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1. 发明授权

US09668604B2 Capsule system for the preparation of beverages by centrifugation 有权
公开(公告)号：US09668604B2
公开(公告)日：2017-06-06
申请号：US13391348
申请日：2010-08-25
申请人： Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser , Alexandre Perentes
发明人： Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser , Alexandre Perentes
IPC分类号： A47J31/22 , A23F5/26 , B65D85/804 , A47J31/36 , A47J31/00 , A47J31/06
CPC分类号： A47J31/22 , A23F5/262 , A47J31/002 , A47J31/0668 , A47J31/0673 , A47J31/3676 , B65D85/8043
摘要： A capsule system for preparing beverages by centrifugation of a capsule in a centrifuging brewing device comprising: a set of different capsules (1A, 1B; 1C, 1D; 1E, 1F, 1G; 1H, 1I; 1J,1K, 1L); each one for selectively delivering a beverage having specific characteristics that differ from the other capsules of the set; each capsule of the set comprising a body (2) with a sidewall and a free rim (3), an upper wall (4) and an extractable or infusible ingredient; and an insertion diameter (D) of the body of the capsule for insertion in a rotary capsule holder (14) of the centrifuge brewing device (7) in a referential position, wherein the different capsules in the set having bodies (2) of different storage volumes obtained by a variable depth (d1, d2, d3) of the body in the set but the same insertion diameter (D) for all capsules of the set.

2. 发明授权

US08986764B2 Capsule and method for preparing a food liquid by centrifugation 有权
标题翻译：胶囊和通过离心制备食物液的方法
公开(公告)号：US08986764B2
公开(公告)日：2015-03-24
申请号：US12602577
申请日：2008-06-05
申请人： Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser , Alexandre Perentes
发明人： Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser , Alexandre Perentes
IPC分类号： B65D81/32 , B65D85/804 , A47J31/22
CPC分类号： A23F5/262 , A47J31/22 , B65D85/8043
摘要： A single-use capsule for preparing a food liquid from a food substance contained in the capsule by introducing water in the capsule and passing water through the substance using the centrifugal forces for producing the food liquid which is centrifuged peripherally in the capsule relatively to a central axis of the capsule corresponding to an axis of rotation during the centrifugation. The capsule has upper and bottom walls, a widening side wall connecting to the upper and lower walls and an enclosure containing a predetermined amount of a food substance. The upper wall has a peripheral outlet region which is perforable and dedicated for providing outlets for the release of the liquid.
摘要翻译：一种一次性胶囊，用于通过将胶囊中的水引入胶囊中并通过物质使用离心力来产生食物液，从胶囊中包含的食物中制备食物液体，所述离心力相对于中心在胶囊中周边离心胶囊的轴线对应于离心过程中的旋转轴线。胶囊具有上壁和底壁，连接到上壁和下壁的加宽侧壁和包含预定量的食物的外壳。上壁具有可穿孔并专用于提供用于释放液体的出口的外围出口区域。

3. 发明授权

US08978545B2 Apparatus and method for preparing a beverage by centrifugation 有权
标题翻译：通过离心制备饮料的装置和方法
公开(公告)号：US08978545B2
公开(公告)日：2015-03-17
申请号：US12919130
申请日：2008-12-03
申请人： Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser , Alexandre Perentes , Christian Jarisch
发明人： Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser , Alexandre Perentes , Christian Jarisch
IPC分类号： A47J31/22
CPC分类号： A47J31/22
摘要： An apparatus for preparing a beverage liquid from beverage forming ingredients contained in a receptacle by passing water through the ingredients by centrifuging the receptacle. The apparatus includes a centrifugal driver for driving the receptacle around its central axis of rotation (I), a device for feeding water into the receptacle, a filter placed in the receptacle, and at least one beverage flow outlet of variable cross-section for enabling the beverage to flow out of the receptacle.
摘要翻译：一种用于通过使水分离所述容器使水通过所述成分而从容器中容纳的饮料形成成分制备饮料液体的装置。该装置包括用于围绕其中心旋转轴线（I）驱动容器的离心式驱动器，用于将水输送到容器中的装置，放置在容器中的过滤器，以及至少一个可变横截面的饮料流出口，用于使能饮料流出容器。

