inner surface, liquid resistance by the bottom top surface, stackable tops and bottoms, air restricting closure walls, cutting channels which also add strength to the bottom and radiation reflective color.
    • 具有顶部和底部的披萨盒各自由可生物降解的绝缘材料的单层形成,例如模制纤维。 底部在热的比萨饼产品和底部主表面区域之间提供绝热空间,并且在底部底表面和搁置表面之间提供另一绝缘空间。 顶部和底部封闭时,提供了一个没有外部空气循环的封闭腔室。 通过底部和产品之间的小的表面积接触以及底部和静止表面之间的小的表面接触面积来减少导热路径。 附加功能包括一个封闭的储存室,没有通气口,截头锥体或截顶棱锥形状,顶部内表面吸湿,底部顶部表面具有液体阻力,可堆叠顶部和底部,空气限制封闭壁,切割通道也增加 强度到底部和辐射反射颜色。