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1. 发明申请

US20060257547A1 Solid-liquid separation method for continously extracting and/or pressing edible food and drink 有权
标题翻译：用于连续提取和/或压榨食用食品和饮料的固液分离方法
公开(公告)号：US20060257547A1
公开(公告)日：2006-11-16
申请号：US10543891
申请日：2004-01-30
申请人： Takeshi Honda , Takeshi Imazaka , Takamune Tanaka , Takao Tomita , Yasushi Kubota , Naoki Orii , Tadashi Nakaysubo
发明人： Takeshi Honda , Takeshi Imazaka , Takamune Tanaka , Takao Tomita , Yasushi Kubota , Naoki Orii , Tadashi Nakaysubo
IPC分类号： A23L1/28
CPC分类号： A23F5/48 , A23F3/16 , A23F3/18 , A23F5/24 , A23F5/265 , A23L2/02 , A23L2/04 , A23L27/11
摘要： A method for producing an extract and/or a squeezed liquid, which comprises: feeding a food to be extracted and/or squeezed into a crushing apparatus; adding a solvent into the crushing apparatus immediately after and/or while milling the food; extracting and/or squeezing a useful food component of the food into the solvent; and carrying out liquid-solid separation by removing the resulting extracted residue and/or squeezed residue with a continuous solid-liquid separation apparatus.
摘要翻译：一种提取物和/或挤压液体的制造方法，其特征在于，包括：将要提取和/或挤压的食品送入破碎装置; 在粉碎食物之后和/或同时在粉碎设备中加入溶剂; 将食物的有用食物成分提取和/或挤压到溶剂中; 并通过用连续的固液分离装置除去所得的萃取残渣和/或挤压的残留物进行液固分离。

2. 发明授权

US07771764B2 Method for producing an extract of coffee beans 有权
标题翻译：生产咖啡豆提取物的方法
公开(公告)号：US07771764B2
公开(公告)日：2010-08-10
申请号：US10543891
申请日：2004-01-30
申请人： Takeshi Honda , Takeshi Imazawa , Takamune Tanaka , Takao Tomita , Yasushi Kubota , Naoki Orii , Tadashi Nakatsubo
发明人： Takeshi Honda , Takeshi Imazawa , Takamune Tanaka , Takao Tomita , Yasushi Kubota , Naoki Orii , Tadashi Nakatsubo
IPC分类号： A23F5/00
CPC分类号： A23F5/48 , A23F3/16 , A23F3/18 , A23F5/24 , A23F5/265 , A23L2/02 , A23L2/04 , A23L27/11
摘要： A method for producing an extract and/or a squeezed liquid, which includes: feeding a food to be extracted and/or squeezed into a crushing apparatus; adding a solvent into the crushing apparatus immediately after and/or while milling the food; extracting and/or squeezing a useful food component of the food into the solvent; and carrying out liquid-solid separation by removing the resulting extracted residue and/or squeezed residue with a continuous solid-liquid separation apparatus.
摘要翻译：一种提取物和/或挤压液体的制造方法，其特征在于，包括：将要提取和/或挤压的食品送入破碎装置; 在粉碎食物之后和/或同时在粉碎设备中加入溶剂; 将食物的有用食物成分提取和/或挤压到溶剂中; 并通过用连续的固液分离装置除去所得的萃取残渣和/或挤压的残留物进行液固分离。

3. 发明授权

US07713563B2 Method for producing good-flavor butter milk associated dairy product and dairy processed product 有权
标题翻译：生产高档奶油乳制品和乳制品加工产品的方法
公开(公告)号：US07713563B2
公开(公告)日：2010-05-11
申请号：US10538298
申请日：2003-12-10
申请人： Yasushi Kubota , Yukinari Takeuchi , Satoshi Hayashi , Naoki Orii , Tadashi Nakatsubo
发明人： Yasushi Kubota , Yukinari Takeuchi , Satoshi Hayashi , Naoki Orii , Tadashi Nakatsubo
IPC分类号： A23C9/00
CPC分类号： A23C9/1524 , A23C3/03 , A23C17/00 , A23C2240/20
摘要： A process for preparing butter milk and/or butter serum, which comprises decreasing the dissolved oxygen concentration of at least one selected from the group consisting of milk, a milk product, butter milk and butter serum, followed by heating, and optionally fractionizing the heated product.
摘要翻译：一种制备奶油和/或黄油血清的方法，其包括降低选自牛奶，奶制品，奶油和黄油血清中的至少一种的溶解氧浓度，然后加热，并且任选地将加热的产品。

