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1. 发明申请

US20110262588A1 MULTILAYERED SUGAR FREE ISOMALT CONFECTIONERY AND METHODS OF MAKING SAME 有权
标题翻译：多层糖无糖异构体及其制备方法
公开(公告)号：US20110262588A1
公开(公告)日：2011-10-27
申请号：US12990563
申请日：2009-05-01
申请人： Cesar C. Elejalde , Bharat Jani , Koichi Enomoto , Deborah Levenson , Joycelyn May , Mary K. Robinson , Kristen Schmitz , Aditi Shetty , Simone A. O'Neill , William John Hirt , Dorothy Euan
发明人： Cesar C. Elejalde , Bharat Jani , Koichi Enomoto , Deborah Levenson , Joycelyn May , Mary K. Robinson , Kristen Schmitz , Aditi Shetty , Simone A. O'Neill , William John Hirt , Dorothy Euan
IPC分类号： A23G4/20 , A23G4/10 , A23G4/08
CPC分类号： A23G4/20 , A23G3/42 , A23G3/54 , A23G4/10 , A23V2002/00 , A23V2250/6408 , A23V2250/6418 , A23V2250/642
摘要： Disclosed are sugar free confectionery products, methods of making, and multilayer structures prepared from the confectionery products and chewing gum.
摘要翻译：公开了从糖果产品和口香糖制备的无糖糖果产品，制造方法和多层结构。

2. 发明申请

US20100136164A1 PACKAGE ASSEMBLY FOR MULTI-MODALITY TASTE CHEWING GUM COMPOSITIONS 审中-公开
标题翻译：多组份复合成份组合物的组合
公开(公告)号：US20100136164A1
公开(公告)日：2010-06-03
申请号：US11913186
申请日：2006-05-22
申请人： Bharat Jani , Kishor Kabse , Navroz Boghani , Petros Gebreselassie , R. Steve Grant , Jesse Kiefer , Thomas Kuncewitch , Colleen Kramer , Mary K. Robinson , Kristen Schmitz , Scott Allison
发明人： Bharat Jani , Kishor Kabse , Navroz Boghani , Petros Gebreselassie , R. Steve Grant , Jesse Kiefer , Thomas Kuncewitch , Colleen Kramer , Mary K. Robinson , Kristen Schmitz , Scott Allison
IPC分类号： A23G4/20 , B65D85/60 , G06Q90/00 , G06Q30/00 , G06Q50/00
CPC分类号： G06Q99/00 , A23G4/10 , A23G4/20 , A23G4/205 , A23L27/10 , A23L27/29 , A23L27/88 , A23L29/37 , A23V2002/00 , B65D85/60 , G06Q30/0601 , A23V2200/22 , A23V2250/64 , A23V2250/6416 , A23V2250/642 , A23V2250/24 , A23V2250/1842 , A23V2250/51082 , A23V2250/032 , A23V2200/04 , A23V2200/15 , A23V2250/5028 , A23V2250/1634 , A23V2250/5432
摘要： A package assembly for a multi-layer center-filled chewing gum is disclosed. The package assembly supports individual gum pieces that have a center surrounded by a gum region. The gum region may include a gum base. Optionally, the individual gum pieces may be further coated with an external coating layer. Components of the individual gum pieces create a duality, such as two tastants, that are identified by indicia on the package.
摘要翻译：公开了一种用于多层中心填充的口香糖的包装组件。包装组件支撑具有由胶体区域包围的中心的单个胶片。牙龈区域可以包括胶基。任选地，各个胶片可以进一步涂覆有外涂层。单个口香糖片的成分产生了由包装上的标记识别的二元性，例如两种滋味剂。

