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41. 发明授权

US4335207A Process for the production of high fructose syrups and ethanol 失效
标题翻译：生产高果糖糖浆和乙醇的方法
公开(公告)号：US4335207A
公开(公告)日：1982-06-15
申请号：US156152
申请日：1980-06-03
申请人： Robert E. Heady
发明人： Robert E. Heady
IPC分类号： C08B37/00 , C12P7/06 , C12P19/18 , C13K11/00 , C12P7/14 , C12P19/02 , C12P19/04
CPC分类号： C13K11/00 , C08B37/0051 , C12P19/18 , C12P7/06 , Y02E50/17 , Y10S435/813 , Y10S435/911 , Y10S435/94 , Y10S435/942
摘要： This invention relates to a 2-step process for the preparation of fructose polymers and ethyl alcohol from sucrose. The fructose polymers are especially useful for the production of high fructose syrups.
摘要翻译：本发明涉及从蔗糖制备果糖聚合物和乙醇的两步法。果糖聚合物特别适用于生产高果糖糖浆。

42. 发明授权

US4294624A Drying co-mingled carbohydrate solution and recycled product by dielectric heating 失效
标题翻译：通过介电加热干燥共混碳水化合物溶液和再循环产物
公开(公告)号：US4294624A
公开(公告)日：1981-10-13
申请号：US130531
申请日：1980-03-14
申请人： Preston L. Veltman
发明人： Preston L. Veltman
IPC分类号： C13B40/00 , C13B30/02 , C13K1/10 , C13K11/00 , C13F1/00 , C13F5/00
CPC分类号： C13B30/028 , C13K1/10 , C13K11/00 , Y10S159/01 , Y10S159/26
摘要： A method of forming dried, solid particulate products from carbohydrate solutions, including complex carbohydrate solutions in the presence of recycled dried product using dielectric heating to supply heat of water vaporization.
摘要翻译：一种在碳水化合物溶液中形成干燥的固体颗粒产物的方法，包括使用电介质加热提供水蒸发热的循环干燥产物存在下的复合碳水化合物溶液。

43. 发明授权

US4263052A Production of fructose and useful by-products 失效
标题翻译：生产果糖和有用的副产品
公开(公告)号：US4263052A
公开(公告)日：1981-04-21
申请号：US84178
申请日：1979-10-12
申请人： Stanley E. Bichsel , Yueh Wang , Andrew M. Sandre
发明人： Stanley E. Bichsel , Yueh Wang , Andrew M. Sandre
IPC分类号： C13K3/00 , C13K11/00
CPC分类号： C13K3/00 , C13K11/00 , Y10S426/807
摘要： A process for obtaining fructose solutions or solid fructose, a raw material containing sucrose and/or similar fructofuranosides is hydrolyzed to fructose and glucose and treated with a calcium base (e.g. calcium oxide or hydroxide) to precipitate calcium-sugar complexes. The precipitate is slurried in water and then treated with phosphoric acid to liberate (e.g. at a pH of 5.5 to 9) a fructose solution of high purity (i.e. de-complex the calcium-fructose complex), with precipitation of useful calcium phosphate salts. Phosphoric acid has been found to have significant advantages over carbonic acid or carbon dioxide as the fructose-liberating (de-complexing) agent, e.g. better yields and more useful by-products. Solid fructose can be obtained from the fructose solution in a known manner. The filtrate from the calcium-sugar complexing step can be acidified to yield stable, useful, fructose-depleted by-products.
摘要翻译：将含有蔗糖和/或类似呋喃果糖苷的原料获得果糖溶液或固体果糖的方法水解成果糖和葡萄糖并用钙碱（例如氧化钙或氢氧化物）处理以沉淀钙 - 糖复合物。将沉淀物在水中浆化，然后用磷酸处理以释放（例如在5.5至9的pH）下的高纯度果糖溶液（即，去钙化果糖络合物），同时沉淀有用的磷酸钙盐。发现磷酸与碳酸或二氧化碳相比具有明显的优势，如果糖释放（去络合）剂，例如，更好的产量和更有用的副产品。固体果糖可以以已知的方式从果糖溶液中获得。来自钙 - 糖络合步骤的滤液可以酸化以产生稳定的，有用的果糖贫乏的副产物。

