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    • 4. 发明授权
    • 고단열 및 소음저감 조립식 연도
    • SMOKESTACK
    • KR101435456B1
    • 2014-08-28
    • KR1020130074410
    • 2013-06-27
    • 조용환조인환성석헌김해성
    • 조용환조인환성석헌김해성
    • F23J13/00F23J13/02F23J13/04
    • The present invention relates to a high insulation, low noise prefabricated smokestack. The present invention is characterized in that the prefabricated smokestack is formed by consecutively connecting nodular unit members; the smokestack has a double pipe structure having an inner pipe and an outer pipe; and the space between the inner and outer pipes is wrapped and filled with the high temperature insulation material, thereby obtaining improved ability for mounting and handling compared to a conventional structure wrapping insulation material around an outer cylinder (outer pipe) for packing, and obtaining the optimized thermal insulation. A rectangular sound absorption plate (splitter) comprising a sound absorbing material and a perforated plate is mounted in the inner pipe of the prefabricated smokestack to reduce transmitted noise at horizontal and vertical sections of assembled smokestack, and then the sound absorbing plate (splitter) is arranged at each node to have the different angles, so that the air current flowing at a high speed is collided with the splitter surface to absorb noise, thereby preventing from the overdesign of an additional noise suppressor other than a smokestack and increasing productivity and economic efficiency through the reduction in manufacturing costs.
    • 本发明涉及一种高绝缘,低噪声预制烟囱。 本发明的特征在于预制烟囱是连续连接结节单元构成的; 烟囱具有具有内管和外管的双管结构; 并且内管和外管之间的空间被高温绝缘材料包裹并填充,从而与用于包装的外筒(外管)周围的常规结构包裹绝缘材料相比,获得了更好的安装和处理能力,并获得 优化保温。 包括吸声材料和多孔板的矩形吸声板(分离器)安装在预制烟囱的内管中,以减少组装烟囱的水平和垂直部分处的传输噪声,然后吸声板(分离器) 在每个节点处布置成具有不同的角度,使得高速流动的气流与分流器表面相撞以吸收噪声,从而防止除了烟囱之外的额外的噪声抑制器的过度设计,并且提高生产率和经济效率 通过降低制造成本。
    • 5. 发明公开
    • 막창을 훈연으로 초벌 구이하는 방법 및 그에 따른 구이기
    • 第一种方法的吸烟和以下治疗方法
    • KR1020120035980A
    • 2012-04-17
    • KR1020100097602
    • 2010-10-07
    • 조용환
    • 조용환
    • A23L13/20A47J37/06F24B3/00
    • A23L13/20A23L5/17A23V2002/00A47J37/06F24B3/00
    • PURPOSE: A pre-roasting method for abomasum using smoke, and a roaster for the method are provided to soften the texture of the abomasums by drying. CONSTITUTION: A pre-roasting method for abomasum using smoke comprises the following steps: cut the abomasums, and inserting charcoal into a charcoal container(30) of a roaster(1); preheating the roaster at 130-180 deg C; inserting a mesh grill(10) for storing the abomasum, and pre-roasting the abomasum for 1-3 minutes; inserting wooden chips into the charcoal container for smoking the abomasums for 3-10 minutes; and storing the abomasums. The mesh grill is formed with wire meshes(11) in multiple stages.
    • 目的:提供使用烟雾的皱胃的预焙方法和用于该方法的焙烧炉,以通过干燥来软化皱纹的质地。 构成:使用烟雾的皱胃的预焙方法包括以下步骤:切割皱纹,并将木炭插入焙烧器(1)的木炭容器(30)中; 在130-180摄氏度预热烘焙机; 插入用于存储皱胃的网状格栅(10),并预烘烤皱纹1-3分钟; 将木屑插入木炭容器中,吸烟皱眉3-10分钟; 并存储皱胃。 网状格栅由多个网格(11)形成。
    • 8. 发明公开
    • 양면 요리판
    • 双面烹饪板
    • KR1020020091037A
    • 2002-12-05
    • KR1020020072156
    • 2002-11-20
    • 김일기조용환
    • 김일기조용환
    • A47J37/06
    • PURPOSE: A dual-sided cooking plate is provided to prevent the dual-sided cooking plate from being deformed by heat applied thereto by coating Teflon on both sides of the cooking plate and to improve the convenience of use by preventing meats from sticking to the cooking plate. CONSTITUTION: A dual-sided cooking plate includes a cooking surface(110). The cooking surface(110) is gradually inclined towards a center thereof. The first shielding member(120) is vertically provided around the cooking surface(110). A meat cooking section(100) having a handle(130) is provided in opposition to the first shielding member(120). The second shielding member(210) is vertically positioned below the meat cooking section(100). The second shielding member(210) is positioned at an inner portion of the first shielding member(120). A cooking section(200) having a cooking cavity therein is formed in the second shielding member(120).
    • 目的:提供双面烹饪板,以防止双面烹饪板由于通过在烹饪板的两面上涂覆特氟隆而施加的热而变形,并且通过防止肉类粘附到烹饪上来提高使用方便性 盘子。 构成:双面烹饪板包括烹饪表面(110)。 烹饪面(110)朝向其中心逐渐倾斜。 第一屏蔽构件(120)垂直设置在烹饪表面(110)周围。 具有手柄(130)的肉烹饪部(100)设置成与第一遮蔽部件(120)相对。 第二屏蔽构件(210)垂直定位在肉烹饪区(100)的下方。 第二屏蔽部件(210)位于第一屏蔽部件(120)的内部。 在第二屏蔽部件(120)中形成有具有烹调腔的烹调部(200)。