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    • 1. 发明申请
    • Shaft seal arrangement of a chocolate fountain
    • 巧克力喷泉的轴封安排
    • US20100123290A1
    • 2010-05-20
    • US12292224
    • 2008-11-14
    • Chun-Liang WuChun-Sen Wu
    • Chun-Liang WuChun-Sen Wu
    • F16J15/32
    • F16J15/3452A23G3/22
    • A shaft seal arrangement of a chocolate fountain includes a transmission shaft coupled with a drive shaft having an n-shaped disc body. The bottom of the n-shaped disc body is provided with a supporting body. The material of the supporting body is selected from a group consisting of carbon, graphite, Teflon, and wearproof ceramics. The supporting body is pushed by a spring against the n-shaped disc body such that the top of the n-shaped disc body is constantly in sealed contact with a resilient spacer thereabove. In this way, the melted chocolate within the basin can be prevented from downward leakage, thereby ensuring a smooth operation of the transmission element as well as a prolonged service life.
    • 巧克力喷泉的轴密封装置包括与具有n形盘体的驱动轴联接的传动轴。 n形盘体的底部设有支撑体。 支撑体的材料选自由碳,石墨,特氟隆和耐磨陶瓷组成的组。 支撑体被弹簧压靠在n形盘体上,使得n形盘体的顶部与上面的弹性垫片不断地密封接触。 以这种方式,可以防止盆内的熔化巧克力向下泄漏,从而确保传动元件的平稳运行以及延长的使用寿命。