44. 发明授权

US4199373A Process for the manufacture of crystalline fructose 失效
标题翻译：结晶果糖的制造方法
公开(公告)号：US4199373A
公开(公告)日：1980-04-22
申请号：US29699
申请日：1979-04-13
申请人： Basant K. Dwivedi , Subodh K. Raniwala
发明人： Basant K. Dwivedi , Subodh K. Raniwala
IPC分类号： C13K11/00 , C13F5/00 , C13K1/00
CPC分类号： C13K11/00
摘要： A process for the manufacture of free-flowing crystalline fructose, which process comprises seeding an 88% to 96% by weight fructose syrup with 2% to 15% by weight of fructose seed crystals at 120.degree. F. to 160.degree. F., the seed crystals having a size not greater than 250 microns, and permitting crystallization to occur at about 50.degree. F. to 90.degree. F. and at a relative humidity of less than 70%.
摘要翻译：制造自由流动的结晶果糖的方法，该方法包括在120°F至160°F下接种含有2％至15％（重量）果糖晶种的88％至96％重量的果糖糖浆，尺寸不大于250微米的晶种，并允许在约50°F至90°F和相对湿度小于70％的条件下结晶。

45. 发明授权

US4138272A Process for the obtention of fructose and fructose-rich syrups from xerophyte plants 失效
标题翻译：从干旱植物中获取果糖和果糖丰富的糖浆的方法
公开(公告)号：US4138272A
公开(公告)日：1979-02-06
申请号：US851657
申请日：1977-11-15
申请人： Enrique Zepeda-Castillo, deceased , by Isaura N. Vda. de Zepeda, executrix
发明人： Enrique Zepeda-Castillo, deceased , by Isaura N. Vda. de Zepeda, executrix
IPC分类号： C13B5/00 , C13C1/00 , C13D3/02 , C13K11/00
CPC分类号： C13B5/00
摘要： A process for the obtention of fructose and fructose-rich syrups from xerophyte plants, particularly of the genus Amarillidaceae, such as Agave, comprises separately collecting the plant material consisting of the leaf portions and the core portions of the plant; admixing and washing with water said plant materials; chopping the washed plant material to form small pieces and recovering the juices released by the chopping operation; subjecting the chopped material to an extraction process with an aqueous liquor expressing the residual solid plant material to expel the enriched extractant therefrom; admixing the plant juice and extractant to obtain a mixed juice, settling and clarifying said mixed juice; acidulating the liquid phase of the process at a preselected moment in the sequence, such that the settled and clarified juice will be brought to a pH of from about 3 to about 4; allowing said acidulated liquid phase to stand for a period of time of from about 2 to 3 hours at a temperature of from about 85.degree. C. to the boiling point; neutralizing the acidulated juice, clarifying the filtered and neutralized juice, heating the clarified and filtered juice, concentrating the heated juice by evaporation; pasteurizing the concentrated juice whereby to obtain a fructose-rich syrup; and crystallizing said fructose-rich syrup to recover crystallized fructose therefrom.
摘要翻译：从干旱植物，特别是阿马里亚科，例如龙舌兰植物获得果糖和果糖丰富的糖浆的方法包括分别收集由植物叶片部分和核心部分组成的植物材料; 用水混合洗涤说植物材料; 切碎洗涤后的植物材料，形成小块，回收剁碎操作释放的果汁; 用表面残留的固体植物材料的含水液体对切碎的材料进行萃取处理，以从其中排出富集的萃取剂; 混合植物汁和提取剂以获得混合果汁，沉淀和澄清所述混合汁; 在序列中的预选时刻酸化过程的液相，使得沉降和澄清的果汁的pH值达到约3至约4; 使所述酸化液相在约85℃至沸点的温度下静置约2至3小时; 中和酸化果汁，澄清过滤和中和的汁液，加热澄清和过滤的果汁，通过蒸发浓缩加热的果汁; 将浓缩的汁进行巴氏杀菌，从而得到富含果糖的糖浆; 并结晶所述富含果糖的糖浆以从其中回收结晶的果糖。

