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    • 1. 发明授权
    • Treatment of sugar juice
    • 糖汁的处理
    • US06709527B1
    • 2004-03-23
    • US09700947
    • 2001-04-06
    • Wolfgang L. FechterPeter A. BrewerGerrit Van De PypekampIan A. Smith
    • Wolfgang L. FechterPeter A. BrewerGerrit Van De PypekampIan A. Smith
    • C13J106
    • C13B30/12C13B20/00C13B20/14C13B20/165
    • A process for treating impure cane-derived sugar juice comprises subjecting, in a clarification stage, the juice to microfiltration/ultrafiltration to decrease the levels of suspended solids, organic non-sugar impurities and/or color therein. The resultant clarified sugar juice is sequentially passed through an ion exchange stage by bringing the juice into contact with a strong acid cation ion exchange resin in the hydrogen form, and thereafter into contact with an anion ion exchange resin in the hydroxide form. A purified sugar solution is withdrawn from the ion exchange stage, and concentrated to produce a syrup. The syrup is subjected to primary crystallization in a primary crystallization stage, to produce refined white sugar and primary mother liquor. The primary mother liquor is subjected to secondary crystallization in a secondary crystallization stage, to produce impure crystallized sugar and white strap molasses.
    • 用于处理不纯甘蔗来源的糖汁的方法包括在澄清阶段使果汁进行微滤/超滤,以降低其中的悬浮固体,有机非糖杂质和/或颜色的水平。 通过使果汁与氢形式的强酸性阳离子离子交换树脂接触,然后与氢氧化物形式的阴离子交换树脂接触,将所得澄清的糖汁依次通过离子交换阶段。 将纯化的糖溶液从离子交换阶段取出,并浓缩以产生糖浆。 将糖浆在初级结晶阶段进行一次结晶,以生产精制白糖和初级母液。 初级母液在二次结晶阶段进行二次结晶,产生不纯的结晶糖和白色带状糖蜜。
    • 6. 发明授权
    • Method and apparatus for producing a work product
    • 用于生产工作产品的方法和装置
    • US06736903B2
    • 2004-05-18
    • US09840734
    • 2001-04-23
    • John J. Minazzoli
    • John J. Minazzoli
    • C13J106
    • C13B30/00C13B20/16C13B20/165
    • A method for producing a work product including the steps of receiving a first fluid composed of a liquid, a target substance and at least one residual substance; passing the first fluid through a first work station for separating the residual substance from the first fluid to produce a secondary fluid substantially composed of the liquid and the target substance; and treating the secondary fluid to reduce the proportion of the liquid relative to the target substance in the secondary fluid to form the work product. An apparatus for producing a work product including an intake conduit adapted to receive a first fluid, composed substantially of water, a sugar substance and residual substances, from a rinsing system for raisins or the like; a first processing station adapted to remove the residual substances from the first fluid to form a second fluid, composed substantially of water and the sugar substance; and a second processing station adapted to treat the second fluid by reverse osmosis, nanofiltration, or the like to reduce the proportion of water relative to the sugar substance in the second fluid to form the work product.
    • 一种制造工件的方法,包括以下步骤:接收由液体,目标物质和至少一种残留物质组成的第一流体; 使第一流体通过第一工作站,以将残留物质与第一流体分离以产生基本上由液体和目标物质组成的二次流体; 以及处理所述次级流体以减少所述液体相对于所述第二流体中的所述目标物质的比例以形成所述工件。 一种用于生产工作产品的装置,包括适于从用于葡萄干等的冲洗系统接收基本上由水组成的第一流体,糖物质和残留物质的进气管道; 第一处理站,适于从第一流体中除去残留物质以形成基本上由水和糖物质组成的第二流体; 以及第二处理站,其适于通过反渗透,纳滤等来处理所述第二流体,以减少相对于所述第二流体中的糖物质的水的比例以形成所述工件。