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    • 1. 发明专利
    • Method for producing high-function rice using high-yielding rice
    • 使用高效稻米生产高功能稻米的方法
    • JP2010246444A
    • 2010-11-04
    • JP2009097969
    • 2009-04-14
    • Toshitaro IzumiKyo KohadaRyono Engineering Kk敏太郎 和泉亨 小葉田菱農エンジニアリング株式会社
    • IZUMI TOSHITAROKOHADA KYOKANEMOTO KAZUO
    • A23L7/10
    • PROBLEM TO BE SOLVED: To provide a method for producing high-function rice using high-yielding rice including shifting vitamins particularly falling in rice bran to the kernel part of the rice to enhance added value of rice flour alternative to wheat flour. SOLUTION: The method for producing high function rice using high-yielding rice includes: soaking rice with chaff in water to have a moisture content of ≥30% followed by exposing the rice with chaff to 100°C saturated steam for ≥45 min so as to shift nutrients such as vitamins falling in the rice bran in large quantity to the kernel part of the rice; and thereafter drying the rice with hot air at 55-65°C so as to confine the nutrients such as vitamins within the kernel part of the rice in a drying process. By the method, chaff removal/rice polish of the high-yielding rice as raw material can be easily carried out with a chaff removing machine/rice polishing machine for Japanese-model japonica, and insect preventing/mildew proofing effect can be obtained so that storage/management of the high-yielding rice are facilitated either at low cost. COPYRIGHT: (C)2011,JPO&INPIT
    • 要解决的问题:提供一种使用高产水稻生产高功能水稻的方法,包括将维生素特别是米糠中的维生素转移到米粒的核心部分,以提高小麦面粉替代米粉的附加值。

      解决方案:采用高产水稻生产高功能水稻的方法包括:将水稻中的水稻含水量≥30%,然后将米饭与谷壳接触至100℃饱和蒸汽≥45 以将大量麸皮中的维生素等营养物质转移到大米的核仁部分; 然后用55-65℃的热空气干燥米饭,以便在干燥过程中将诸如维生素之类的营养物质限制在米粒的核仁部分内。 通过该方法,可以用用于日本粳稻的除糠机/糯米抛光机容易地进行高产稻作为原料的谷壳去除/米饭,并且可以获得防虫/防霉效果,使得 以低成本促进高产稻的储存/管理。 版权所有(C)2011,JPO&INPIT