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    • 1. 发明公开
    • DEGLUTITION SIMULATION DEVICE AND METHOD
    • 设备和方法的模拟操SCHLUCK的
    • EP2832293A4
    • 2015-10-28
    • EP13767280
    • 2013-03-18
    • MEIJI CO LTDMICHIWAKI YUKIHIRO
    • MICHIWAKI YUKIHIROHANYUU KEIGOKAMIYA TETSUTOYAMA YOSHIOMURAKAMI RIKA
    • A61B5/11A61B5/00G09B23/28G09B23/30G09B23/32
    • G09B23/32A61B5/4205G09B23/28G09B23/30
    • A swallowing simulation apparatus that facilitate approximately reproducing an actual phenomenon of swallowing and allows quantifying a physical quantity related to a behavior and a physical property of an orally-ingested product is provided. The swallowing simulation apparatus 100A comprises a head-and-neck modeling unit 10 configured to form a dynamic three-dimensional model of the head-and-neck 10a that includes head-and-neck organs, an organ movement setting unit 30 configured to set movements of the respective head-and-neck organs in the dynamic three-dimensional model of the head-and-neck, an orally-ingested-product physical-property setting unit 40 configured to set an orally-ingested product as an analysis target and a physical property of the orally-ingested product, an input unit 81 configured to input a pseudo-orally-ingested product 20 formed by modeling the orally-ingested product to an oral cavity, amovement analysis unit 50 configured to analyze the movements of the respective head-and-neck organs in the dynamic three-dimensional model of the head-and-neck 10a and a behavior of the pseudo-orally-ingested product 20 during swallowed in a three-dimensional space using a particle method, and a display unit 82 configured to display an analysis result of the movements of the respective head-and-neck organs and the behavior of the pseudo-orally-ingested product during swallowed that are analyzed by the movement analysis unit 50 on a movement screen.
    • 3. 发明公开
    • SWALLOWING SIMULATION DEVICE AND METHOD
    • GULP模拟器和方法
    • EP2727529A4
    • 2015-08-12
    • EP12805238
    • 2012-06-29
    • MEIJI CO LTD
    • KAMIYA TETSUTOYAMA YOSHIOMICHIWAKI YUKIHIRO
    • A61B5/11
    • G06F19/3437A61B5/4205A61C7/002A61C13/0004A63H13/005G06F19/12G16H50/50
    • To provide a swallowing simulation apparatus that facilitates approximate reproduction of an actual phenomenon of swallowing. The swallowing simulation apparatus comprises: an oral cavity modeling unit 10 configured to form an oral cavity model 11 formed of oral cavity organs; an organ property setting unit 20 configured to set an organ property of each of the oral cavity organs in the oral cavity model 11; an organ movement setting unit 30 configured to set a movement of each of the oral cavity organs in the oral cavity model 11; a food product physical property setting unit 40 configured to set a food product as an analysis target; and a physical property of the food product formed by modeling the food product; an input unit 81 configured to input a pseudo food product to the oral cavity; a movement analysis unit 50 configured to analyze a movement of each of the oral cavity organs and a behavior of the pseudo food product 41 while being swallowed in the oral cavity model 11 using a particle method; and a display unit 82 configured to display an analysis result of the movement of each of the oral cavity organs and the behavior of the pseudo food product 41 on a moving screen while being swallowed, the analysis result being analyzed by the movement analysis unit 50.
    • 5. 发明公开
    • PRODUCTION METHOD FOR CONCENTRATED PRODUCT USING FREEZE-CONCENTRATION METHOD
    • VERFAHREN ZUR HERSTELLUNG EINES KONZENTRIERTEN PRODUKTES MITTELS GEFRIERKONZENTRATIONSVERFAHREN
    • EP3040109A4
    • 2017-05-03
    • EP14840660
    • 2014-08-29
    • MEIJI CO LTD
    • KASHIWAGI KAZUNORIICHIMURA TAKEFUMISATAKE YOSHINORIKAMIYA TETSUOMORI TOSHIHIROMATSUBARA HIROKI
    • B01D9/04A23C1/06B01D9/00
    • A23C1/06B01D9/0013B01D9/0036B01D9/04
    • Provided is a production method for a concentrated product, using a freeze-concentration method having a high yield rate (low loss rate) that is practically applicable, as required in large-scale (commercial scale) production. The production method for concentrated product using the freeze-concentration method comprises: an ice crystal generation step in which a fluid to be treated is cooled, ice crystals of said fluid are generated in said fluid, and a mixed fluid to be treated is formed wherein said mixed fluid to be treated is comprised of said ice crystals and a concentrated fluid produced from said fluid to be treated by generating said ice crystals in said fluid thereby said fluid is concentrated; and an ice crystal separation step in which said mixed fluid is separated into said concentrated fluid to be treated and said ice crystals, and said separated concentrated fluid be treated is retrieved.
