会员体验
专利管家(专利管理)
工作空间(专利管理)
风险监控(情报监控)
数据分析(专利分析)
侵权分析(诉讼无效)
联系我们
交流群
官方交流:
QQ群: 891211   
微信请扫码    >>>
现在联系顾问~
热词
    • 5. 发明授权
    • 항고혈압 활성이 향상된 친환경 유기농포도의 재배방법
    • 生态友好有机质量的培育,改善抗高血压活性
    • KR100856759B1
    • 2008-09-05
    • KR1020070064033
    • 2007-06-28
    • 박종득
    • 박종득
    • A01G17/00A01G17/02A01C21/00
    • A01G17/005A01C21/00A01G17/02Y02W30/43
    • A method of environmentally-friendly cultivating organic grapes with improved antihypertensive activity is provided to increase crop yield and functionality. An environmentally-friendly cultivation method for organic grapes comprises the steps of: improving soil by applying a compost, elvan powder and oyster shell powder to a vineyard between November and early December; preventing disease and insect damage by treating with antibacterial/germicidal agent for food addition 1 to 2 times a month between early March and late August; cutting a branch in-mid March, crushing and sprinkling to the vineyard; treating with a diluted chitosan solution by 10 days until early May when a new shoot is sent up to 20cm in early April; supplying nutrients to a grape tree and soil by sprinkling 100 to 150g mycelium of soil microorganisms to the grape tree between late May and early June; foliar spraying with a fermented mixture by 10 days when the new sprout is grown to more than 30cm in early June until a harvest season; harvesting when grapes are full ripe; and supplying the fermented mixture to the grape tree and soil 1 to 3 times from after harvesting to late October. The fermented mixture is obtained by selecting one or more components of fermented dropwort products, fermented mugwort products, wood vinegar and fermented calcium liquid and mixing with water, fermented grape products and chitosan liquid. The mycelium of soil microorganisms is obtained by sprinkling boiled glutinous rice to a bamboo forest, covering with a plastic film and leaving it along for 1 month.
    • 提供了一种环保培育具有改善的抗高血压活性的有机葡萄的方法,以增加作物产量和功能。 有机葡萄的环保栽培方法包括以下步骤:在11月至12月初期间,通过在葡萄园中施用堆肥,van粉和牡蛎壳粉来改善土壤; 通过用抗菌/杀菌剂处理以预防疾病和昆虫的损害,用于在3月初至8月下旬之间每月1至2次的食物添加; 在三月中旬切割一个分支,粉碎并洒在葡萄园; 用稀释的壳聚糖溶液处理10天,直到5月初,4月初发生新的射击时才达到20cm; 通过在5月下旬至6月初将100至150克土壤微生物菌丝体洒入葡萄树,向葡萄树和土壤供应养分; 在发芽混合物的叶面喷洒10天时,新芽在6月初长至30厘米至收获季节; 当葡萄充分成熟时收获; 并将发酵混合物从收获后至10月下旬将葡萄树和土壤提供1至3次。 通过选择发酵的滴滴产品,发酵的艾蒿产品,木醋和发酵的钙液体中的一种或多种组分并与水混合,发酵葡萄产品和壳聚糖液体获得发酵混合物。 土壤微生物菌丝体通过将糯米糯米洒在竹林上,用塑料薄膜覆盖1个月。
    • 6. 发明授权
    • 고압유체용 일체형 체크밸브
    • 用于高压流体的集成检查阀
    • KR101151585B1
    • 2012-05-31
    • KR1020110139064
    • 2011-12-21
    • 보영에이치에스주식회사심상봉박종득
    • 심상봉박종득
    • F16K15/04F16K15/02
    • PURPOSE: An integrated check valve for high pressure fluid is provided to increase binding force by butt-welding the front end of an outlet of a valve body and the exposed bottom of a nozzle using laser beam. CONSTITUTION: An integrated check valve for high pressure fluid comprises a valve body(100), a ball, a coil spring, and a nozzle(400). A hollow valve chamber communicating an inlet(110) and an outlet is longitudinally formed inside the valve body. A valve seat on which a check hole having a smaller diameter than the valve chamber is formed is arranged inside the valve chamber. The ball is inserted through the outlet of the valve body and is contacted to the front of the valve seat to close the check hole of the valve seat. The coil spring is inserted in the valve chamber through the outlet of the valve body along the longitudinal direction. One end of the coil spring is contacted with the ball so that the ball is pushed backward by spring force.