4. 发明申请

US20060057271A1 Method for producing good-flavor butter milk associated dairy product and dairy processed product 有权
标题翻译：生产高档奶油乳制品和乳制品加工产品的方法
公开(公告)号：US20060057271A1
公开(公告)日：2006-03-16
申请号：US10538298
申请日：2003-12-10
申请人： Yasushi Kubota , Yukinari Takeuchi , Satoshi Hayashi , Naoki Orii , Tadashi Nakatsubo
发明人： Yasushi Kubota , Yukinari Takeuchi , Satoshi Hayashi , Naoki Orii , Tadashi Nakatsubo
IPC分类号： A23C21/00
CPC分类号： A23C9/1524 , A23C3/03 , A23C17/00 , A23C2240/20
摘要： A process for preparing butter milk and/or butter serum, which comprises decreasing the dissolved oxygen concentration of at least one selected from the group consisting of milk, a milk product, butter milk and butter serum, followed by heating, and optionally fractionizing the heated product.
摘要翻译：一种制备奶油和/或黄油血清的方法，其包括降低选自牛奶，奶制品，奶油和黄油血清中的至少一种的溶解氧浓度，然后加热，并且任选地将加热的产品。

5. 发明申请

US20050008753A1 Method for extraction and/or squeezing of edible food and drink 有权
标题翻译：提取和/或挤压食用食品和饮料的方法
公开(公告)号：US20050008753A1
公开(公告)日：2005-01-13
申请号：US10496984
申请日：2002-11-19
申请人： Takeshi Honda , Takeshi Imazawa , Yasushi Kubota , Tadashi Nakatsubo
发明人： Takeshi Honda , Takeshi Imazawa , Yasushi Kubota , Tadashi Nakatsubo
IPC分类号： A23C9/152 , A23F3/16 , A23F3/18 , A23F5/24 , A23F5/26 , A23G1/00 , A23G1/30 , A23L1/221 , A23L1/30 , A23L2/02 , A23L2/04 , A23L2/38 , C12C1/00
CPC分类号： A23L2/04 , A23F3/18 , A23F5/26 , A23F5/265 , A23F5/267 , A23L2/38 , A23L27/10 , A23L27/11 , A23L33/105
摘要： A food objective for extraction and/or squeezing is charged into a colloid mill or a twin-screw extruder; immediately after and/or while milling, a low-temperature solvent (for example, water or milk of from −3 to 50° C.) is added; and after treating the food using the extruder, grounds are removed to produce an extract and/or a squeezed liquid. After milling objective foods, for example, a single product or a combination of foods such as coffee, green tea, black tea, herb tea, wild grass tea, Chinese medical tea, cocoa, vanilla, fruit, and vegetable, extraction and/or squeezing can be rapidly and extremely efficiently carried out at a low temperature, which is appropriate for the mass and continuous production. Furthermore, in comparison with the conventional employed extraction and/or squeezing methods such as a low-temperature extraction method which leads to deterioration in flavor due to oxidation after milling, etc. and requires a long time, the present invention brings effects extremely advantageous from the viewpoints of enhancement of flavor and economy. For example, in tea based drinks, a useful component suspends, whereby a vivid color tone inherent to each tea is kept over a long time.
摘要翻译：将用于萃取和/或挤压的食品物料装入胶体磨或双螺杆挤出机中; 在研磨之后和/或碾磨时，加入低温溶剂（例如，水或牛奶-3至50℃）; 并且在使用挤出机处理食物之后，除去土壤以产生提取物和/或挤压液体。在研磨客观食物之后，例如，单一产品或咖啡，绿茶，红茶，草本茶，野草，中医茶，可可，香草，水果和蔬菜等食品的组合，提取和/或可以在适合于质量和连续生产的低温下快速且极其有效地进行挤压。此外，与常规使用的提取和/或挤压方法相比，例如导致由于碾磨后的氧化导致的风味劣化等而需要较长时间的低温提取方法，本发明带来了非常有益的效果增强风味和经济性的观点。例如，在茶基饮料中，有用的成分悬浮，由此可以长时间保持每种茶固有的生动色调。

