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1. 发明授权

EP3082439B1 METHODS FOR INCREASING THE CLARITY AND REFRESHING ATTRIBUTES AND REDUCING THE BITTERNESS AND ASTRINGENCY OF GREEN TEA 有权转让
公开(公告)号：EP3082439B1
公开(公告)日：2022-07-20
申请号：EP14818945.9
申请日：2014-12-16
发明人： CILLIERS, Johannes , CARNS, Lawrence
IPC分类号： A23F3/16 , A23F3/20 , A23F3/30 , A23F3/38

2. 发明授权

EP1778018B1 VERFAHREN ZUR ENTCOFFEINIERUNG VON TEE 有权
标题翻译：脱咖啡因茶方法
公开(公告)号：EP1778018B1
公开(公告)日：2010-12-22
申请号：EP05757354.5
申请日：2005-07-08
申请人： NATECO2 GmbH & Co. KG
发明人： GEHRIG, Manfred , GEYER, Stefan , SCHULMEYR, Josef , FORCHHAMMER, Birgit , SIMON, Karin
IPC分类号： A23F3/38 , A23F3/36
CPC分类号： A23F3/366
摘要： The invention relates to a method for decaffinating tea (Camellia sinensis). The method consists of using, as an extraction agent, a carbon dioxide which is compressed of a pressure greater than 50 and upto 100 Mpa.

3. 发明授权

EP1690457B1 PACKAGE DRINK 有权
标题翻译：包装饮料
公开(公告)号：EP1690457B1
公开(公告)日：2010-08-11
申请号：EP04819866.7
申请日：2004-12-01
申请人： KAO CORPORATION
发明人： TAKASHIMA, Shinichiro , IWASAKI, Masaki , HASHIZUME, Kojirou , HOSOYA, Naoki , YAMAMOTO, Shinji , OGURA, Yoshikazu , SAITO, Jun , TAKAYA, Hitoshi , SHIMIZU, Masami , SATAKE, Norihiko , HOSHINO, Eiichi , SUGIYAMA, Yukiteru
IPC分类号： A23F3/16 , A23F3/38
CPC分类号： C07D311/62 , A23F3/163 , A23F3/385 , A61K31/353
摘要： It is intended to provide a package drink having a high catechin concentration which comprises a low-caffeine green tea extract. Namely, a package drink containing from 0.03 to 1.0% by weight of non-polymerized catechins which comprises a low-caffeine green tea extract obtained by a method comprising contacting a green tea extract with a solution of a mixture of an organic solvent with water at a weight ratio of from 91/9 to 97/3, active carbon and acid clay or active clay.
摘要翻译：旨在提供包含低咖啡因绿茶提取物的具有高儿茶素浓度的包装饮料。即，含有0.03〜1.0重量％的非聚合儿茶素类的包装饮料，其含有通过使绿茶提取物与有机溶剂与水的混合溶液重量比为91/9至97/3，活性炭和酸性白土或活性白土。

4. 发明公开

EP0986958A3 Entkoffeinierung von Tee 审中-公开
公开(公告)号：EP0986958A3
公开(公告)日：2001-02-14
申请号：EP99117809.6
申请日：1999-09-09
申请人： Vollbrecht, H.-Rüdiger, Dr. , Vollbrecht, Christel , Tressel, Roland, Professor Dr. , Kersten, Evelyn, Dr.
发明人： Vollbrecht, H.-Rüdiger, Dr. , Vollbrecht, Christel , Tressel, Roland, Professor Dr. , Kersten, Evelyn, Dr.
IPC分类号： A23F3/38 , A23F3/14
CPC分类号： A23F3/14 , A23F3/385
摘要： Gegenstand der Erfindung ist ein Produkt zur unmittelbaren Herstellung eines trinkfertigen entkoffeinierten Teeaufgusses bestehend aus einer innigen Mischung von trockenen, gegebenenfalls zerkleinerten, fermentierten oder teil- oder unfermentierten Teeblättern mit einem festen, teilchenförmigen, wasserunlöslichen Adsorptionsmittel für Koffein, wobei sich die Mischung in einem flüssigkeitsdurchlässigen, heißwasserbeständigen Behältnis befindet, welches in der Lage ist, die festen Bestandteile der Mischung zurückzuhalten. Die Erfindung betrifft ferner ein Verfahren zur Herstellung eines trinkfertigen entkoffeinierten Teeaufgusses, wobei eine feste Mischung aus trockenen, gegebenenfalls zerkleinerten, fermentierten oder teil- oder unfermentierten Teeblättern mit einem festen, teilchenförmigen, wasserunlöslichen Adsorptionsmittel für Koffein mit heißem Wasser aufgegossen und 2-6 Minuten ziehengelassen wird, wonach die feste Mischung von dem so hergestellten Teeaufguß abgetrennt wird.
摘要翻译：用于直接制备即饮型脱咖啡因茶饮料的产品包括干燥的，任选粉碎的，发酵的，部分发酵的或未发酵的茶叶（I）和用于透液性容器中的咖啡因的固体吸附剂（II）的混合物其能够保持混合物的固体组分和耐热水。还包括以下独立权利要求：（1）制备即饮脱咖啡因茶饮料的方法，包括将（I）和（II）的固体混合物与热水一起输注2-6分钟，然后分离来自输液的固体混合物; （2）在（1）的方法中使用的（I）和（II）的混合物。

