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21. 发明专利

JP2004331917A Method of manufacturing fatty acids 有权
公开(公告)号：JP2004331917A
公开(公告)日：2004-11-25
申请号：JP2003133245
申请日：2003-05-12
申请人： Kao Corp , 花王株式会社
发明人： TAWARA HIDEO , OMAE KAORU , KASE MINORU
IPC分类号： C11C1/08
摘要： PROBLEM TO BE SOLVED: To provide a method of fractionating saturated and unsaturated fatty acids in raw fatty acids easily and efficiently in a natural manner.
SOLUTION: The method comprises mixing raw fatty acids with a polyglycerol fatty acid ester and cooling the mixture to crystalize so as to fractionate saturated and unsaturated fatty acids and is characterized by adding the ester in divided parts at two or more points through the entire process.
COPYRIGHT: (C)2005,JPO&NCIPI

22. 发明专利

JP2004043703A Manufacturing method of fatty acid 有权
公开(公告)号：JP2004043703A
公开(公告)日：2004-02-12
申请号：JP2002205200
申请日：2002-07-15
申请人： Kao Corp , 花王株式会社
发明人： KASE MINORU , SHIBATA KEIJI , MARUYAMA EIZO
IPC分类号： C07C51/573 , C07C53/126 , C07C57/12 , C11C1/00 , C11C1/08 , C11C3/02 , C11C3/08 , C12P7/64
CPC分类号： C12P7/6472 , C11C1/005 , C11C1/08 , C11C3/02
摘要： PROBLEM TO BE SOLVED: To provide an effective method of separating a saturated fatty acid and an unsaturated fatty acid from a mixture of fatty acids by a natural separation method using a polyglycerol fatty acid ester.
SOLUTION: In this manufacturing method of a saturated fatty acid and an unsaturated fatty acid, the saturated fatty acid and the unsaturated fatty acid are separated by adding and mixing a polyglycerol fatty acid ester to the feed fatty acids, then cooling to deposit a crystal. The cooling operation is carried out with a cooling rate of not higher than 4°C/h at not lower than 60% supersaturation and the cooling rate is changed in the middle of the cooling. Through the method, the saturated fatty acid and the unsaturated fatty acid in the raw material fatty acids can be naturally separated easily and efficiently.
COPYRIGHT: (C)2004,JPO

23. 发明专利

JP2017079650A 構造油脂の製造方法审中-公开
公开(公告)号：JP2017079650A
公开(公告)日：2017-05-18
申请号：JP2015212157
申请日：2015-10-28
申请人：花王株式会社 , Kao Corp
发明人： KASE MINORU , MATSUI YUUKI
IPC分类号： C12P7/64 , C11C3/10
摘要：【課題】ジアシルグリセロールの生成を抑えつつ、グリセロールの1,3位に結合したω3系高度不飽和脂肪酸の割合が高い構造油脂を製造する新たな方法の提供。【解決手段】構成脂肪酸中のω3系高度不飽和脂肪酸の75質量%以上がグリセロールの1,3位に結合した構造油脂の製造方法であって、1,3位選択性リパーゼを用いて油脂を部分加水分解して得られ、ジアシルグリセロール中に1,2−ジアシルグリセロールを65質量%以上含む部分加水分解油と、ω3系高度不飽和脂肪酸を含み、且つ酸価が125〜180mgKOH/gである脂肪酸類とを、1,3位選択性リパーゼを用いてエステル化反応させる工程を含む、製造方法。【選択図】なし

24. 发明专利

JP2012034622A Method for producing fat and oil with high diacylglycerol content 审中-公开
标题翻译：用于生产具有高二酰胆碱含量的脂肪和油的方法
公开(公告)号：JP2012034622A
公开(公告)日：2012-02-23
申请号：JP2010177610
申请日：2010-08-06
申请人： Kao Corp , 花王株式会社
发明人： KASE MINORU , ABE TETSUYA , FUKUHARA SHINPEI
IPC分类号： C12P7/64 , A23D9/007 , A23D9/02 , C11C3/02 , C11C3/10
摘要： PROBLEM TO BE SOLVED: To provide a method for producing fat and oil with high diacylglycerol content by esterification with a fatty acid, and effectively producing the fat and oil containing high amount of highly pure diacylglycerol in an industrially advantageous condition.SOLUTION: The method for producing the fat and oil with high diacylglycerol content includes: reacting glycerine and the fatty acid, or a lower alkyl ester thereof using an immobilized lipase in which a 1,3-selective lipase is immobilized on an immobilized carrier having an average particle size of less than 300 μm.
摘要翻译：待解决的问题：提供通过用脂肪酸酯化生产高二酰基甘油含量的油脂的方法，并且在工业上有利的条件下有效地生产含有大量高纯度二酰基甘油的油脂。解决方案：用于生产具有高二酰基甘油含量的脂肪和油的方法包括：使用其中1,3-选择性脂肪酶固定在固定化的固定化脂肪酶上使甘油和脂肪酸或其低级烷基酯反应平均粒径小于300μm的载体。版权所有（C）2012，JPO＆INPIT

