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    • 1. 发明授权
    • Beverage sterilisation device
    • 饮料灭菌装置
    • US08894833B2
    • 2014-11-25
    • US12739705
    • 2008-10-24
    • Jan Norager RasmussenSteen Vesborg
    • Jan Norager RasmussenSteen Vesborg
    • B03C5/02A61L2/03A23L2/48A23L3/32
    • A61L2/03A23L2/48A23L3/32C02F2201/003
    • A beverage sterilisation device comprises a housing defining an inner space, and having a first and a second end. An electrically insulated fluid path-defining conduit extends through the inner space from the first end to the second end. A first electrode has a first part positioned adjacent to the fluid path and a second part extending perpendicular to the first part. A first counter electrode defines together with the first electrode a first capacitor, and a second electrode having a third part and a fourth part. The third part is positioned adjacent to the fluid path, and the fourth part extends substantially perpendicular to the third part. A second counter electrode defines together with the second electrode a second capacitor. The first counter electrode and the second counter electrode are short-circuited by an electrical connection, and a conductive device is electrically connected between the first electrode and the second electrode. A first trigger point is defined at the second part and remote from the first part, and a second trigger point is defined at the first counter electrode opposite to the first trigger point. The device further comprises an electrical activation circuit for short-circuiting the pair of trigger points and for causing an electric field to propagate from the first trigger point and along the fluid path.
    • 饮料灭菌装置包括限定内部空间并具有第一和第二端的壳体。 电绝缘的流体路径限定导管从第一端延伸穿过内部空间到第二端。 第一电极具有邻近流体路径定位的第一部分和垂直于第一部分延伸的第二部分。 第一对电极与第一电极一起限定第一电容器,第二电极具有第三部分和第四部分。 第三部分邻近流体路径定位,第四部分基本垂直于第三部分延伸。 第二对电极与第二电极一起限定第二电容器。 第一对电极和第二对电极通过电连接而短路,并且导电装置电连接在第一电极和第二电极之间。 第一触发点被定义在第二部分并且远离第一部分,并且第二触发点被限定在与第一触发点相对的第一对准电极处。 该装置还包括电激活电路,用于短路该对触发点并使电场从第一触发点传播并沿着流体路径传播。
    • 2. 发明申请
    • METHOD AND A SYSTEM FOR PRESSURISING AND DISPENSING CARBONATED BEVERAGES
    • 用于加压和分配碳酸饮料的方法和系统
    • US20120058230A1
    • 2012-03-08
    • US13264149
    • 2010-04-14
    • Jan Norager RasmussenSteen Vesborg
    • Jan Norager RasmussenSteen Vesborg
    • B67D1/04B65D83/14
    • B67D1/0462B67D1/0412B67D1/0443
    • A self regulating and constant pressure maintaining beverage dispenser assembly comprises a dispensing device and a beverage container defining an inner space constituting a beverage space filled with carbonated beverage and communicating with the dispensing device for allowing dispensation of the carbonated beverage, and a head space communicating with the beverage space and filled with CO2 having an initial pressure of 0.1-3 bar above the atmospheric pressure when subjected to a specific temperature of 2° C.-50° C. preferably 3° C.-25° C. and more preferably 5° C.-15° C. The beverage dispenser assembly further comprises at least one carbonisation canister communicating with the head space via a hydrophobic labyrinth and comprising a particular amount of adsorption material having adsorbed a specific amount of CO2. The particular amount of adsorption material is inherently capable of regulating the pressure in the head space and of preserving the carbonisation of the carbonated beverage in the beverage space by releasing CO2 into the head space.
