专利快速检索-快速检索全球专利，免费商用专利数据库-IPRDB

1. 发明申请

US20080173632A1 Pan sensor and heat generation unit having the pan sensor and cooking range having the heat generation unit and control method thereof 审中-公开
标题翻译：盘式传感器和发热单元具有锅传感器和烹调范围，具有发热单元及其控制方法
公开(公告)号：US20080173632A1
公开(公告)日：2008-07-24
申请号：US11878150
申请日：2007-07-20
申请人： Seong Deog Jang , Seok Weon Hong , Sung Ho Lee , Min Su Jeon
发明人： Seong Deog Jang , Seok Weon Hong , Sung Ho Lee , Min Su Jeon
IPC分类号： H05B3/68 , F24C15/00 , H05B1/02
CPC分类号： H05B3/746 , H05B2213/05
摘要： A pan sensor capable of stably detecting the mounting of a cooking pan without error, a heat generation unit having the pan sensor, a cooking range having the heat generation unit and a control method thereof are disclosed. The cooking range includes a top plate for mounting a cooking pan thereon, one or more radiant heaters installed in the top plate for supplying heat to the cooking pan, one or more pan sensors, respectively installed in the radiant heaters, for sensing the presence of the cooking pan, each pan sensor having a sensor ring for detecting variation in electrostatic capacitance depending on whether the cooking pan is present, and a controller for controlling each radiant heater based on a sensor output value of each pan sensor.
摘要翻译：本发明公开了一种能够无误地稳定地检测烹饪盘的安装的平移传感器，具有平移传感器的发热单元，具有发热单元的烹调范围及其控制方法。烹饪范围包括用于在其上安装烹饪盘的顶板，安装在顶板中的用于向烹饪盘供热的一个或多个辐射加热器，分别安装在辐射加热器中的一个或多个平板传感器，用于感测烹饪盘，每个平移传感器具有用于根据烹饪锅是否存在来检测静电电容的变化的传感器环，以及用于基于每个平移传感器的传感器输出值控制每个辐射加热器的控制器。

2. 发明申请

US20110084058A1 Heating device usable with cooking appliance, manufacturing method thereof, and cooking appliance 审中-公开
标题翻译：可用于烹饪器具的加热装置，其制造方法和烹饪器具
公开(公告)号：US20110084058A1
公开(公告)日：2011-04-14
申请号：US12923760
申请日：2010-10-06
申请人： Hyang Ki Kim , Seok Weon Hong , Sung Ho Lee , Seong Deog Jang , Dae Rae Kim , Se Min Lee , Kil Young Lee , Won Sick Jung
发明人： Hyang Ki Kim , Seok Weon Hong , Sung Ho Lee , Seong Deog Jang , Dae Rae Kim , Se Min Lee , Kil Young Lee , Won Sick Jung
IPC分类号： H05B3/68 , H05K13/00
CPC分类号： H05B6/1281 , H05B6/1254 , H05B2206/022 , Y02B40/126 , Y10T29/49002
摘要： Disclosed herein are a heating device usable with a cooking appliance and a manufacturing method thereof to assure economical formation and arrangement of a working coil. The heating device usable with a cooking appliance includes a working coil formed by spirally winding a conducting wire, and a sheet member arranged to support the working coil and having a supporting plane facing the working coil. Individual windings of the conducting wire, which constitute individual turns of the working coil, are spaced apart from neighboring windings by a predetermined distance. Spaces are defined between the individual neighboring windings of the conducting wire without a structure to guide the working coil.
摘要翻译：本文公开了一种可用于烹饪器具的加热装置及其制造方法，以确保经济地形成和布置工作线圈。可用于烹饪器具的加热装置包括通过螺旋缠绕导线而形成的工作线圈和布置成支撑工作线圈并具有面向工作线圈的支撑面的片状部件。构成工作线圈的单个匝的导线的单个绕组与相邻绕组间隔预定距离。在导线的各个相邻绕组之间限定空间，而没有引导工作线圈的结构。