6. 发明授权

US07611741B2 Method for extraction and/or squeezing of edible food and drink 有权
标题翻译：提取和/或挤压食用食品和饮料的方法
公开(公告)号：US07611741B2
公开(公告)日：2009-11-03
申请号：US10496984
申请日：2002-11-19
申请人： Takeshi Honda , Takeshi Imazawa , Yasushi Kubota , Tadashi Nakatsubo
发明人： Takeshi Honda , Takeshi Imazawa , Yasushi Kubota , Tadashi Nakatsubo
IPC分类号： A23F5/00
CPC分类号： A23L2/04 , A23F3/18 , A23F5/26 , A23F5/265 , A23F5/267 , A23L2/38 , A23L27/10 , A23L27/11 , A23L33/105
摘要： A food objective for extraction and/or squeezing is charged into a colloid mill or a twin-screw extruder; immediately after and/or while milling, a low-temperature solvent (for example, water or milk of from −3 to 50° C.) is added; and after treating the food using the extruder, grounds are removed to produce an extract and/or a squeezed liquid.
摘要翻译：将用于萃取和/或挤压的食品物料装入胶体磨或双螺杆挤出机中; 在研磨之后和/或碾磨时，加入低温溶剂（例如，水或牛奶-3至50℃）; 并且在使用挤出机处理食物之后，除去土壤以产生提取物和/或挤压液体。

7. 发明授权

US08325170B2 Image display device and driving method thereof 失效
标题翻译：图像显示装置及其驱动方法
公开(公告)号：US08325170B2
公开(公告)日：2012-12-04
申请号：US12639049
申请日：2009-12-16
申请人： Yukio Tanaka , Munehiro Azami , Yasushi Kubota , Hajime Washio
发明人： Yukio Tanaka , Munehiro Azami , Yasushi Kubota , Hajime Washio
IPC分类号： G09G5/00 , G06F3/038
CPC分类号： G09G3/3688 , G09G2310/027 , G09G2310/0297
摘要： An occupying area of a digital system signal line driver circuit in an image display device is large and this hinders the miniaturization of the display device. A memory circuit and a D/A converter circuit in the signal line driver circuit are commonly used for n (“n” is a natural number equal to or larger than 2) signal lines. One horizontal scanning period is divided into n periods and the memory circuit and the D/A converter circuit each perform processing for different signal lines during each of the divided periods. Thus, all the signal lines can be driven. Therefore, the number of memory circuits and the number of D/A converter circuits in the signal line driver circuit can be reduced to one n-th in a conventional case.
摘要翻译：图像显示装置中的数字系统信号线驱动电路的占有面积大，妨碍显示装置的小型化。信号线驱动电路中的存储电路和D / A转换电路通常用于n（n为等于或大于2的自然数）信号线。一个水平扫描周期被分为n个周期，并且存储器电路和D / A转换器电路在每个分割周期期间各自执行不同信号线的处理。因此，可以驱动所有的信号线。因此，在常规情况下，信号线驱动电路中的存储电路数量和D / A转换电路的数量可以减少到1 / n。

8. 发明授权

US08318226B2 Milk-type food and drink packed in transparent container and process for producing the same 有权
标题翻译：包装在透明容器中的牛奶型食品和饮料及其制造方法
公开(公告)号：US08318226B2
公开(公告)日：2012-11-27
申请号：US12094432
申请日：2006-11-20
申请人： Tomokazu Hara , Tomoyasu Taguchi , Yasushi Kubota
发明人： Tomokazu Hara , Tomoyasu Taguchi , Yasushi Kubota
IPC分类号： B65D81/34
CPC分类号： B65D81/30 , A23C3/005 , A23G9/00 , B65D65/20 , B65D85/80
摘要： An object of the present invention is to provide a milk-type food and drink including cow's milk packed in a transparent container such as a PET bottle, which does not generate off-flavor due to photoinduction even when the milk-type food and drink is a store-displaying commercial product which is apt to come under the influence of sunlight and fluorescent light. The invention relates to a milk-type food and drink packed in a transparent container which substantially shields light in the wavelength region of 550 to 720 nm, and a process for producing a milk-type food and drink, which comprises packing a milk-type food and drink in a transparent container which substantially shields light in the wavelength region of 550 to 720 nm.
摘要翻译：本发明的目的是提供一种包含牛奶的奶类食品和饮料，其包装在诸如PET瓶的透明容器中，即使当乳型食品和饮料是一种容易受到阳光和荧光灯影响的商店展示商品。本发明涉及一种包装在透明容器中的乳状食品和饮料，其基本上屏蔽了550-720nm的波长范围的光，以及一种生产牛奶型食品和饮料的方法，包括将牛奶型在透明容器中食物和饮料，其基本上屏蔽在550至720nm的波长区域中的光。