4. 发明申请

US20110003046A1 APPARATUS AND METHOD FOR PREPARING A BEVERAGE BY CENTRIFUGATION 有权
标题翻译：通过离心制备饮料的装置和方法
公开(公告)号：US20110003046A1
公开(公告)日：2011-01-06
申请号：US12919130
申请日：2008-12-03
申请人： Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser , Alexandre Perentes , Christian Jarisch
发明人： Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser , Alexandre Perentes , Christian Jarisch
IPC分类号： A47J31/22 , A23F5/26
CPC分类号： A47J31/22
摘要： An apparatus for preparing a beverage liquid from beverage forming ingredients contained in a receptacle by passing water through the ingredients by centrifuging the receptacle. The apparatus includes a centrifugal driver for driving the receptacle around its central axis of rotation (I), a device for feeding water into the receptacle, a filter placed in the receptacle, and at least one beverage flow outlet of variable cross-section for enabling the beverage to flow out of the receptacle.
摘要翻译：一种用于通过使水分离所述容器使水通过所述成分而从容器中容纳的饮料形成成分制备饮料液体的装置。该装置包括用于围绕其中心旋转轴线（I）驱动容器的离心式驱动器，用于将水输送到容器中的装置，放置在容器中的过滤器，以及至少一个可变横截面的饮料流出口，用于使能饮料流出容器。

5. 发明授权

US09095236B2 Liquid food preparation system for preparing a liquid food by centrifugation 有权
标题翻译：用于通过离心制备液体食品的液体食品制备系统
公开(公告)号：US09095236B2
公开(公告)日：2015-08-04
申请号：US13133613
申请日：2009-12-08
申请人： Alexandre Perentes , Christian Jarisch , Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser
发明人： Alexandre Perentes , Christian Jarisch , Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser
IPC分类号： A47J31/22 , A47J31/36
CPC分类号： A47J31/22 , A47J31/3695
摘要： A system for preparing a liquid food from a food substance comprising a device and a capsule removably insertable in the device, by passing water through the substance in the capsule. The device includes a water injection head for injecting water in the capsule and a capsule holder for holding the capsule in the device, a mechanism for centrifugally driving the capsule, and a perforating member configured relative to the capsule in the device to open outlets at the periphery of the capsule. The capsule includes a pierceable membrane, and the perforating member is suited to be engaged through the membrane for forming with the perforated membrane a filter for retaining solid particles in the capsule and orifices in the membrane for enabling the centrifuged liquid to leave the capsule.
摘要翻译：一种用于从食物制备液体食物的系统，包括通过使水通过胶囊中的物质而可移除地插入到装置中的装置和胶囊。该装置包括用于在胶囊中注入水的注水头和用于将胶囊保持在装置中的胶囊保持器，用于离心驱动胶囊的机构，以及相对于该装置中的胶囊构造的打孔构件，以在该位置处打开出口胶囊周边。胶囊包括可刺穿的膜，并且穿孔构件适于通过膜接合以与多孔膜形成用于将固体颗粒保留在胶囊中的过滤器和用于离心的液体离开胶囊的孔。