5. 发明公开

EP0797390A4 REMOVAL OF UNDESIRABLES IN LIQUID OR GAS 失效
标题翻译：不需要的成分作者的液体或气体分离
公开(公告)号：EP0797390A4
公开(公告)日：1999-07-21
申请号：EP95927231
申请日：1995-07-18
申请人： NURTURE INC
发明人： POTTER RICHARD C , BIXBY STEVEN H
IPC分类号： A23F3/14 , A23F3/20 , A23F3/30 , A23F3/38 , A23F5/22 , A23F5/40 , A23J3/14 , A23L5/20 , A24D3/06 , A24D3/14 , C12H1/00 , C12H1/052 , A23F3/36 , A23F5/16 , A23L1/015 , A24D3/00
CPC分类号： C12H1/003 , A23F3/14 , A23F3/205 , A23F3/30 , A23F3/385 , A23F5/223 , A23F5/40 , A23J3/14 , A23L5/273 , A24D3/06 , A24D3/14 , C12H1/0416
摘要： Bitter or otherwise undesirable compounds can be removed from beverages such as tea, coffee or wine by using a natural proteinaceous oat-derived material. This material will also remove noxious compounds such as nicotine from the smoke stream of lighted tobacco products. The liquid or gas is contacted with the material, resulting in the sequestration of the undesirable compounds within the pores of the proteinaceous material.

6. 发明授权

EP0013451B1 Removal of caffeine by selective adsorption using zeolite adsorbents 失效
标题翻译：通过使用ZEOLITE吸附剂的选择性吸附去除CAFFEINE
公开(公告)号：EP0013451B1
公开(公告)日：1982-01-20
申请号：EP79200786.6
申请日：1979-12-20
申请人： UNION CARBIDE CORPORATION
发明人： Izod, Thomas Paul John
IPC分类号： A23F5/22 , A23F3/38 , B01J20/18
CPC分类号： A23F5/223 , A23F3/385 , B01J20/18

7. 发明公开

EP3549449A1 BEVERAGE COMPOSITION 审中-公开
公开(公告)号：EP3549449A1
公开(公告)日：2019-10-09
申请号：EP17875245.7
申请日：2017-10-30
申请人： Kao Corporation
发明人： YAMAWAKI, Kenji , SUGIYAMA, Yukiteru
IPC分类号： A23F3/16 , A23F3/22 , A23F3/38
摘要： Provided is a beverage composition, including: non-polymer catechins; and caffeine, the beverage composition satisfying the following requirements (A), (B), and (C) : (A) a mass ratio of caffeine/non-polymer catechins is 0.180 or less; (B) particles contained in the beverage composition have an average particle size of 3 µm or less; and (C) a turbidity is 30 NTU or more.

8. 发明公开

EP3294070A1 LOW BULK DENSITY COMPOSITION FOR MAKING A TEA BEVERAGE HAVING REDUCED DUST OR FINES 有权
公开(公告)号：EP3294070A1
公开(公告)日：2018-03-21
申请号：EP16709822
申请日：2016-02-25
申请人： SWM LUXEMBOURG S A R L
发明人： ROUSSEAU CEDRIC
IPC分类号： A23L2/395 , A23F3/12 , A23F3/14 , A23F3/18 , A23F3/22 , A23F3/30 , A23F3/32 , A23F3/34 , A23F3/38 , A23F5/36 , A23L2/64 , A61K8/02 , A61K8/97
CPC分类号： A23F3/225 , A23F3/16 , A23F3/30 , A23F3/34 , A23L2/02 , A23L2/395 , A23L2/52 , A61K8/0208 , A61K8/97
摘要： The present disclosure relates to an infusion product for making a beverage, such as a tea or tea-like drink. In order to produce the composition of the present disclosure, plant materials are contacted with a solvent to remove an extract. The remaining plant materials are then formed into a fibrous structure or network, such as a sheet or fibrous layer. The extract may be further treated or concentrated and then reapplied to the plant materials. In accordance with the present disclosure, the resulting sheet or layer is then reduced to discrete pieces having a unique particle size distribution. Through the process of the present disclosure, a composition is produced that not only has a minimal amount of fines and dust, but can also have a relatively low bulk density.

