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1. 发明申请

US20160058673A1 SYSTEM AND METHOD FOR MONITORING ADMINISTRATION OF NUTRITION 审中-公开
标题翻译：用于监测营养管理的系统和方法
公开(公告)号：US20160058673A1
公开(公告)日：2016-03-03
申请号：US14888342
申请日：2014-05-01
申请人： Nathania Alexandra FRANCIS
发明人： Nathania Alexandra Francis
IPC分类号： A61J15/00 , A61B5/00 , G06F19/00
CPC分类号： A61J15/0084 , A61B5/4866 , A61B2560/0475 , A61J15/0076 , A61J15/0088 , G06F19/3468 , G06F19/3475 , G16H10/60 , G16H40/63
摘要： A system for monitoring a patient's nutrition administration, the system including a processing device and a memory storing instructions executable by the processing device for: accessing nutrition administration information for a plurality of patients describing nutrition administered by different forms to the plurality of patients; accessing medical information about the plurality of patients from a healthcare information system; accessing nutritional requirement data describing a nutritional requirement for the plurality of patients; determining a difference between a nutritional requirement for a patient of the plurality of patients based on the nutritional requirement data, an amount of a nutrient administered to the patient, and the nutrition administration information; and integrating the nutrition administration information for the patient, the medical information for the patient, and the nutritional requirement data for the patient, for determining a nutritional adjustment for administering the amount of the nutrient to the patient based on the difference.
摘要翻译：一种用于监测患者营养管理的系统，所述系统包括处理装置和存储器，其存储可由所述处理装置执行的指令，用于：为多个病人访问描述不同形式的营养的营养管理信息给所述多个患者; 从医疗信息系统访问关于所述多个患者的医疗信息; 获取描述多个患者的营养需求的营养需求数据; 基于营养需求数据确定多个患者的患者的营养需求之间的差异，给予患者的营养物质的量和营养管理信息; 并且将用于患者的营养管理信息，患者的医疗信息和患者的营养需求数据整合，以基于差异来确定用于向患者施用营养量的营养调整。

2. 发明公开

US20230230675A1 SYSTEM AND METHOD FOR MONITORING ADMINISTRATION OF NUTRITION 审中-公开
公开(公告)号：US20230230675A1
公开(公告)日：2023-07-20
申请号：US18123767
申请日：2023-03-20
申请人： Nathania Alexandra Francis
发明人： Nathania Alexandra Francis
IPC分类号： G16H20/60 , G16H40/63 , G16H10/60 , G16H20/17 , A61J15/00 , A61B5/00
CPC分类号： G16H20/60 , G16H40/63 , G16H10/60 , G16H20/17 , A61J15/0076 , A61J15/0084 , A61J15/0088 , A61B5/4866 , A61B2560/0475
摘要： A system for monitoring a patient's nutrition administration, the system including a processing device and a memory storing instructions executable by the processing device for: accessing nutrition administration information for a plurality of patients describing nutrition administered by different forms to the plurality of patients; accessing medical information about the plurality of patients from a healthcare information system; accessing nutritional requirement data describing a nutritional requirement for the plurality of patients; determining a difference between a nutritional requirement for a patient of the plurality of patients based on the nutritional requirement data, an amount of a nutrient administered to the patient, and the nutrition administration information; and integrating the nutrition administration information for the patient, the medical information for the patient, and the nutritional requirement data for the patient, for determining a nutritional adjustment for administering the amount of the nutrient to the patient based on the difference.

3. 发明申请

US20200163843A1 SYSTEM AND METHOD FOR MONITORING ADMINISTRATION OF NUTRITION 审中-公开
公开(公告)号：US20200163843A1
公开(公告)日：2020-05-28
申请号：US16777170
申请日：2020-01-30
申请人： Nathania Alexandra Francis
发明人： Nathania Alexandra Francis
IPC分类号： A61J15/00 , A61B5/00 , G16H10/60 , G16H40/63
摘要： A system for monitoring a patient's nutrition administration, the system including a processing device and a memory storing instructions executable by the processing device for: accessing nutrition administration information for a plurality of patients describing nutrition administered by different forms to the plurality of patients; accessing medical information about the plurality of patients from a healthcare information system; accessing nutritional requirement data describing a nutritional requirement for the plurality of patients; determining a difference between a nutritional requirement for a patient of the plurality of patients based on the nutritional requirement data, an amount of a nutrient administered to the patient, and the nutrition administration information; and integrating the nutrition administration information for the patient, the medical information for the patient, and the nutritional requirement data for the patient, for determining a nutritional adjustment for administering the amount of the nutrient to the patient based on the difference.

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