3. 发明申请

US20100176116A1 Cooking apparatus and heating device including working coils thereof 有权
标题翻译：包括其工作线圈的烹饪设备和加热装置
公开(公告)号：US20100176116A1
公开(公告)日：2010-07-15
申请号：US12654308
申请日：2009-12-16
申请人： Sung Ho Lee , Seok Weon Hong , Seong Deog Jang , Hyang Ki Kim , Dae Rae Kim , Kil Young Lee , Min Jae Kang , Se Min Lee , Won Sick Jung
发明人： Sung Ho Lee , Seok Weon Hong , Seong Deog Jang , Hyang Ki Kim , Dae Rae Kim , Kil Young Lee , Min Jae Kang , Se Min Lee , Won Sick Jung
IPC分类号： H05B3/68
CPC分类号： H05B6/1272 , H05B6/1254 , Y02B40/126
摘要： A cooking apparatus performing cooking with a cooking container disposed at any desired position on a cooking plate, and a heating device thereof. The cooking apparatus includes a cooking plate to receive a cooking container thereon, and at least one working coil disposed under the cooking plate to heat the cooking container, the at least one working coil including a first portion and a second portion having a different winding structure of a conducting wire which forms the working coil so that a winding density of the conducting wire at one of the first portion and the second portion is relatively higher than the other of the first portion and the second portion.
摘要翻译：烹调装置，其配置在烹调板上的任意位置上的烹调容器及其加热装置进行烹调。所述烹调设备包括：烹饪板，用于在其上容纳烹饪容器，以及至少一个工作线圈，设置在所述烹饪板下方以加热所述烹饪容器，所述至少一个工作线圈包括第一部分和具有不同绕组结构的第二部分形成工作线圈的导线，使得在第一部分和第二部分之一处的导线的卷绕密度相对高于第一部分和第二部分中的另一个。

4. 发明申请

US20090139986A1 Induction heating cooker and control method thereof 审中-公开
标题翻译：感应加热锅及其控制方法
公开(公告)号：US20090139986A1
公开(公告)日：2009-06-04
申请号：US12222662
申请日：2008-08-13
申请人： Sung Ho Lee , Seok Weon Hong , Seong Deog Jang , Dae Rae Kim , Se Min Lee
发明人： Sung Ho Lee , Seok Weon Hong , Seong Deog Jang , Dae Rae Kim , Se Min Lee
IPC分类号： H05B6/12
CPC分类号： H05B1/0266 , H05B6/1209 , H05B2213/03
摘要： An induction heating cooker and a control method thereof. The induction heating cooker includes a plurality of heating coil groups, each of the heating coil groups including a plurality of heating coils connected in series, a plurality of inverters to individually supply high-frequency voltages to the heating coil groups, respectively, and a controller to control operations of the inverters such that the high-frequency voltages are supplied to the heating coil groups, respectively, based on the numbers of heating coils upon which at least one cooking container is placed within the respective heating coil groups. Therefore, it is possible to effectively heat the cooking container even though the container is put on any position of a cooking plate irrespective of a specific position of the cooking plate. Also, it is possible to effectively heat the container regardless of the size of the container.
摘要翻译：一种感应加热烹调器及其控制方法。感应加热烹调器包括多个加热线圈组，每个加热线圈组包括串联连接的多个加热线圈，多个反相器分别向加热线圈组提供高频电压，以及控制器以控制逆变器的操作，使得基于在各个加热线圈组内放置至少一个烹饪容器的加热线圈的数量，高频电压分别被提供给加热线圈组。因此，即使容器被放置在烹饪板的任何位置上而与烹饪板的特定位置无关，也可以有效地加热烹饪容器。此外，无论容器的尺寸如何，都可以有效地加热容器。