46. 发明授权

US4066502A Method of producing carbon source for fermentation 失效
标题翻译：生产碳源用于发酵的方法
公开(公告)号：US4066502A
公开(公告)日：1978-01-03
申请号：US678116
申请日：1976-04-19
申请人： Soichiro Asai , Tsutomu Matsuishi , Katsunobu Matsushita , Shigeho Ikeda , Kaetsu Kobayashi , Hiromasa Maruyama
发明人： Soichiro Asai , Tsutomu Matsuishi , Katsunobu Matsushita , Shigeho Ikeda , Kaetsu Kobayashi , Hiromasa Maruyama
IPC分类号： C12P13/08 , C12P13/14 , C13K3/00 , C13K11/00 , C12D13/06 , C12B3/04
CPC分类号： C12P13/14 , C12P13/08 , C13K11/00 , C13K3/00 , Y10S435/822 , Y10S435/84 , Y10S435/843 , Y10S435/859
摘要： A hydrolyzate of molasses, containing both glucose and fructose, is mixed with calcium hydroxide, and a fructose addition precipitate is recovered. The residual liquor is neutralized, calcium ions are removed, and then the liquor is used as a carbon source for glutamic acid or lysine fermentation.The present method may supply very inexpensive fructose to the market.

47. 发明授权

US4029546A Column apparatus and process for immobilized enzyme reactions 失效
标题翻译：固定化酶反应的柱装置和方法
公开(公告)号：US4029546A
公开(公告)日：1977-06-14
申请号：US671063
申请日：1976-03-29
申请人： Robert Ernest Brouillard
发明人： Robert Ernest Brouillard
IPC分类号： C12M1/40 , C12N11/12 , C13K1/06 , C13K11/00 , C12D13/02 , C07G7/02 , C12B1/00
CPC分类号： C13K1/06 , C12M21/18 , C12M25/18 , C12N11/12 , C13K11/00
摘要： A column apparatus and process is provided for immobilized enzyme reactions using a bed of regenerated sponge material chemically modified to incorporate enzyme-immobilizing groups. The sponge material selected for use in column apparatus has a flow of direction length of 2 to 5 feet or more, a density of less than 1 gram for each 18 cc. of bed volume (e.g. 1 g./20-70 cc. bed vol.), and a water flow porosity such that over 0.5 (preferably over 1.0) gal. water/min./ft..sup.2 flows through the bed. The apparatus and process can be used with a wide variety of enzymes, but has particular applicability to the enzymatic conversion of starch hydrolysates. Starch-derived sugar syrups having D.E.'s of 40 to 97 can be produced. Also, isomerization of glucose syrups can be carried out to produce a syrup of enhanced sweetness, comprising a mixture of glucose and fructose.
摘要翻译：提供柱装置和方法用于使用经化学修饰以引入酶固定基团的再生海绵材料床的固定化酶反应。选择用于柱装置的海绵材料具有2至5英尺或更大的方向长度的流动，对于每18cc的密度小于1克。的床体积（例如1g / 20-70cc床体积），以及水流孔隙率，使得超过0.5（优选超过1.0）gal。水/分/ ft.2流经床。该装置和方法可以与多种酶一起使用，但对淀粉水解产物的酶转化具有特别的适用性。可以生产D.E.为40〜97的淀粉衍生的糖浆。此外，可以进行葡萄糖浆的异构化以产生具有增强的甜度的糖浆，其包含葡萄糖和果糖的混合物。