25. 发明专利

JP2011195622A Method for producing refined oil and fat 有权
标题翻译：生产精炼油和脂肪的方法
公开(公告)号：JP2011195622A
公开(公告)日：2011-10-06
申请号：JP2010060981
申请日：2010-03-17
申请人： Kao Corp , 花王株式会社
发明人： FUKUHARA SHINPEI , KASE MINORU , ABE TETSUYA , KOMATSU TOSHITERU , SHIBATA KEIJI
IPC分类号： C11B3/14 , A23D9/02
CPC分类号： A23D9/013 , C11B3/001 , C11B3/04 , C11B3/14
摘要： PROBLEM TO BE SOLVED: To provide a method for producing refined oils and fats which hardly contain by-products and have excellent flavor.SOLUTION: The method for producing refined oils and fats comprises; a first steaming step of bringing steam into contact with oils and fats; and a second steaming step of bringing steam into contact with the oils and fats, which have the temperature lower by ≥10°C than the temperature of the oils and fats in the first steaming step, in the presence of an organic acid.
摘要翻译：要解决的问题：提供一种难以含有副产物和具有优异风味的精制油脂的制造方法。解决方案：精制油和脂肪的制造方法包括：使蒸汽与油脂接触的第一蒸汽步骤; 以及第二蒸汽步骤，在有机酸存在下，使蒸汽与油和脂肪接触，所述油和脂肪的温度低于第一蒸汽步骤中的油和脂肪的温度低于10℃。

26. 发明专利

JP2011195621A Process for producing refined fat and oil 有权
标题翻译：生产精油和油的方法
公开(公告)号：JP2011195621A
公开(公告)日：2011-10-06
申请号：JP2010060980
申请日：2010-03-17
申请人： Kao Corp , 花王株式会社
发明人： ABE TETSUYA , KASE MINORU , FUKUHARA SHINPEI , KOMATSU TOSHITERU , SHIBATA KEIJI
IPC分类号： C11B3/10 , A23D9/02 , C11B3/14
CPC分类号： A23D9/013 , C11B3/001 , C11B3/14
摘要： PROBLEM TO BE SOLVED: To provide a process for producing fats and oils having favorable flavor and hue, that generate little by-products.SOLUTION: There is provided a process for producing refined fats and oils, including: after performing a first steaming treatment in which fats and oils are brought into contact with steam, treating the fats and oils by being brought into contact with an adsorbent and then performing a second steaming treatment in which the fats and oils, which are at least 10°C cooler than the temperature of the fats and oils during the first steaming treatment, are brought into contact with steam.
摘要翻译：要解决的问题：提供一种生产具有良好的风味和色调的脂肪和油墨的方法，产生很少的副产物。解决方案：提供一种生产精制油脂的方法，包括：在进行第一次蒸汽处理之后哪些脂肪和油与蒸汽接触，通过与吸附剂接触来处理脂肪和油，然后进行第二蒸汽处理，其中脂肪和油比其温度低至少10℃ 在第一次蒸汽处理期间的油脂与蒸汽接触。