9. 发明公开

EP3082439A2 METHODS FOR INCREASING THE CLARITY AND REFRESHING ATTRIBUTES AND REDUCING THE BITTERNESS AND ASTRINGENCY OF GREEN TEA 有权转让
标题翻译：方法提高纯度和清新的性能，并降低苦味和涩味的绿茶
公开(公告)号：EP3082439A2
公开(公告)日：2016-10-26
申请号：EP14818945.9
申请日：2014-12-16
申请人： Nestec S.A.
发明人： CILLIERS, Johannes , CARNS, Lawrence
IPC分类号： A23F3/20 , A23F3/30 , A23F3/38
CPC分类号： A23F3/38 , A23F3/163 , A23F3/20 , A23F3/30 , A23V2002/00 , A23V2250/214 , A23V2300/18 , A23V2300/34
摘要： Methods for modulating the bitterness and astringency of green tea, and nutritional products having a green tea with reduced bitterness and astringency, are provided. In a general embodiment, the methods comprise performing microfiltration on green tea extract to form a microfiltration retentate and a microfiltration permeate; performing at least one of ultrafiltration or reduced temperature fractionation on the microfiltration permeate; and using theultrafiltration permeate from the ultrafiltration or the supernatant from the reduced temperature fractionation to make a green tea product. The ultrafiltration permeate or the supernatant can be further concentrated, spray or freeze dried to form a powder, used as a concentrate, or diluted to form a ready-to-drink beverage. In an embodiment, the ultrafiltration is performed on the microfiltration permeate to form an ultrafiltration retentate and an ultrafiltration permeate and then the reduced temperature fractionation is performed on the ultrafiltration permeate to form a supernatant and a sediment.
摘要翻译：用于调制的辛酸和绿茶涩味，并且具有绿茶减少苦涩味营养产品的方法，提供。在一般的，该方法实施方式包括执行上绿茶提取物以形成微过滤渗余物和渗透物微滤微滤; 进行超滤中的至少一个上或微滤透过降低的温度下分馏; 以及使用来自超滤超滤渗透或上清液从还原温度分馏使绿茶产品。的超滤渗透或上清液可以进一步浓缩，喷雾或冷冻干燥以形成粉末，作为浓缩物使用，或稀释以形成现成可饮的饮料。，实施例中的超滤是在微滤透过液进行超滤形成滞留物和超滤渗透的，然后将温度降低分馏进行的超滤渗透以形成上清液和在本领域中沉积物。

10. 发明公开

EP2066186A1 GRÜNTEE-EXTRAKT, INSBESONDERE ZUR VERWENDUNG ALS FUNKTIONELLES LEBENSMITTEL, NAHRUNGSERGÄNZUNGSMITTEL ODER ENTSPRECHENDE ZUTAT, DESSEN VERWENDUNG SOWIE VERFAHREN ZUR HERSTELLUNG EINES SOLCHEN GRÜNTEE-EXTRAKTS 有权转让
标题翻译：绿茶提取物，尤其是对使用功能性食品，食品增补剂或适当的成分的使用和用于制备这种绿茶提取物
公开(公告)号：EP2066186A1
公开(公告)日：2009-06-10
申请号：EP07818394.4
申请日：2007-09-25
申请人： Plantextrakt GmbH&Co. Kg
发明人： KLER, Adolf , ZENGER, Reinhold , DIMPFEL, Wilfried
IPC分类号： A23L1/30 , A23F3/18 , A23F3/38 , A61K36/82 , A61P3/10 , A61P25/28
CPC分类号： A61K36/82 , A23F3/18 , A23F3/38 , A23L33/105
摘要： A green tea extract, especially for use as a functional food item, food supplement or corresponding ingredient has an increased theanine and theogallin content and is decaffeinated.

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