3. 发明申请

US20110159143A1 MULTILAYERED SUGAR FREE MANNITOL CONFECTIONERY AND METHODS OF MAKING SAME 有权
标题翻译：多层糖果免费曼尼托尔糖果和制作方法
公开(公告)号：US20110159143A1
公开(公告)日：2011-06-30
申请号：US12990546
申请日：2009-05-01
申请人： Cesar C. Elejalde , Bharat Jani , Koichi Enomoto , Deborah Levenson , Joycelyn May , Mary K. Robinson , Kristen Schmitz , Aditi Shetty , Simone A. O'Neill , William John Hirt , Dorothy Euan
发明人： Cesar C. Elejalde , Bharat Jani , Koichi Enomoto , Deborah Levenson , Joycelyn May , Mary K. Robinson , Kristen Schmitz , Aditi Shetty , Simone A. O'Neill , William John Hirt , Dorothy Euan
IPC分类号： A23G4/20
CPC分类号： A23G4/20 , A23G3/42 , A23G3/54 , A23G4/10 , A23V2002/00 , A23V2250/6408 , A23V2250/6418 , A23V2250/642
摘要： Disclosed are sugar free confectionery products, methods of making, and multilayer structures prepared from the confectionery products and chewing gum.
摘要翻译：公开了由糖果产品和口香糖制备的无糖糖果产品，制造方法和多层结构。

4. 发明申请

US20090155812A1 APOLIPOPROTEIN FINGERPRINTING TECHNIQUE AND METHODS RELATED THERETO 失效
标题翻译： APOLIPOPROTEIN指纹技术和方法相关
公开(公告)号：US20090155812A1
公开(公告)日：2009-06-18
申请号：US12236417
申请日：2008-09-23
申请人： Emelita De Guzman Breyer , Mary K. Robinson
发明人： Emelita De Guzman Breyer , Mary K. Robinson
IPC分类号： G01N33/53 , G01N33/566
CPC分类号： G01N33/5091 , G01N2333/775
摘要： A method for determining the concentration and modifications of apolipoprotein in biological samples including plasma, serum, and lipoprotein fractions, by obtaining a sample from a patient, adding a specific volume of an internal standard to the sample, applying the sample to a surface-enhanced, Protein G-coated, antibody-bound chip and removing unbound sample components, analyzing the sample by mass spectrometry, determining the concentration of the apolipoprotein using values of internal standards, and evaluating the concentration of the apolipoprotein, its isoforms, amino acid substitutions and modifications for use as a tool for diagnosing cancer, diabetes, stroke, stress, Alzheimer's disease, inflammation, neurological disease and cardiovascular diseases.
摘要翻译：一种确定生物样品中载脂蛋白的浓度和修饰方法，包括血浆，血清和脂蛋白部分，通过从患者获得样品，向样品中加入特定体积的内标，将样品应用于表面增强，蛋白G包被的抗体结合芯片，去除未结合的样品组分，通过质谱分析样品，使用内标值测定载脂蛋白的浓度，评估载脂蛋白，其同工型，氨基酸取代和用作诊断癌症，糖尿病，中风，压力，阿尔茨海默病，炎症，神经疾病和心血管疾病的工具的修改。

5. 发明申请

US20090142443A1 MULTI-REGION CHEWING GUM WITH ACTIVES 审中-公开
标题翻译：多区域采用激活活动
公开(公告)号：US20090142443A1
公开(公告)日：2009-06-04
申请号：US12277685
申请日：2008-11-25
申请人： Mary K. Robinson , Kristen Schmitz
发明人： Mary K. Robinson , Kristen Schmitz
IPC分类号： A23G4/06 , A23G4/20
CPC分类号： A23G4/20 , A23G3/54
摘要： Some embodiments of the present invention include multi-region chewing gum compositions containing at least one active in a solid candy composition and an elastomer region, specifically where the active is caffeine. Methods of masking off-tastes of active ingredients are provided. Further, methods of manufacturing a caffeinated solid candy center fill gum composition are provided. Methods of delivering a dosage of caffeine to a user of the gum composition are additionally provided.
摘要翻译：本发明的一些实施方案包括含有固体糖组合物中至少一种活性物质和弹性体区域的多区域口香糖组合物，其中活性物质是咖啡因。提供了掩蔽活性成分异味的方法。此外，提供了制造咖啡因固体糖果中心填充胶组合物的方法。另外提供了向牙龈组合物使用者输送一定剂量的咖啡因的方法。