5. 发明申请

US20090120928A1 Apparatus and method for induction heating 审中-公开
标题翻译：感应加热装置及方法
公开(公告)号：US20090120928A1
公开(公告)日：2009-05-14
申请号：US12222592
申请日：2008-08-12
申请人： Sung Ho Lee , Seok Weon Hong , Seong Deog Jang , Dae Rae Kim , Se Min Lee
发明人： Sung Ho Lee , Seok Weon Hong , Seong Deog Jang , Dae Rae Kim , Se Min Lee
IPC分类号： H05B6/12
CPC分类号： H05B6/062 , H05B6/1272 , H05B2213/05 , Y02B40/126
摘要： Disclosed is an apparatus and method for induction heating. The induction heating cooker determines an existence of a vessel and determines material and a bottom size of the vessel by using resonance voltage, which is applied to a heating coil for heating the vessel, so that a proper control operation is performed corresponding to the existence of the vessel, the material and the bottom size of the vessel.
摘要翻译：公开了感应加热的装置和方法。感应加热烹调器通过使用施加到用于加热容器的加热线圈的谐振电压来确定容器的存在并确定容器的材料和底部尺寸，从而对应于存在容器，容器的材料和底部尺寸。

6. 发明授权

US08350194B2 Cooking apparatus and heating device including working coils thereof 有权
标题翻译：包括其工作线圈的烹饪设备和加热装置
公开(公告)号：US08350194B2
公开(公告)日：2013-01-08
申请号：US12654308
申请日：2009-12-16
申请人： Sung Ho Lee , Seok Weon Hong , Seong Deog Jang , Hyang Ki Kim , Dae Rae Kim , Kil Young Lee , Min Jae Kang , Se Min Lee , Won Sick Jung
发明人： Sung Ho Lee , Seok Weon Hong , Seong Deog Jang , Hyang Ki Kim , Dae Rae Kim , Kil Young Lee , Min Jae Kang , Se Min Lee , Won Sick Jung
IPC分类号： H05B3/68
CPC分类号： H05B6/1272 , H05B6/1254 , Y02B40/126
摘要： A cooking apparatus performing cooking with a cooking container disposed at any desired position on a cooking plate, and a heating device thereof. The cooking apparatus includes a cooking plate to receive a cooking container thereon, and at least one working coil disposed under the cooking plate to heat the cooking container, the at least one working coil including a first portion and a second portion having a different winding structure of a conducting wire which forms the working coil so that a winding density of the conducting wire at one of the first portion and the second portion is relatively higher than the other of the first portion and the second portion.
摘要翻译：烹调装置，其配置在烹调板上的任意位置上的烹调容器及其加热装置进行烹调。所述烹调设备包括：烹饪板，用于在其上容纳烹饪容器，以及至少一个工作线圈，设置在所述烹饪板下方以加热所述烹饪容器，所述至少一个工作线圈包括第一部分和具有不同绕组结构的第二部分形成工作线圈的导线，使得在第一部分和第二部分之一处的导线的卷绕密度相对高于第一部分和第二部分中的另一个。

7. 发明申请

US20090212042A1 Electric range and induction coil unit used therein 审中-公开
标题翻译：电气范围和感应线圈单元
公开(公告)号：US20090212042A1
公开(公告)日：2009-08-27
申请号：US12289399
申请日：2008-10-27
申请人： Sung Ho Lee , Seok Weon Hong , Seong Deog Jang , Dae Rae Kim , Se Min Lee
发明人： Sung Ho Lee , Seok Weon Hong , Seong Deog Jang , Dae Rae Kim , Se Min Lee
IPC分类号： H05B6/12
CPC分类号： H05B6/1272 , Y02B40/126
摘要： Disclosed are an electric range and an induction coil unit used therein. The electric range includes a plate, on which cooking containers are mounted; an induction coil unit provided under the plate, and including a plurality of induction coils; and a control unit to control the operation of the induction coil unit, wherein at least one of the induction coils includes at least one rectilinear part.
摘要翻译：公开了其中使用的电气范围和感应线圈单元。电气范围包括安装烹饪容器的板; 感应线圈单元，设置在所述板下方，并且包括多个感应线圈; 以及控制单元，用于控制所述感应线圈单元的操作，其中所述感应线圈中的至少一个包括至少一个直线部分。

