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    • 1. 发明授权
    • 조류 퇴치장치
    • 鸟消防器材
    • KR101811915B1
    • 2017-12-22
    • KR1020140150353
    • 2014-10-31
    • 김인순
    • 김인순
    • A01M29/10A01M29/16
    • 본발명은조류퇴치장치에관한것으로, 원칩마이크로프로세서를포함하는제어수단과발광수단을구동하는발광구동수단, 레이저를구동하는레이저구동수단, 음원발생수단및 충전수단을포함하는전원공급수단을내장하는본체(A)와; 상기본체(A)의윗면에설치되는솔라셀로이루어지는태양광집적수단(B)과; 상기원칩마이크로프로세서에저장된프로그램에따라불특정하게천적의우는소리또는조류의고통스럽게죽는소리를발하는스피커(C) 및상기본체(A)의앞뒷면에각각천적의형상이홀로그램으로형성된디스플레이수단(D)으로구성되어빛과음향을불특정하게발하여조류의학습효과를저감시켜조류의퇴치효과를극대화할수 있고, 단순한육면체음향기기의앞면과뒷면(또는구형의외면)에서빛을발산함과더불어레이저광을발사하면서천적의형상이나타나고, 천적의우는소리또는조류의고통스럽게죽는소리를원칩마이크로프로세서의프로그램에따라불특정하게발하여조류를효과적으로퇴치할수 있으면서제품의구성이단순하여제품의가격을저렴화할수 있고, 설치를간편하게할 수있으면서장기간안정되게사용할수 있어수명이길뿐만아니라관리유지시에너지소모의최소화로경제성이탁월한각별한장점이있는유용한발명이다.
    • 内置本发明涉及一种鸟战斗设备中,一个单片微处理器控制装置包括发光驱动装置,用于驱动该发光装置,电源装置包括一个激光驱动装置,声音产生装置和充电装置,以驱动激光 主体(a),和; 太阳能收集装置B,包括安装在主体A的上表面上的太阳能电池; 单芯片微处理器中,每个显示单元由全息图形成的天敌的形状,以抱怨或疼痛扬声器(C)和所述主体(A),其发射声音以根据在(d)所存储的程序在鸟uiap仔细枯萎非特异性的天敌 配置和被发射到非特异性光和声音来减少鸟的学习曲线最大化对鸟类的效果,一个简单的六面正面和音响装置(或球体的外表面),所述激光束的背面打,用在还发光 启动并出现天敌的形状,通过发出未指定的哭声或声音痛苦地死禽掠食者,这取决于程序的单片微处理器,同时能够有效地打击藻类的产品的一个简单的配置可以是产品的jeoryeomhwa的价格, 它很容易安装并且可以长时间使用。 作为具有特别的优点优于经济效益有用的发明。
    • 2. 发明公开
    • 키조개 볶음 고추장의 제조방법
    • 用COMB PEN SHELL制备韩国热胶浆的方法
    • KR1020110075073A
    • 2011-07-06
    • KR1020090131406
    • 2009-12-28
    • 김인순
    • 김인순
    • A23L11/20A23L17/40
    • A23L11/20A23L17/00A23L17/40
    • PURPOSE: A producing method of roasted red pepper paste including prima ballerina is provided to improve the storage property of the roasted red pepper paste using seafood, and to use the prima ballerina instead of pork or beef. CONSTITUTION: A producing method of roasted red pepper paste including prima ballerina comprises the following steps: washing the prima ballerina, and separating adductors from the prima ballerina; roasting the adductors from the prima ballerina with sesame seed oil for 5minutes; mixing red pepper paste for 30minutes after adding starch syrup; and inserting the adductors from the prima ballerina, garlic, spicy green pepper, lotus roots, and ginger into the red pepper paste, and secondly roasting the mixture.
    • 目的:提供一种包括初级芭蕾舞演员的烤红辣椒糊的生产方法,以提高使用海鲜的烤红辣椒糊的储存性能,并使用初级芭蕾舞演员代替猪肉或牛肉。 构成:包括初级芭蕾舞演员的烤红辣椒糊的制造方法,包括以下步骤:洗涤初级芭蕾舞演员,并将初级芭蕾舞演员的内装物分离; 用芝麻籽油从原始芭蕾舞演员中焙烧5分钟的内装物; 加入淀粉糖浆后混合红辣椒酱30分钟; 并将原始芭蕾舞演员,大蒜,辣椒,莲子根和姜的内装物插入红辣椒酱中,其次将该混合物焙烧。
    • 3. 发明授权
    • 석판재용 요철형성장치의 분사장치
    • 用于注射高压水处理设备的装置
    • KR100947069B1
    • 2010-03-23
    • KR1020090065910
    • 2009-07-20
    • 김인순(주)준코퍼레이션
    • 김득주김인순강지호이충호김현진
    • B28D1/30B28D7/00B24C1/04
    • B24C1/04B24C5/04
    • PURPOSE: An injection device of an unevenness formation apparatus for slate material is provided to form various bent unevenness by making a second guide rail rotate in a first guide rail at a constant angle. CONSTITUTION: An injection device of an unevenness formation apparatus for slate material comprises an jet housing(110), a guide rail(120), an injection nozzle(130), a high pressure water supply part, and a driving part(150). The unevenness and the bent unevenness are formed on the surface of the slate material(1) having a same interval. The depth of the unevenness is controlled by controlling the height of each injection nozzle. A unit for preventing collision is included in the injection nozzle.