    • 自调节和恒压保持饮料分配器组件包括分配装置和饮料容器,其限定构成填充有碳酸饮料的饮料空间的内部空间,并与分配装置连通以允许分配碳酸饮料,以及与空气通道 饮料空间,并且当经受特定温度为2℃-50℃,优选3℃-25℃,更优选5℃时填充初始压力为大气压力0.1-3巴的CO 2 饮料分配器组件还包括至少一个碳化罐,该碳化罐通过疏水迷宫与顶部空间连通,并且包含特定量的吸附材料,其吸附了特定量的CO 2。 吸附材料的特定量本来可以调节顶部空间中的压力,并且通过将CO 2释放到顶部空间中来保持饮料空间中的碳酸饮料的碳化。
    • 4. 发明申请
    • SYSTEM AND METHOD FOR PROVIDING A SELF COOLING CONTAINER
    • 提供自动冷却容器的系统和方法
    • US20110271692A1
    • 2011-11-10
    • US13133621
    • 2009-12-09
    • Jan Norager RasmussenSteen VesborgMartin Gerth
    • Jan Norager RasmussenSteen VesborgMartin Gerth
    • F25D5/00
    • F25D5/02F25D2331/805
    • The present invention relates to a container for storing a beverage, the container having a container body and a closure and defining an inner chamber, the inner chamber defining an inner volume and including a specific volume of the beverage. The container further includes a cooling device having a housing defining a housing volume. The cooling device includes at least two separate, substantially non-toxic reactants causing an entropy-increasing reaction producing substantially non-toxic products in a stoichiometric number. The at least two separate substantially non-toxic reactants initially being included in the cooling device are separated from one another and causing an entropy-increasing reaction and a heat reduction of the beverage of at least 50 Joules/ml beverage. The cooling device further includes an actuator for initiating the reaction between the at least two separate, substantially non-toxic reactants.
    • 本发明涉及一种用于储存饮料的容器,该容器具有一容器主体和一封闭件,并限定一内腔,该内室限定一内容积并包括该容积的该饮料。 容器还包括具有限定壳体容积的壳体的冷却装置。 冷却装置包括至少两种分开的,基本上无毒的反应物,引起熵增加的反应,产生化学计量数量的基本上无毒的产物。 最初包含在冷却装置中的至少两种分开的基本上无毒的反应物彼此分离,引起饮料的熵增加反应和至少50焦耳/毫升饮料的热量降低。 冷却装置还包括用于启动至少两个分离的,基本上无毒的反应物之间的反应的致动器。
    • 6. 发明申请
    • BEVERAGE STERILISATION DEVICE
    • 饮料灭菌装置
    • US20100310735A1
    • 2010-12-09
    • US12739705
    • 2008-10-24
    • Jan Norager RasmussenSteen Vesborg
    • Jan Norager RasmussenSteen Vesborg
    • A23L3/32B03C5/02
    • A61L2/03A23L2/48A23L3/32C02F2201/003
    • A beverage sterilisation device comprises a housing defining an inner space, and having a first and a second end. An electrically insulated fluid path-defining conduit extends through the inner space from the first end to the second end. A first electrode has a first part positioned adjacent to the fluid path and a second part extending perpendicular to the first part. A first counter electrode defines together with the first electrode a first capacitor, and a second electrode having a third part and a fourth part. The third part is positioned adjacent to the fluid path, and the fourth part extends substantially perpendicular to the third part. A second counter electrode defines together with the second electrode a second capacitor. The first counter electrode and the second counter electrode are short-circuited by an electrical connection, and a conductive device is electrically connected between the first electrode and the second electrode. A first trigger point is defined at the second part and remote from the first part, and a second trigger point is defined at the first counter electrode opposite to the first trigger point. The device further comprises an electrical activation circuit for short-circuiting the pair of trigger points and for causing an electric field to propagate from the first trigger point and along the fluid path.