6. 发明申请

US20080255938A1 Package Assembly for Multi-Modality Sensation Chewing Gum Compositions 审中-公开
标题翻译：多模式感觉咀嚼胶组合物的包装组装
公开(公告)号：US20080255938A1
公开(公告)日：2008-10-16
申请号：US11913189
申请日：2006-05-22
申请人： Bharat Jani , Kishor Kabse , Navroz Boghani , Petros Gebreselassie , R. Steve Grant , Jesse Kiefer , Thomas Kuncewitch , Colleen Kramer , Mary K. Robinson , Kristen Schmitz , Scott Allison
发明人： Bharat Jani , Kishor Kabse , Navroz Boghani , Petros Gebreselassie , R. Steve Grant , Jesse Kiefer , Thomas Kuncewitch , Colleen Kramer , Mary K. Robinson , Kristen Schmitz , Scott Allison
IPC分类号： A23G4/20 , G06Q30/00
CPC分类号： G06Q30/0225 , A23G4/10 , A23G4/20 , A23G4/205 , A23L29/37 , A23V2002/00 , A23V2250/642 , A23V2250/51082 , A23V2250/032 , A23V2250/24 , A23V2200/04 , A23V2200/15 , A23V2200/22 , A23V2250/64 , A23V2250/6416 , A23V2250/1842 , A23V2250/5028 , A23V2250/1634 , A23V2250/5432
摘要： A package assembly for a multi-layer center-filled chewing gum is disclosed. The package assembly supports individual gum pieces that have a center surrounded by a gum region. The gum region may include a gum base. Optionally, the individual gum pieces may be further coated with an external coating layer. Components of the individual gum pieces create a duality, such as a dual sensation perception, that are identified by indicia on the package.
摘要翻译：公开了一种用于多层中心填充的口香糖的包装组件。包装组件支撑具有由胶体区域包围的中心的单个胶片。牙龈区域可以包括胶基。任选地，各个胶片可以进一步涂覆有外涂层。单个胶片的组成部分产生了二重性，例如双重感觉，由包装上的标记识别。

7. 发明授权

US4512134A Universal type packing head 失效
标题翻译：通用型包装头
公开(公告)号：US4512134A
公开(公告)日：1985-04-23
申请号：US440365
申请日：1982-11-09
申请人： Mary K. Robinson , Timothy F. Probst
发明人： Mary K. Robinson , Timothy F. Probst
IPC分类号： B65B39/08 , B65B5/08 , B65B39/00 , B65B21/16
CPC分类号： B65B39/006
摘要： A universal type packing or grid head for use in article packing apparatus wherein a plurality of articles are fed to the head for assembly into a group of articles for filling a case. The grouped articles are ultimately deposited into a packing case for transport. The packing head is readily adjustable as to size and quantity of articles formed into a group.
摘要翻译：一种用于制品包装设备的通用型包装或格栅，其中多个物品被供给到头部用于组装成用于填充盒子的一组物品。分组的物品最终存放在运输包装箱内。对于形成为一组的制品的尺寸和数量，包装头容易调节。