9. 发明授权

US07978169B2 Signal processing circuit, low-voltage signal generator and image display incorporating the same 有权
标题翻译：信号处理电路，低压信号发生器和包含其的图像显示
公开(公告)号：US07978169B2
公开(公告)日：2011-07-12
申请号：US12071529
申请日：2008-02-21
申请人： Hidehiko Yamashita , Hajime Washio , Yasushi Kubota , Graham Andrew Cairns , Michael James Brownlow
发明人： Hidehiko Yamashita , Hajime Washio , Yasushi Kubota , Graham Andrew Cairns , Michael James Brownlow
IPC分类号： G09G3/36
CPC分类号： G09G3/3688 , G09G3/20 , G09G2310/0289 , G09G2330/021
摘要： There are provided: a first logic operation circuit which performs a logic operation using a high-amplitude logic signal; a transmission system having a load capacitance; and a low-voltage signal generator which is a step-down level shifter transforming an incoming high-amplitude logic signal from the first logic operation circuit to a low-amplitude logic signal having a lower amplitude than the high-amplitude logic signal for output to the transmission system. In the configuration, the first logic operation circuit operates based on a high-amplitude logic signal, and is therefore free from malfunctions and performs operations at high speed. Further, the transmission system introducing a load capacitance transmits a low-amplitude logic signal and therefore restrains increases in electric power consumption and occurrence of unnecessary radiation.
摘要翻译：提供：第一逻辑运算电路，其使用高幅度逻辑信号执行逻辑运算; 具有负载电容的传输系统; 以及作为降压电平移位器的低压信号发生器，其将来自第一逻辑运算电路的输入高幅度逻辑信号变换为具有比高幅度逻辑信号更低的振幅的低幅度逻辑信号，以输出到传输系统。在该结构中，第一逻辑运算电路基于高幅度逻辑信号进行动作，因此没有故障，高速运转。此外，引入负载电容的传输系统发送低幅度逻辑信号，因此抑制电力消耗的增加和不必要的辐射的发生。

10. 发明申请

US20100280284A1 OPTICALLY ACTIVE 2,2'-BIPHENOL DERIVATIVE AND PRODUCTION METHOD OF SAME 有权
标题翻译：具有活性的2,2'-联苯酚衍生物及其制备方法
公开(公告)号：US20100280284A1
公开(公告)日：2010-11-04
申请号：US12811805
申请日：2009-01-06
申请人： Yoshikazu Ito , Yasushi Kubota , Tsutomu Inoue
发明人： Yoshikazu Ito , Yasushi Kubota , Tsutomu Inoue
IPC分类号： C07C39/15
CPC分类号： C07B57/00 , C07B2200/07 , C07C37/00 , C07C37/11 , C07C37/50 , C07C39/367 , C07C39/15
摘要： An optically active 2,2′-biphenol derivative and a production method that enables simple and efficient production of this compound. More specifically, an optically active biphenol derivative represented by the following formulas (1) and (2), a method for optically resolving a biphenol derivative represented by formula (2′), a production method of an optically active biphenol derivative (1) comprising a step for reacting a Brønsted acid with a biphenol derivative (2), and a production method of an optically active biphenol derivative (3) comprising a step for reacting a Lewis acid with an optically active biphenol derivative (1) or an optically active biphenol derivative (2). In the following formulas, R represents, for example, a primary or secondary alkyl group having 1 to 10 carbon atoms, * represents an axially asymmetric center, X represents a halogen atom, and R2 represents a tertiary alkyl group having 4 to 6 carbon atoms.
摘要翻译：一种光学活性的2,2'-联苯酚衍生物和能够简单且有效地生产该化合物的制备方法。更具体地，由下式（1）和（2）表示的光学活性联苯酚衍生物，用于光学拆分由式（2'）表示的联苯酚衍生物的方法，光学活性联苯酚衍生物（1）的制备方法，包括将布朗斯台德酸与联苯酚衍生物（2）反应的步骤和光学活性联苯酚衍生物（3）的制备方法，其包括使路易斯酸与光学活性联苯酚衍生物（1）或光学活性联苯酚衍生物（2）。在下式中，R表示例如碳原子数1〜10的伯或仲烷基，*表示轴向不对称中心，X表示卤素原子，R 2表示碳原子数4〜6的叔烷基。

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