    • 目的:提供一种用于石板材料的不平坦形成装置的注射装置,通过使第二导轨以一定角度在第一导轨中旋转而形成各种弯曲不均匀。 构成:用于石板材料的不平坦形成装置的注射装置包括喷射壳体(110),导轨(120),喷射喷嘴(130),高压供水部分和驱动部分(150)。 在具有相同间隔的板岩材料(1)的表面上形成不平坦度和弯曲的不均匀性。 通过控制每个喷嘴的高度来控制凹凸的深度。 喷嘴中包含防止碰撞的单元。
    • 4. 发明公开
    • 건축용 내외장 판재 및 그 제조방법
    • 用于建筑施工的内部/外部面板及其制造方法
    • KR1020100020076A
    • 2010-02-22
    • KR1020080078721
    • 2008-08-12
    • 이연재한정덕김인순
    • 이연재한정덕김인순
    • C04B16/06C04B16/02B28B3/00
    • B32B37/10B32B9/047B32B37/08B32B2037/243B32B2255/02B32B2255/20B32B2419/00
    • PURPOSE: An interior/exterior panel for building construction is provided to maintain the shape of building and to facilitate building construction by using rice hulls and pulverized synthetic waste fiber as main materials. CONSTITUTION: A method for preparing an interior/exterior panel for building construction comprises the steps of: (i) mixing rice hulls 22-27 weight%, animal liquid glue 22-27 weight%, pulverized synthetic waste fiber 46-56 weight% in a mixture; (ii) forming the mixture by heating and pressurizing it by a roller press; (iii) attaching cotton on the surface of a board and pressurizing is by a roller press; (iv) spraying coating solution on the cotton-adhered plate; and (v) cooling the plate on which coating solution is sprayed by the air.
    • 目的:提供建筑施工的内外墙板,以维护建筑物的形状,并以米壳和粉碎的合成废弃纤维为主要材料,促进建筑施工。 构成:一种用于建筑建筑的内部/外部面板的制备方法,包括以下步骤:(i)将22-27重量%的米皮,22-27重量%的动物液体胶,46-56重量%的粉碎的合成废弃纤维 混合物; (ii)通过辊压机加热和加压来形成混合物; (iii)将棉花贴在板的表面上并通过辊压机加压; (iv)将涂布溶液喷涂在棉粘附板上; 和(v)冷却由空气喷洒涂层溶液的板。
    • 6. 发明公开
    • 주먹밥 제조방법
    • 饭团
    • KR1020000056438A
    • 2000-09-15
    • KR1019990005769
    • 1999-02-22
    • 김인순배경남
    • 배경남
    • A23L1/182
    • PURPOSE: A rice ball for provision of school lunch reduces the manufacturing cost, has abundant nutrition and preference which is suitable to children and youth, and prevents the taste from degrading. CONSTITUTION: A rice ball is produced by: mixing wheat flour 55-65wt%, additives 10-15wt% such as sugar, salt, cooking oil and yeast, and water 25-30wt%, and fermenting for 60 minutes, and dividing by 30g and fermenting for 20 minutes to make outer covers; mixing rice 50-60% steeped in water for 30 minutes and mixed materials 40-50wt% selected properly out of meat, vegetables, or processed fish: adding one selected out of waters boiled with tangle weed, meat or marine products in the ratio of 1.2 times against the mixture of rice and mixed materials, and boiling; mixing selectively mixed materials and boiled rice, and forming in the size of 30-250g in certain shapes; wrapping with outer covers, and spreading the yolk of eggs on the surface of outer covers, and baking in an oven at 200°C for 20 minutes.
    • 目的:提供学校午餐的大米球可以降低制造成本,营养和喜好丰富,适合儿童和青少年,防止口味恶化。 构成:将小麦粉55-65重量%,糖,盐,烹调油,酵母等添加剂10〜15重量%,水25〜30重量%混合,发酵60分钟,除以30克 并发酵20分钟制成外盖; 将50-60%浸在水中30分钟的米饭混合,40-50重量%的混合物质从肉类,蔬菜或加工鱼中适当选择:加入一批选择出来的带有杂草,肉类或海产品的水分,比例为 1.2倍混合米与混合料混合煮沸; 混合选择性混合材料和煮饭,形成一定形状的30-250g尺寸; 用外壳包裹,并将卵黄蛋铺在外盖的表面上,并在200℃的烘箱中烘烤20分钟。