    • 目的:提供用于高压流体的集成止回阀,以通过使用激光束对接阀体出口前端和喷嘴的暴露底部来增加绑定力。 构成:用于高压流体的集成止回阀包括阀体(100),球,螺旋弹簧和喷嘴(400)。 连通入口(110)和出口的中空阀室纵向形成在阀体内。 形成有直径小于阀室的止回孔的阀座布置在阀室的内部。 球通过阀体的出口被插入并与阀座的前部接触以关闭阀座的止回孔。 螺旋弹簧沿着纵向方向通过阀体的出口插入阀室中。 螺旋弹簧的一端与球接触,使得球被弹簧力推回。
    • 7. 发明授权
    • 학교 구내매점을 배송 센타로 하는 인터넷물류시스템
    • 具有特许经营权的互联网分配系统作为交付中心
    • KR100756024B1
    • 2007-09-07
    • KR1020000006600
    • 2000-02-09
    • 박종득
    • 박종득
    • G06Q50/28G06Q30/06
    • 본 발명은 기존의 물류회사, 각 회사들이 각기 지역마다 배송센타를 건립함으로 인해 생기는 건축비용, 각 배송지역관리에 다른 인건비 및 경비를 절감하고, 현재의 배송시스템의 문제 즉 각 지역 배송센타에서 다시 각 개인 또는 회사까지 2차 배송을 함으로써 발생하는 2차 배송비용 및 그에 따른 시간 손실을 없애고, 배송센타가 각지역에 1-2개뿐임으로 인해 발생하는 문제 즉 각 센타의 물품집하 및 처리 능력의 한계로 인해 한번에 많은 물품을 집하 시킬수가 없어서 물품이 모자라거나 없으면 수시로 각 지역배송센타까지 물품을 배송함으로 인해 시간과 경비손실이 발생하는 문제들을 해결할 수 있는 학교 구내매점을 배송 센타로 하는 인터넷물류시스템에 관한 것이다.
      구내매점,물품배송,화상전송장치,인터넷물류시스템,인터넷쇼핑몰 배송,경비
    • 8. 发明公开
    • 음용이 용이한 파우치 용기
    • POUCH CONTAINER
    • KR1020110066338A
    • 2011-06-17
    • KR1020090122952
    • 2009-12-11
    • 박종득
    • 박종득
    • B65D33/38B65D75/58B65D25/40
    • Y02A40/961Y02W90/11B65D75/5822B65D77/34B65D85/50
    • PURPOSE: A pouch container for enabling a user to easily drink or eat contents inside the container is provided to prevent the inconvenience of spilling the contents when eating. CONSTITUTION: A pouch container(10) includes a heat-sealing unit(11), a protrusion unit(12), and a cut-out groove(13). The heat-sealing unit is formed along to the edge of the container for sealing the container. The protrusion is projected from one side of the pouch container, and includes a straw pipe and a supporting ring. The supporting ring supports an outlet for discharging contents. The straw pipe is exposed when user cuts the container from the cut-out groove.
    • 目的:提供一种用于使用户容易地饮用或吸收容器内的内容物的袋容器,以防止在进食时溢出内容物的不便。 构成:袋容器(10)包括热封单元(11),突出单元(12)和切口槽(13)。 热封单元沿着容器的边缘形成以密封容器。 突起从袋状容器的一侧突出,并且包括吸管和支撑环。 支撑环支撑用于排出内容物的出口。 当用户从切口槽中切割容器时,吸管被暴露。