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1. 发明申请

US20090101023A1 FRYER 有权
标题翻译：弗雷尔
公开(公告)号：US20090101023A1
公开(公告)日：2009-04-23
申请号：US12065969
申请日：2007-04-03
申请人： Takao Kimura , Haruo Tanaka , Koji Yamada
发明人： Takao Kimura , Haruo Tanaka , Koji Yamada
IPC分类号： A47J27/62 , A47J37/12
CPC分类号： A47J37/1223
摘要： A fryer is provided which, during a standby for cooking, can keep the temperature of a cooking oil slightly lower than a cooking temperature and, during cooking, can quickly raise the oil temperature to the cooking temperature. The fryer also has capabilities of easily performing a heat exchange operation on the cooking oil, preventing degradation of the cooking oil, securing a good kitchen environment and enhancing a work efficiency. The fryer comprises a fryer tank having oil and water for cleaning the oil stored in two layers one upon the other; and a heater installed in the oil layer; wherein the water in the water layer is drawn out from a water suction opening at a bottom of fryer tank, cleaned by a filtering water tank and then delivered into the fryer tank almost horizontally in an off-centered direction from a water supply opening formed in a lower, side wall of the fryer tank, thus rotating the water in the fryer tank in a swirl. The fryer also has a device for discharging impurities collected in the filtering water tank.
摘要翻译：提供了一种油炸锅，在待烹饪过程中，烹饪油的温度可以保持烹调温度略低于烹调温度，并且在烹饪过程中可以将油温迅速提高到烹调温度。油炸锅还具有容易地对烹饪油进行热交换操作的能力，防止烹饪油的劣化，确保良好的厨房环境并提高工作效率。油炸锅包括具有油和水的油炸锅，用于清洁彼此分开存储的两层油; 和安装在油层中的加热器; 其中水层中的水从油炸锅底部的吸水口被抽出，用过滤水箱清洗，然后以不对中的方式从形成在油底壳的下侧壁，因此以旋转方式旋转油炸锅中的水。炸锅还具有用于排出收集在过滤水箱中的杂质的装置。

2. 发明授权

US5194274A Ice confectionery 失效
标题翻译： ICE CONFECTIONERY
公开(公告)号：US5194274A
公开(公告)日：1993-03-16
申请号：US785083
申请日：1991-10-30
申请人： Koji Oda
发明人： Koji Oda
IPC分类号： A23G9/04 , A23G9/32 , A23G9/44 , A23G9/48 , A23G9/52
CPC分类号： A23G9/44 , A23G9/045 , A23G9/48
摘要： The present invention provides an ice confectionery comprising a fist layer of only crushed ice particles, a second layer including crushed ice particles and impregnated with a syrup and a third layer of ice cream disposed between the first and second layers, the third layer effectively separating the second layer from the first layer such that the syrup will not move from the second layer into the first layer.
摘要翻译：本发明提供了一种冰糖果，其包括只有碎冰颗粒的第一层，包含碎冰颗粒的第二层，并浸渍有糖浆，以及设置在第一和第二层之间的第三层冰淇淋，第三层有效地将第二层，使得糖浆不会从第二层移动到第一层中。

3. 发明授权

US08567306B2 Fryer 有权
标题翻译：炸锅
公开(公告)号：US08567306B2
公开(公告)日：2013-10-29
申请号：US12065969
申请日：2007-04-03
申请人： Takao Kimura , Haruo Tanaka , Koji Yamada
发明人： Takao Kimura , Haruo Tanaka , Koji Yamada
IPC分类号： A47J37/12
CPC分类号： A47J37/1223
摘要： A fryer is provided which, during a standby for cooking, can keep the temperature of a cooking oil slightly lower than a cooking temperature and, during cooking, can quickly raise the oil temperature to the cooking temperature. The fryer also has capabilities of easily performing a heat exchange operation on the cooking oil, preventing degradation of the cooking oil, securing a good kitchen environment and enhancing a work efficiency. The fryer comprises a fryer tank having oil and water for cleaning the oil stored in two layers one upon the other; and a heater installed in the oil layer; wherein the water in the water layer is drawn out from a water suction opening at a bottom of fryer tank, cleaned by a filtering water tank and then delivered into the fryer tank almost horizontally in an off-centered direction from a water supply opening formed in a lower, side wall of the fryer tank, thus rotating the water in the fryer tank in a swirl. The fryer also has a device for discharging impurities collected in the filtering water tank.
摘要翻译：提供了一种油炸锅，在待烹饪过程中，烹饪油的温度可以保持烹调温度略低于烹调温度，并且在烹饪过程中可以将油温迅速提高到烹调温度。油炸锅还具有容易地对烹饪油进行热交换操作的能力，防止烹饪油的劣化，确保良好的厨房环境并提高工作效率。油炸锅包括具有油和水的油炸锅，用于清洁彼此分开存储的两层油; 和安装在油层中的加热器; 其中水层中的水从油炸锅底部的吸水口被抽出，用过滤水箱清洗，然后以不对中的方式从形成在油底壳的下侧壁，因此以旋转方式旋转油炸锅中的水。炸锅还具有用于排出收集在过滤水箱中的杂质的装置。

4. 发明授权

US07703388B2 Fryer 失效
标题翻译：炸锅
公开(公告)号：US07703388B2
公开(公告)日：2010-04-27
申请号：US11576411
申请日：2005-10-06
申请人： Rie Usui , Takao Kimura , Kunio Shibasaki
发明人： Rie Usui , Takao Kimura , Kunio Shibasaki
IPC分类号： A47J37/12
CPC分类号： A47J37/1285 , A47J37/1257
摘要： A fryer for business use is provided which can prevent degradation of cooking oil, secure a good cooking environment and improve a work efficiency. To this end, the fryer of this invention comprises: a water tank 32, 82 to store water; an oil tank 9, 51 arranged above the water tank to store the cooking oil in contact with the stored water in the water tank; a heater 13, 52 arranged in an oil layer in the oil tank; and an oil delivery pipe 10, 61 through which to draw the cooking oil in the oil layer by a pump 29, 64 and release it onto a bottom of the water tank 32, 82; wherein the released cooking oil rises through the water layer and flows into a lower part of the oil layer.
摘要翻译：提供用于商业用途的油炸锅，其可以防止烹饪油的劣化，确保良好的烹饪环境并提高工作效率。为此，本发明的油炸锅包括：储存水的水箱32,82; 设置在水箱上方的油箱9,51，以储存与储存在水箱中的储存水接触的烹饪油; 设置在油箱内的油层中的加热器13,52; 油输送管10,61，用于通过泵29,64将食油吸入油层中并将其释放到水箱32,82的底部; 其中所释放的烹饪油上升通过水层并流入油层的下部。

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