6. 发明授权

US08431175B2 Method for preparing a beverage or food liquid and system using brewing centrifugal force 有权
标题翻译：使用冲泡离心力制备饮料或食品液体和系统的方法
公开(公告)号：US08431175B2
公开(公告)日：2013-04-30
申请号：US12776155
申请日：2010-05-07
申请人： Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser , Alexandre Perentes
发明人： Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser , Alexandre Perentes
IPC分类号： A23F5/00
CPC分类号： B65D85/8043 , A47J31/22 , A47J31/407
摘要： A capsule, device, system and method for preparing a liquid food or beverage. The capsule comprises an enclosure containing one or more extractable or infusible ingredients and configured and dimensioned to have a perimeter and be radially symmetrical about a central axis to facilitate rotation; and an opening arrangement that allows liquid food to leave the capsule after passing through the ingredient(s), wherein the opening arrangement is configured and positioned near or upon the perimeter of the enclosure to allow the liquid food to leave the capsule radially due to the application of the centrifugal forces. The method and device introduce liquid into the capsule to form the liquid food while applying centrifugal forces to the capsule to urge the liquid to pass through the ingredient(s).
摘要翻译：用于制备液体食品或饮料的胶囊，装置，系统和方法。胶囊包括一个包含一个或多个可提取物或不可渗入成分的外壳，其构造和尺寸设计成具有围绕中心轴线的周长和径向对称以便于旋转; 以及允许液体食物在通过所述成分之后离开所述胶囊的开口装置，其中所述开口装置被构造和定位在所述外壳的周边附近或之上，以允许液体食物由于应用离心力。该方法和装置将液体引入胶囊中以形成液体食物，同时向胶囊施加离心力以促使液体通过成分。

7. 发明申请

US20100239734A1 METHOD FOR PREPARING A BEVERAGE OR FOOD LIQUID AND SYSTEM USING BREWING CENTRIFUGAL FORCE 有权
标题翻译：用于制备饮料或食品液体的方法和使用BREWING CENTRIFUGAL FORCE的系统
公开(公告)号：US20100239734A1
公开(公告)日：2010-09-23
申请号：US12776155
申请日：2010-05-07
申请人： Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser , Alexandre Perentes
发明人： Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser , Alexandre Perentes
IPC分类号： A47J31/44 , A47J31/00 , A23F5/26
CPC分类号： B65D85/8043 , A47J31/22 , A47J31/407
摘要： A capsule, device, system and method for preparing a liquid food or beverage. The capsule comprises an enclosure containing one or more extractable or infusible ingredients and configured and dimensioned to have a perimeter and be radially symmetrical about a central axis to facilitate rotation; and an opening arrangement that allows liquid food to leave the capsule after passing through the ingredient(s), wherein the opening arrangement is configured and positioned near or upon the perimeter of the enclosure to allow the liquid food to leave the capsule radially due to the application of the centrifugal forces. The method and device introduce liquid into the capsule to form the liquid food while applying centrifugal forces to the capsule to urge the liquid to pass through the ingredient(s).
摘要翻译：用于制备液体食品或饮料的胶囊，装置，系统和方法。胶囊包括一个包含一个或多个可提取或不可渗入的成分的外壳，其构造和尺寸设计成具有围绕中心轴线的周长和径向对称以便于旋转; 以及允许液体食物在通过所述成分之后离开所述胶囊的开口装置，其中所述开口装置被配置和定位在所述外壳的周边附近或附近，以允许液体食物由于应用离心力。该方法和装置将液体引入胶囊中以形成液体食物，同时向胶囊施加离心力以促使液体通过成分。

8. 发明申请

US20110244099A1 LIQUID FOOD PREPARATION SYSTEM FOR PREPARING A LIQUID FOOD BY CENTRIFUGATION 有权
标题翻译：用于通过离心制备液体食品的液体食品制备系统
公开(公告)号：US20110244099A1
公开(公告)日：2011-10-06
申请号：US13133613
申请日：2009-12-08
申请人： Alexandre Perentes , Christian Jarisch , Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser
发明人： Alexandre Perentes , Christian Jarisch , Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser
IPC分类号： A47J31/22 , A23L2/38 , A47J31/36 , A47J31/06
CPC分类号： A47J31/22 , A47J31/3695
摘要： A system for preparing a liquid food from a food substance comprising a device and a capsule removably insertable in the device, by passing water through the substance in the capsule. The device includes a water injection head for injecting water in the capsule and a capsule holder for holding the capsule in the device, a mechanism for centrifugally driving the capsule, and a perforating member configured relative to the capsule in the device to open outlets at the periphery of the capsule. The capsule includes a pierceable membrane, and the perforating member is suited to be engaged through the membrane for forming with the perforated membrane a filter for retaining solid particles in the capsule and orifices in the membrane for enabling the centrifuged liquid to leave the capsule.
摘要翻译：一种用于从食物制备液体食物的系统，包括通过使水通过胶囊中的物质而可移除地插入到装置中的装置和胶囊。该装置包括用于在胶囊中注入水的注水头和用于将胶囊保持在装置中的胶囊保持器，用于离心驱动胶囊的机构，以及相对于该装置中的胶囊构造的打孔构件，以在该位置处打开出口胶囊周边。胶囊包括可刺穿的膜，并且穿孔构件适于通过膜接合以与多孔膜形成用于将固体颗粒保留在胶囊中的过滤器和用于离心的液体离开胶囊的孔。