    • 饮料灭菌装置包括限定内部空间并具有第一和第二端的壳体。 电绝缘的流体路径限定导管从第一端延伸穿过内部空间到第二端。 第一电极具有邻近流体路径定位的第一部分和垂直于第一部分延伸的第二部分。 第一对电极与第一电极一起限定第一电容器,第二电极具有第三部分和第四部分。 第三部分邻近流体路径定位,第四部分基本垂直于第三部分延伸。 第二对电极与第二电极一起限定第二电容器。 第一对电极和第二对电极通过电连接而短路,并且导电装置电连接在第一电极和第二电极之间。 第一触发点被定义在第二部分并且远离第一部分,并且第二触发点被限定在与第一触发点相对的第一对准电极处。 该装置还包括电激活电路,用于短路该对触发点并使电场从第一触发点传播并沿着流体路径传播。
    • 7. 发明授权
    • Beverage, a beverage container including a beverage, a method of producing a beverage and a beverage production plant
    • 饮料,饮料容器,饮料制造方法以及饮料生产装置
    • US09266668B2
    • 2016-02-23
    • US14122010
    • 2012-05-25
    • Jan Norager RasmussenSteen Vesborg
    • Jan Norager RasmussenSteen Vesborg
    • B65D85/73A23L2/54B65D81/20C12C11/11B65D77/04
    • B65D85/73A23L2/54B65D77/0486B65D81/2053C12C11/11
    • The present invention relates to a beverage including dissolved and partially dissociated carbon dioxide present in an amount of 2-10 g/liter, such as 3-8 g/liter, preferably 4-6 g/liter, most preferably about 5.5 g/liter and establishing an equilibrium pressure at 10° C. of 0.5-3 bar above atmospheric pressure, such as 1-2 bar, preferably about 1.5 bar. The present inventions further relates to a water insoluble or hydrophobic constituent present in molecular form or in molecular aggregated form and in an amount capable of generating ultra fine bubbles including gaseous carbon dioxide. The ultra fine bubbles are present in an amount exceeding 1010 ultra fine bubbles per milliliter, such as 1012-1018 ultra fine bubbles per milliliter, preferably 1015-1017 ultra fine bubbles per milliliter, most preferably about 1016 ultra fine bubbles per milliliter, when the beverage is exposed to an external isostatic pressure exceeding the equilibrium pressure of the beverage by at least 1.0 bar, preferably 1.2-60 bar, more preferably 1.5-10 bar, most preferably about 2 bar, the ultra fine bubbles having a major dimension smaller than 100 nm, such as 20-60 nm, preferably about 40 nm.
    • 本发明涉及一种饮料,其包括以2-10克/升,例如3-8克/升,优选4-6克/升,最优选约5.5克/升的量存在的溶解和部分分解的二氧化碳 并在10℃下建立大气压以上0.5-3bar的平衡压力,例如1-2巴,优选约1.5巴。 本发明还涉及分子形式或分子聚集形式存在的水不溶性或疏水性成分,并且能够产生包括气态二氧化碳的超细小气泡的量。 超细气泡每毫升超过1010个超细小气泡,如每毫升1012-1018个超细小气泡,优选1015-1017个超微小气泡/毫升,最优选约1016个超微小气泡/毫升 饮料暴露于超过饮料平衡压力的外部等静压至少1.0巴,优选1.2-60巴,更优选1.5-10巴,最优选约2巴,超细小气泡的主要尺寸小于 例如20-60nm,优选约40nm。
    • 8. 发明授权
    • Apparatus and method for cleaning and flushing a beverage dispensing system
    • 用于清洁和冲洗饮料分配系统的装置和方法
    • US08579156B2
    • 2013-11-12
    • US13063177
    • 2009-09-10
    • Jan Norager RasmussenSteen Vesborg
    • Jan Norager RasmussenSteen Vesborg
    • B67B7/00
    • B67D1/07B67D2001/0821
    • A method and a system of cleaning and flushing a beverage dispensing system comprising a sealable pressure chamber for receiving a collapsible keg containing a beverage and a dispensing valve, comprises: providing a first cartridge containing a cleaning fluid, positioning the first cartridge in the pressure chamber and pressurizing the pressure chamber, opening the dispensing valve and dispensing the cleaning fluid from the dispensing valve, and causing the cleaning fluid to flow from the first cartridge through the dispensing line and being dispensed from the dispensing valve, disconnecting the first cartridge after the emptying of the cleaning fluid from the first cartridge, and removing the first cartridge, providing a second cartridge containing a flushing fluid, positioning the second cartridge in the pressure chamber and pressurizing the pressure chamber, and repeating the steps (iii)-(v) while using the second cartridge instead of the first cartridge.
