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1. 发明申请

US20070193531A1 Braided pet chew 有权
标题翻译：编织宠物咀嚼
公开(公告)号：US20070193531A1
公开(公告)日：2007-08-23
申请号：US11706887
申请日：2007-02-14
申请人： David Anderson , Richard L. Harpe , Howard Bloxam , Jeffrey Baikie
发明人： David Anderson , Richard L. Harpe , Howard Bloxam , Jeffrey Baikie
IPC分类号： A01K29/00
CPC分类号： A01K15/026 , A23K10/26 , A23K50/40
摘要： A highly palatable and long lasting chew for dogs has been developed by braiding a combination of rawhide and bull, or steer, penis, known in the trade as pizzles. The pizzle is sourced directly from slaughter and the foreskin may be removed. Bleached rawhide splits are cut into rectangular pieces and rolled to form a rope-like strand equal in length to the aforementioned pizzle. Strands of 3 to 8 sections are then woven together to form an elongated braid. Such braids are then hung on racks and undergo a cooking and dehydration step to reduce the moisture content below 10% moisture. The resultant dehydrated sticks are then cut into lengths suitable for offering as a chew for dogs. Such chew is highly palatable because of the dehydrated pizzle. The chew has a very long chew time because of the dense leathery nature of the dehydrated rawhide fraction.
摘要翻译：通过编织生皮和公牛，或转向，阴茎的组合，开发了狗的高度可口和持久的咀嚼物，在业界被称为比萨饼。比萨饼直接来自屠宰，包皮可能被去除。将漂白的生皮分割物切割成矩形片并且卷起以形成长度等于前述的比萨饼的绳状绳。然后将3至8个部分的链条编织在一起以形成细长的编织物。然后将这样的编织物悬挂在机架上，并进行烹饪和脱水步骤以将水分含量降低至低于10％的水分。然后将所得的脱水棒切成适合作为狗的咀嚼物提供的长度。这种咀嚼是因为脱水的比萨饼而高度可口。由于脱水的生皮部分的致密革质性，咀嚼物具有非常长的咀嚼时间。

2. 发明授权

US08479687B2 Braided pet chew 有权
标题翻译：编织宠物咀嚼
公开(公告)号：US08479687B2
公开(公告)日：2013-07-09
申请号：US11706887
申请日：2007-02-14
申请人： David A. Anderson , Richard L. Harpe , Howard Bloxam , Jeffrey Baikie
发明人： David A. Anderson , Richard L. Harpe , Howard Bloxam , Jeffrey Baikie
IPC分类号： A01K29/00
CPC分类号： A01K15/026 , A23K10/26 , A23K50/40
摘要： A highly palatable and long lasting chew for dogs has been developed by braiding a combination of rawhide and bull, or steer, penis, known in the trade as pizzles. The pizzle is sourced directly from slaughter and the foreskin may be removed. Bleached rawhide splits are cut into rectangular pieces and rolled to form a rope-like strand equal in length to the aforementioned pizzle. Strands of 3 to 8 sections are then woven together to form an elongated braid. Such braids are then hung on racks and undergo a cooking and dehydration step to reduce the moisture content below 10% moisture. The resultant dehydrated sticks are then cut into lengths suitable for offering as a chew for dogs. Such chew is highly palatable because of the dehydrated pizzle. The chew has a very long chew time because of the dense leathery nature of the dehydrated rawhide fraction.
摘要翻译：通过编织生皮和公牛，或转向，阴茎的组合，开发了狗的高度可口和持久的咀嚼物，在业界被称为比萨饼。比萨饼直接来自屠宰，包皮可能被去除。将漂白的生皮分割物切割成矩形片并且卷起以形成长度等于前述的比萨饼的绳状绳。然后将3至8个部分的链条编织在一起以形成细长的编织物。然后将这样的编织物悬挂在机架上，并进行烹饪和脱水步骤以将水分含量降低至低于10％的水分。然后将所得的脱水棒切成适合作为狗的咀嚼物提供的长度。这种咀嚼是因为脱水的比萨饼而高度可口。由于脱水的生皮部分的致密革质性，咀嚼物具有非常长的咀嚼时间。

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