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    • 2. 发明授权
    • High energy source module with diagonal lamps
    • 高能源模块带对角灯
    • US5721805A
    • 1998-02-24
    • US631716
    • 1996-04-10
    • Edward R. CookJonathan S. PettyJoseph R. Adamski
    • Edward R. CookJonathan S. PettyJoseph R. Adamski
    • H05B3/00F26B3/30
    • H05B3/0076
    • A module for use in a heating appliance has a frame with first, second, third, and fourth sides. A first heating lamp is mounted substantially along the first side of the frame, a second heating lamp is mounted substantially along the second side of the frame, a third heating lamp mounted substantially along the third side of the frame, and an fourth heating lamp is mounted substantially along the fourth side of the frame. Fifth, sixth, seventh, and eighth heating lamps are mounted substantially diagonally to the frame. A first reflector reflects radiant energy from the first heating lamp, a second reflector reflects radiant energy from the second heating lamp, a third reflector reflects radiant energy from the third heating lamp, and a fourth reflector reflects radiant energy from the fourth heating lamp. A fifth reflector reflects radiant energy from the fifth, sixth, seventh, and eighth heating lamps. The first, second, third, and fourth reflectors are generally parabolic reflectors, and the fifth reflector is a formed reflector.
    • 用于加热设备的模块具有带有第一,第二,第三和第四侧面的框架。 基本上沿框架的第一侧安装第一加热灯,第二加热灯基本沿着框架的第二侧安装,基本沿着框架的第三侧安装的第三加热灯,第四加热灯是 基本上沿框架的第四侧安装。 第五,第六,第七和第八加热灯基本上对角地安装在框架上。 第一反射器反射来自第一加热灯的辐射能,第二反射器反射来自第二加热灯的辐射能,第三反射器反射来自第三加热灯的辐射能,第四反射器反射来自第四加热灯的辐射能。 第五反射器反射来自第五,第六,第七和第八加热灯的辐射能。 第一,第二,第三和第四反射器通常是抛物线反射器,第五反射器是形成的反射器。
    • 4. 发明授权
    • Oven with combined convection and low mass, high power density heating
    • 烤箱具有组合对流和低质量,高功率密度加热
    • US6114664A
    • 2000-09-05
    • US111640
    • 1998-07-08
    • Edward R. CookJoseph R. Adamski
    • Edward R. CookJoseph R. Adamski
    • F24C7/06F24C15/32H05B3/00H05B3/74A21B1/22A21B1/26F24C15/04
    • H05B3/744F24C15/325F24C7/06H05B3/0076
    • An oven comprises a cooking chamber, first and second energy sources, a cooling fan, and a controller. The first energy source provides radiation heating in the cooking chamber, and the first energy source has a low mass for rapid heating. The second energy source provides convection heating in the cooking chamber, and the second energy source has a high mass heating element and a convection fan for moving air through the cooking chamber during convection heating. The cooling fan moves cooling air over the first energy source. The controller energizes the first and second energy sources during at least initial convection heating so that the first energy source rapidly heats the cooking chamber in order to facilitate the initial convection heating and to eliminate the need to pre-heat the cooking chamber.
    • 烤箱包括烹饪室,第一和第二能量源,冷却风扇和控制器。 第一能源在烹饪室中提供辐射加热,并且第一能量源具有用于快速加热的低质量。 第二能源在烹饪室中提供对流加热,并且第二能量源具有高质量加热元件和用于在对流加热期间通过烹饪室移动空气的对流风扇。 冷却风扇将冷却空气移动到第一能量源上。 控制器在至少初始对流加热期间激励第一和第二能量源,使得第一能量源快速加热烹饪室,以便于初始对流加热,并且消除对烹饪室预热的需要。
    • 5. 发明授权
    • Combination high speed infrared and convection conveyor oven and method of using
    • 组合高速红外对流输送炉及其使用方法
    • US06369360B1
    • 2002-04-09
    • US09574290
    • 2000-05-19
    • Edward R. Cook
    • Edward R. Cook
    • A21B148
    • A21B1/26A21B1/48
    • In a broad aspect, the invention is a conveyorized oven for heating food products comprising: a cavity having two continuous access openings; a convection heating source, the convection heating source including a heating element, a blower, and a plenum in communication with the cavity, the convection heating source providing heated air to the cavity; an upper radiant energy heating source in communication with the cavity, the upper radiant energy heating source including an infrared light source and at least one reflector providing radiant energy to the cavity; a lower radiant energy heating source in communication with the cavity, the lower radiant energy heating source providing radiant energy to the cavity; and a conveyor system for transporting food products through the first continuous access opening, the cavity, and the second continuous access opening at a rate of speed sufficient to allow the food products to be heated.