9. 发明申请

US20100203198A1 CAPSULE AND METHOD FOR PREPARING A FOOD LIQUID BY CENTRIFUGATION 有权
标题翻译：通过离心制备食品液的胶囊和方法
公开(公告)号：US20100203198A1
公开(公告)日：2010-08-12
申请号：US12602577
申请日：2008-06-05
申请人： Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser , Alexandre Perentes
发明人： Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser , Alexandre Perentes
IPC分类号： B65B29/02 , A23F5/00
CPC分类号： A23F5/262 , A47J31/22 , B65D85/8043
摘要： A single-use capsule for preparing a food liquid from a food substance contained in the capsule by introducing water in the capsule and passing water through the substance using the centrifugal forces for producing the food liquid which is centrifuged peripherally in the capsule relatively to a central axis of the capsule corresponding to an axis of rotation during the centrifugation. The capsule has upper and bottom walls, a widening side wall connecting to the upper and lower walls and an enclosure containing a predetermined amount of a food substance. The upper wall has a peripheral outlet region which is perforable and dedicated for providing outlets for the release of the liquid.
摘要翻译：一种一次性胶囊，用于通过将胶囊中的水引入胶囊中并通过物质使用离心力来产生食物液，从胶囊中包含的食物中制备食物液体，所述离心力相对于中心在胶囊中周围离心胶囊的轴线对应于离心过程中的旋转轴线。胶囊具有上壁和底壁，连接到上壁和下壁的加宽侧壁和包含预定量的食物的外壳。上壁具有可穿孔并专用于提供用于释放液体的出口的外围出口区域。

10. 发明授权

US08658232B2 Capsule system for the preparation of beverages by centrifugation 有权
标题翻译：用于通过离心制备饮料的胶囊系统
公开(公告)号：US08658232B2
公开(公告)日：2014-02-25
申请号：US12860705
申请日：2010-08-20
申请人： Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser , Alexandre Perentes
发明人： Alfred Yoakim , Jean-Paul Denisart , Antoine Ryser , Alexandre Perentes
IPC分类号： A23L1/20
CPC分类号： A47J31/22
摘要： A capsule system for preparing beverages by centrifugation of a capsule in a centrifuging brewing device. The system includes a set of different capsules each one for selectively delivering a beverage having specific characteristics that differ from the other capsules of the set. The capsules have a body with a sidewall and a free rim, an upper wall and an extractable or infusible ingredient therein. The capsules are configured with an insertion diameter of the body of the capsule designed for insertion in a rotary capsule holder of the centrifuge brewing device in a referential position, wherein the different capsules in the set having bodies of different storage volumes obtained by a variable depths of the body in the set but the same insertion diameter for all capsules of the set.
摘要翻译：一种胶囊系统，用于通过离心分离装置中的胶囊离心来制备饮料。该系统包括一组不同的胶囊，每个胶囊用于选择性地递送具有与该组的其它胶囊不同的特定特征的饮料。胶囊具有侧壁和自由边缘的主体，上壁以及可提取或不可渗透的成分。胶囊被构造成具有设计用于插入离心机冲泡装置的旋转胶囊保持器中的胶囊本体的插入直径，其中所述组中的不同胶囊具有通过可变深度获得的不同储存体积的体的身体，但套件的所有胶囊都具有相同的插入直径。

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