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    • 98. 发明专利
    • SUPERHEATED STEAM COOKER
    • JP2000234737A
    • 2000-08-29
    • JP3534299
    • 1999-02-15
    • MATSUSHITA ELECTRIC IND CO LTD
    • HARA YUMIKOKONDO SHINJIKAMIYA HIROTSUGUSADAHIRA TADASHI
    • H05B6/12F24C1/00H05B6/10
    • PROBLEM TO BE SOLVED: To conduct highly efficient heating and manage not to damage a soft feel to eating by performing cooking with superheated steam having good heating efficiency. SOLUTION: A superheated steam generating means 6 generates superheated steam in accordance with the outputs from a cooking control means 7 and a plane heater 3 heats a heating box walls in accordance with the outputs from the cooking control means 7. When the generated steam temperature is high, electric energy is increased by an electric control means and the flow rate of water is reduced, and therefore water is heated more rapidly and the steam is heated to have much higher temperature. When the superheated steam collides with low temperature objects and alters to water, latent heat is given to the objects to transfer temperature thereto. The heating box 1 is heated in order to prevent the superheated steam from altering to water when collided with the heating box walls. The heating box walls are heated by the plane heater 3 to not less than 100 deg.C to efficiently heat food. Superheated steam of less than 120 deg.C is appropriate for steam cooking and that of not less than 120 deg.C is appropriate for roast cooking.