8. 发明授权

US09237758B2 Multilayered sugar free isomalt confectionery and methods of making same 有权
标题翻译：多层无糖异麦芽糖糖果及其制作方法
公开(公告)号：US09237758B2
公开(公告)日：2016-01-19
申请号：US12990563
申请日：2009-05-01
申请人： Cesar C. Elejalde , Bharat Jani , Deborah Levenson , Joycelyn May , Mary K. Robinson , Kristen Schmitz , Aditi Shetty , Simone A. O'Neill , William John Hirt , Dorothy Euan
发明人： Cesar C. Elejalde , Bharat Jani , Deborah Levenson , Joycelyn May , Mary K. Robinson , Kristen Schmitz , Aditi Shetty , Simone A. O'Neill , William John Hirt , Dorothy Euan
IPC分类号： A23G4/20 , A23G3/54 , A23G3/42 , A23G4/10
CPC分类号： A23G4/20 , A23G3/42 , A23G3/54 , A23G4/10 , A23V2002/00 , A23V2250/6408 , A23V2250/6418 , A23V2250/642
摘要： Disclosed are sugar free confectionery products, methods of making, and multilayer structures prepared from the confectionery products and chewing gum.
摘要翻译：公开了从糖果产品和口香糖制备的无糖糖果产品，制造方法和多层结构。

9. 发明申请

US20110189376A1 SUGAR FREE ISOMALT CONFECTIONERY AND METHODS OF MAKING SAME 审中-公开
标题翻译：无糖异构糖和其制备方法
公开(公告)号：US20110189376A1
公开(公告)日：2011-08-04
申请号：US12990319
申请日：2009-05-01
申请人： Cesar C. Elejalde , Bharat Jani , Deborah Levenson , Joycelyn May , Mary K. Robinson , Kristen Schmitz , Aditi Shetty , Simone A. O'Neill , William John Hirt , Dorothy Euan
发明人： Cesar C. Elejalde , Bharat Jani , Deborah Levenson , Joycelyn May , Mary K. Robinson , Kristen Schmitz , Aditi Shetty , Simone A. O'Neill , William John Hirt , Dorothy Euan
IPC分类号： A23G3/42 , A23G4/10
CPC分类号： A23G4/20 , A23G3/42 , A23G3/54 , A23G4/10 , A23V2002/00 , A23V2250/6408 , A23V2250/6418 , A23V2250/642
摘要： Disclosed are sugar free confectionery products, methods of making, and multilayer structures prepared from the confectionery products and chewing gum.
摘要翻译：公开了从糖果产品和口香糖制备的无糖糖果产品，制造方法和多层结构。

10. 发明授权

US08389222B2 Apolipoprotein fingerprinting technique and methods related thereto 失效
标题翻译：载脂蛋白指纹技术及其相关方法
公开(公告)号：US08389222B2
公开(公告)日：2013-03-05
申请号：US12236417
申请日：2008-09-23
申请人： Emelita De Guzman Breyer , Mary K. Robinson
发明人： Emelita De Guzman Breyer , Mary K. Robinson
IPC分类号： G01N33/53
CPC分类号： G01N33/5091 , G01N2333/775
摘要： A method for determining the concentration and modifications of apolipoprotein in biological samples including plasma, serum, and lipoprotein fractions, by obtaining a sample from a patient, adding a specific volume of an internal standard to the sample, applying the sample to a surface-enhanced, Protein G-coated, antibody-bound chip and removing unbound sample components, analyzing the sample by mass spectrometry, determining the concentration of the apolipoprotein using values of internal standards, and evaluating the concentration of the apolipoprotein, its isoforms, amino acid substitutions and modifications for use as a tool for diagnosing cancer, diabetes, stroke, stress, Alzheimer's disease, inflammation, neurological disease and cardiovascular diseases.
摘要翻译：一种确定生物样品中载脂蛋白的浓度和修饰方法，包括血浆，血清和脂蛋白部分，通过从患者获得样品，向样品中加入特定体积的内标，将样品应用于表面增强，蛋白G包被的抗体结合芯片，去除未结合的样品组分，通过质谱分析样品，使用内标值测定载脂蛋白的浓度，评估载脂蛋白，其同工型，氨基酸取代和用作诊断癌症，糖尿病，中风，压力，阿尔茨海默病，炎症，神经疾病和心血管疾病的工具的修改。

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