    • 根据大规模(商业规模)生产中所需要的,提供了一种使用具有实际可应用的高产率(低损失率)的冷冻浓缩方法的浓缩产品的生产方法。 使用冷冻浓缩方法的浓缩产物的生产方法包括:冰晶生成步骤,其中待处理的流体被冷却,在所述流体中生成所述流体的冰晶,并且形成待处理的混合流体,其中 所述待处理混合流体由所述冰晶和由所述待处理流体产生的浓缩流体组成,所述流体通过在所述流体中产生所述冰晶由此所述流体被浓缩; 以及冰晶分离步骤,在该步骤中将所述混合流体分离成所述浓缩待处理流体并且将所述冰晶和所述分离的浓缩流体进行处理。
    • 6. 发明公开
    • ATOMIZING DEVICE
    • 喷雾器
    • EP2745920A4
    • 2015-07-29
    • EP12826426
    • 2012-08-16
    • MEIJI CO LTD
    • KAMIYA TETSU
    • B01F7/16A23C15/02A23L1/00B01F3/08B01F5/10
    • B01F7/0075B01F5/10B01F7/00833B01F7/162B01F7/164
    • In general, a particle size breakup apparatus is disclosed herein. More particularly, the present invention proposes a rotor/stator type mixer that implements the particle size breakup apparatus and includes a stator having a plurality of openings formed thereon and a rotor disposed on the inside of the stator and spaced away form the stator with a specific gap, wherein the mixer can improve the shearing stress applied to a fluid to be processed and exhibit the higher performance and wherein the mixer can change and/or adjust the shearing stress applied to the fluid to be processed and change and/or adjust the rate at which the fluid to be processed is allowed to flow in accordance with the changed and/or adjusted shearing stress. The rotor, which is disposed inwardly of the stator having the plurality of openings formed thereon so that it can be spaced away from the stator with the specific gap, has a rotor peripheral wall that faces opposite the inside of the stator peripheral wall and is disposed inwardly radially of the peripheral wall of the stator having the plurality of openings formed thereon so that it can be spaced away from the stator with the specific gap. In addition, the rotor has a plurality of openings formed thereon.
    • 7. 发明公开
    • FOOD PRODUCT DEVELOPMENT ASSISTANCE DEVICE, FOOD PRODUCT DEVELOPMENT METHOD, FOOD PRODUCT PRODUCTION METHOD, DIETARY EDUCATION ASSISTANCE DEVICE, AND DIETARY EDUCATION METHOD
    • 支持系统负责食品开发食品发展过程中,食品的制备方法,器件支持觅食客户摄食客户和方法
    • EP2728542A4
    • 2014-11-19
    • EP12804354
    • 2012-06-29
    • MEIJI CO LTD
    • KAMIYA TETSU
    • G09B19/00A23L33/00G06F19/12G09B23/28
    • G06F19/12G09B19/0092G09B23/30
    • To develop an easy-to-eat or an easy-to-drink food product by analyzing a swallowing phenomenon. The swallowing simulation apparatus comprises; an oral cavity modeling unit 10 configured to form an oral cavity model 11 formed of oral cavity organs; an organ property setting unit 20 configured to set an organ property of each of the oral cavity organs in the oral cavity model 11; an organ movement setting unit 30 configured to set a movement of each of the oral cavity organs in the oral cavity model 11; a food product physical property setting unit 40 configured to set a food product as an analysis target and a physical property of the food product formed by modeling the food product; an input unit 81 configured to input a pseudo food product to the oral cavity; a movement analysis unit 50 configured to analyze a movement of each of the oral cavity organs and a behavior of the pseudo food product 41 while being swallowed in the oral cavity model 11 using a particle method; an evaluation result recording unit 83B configured to record an evaluation result of easiness of eating and easiness of drinking of a food product based on the analysis result; a food product prototype result recording unit 83C configured to record a result of an experimental production performed under an appropriately set production condition to have a physical property of the food product determined as appropriate based on the evaluation result; and a production condition determiner 84 configured to determine a production condition that sets a physical property of the food product to the physical property determined as appropriate by the physical property determiner 70 based on the prototype result recorded in the food product prototype result recording unit 83C.