27. 发明专利

JP2011078328A Method for producing unsaturated fatty acids 审中-公开
标题翻译：生产不饱和脂肪酸的方法
公开(公告)号：JP2011078328A
公开(公告)日：2011-04-21
申请号：JP2009231378
申请日：2009-10-05
申请人： Kao Corp , 花王株式会社
发明人： KASE MINORU , KOMATSU TOSHITERU
IPC分类号： C12P7/64 , A23D9/02 , C11B7/00 , C11C1/06 , C11C1/10
摘要： PROBLEM TO BE SOLVED: To provide a method for producing unsaturated fatty acids having a low trans unsaturated fatty acid content and fatty acid content, high fatty acid purity and an excellent hue. SOLUTION: The method for producing unsaturated fatty acids includes the following steps (A)-(C): the step (A) for using an oil and fat hydrolase to hydrolyze oils and fats, the step (B) for removing a solid acid from a hydrolyzed product by fractionation, and the step (C) for removing glyceride from the hydrolyzed product by distillation. COPYRIGHT: (C)2011,JPO&INPIT
摘要翻译：待解决的问题：提供具有低反式不饱和脂肪酸含量和脂肪酸含量，高脂肪酸纯度和优异色调的不饱和脂肪酸的制备方法。解决方案：生产不饱和脂肪酸的方法包括以下步骤（A） - （C）：使用油脂肪水解酶水解油脂的步骤（A），用于除去油脂的步骤（B）通过分馏从水解产物得到的固体酸和通过蒸馏从水解产物中除去甘油酯的步骤（C）。版权所有（C）2011，JPO＆INPIT

28. 发明专利

JP2011063702A Method for producing refined fat and oil 有权
标题翻译：生产精油和油的方法
公开(公告)号：JP2011063702A
公开(公告)日：2011-03-31
申请号：JP2009214949
申请日：2009-09-16
申请人： Kao Corp , 花王株式会社
发明人： KASE MINORU , ABE TETSUYA , KOMATSU TOSHITERU , SHIBATA KEIJI
IPC分类号： C11B3/14 , A23D9/02 , C11B3/12
CPC分类号： C11B3/14 , A23D9/013 , C11B3/12
摘要： PROBLEM TO BE SOLVED: To provide a method of producing fat and oil, which is low in acid value, is low in monoacyl glycerol content and is excellent in flavor.
SOLUTION: In the method for producing the refined fat and oil, the fat and oil is brought into contact with steam or an inert gas, and then the fat and oil is subjected to a thin film evaporation.
COPYRIGHT: (C)2011,JPO&INPIT
摘要翻译：待解决的问题：为了提供酸值低的油脂生产方法，单酰基甘油含量低，风味优异。解决方案：在精制油脂的制造方法中，使油脂与蒸汽或惰性气体接触，然后将油脂进行薄膜蒸发。版权所有（C）2011，JPO＆INPIT

29. 发明专利

JP2010059406A Method for producing fat having high diacylglycerol content 有权
标题翻译：生产具有高二羟基胆固醇含量的脂肪的方法
公开(公告)号：JP2010059406A
公开(公告)日：2010-03-18
申请号：JP2009180355
申请日：2009-08-03
申请人： Kao Corp , 花王株式会社
发明人： KASE MINORU , KOMATSU TOSHITERU
IPC分类号： C11C3/00 , C07B61/00 , C07C67/03 , C07C69/30 , C11C3/10
摘要： PROBLEM TO BE SOLVED: To provide a method for efficiently producing a fat having a high diacylglycerol content under industrially advantageous conditions.
SOLUTION: The method for producing the fat having a high diacylglycerol content includes an ester exchange reaction of monoacylglycerols in the presence of a chemical catalyst.
COPYRIGHT: (C)2010,JPO&INPIT

30. 发明专利

JP2009195221A Oil-and-fat composition for frozen dessert 有权
标题翻译：用于冷冻DESSERT的油和脂肪组合物
公开(公告)号：JP2009195221A
公开(公告)日：2009-09-03
申请号：JP2008217717
申请日：2008-08-27
申请人： Kao Corp , 花王株式会社
发明人： KASE MINORU , MORISHITA AKITOSHI , SHIBATA KEIJI
IPC分类号： A23D9/00 , A23G9/32 , A23G9/44 , A23G9/52
摘要： PROBLEM TO BE SOLVED: To provide an oil-and-fat composition for frozen dessert giving sharp melting feeling in the mouth within a refrigerating or freezing temperature range. SOLUTION: The oil-and-fat composition for frozen dessert contains 8-60 mass% 8C saturated fatty acid and 15-80 mass% 12C saturated fatty acid as the constitution fatty acids of a triglyceride, wherein the sum of the 8C saturated fatty acid and the 12C saturated fatty acid is ≥28 mass% and the content of triglyceride having a total carbon number of the constitution fatty acids of 28-32 is ≥15 mass%. COPYRIGHT: (C)2009,JPO&INPIT

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