48. 发明授权

US3981739A Continuous crystallization 失效
标题翻译：持续结晶
公开(公告)号：US3981739A
公开(公告)日：1976-09-21
申请号：US501862
申请日：1974-08-30
申请人： Morris Dmitrovsky , Antoine H. Kokke
发明人： Morris Dmitrovsky , Antoine H. Kokke
IPC分类号： C13B30/02 , C13K1/10 , C13F1/02 , C13K5/00 , C13K11/00
CPC分类号： C13B30/022 , C13K1/10
摘要： A crystallizable solute is crystallized from a solution containing the same by introducing a solution of said solute into a first stage evaporative-crystallization zone together with seed solute crystals. Within the first stage evaporative-crystallization zone the solution is concentrated to yield a saturated first stage concentrate containing crystals of said solute. The crystals of said solute are substantially larger than said seed crystals and are suspended in a solution more concentrated with respect to said solute than the solution supplied to said first evaporative-crystallization zone. A stream of said first concentrate is removed from said first evaporative-crystallization zone and transferred to a second evaporative-crystallization zone for further concentration or crystallization of solute and for the production of solute crystals of increased size. There is continuously recovered from the second evaporative-crystallization zone a slurry having a total solute or solids content of about 86-94 percent by weight and containing the solute crystals of desired crystal size.
摘要翻译：通过将所述溶质的溶液与种子溶质晶体一起引入第一阶段蒸发结晶区，从含有该溶质的溶液中结晶可结晶溶质。在第一阶段的蒸发结晶区域内，将溶液浓缩，得到含有所述溶质晶体的饱和第一阶段浓缩物。所述溶质的晶体基本上大于所述晶种，并且相对于所述溶质悬浮在比所提供给所述第一蒸发结晶区的溶液更浓的溶液中。将所述第一浓缩物流从所述第一蒸发结晶区域中移出并转移到第二蒸发结晶区域，以进一步浓缩或结晶溶质和用于生产增大尺寸的溶质晶体。从第二蒸发结晶区连续回收总溶质或固体含量为约86-94重量％并含有所需晶体尺寸的溶质晶体的浆料。

49. 发明授权

US3935070A Production of sweet syrup from dextrose mother liquor 失效
标题翻译：从葡萄糖母液生产甜糖浆
公开(公告)号：US3935070A
公开(公告)日：1976-01-27
申请号：US579992
申请日：1975-05-22
申请人： Mikio Suekane , Shiro Hasegawa , Masaki Tamura , Yoshiyuki Ishikawa
发明人： Mikio Suekane , Shiro Hasegawa , Masaki Tamura , Yoshiyuki Ishikawa
IPC分类号： C12P19/14 , C13K1/06 , C13K11/00 , C12D13/02
CPC分类号： C13K11/00 , C12P19/14 , C13K1/06 , Y10S435/917
摘要： A process for converting a dextrose mother liquor to a sweet product, comprising subjecting a dextrose mother liquor to isomerization, preferably by the action of an enzyme preparation having dextrose isomerizing activity, to isomerize a substantial part of the dextrose content to levulose, and then subjecting the isomerized liquor to the action of an enzyme preparation having isomaltose activity.
摘要翻译：将葡萄糖母液转化为甜味产品的方法，包括使葡萄糖母液进行异构化，优选通过具有葡萄糖异构化活性的酶制剂的作用使大部分葡萄糖含量异构化为左旋糖，然后该异构化液体具有具有异麦芽糖活性的酶制剂的作用。

50. 发明授权

US3922201A Preparation of levulose from granular starch 失效
标题翻译：从颗粒淀粉制备左旋糖
公开(公告)号：US3922201A
公开(公告)日：1975-11-25
申请号：US37873873
申请日：1973-07-12
申请人： CPC INTERNATIONAL INC
发明人： HEBEDA RONALD EMIL , LEACH HARRY WOODS
IPC分类号： C13K1/06 , C13K11/00 , C12D13/02
CPC分类号： C13K1/06 , C13K11/00 , Y10S435/83 , Y10S435/836 , Y10S435/886
摘要： A process for the preparation of levulose-containing compositions from granular starch involving the joint use of alpha-amylase, glucoamylase and glucose isomerase. The process is carried out under such conditions as to avoid gelatinization of the starch.
摘要翻译：涉及使用α-淀粉酶，葡糖淀粉酶和葡萄糖异构酶联合使用的从颗粒淀粉制备含有左旋糖的组合物的方法。该方法在避免淀粉糊化的条件下进行。

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