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1. 发明专利

JP2014096990A Method for manufacturing acidity reducing material 审中-公开
标题翻译：制备酸度降低材料的方法
公开(公告)号：JP2014096990A
公开(公告)日：2014-05-29
申请号：JP2012248984
申请日：2012-11-13
申请人： Ogawa & Co Ltd , 小川香料株式会社
发明人： HONMA YOSHIO , HAGIWARA AKIFUMI , KIYOHARA SUSUMU , ADACHI KENJI , MURANISHI SHUICHI
IPC分类号： A23L27/00 , A23F5/24
摘要： PROBLEM TO BE SOLVED: To provide a relatively easy method for manufacturing an acidity reducing material which properly reduces the acidity of fermented milk products and fruit juices without adverse effect of the own taste of the material on the flavor inherent to a subject food and drink.SOLUTION: The method for manufacturing an acidity reducing material includes: a step (a) of adding water and a polar organic solvent or a mixture thereof to a roasted coffee beans for extraction treatment at 50 to 100°C for 1 to 5 hours so as to obtain a coffee extract; a step (b) of contacting the coffee extract obtained in the step (a) with a synthetic adsorbent for adsorption treatment; and a step (c) of eluting an acidity reducing material-containing coffee component adsorbed to the synthetic adsorbent with a solvent.
摘要翻译：要解决的问题：提供一种相对容易的制造酸降解材料的方法，其适当地降低发酵乳产品和果汁的酸度，而不会对材料的本身味道对主题食品和饮料固有的风味产生不利影响。解决方案：酸性还原材料的制造方法包括：将步骤（a）将水和极性有机溶剂或其混合物加入焙炒的咖啡豆中，在50至100℃下进行1-5小时的萃取处理，以便获得咖啡提取物; 使步骤（a）中获得的咖啡提取物与用于吸附处理的合成吸附剂接触的步骤（b）以及用溶剂洗脱吸附在合成吸附剂上的含酸降低材料的咖啡成分的工序（c）。

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