    • 在广泛的方面,本发明是用于加热食品的传送带式烘箱,包括:具有两个连续进入开口的空腔; 对流加热源包括加热元件,鼓风机和与空腔连通的增压室,对流加热源向空腔提供加热的空气; 与空腔连通的上部辐射能量加热源,上部辐射能量加热源包括红外光源和至少一个为空腔提供辐射能的反射器; 与空腔连通的较低辐射能量加热源,下辐射能量加热源向空腔提供辐射能; 以及用于以足以允许食品加热的速度的速度运输食品通过第一连续进入开口,空腔和第二连续进入开口的输送机系统。
    • 8. 发明授权
    • Gas convection oven with dual function burner
    • 带双功能燃烧器的气体对流烤箱
    • US5203315A
    • 1993-04-20
    • US931750
    • 1992-08-18
    • Lawrence G. ClawsonEdward R. Cook
    • Lawrence G. ClawsonEdward R. Cook
    • F24C3/08F24C15/32
    • F24C3/087F24C15/322
    • A gas convection oven having a radiant burner and fuel feeding apparatus which enables the single burner to be operated in either a broil mode or a bake mode. In the broil mode, the radiant burner is operated in conventional manner with the flame being held by an inner screen to heat the outer screen to a radiant luminous temperature. In the bake mode, forced air is injected into the burner by a fan thereby providing a leaner fuel-air mixture with higher velocity. As a result, the flame burns outside the outer screen of the burner with the outer screen serving as a flame holder. Therefore, hot combustion gases as produced while the outer screen remains non-luminous.
    • 一种具有辐射式燃烧器和燃料供给装置的气体对流烘箱,其能够使单个燃烧器以烘烤模式或烘烤模式操作。 在烘烤模式中,辐射燃烧器以常规方式操作,其中火焰被内部屏幕保持,以将外部屏幕加热到辐射发光温度。 在烘烤模式中,强制空气通过风扇注入燃烧器,从而提供具有较高速度的较稀的燃料 - 空气混合物。 结果,火焰在外部屏幕作为火焰支架燃烧在燃烧器的外部屏幕外部。 因此,在外部屏幕保持不发光时产生的热燃烧气体。
    • 10. 发明授权
    • Cooking appliance including combination heating system
    • 烹饪用具包括组合式加热系统
    • US07235763B2
    • 2007-06-26
    • US10991929
    • 2004-11-19
    • Jeffrey A. ChristiaansenEdward R. Cook
    • Jeffrey A. ChristiaansenEdward R. Cook
    • H05B6/80H05B6/68
    • H05B6/6476H05B6/6485
    • A cooking appliance includes a heating system capable of combining radiant, convection, microwave and conduction heating techniques to perform a cooking operation. The cooking appliance includes a cooking chamber and a bifurcated air plenum having an angled divider that defines a tapered air delivery portion and a tapered exhaust portion. The tapered air delivery portion actually guides a convective air flow through an air emitter plate positioned at a top of the cooking chamber. The air emitter plate includes a recessed, serpentine-like channel having a plurality of openings that lead to the air delivery portion. A radiant heating element is nested within the recessed channel. The cooking appliance further includes a convection fan, as well as a magnetron having a rotatable antenna positioned below the cooking chamber and a conductive plate upon which food to be cooked is supported.
    • 烹饪器具包括能够结合辐射,对流,微波和传导加热技术进行烹饪操作的加热系统。 烹饪器具包括烹饪室和具有限定锥形空气输送部分和锥形排气部分的成角度分隔器的分叉空气增压室。 锥形空气输送部分实际上引导对流空气流通过位于烹饪室顶部的空气发射器板。 空气发射器板包括具有导向空气传送部分的多个开口的凹陷的蛇形通道。 辐射加热元件嵌套在凹槽内。 烹饪器具还包括对流风扇,以及具有位于烹饪室下方的可旋转天线的磁控管和被支撑食物的导电板。