    • 一种清洁和冲洗饮料分配系统的方法和系统,其包括用于接收容纳饮料和分配阀的可收缩小桶的可密封压力室,包括:提供容纳清洁流体的第一盒,将第一盒定位在压力室 并且对所述压力室加压,打开所述分配阀并从所述分配阀分配所述清洁流体,以及使所述清洁流体从所述第一盒流过所述分配管线并从所述分配阀分配,在排空之后断开所述第一盒 的清洁流体,并且移除第一盒,提供容纳冲洗流体的第二盒,将第二盒定位在压力室中并对压力室加压,并重复步骤(iii) - (v),同时 使用第二盒而不是第一盒。
    • 9. 发明申请
    • METHOD FOR ADSORBING PROPELLENT GAS FOR A BEER DISPENSING SYSTEM
    • 用于吸附啤酒分配系统的推进剂气体的方法
    • US20130074978A1
    • 2013-03-28
    • US13703332
    • 2011-06-16
    • Jan Norager RasmussenSteen Vesborg
    • Jan Norager RasmussenSteen Vesborg
    • B65B1/00
    • B65B1/00B67D1/0443B67D1/0808B67D2001/0822
    • The present invention relates to a method of filling a canister with propellant gas by performing the steps of providing a canister having a specific volume filled with activated carbon, the activated carbon having a first temperature and providing a volume of liquefied propellant gas at a second temperature and a first elevated pressure preventing the liquefied propellant gas from evaporating. The invention further relates to the step of evacuating the canister for creating a state of vacuum within the canister, thereby cooling the activated carbon to a third temperature, preferably lower than the second temperature, the step of injecting the volume of liquefied propellant gas into the canister at a second elevated pressure preventing the liquefied propellant gas from evaporating, and the step of allowing the liquefied propellant gas to evaporate and in doing so consuming energy as evaporation heat, the energy being generated due to the propellant gas being adsorbed by the activated carbon, thereby reducing the heating of the activated carbon.
    • 本发明涉及一种用推进剂气体填充罐的方法,该方法通过以下步骤:提供具有填充有活性炭的比容积的罐,活性炭具有第一温度,并在第二温度下提供一定量的液化推进剂气体 并且第一升高的压力防止液化的推进剂气体蒸发。 本发明还涉及对罐进行抽空以产生罐内的真空状态的步骤,从而将活性炭冷却至第三温度,优选低于第二温度,将液化的推进剂气体的体积注入到 罐第二高压,防止液化的推进剂气体蒸发,以及允许液化的推进剂气体蒸发并以消耗能量作为蒸发热的步骤,由于推进剂气体被活性炭吸附而产生的能量 ,从而减少活性炭的加热。
    • 10. 发明申请
    • METHOD AND A SYSTEM FOR PRESSURISING AND DISPENSING FLUID PRODUCTS STORED IN A BOTTLE, CAN, CONTAINER OR SIMILAR DEVICE
    • 用于加压和分配存储在瓶,罐,容器或类似装置中的流体产品的方法和系统
    • US20120043352A1
    • 2012-02-23
    • US13264674
    • 2010-04-14
    • Jan Norager RasmussenSteen Vesborg
    • Jan Norager RasmussenSteen Vesborg
    • B65D83/62B65B31/02
    • B67D1/0462B67D1/0412B67D1/0443
    • A self regulating and constant pressure maintaining product dispenser assembly comprises a dispensing device and a product container defining an inner space comprising a product space being filled with a fluid product constituting a carbonated beverage, and a pressure space being filled with a propellant gas having an initial pressure of preferably 0.5-1.8 bar above the atmospheric pressure when subjected to a specific temperature range of preferably 3° C.-50° C. The pressure space further comprises an amount of an adsorption material having adsorbed an amount of the propellant gas, which is sufficient for allowing the pressure space to increase in volume and to substitute the product space. The particular amount of adsorption material is inherently capable of substantially maintaining the initial pressure in the pressure space by releasing the propellant gas into the pressure space and adsorbing the propellant gas from the pressure space.
    • 自调节和恒定压力维持产品分配器组件包括分配装置和产品容器,所述容器限定内部空间,所述内部空间包括填充有构成碳酸饮料的流体产品的产品空间,以及填充有具有初始 当经受优选3℃-50℃的特定温度范围时,压力优选高于大气压力0.5-1.8巴。压力空间还包括一定量的吸附一定量的推进剂气体的吸附材料,其中 足以允许压力空间增加体积并替代产品空间。 吸附材料的特定量本质上能够通过将推进剂气体释放到压力空间中并从压力空间吸附推进剂气体来基本上保持压力空间中的初始压力。