8. 发明授权

US09060389B2 Induction heating cooker 有权
标题翻译：感应加热煲
公开(公告)号：US09060389B2
公开(公告)日：2015-06-16
申请号：US13023899
申请日：2011-02-09
申请人： Sung Ho Lee , Jae Man Joo , Seok Weon Hong , Jong Chull Shon
发明人： Sung Ho Lee , Jae Man Joo , Seok Weon Hong , Jong Chull Shon
IPC分类号： H05B6/04 , H05B6/08 , H05B6/06
CPC分类号： H05B6/065 , H05B6/12 , H05B2213/03
摘要： An induction heating cooker includes a plurality of heating coils to heat a container, an inverter having a plurality of switching elements to be operated such that a high-frequency voltage is selectively supplied to the plurality of heating coils, and a control unit to control the operations of the plurality of switching elements such that the high-frequency voltage is time-divisionally supplied to a heating coil, on which the container is positioned, among the plurality of heating coils. By this configuration, it is possible to reduce the number of inverters and manufacturing costs. In addition, since the thickness of the cooker is reduced, it is possible to reduce the overall size of the cooker.
摘要翻译：一种感应加热烹调器包括多个用于加热容器的加热线圈，具有多个开关元件的逆变器，所述多个开关元件被操作，使得选择性地向多个加热线圈提供高频电压，以及控制单元，多个开关元件的操作使得高频电压在多个加热线圈中被时分地供应到容器所在的加热线圈。通过该结构，能够减少逆变器的数量和制造成本。此外，由于炊具的厚度减小，因此可以减小炊具的整体尺寸。

9. 发明申请

US20090194090A1 Oven 有权
标题翻译：烤箱
公开(公告)号：US20090194090A1
公开(公告)日：2009-08-06
申请号：US12216999
申请日：2008-07-14
申请人： Kyoung Ho Kim , Yun Ic Hwang , Seok Weon Hong , Jong Hak Hyun , Cheol Jin Kim , Yu Jeub Ha , Min Serk Kim , Kil Young Lee , Eun Oh Kim , Jin Hee Cho , Chan Park
发明人： Kyoung Ho Kim , Yun Ic Hwang , Seok Weon Hong , Jong Hak Hyun , Cheol Jin Kim , Yu Jeub Ha , Min Serk Kim , Kil Young Lee , Eun Oh Kim , Jin Hee Cho , Chan Park
IPC分类号： F24C15/02 , F28D15/00
CPC分类号： F24C15/006 , F24C15/04
摘要： An oven, which both satisfies heat insulating and cooling of a door by adjusting an air flow in channels formed in the door. The oven includes a plurality of channels provided in a door, into which external air flows, accompanied with air discharged by a discharge duct, such that the air flows in the plurality of the channels, and a flow conversion part formed above at least one of the plurality of the channels for stagnating the flow of air. Since the door insulates a cooking chamber from heat and is cooled using a difference of pressures between upper and lower portions of the door, the oven concurrently satisfies conflicting two requirements, such as heat insulating and cooling of the door.
摘要翻译：一种烤箱，其通过调节在门中形成的通道中的空气流量来满足门的隔热和冷却。烤箱包括设置在门中的多个通道，外部空气流入其中，伴随着由排放管排出的空气，使得空气在多个通道中流动，并且流动转换部分形成在以下中的至少一个多个通道用于使空气流动停滞。由于门将烹饪室隔热，并且使用门的上部和下部之间的压力差来冷却，所以烤箱同时满足诸如隔热和门的冷却的两个要求。

10. 发明授权

US07238923B2 Cooking apparatus having a bar code reader and a cooking method of the same 有权
标题翻译：具有条形码阅读器的烹饪设备及其烹饪方法
公开(公告)号：US07238923B2
公开(公告)日：2007-07-03
申请号：US11139973
申请日：2005-05-31
申请人： Kwang Keun Kim , Seok Weon Hong , Yu Jeub Ha , Hyun Suk Kim
发明人： Kwang Keun Kim , Seok Weon Hong , Yu Jeub Ha , Hyun Suk Kim
IPC分类号： H05B1/02
CPC分类号： H05B6/6441 , H05B6/6464
摘要： A cooking apparatus and method thereof capable of performing a cooking process based upon a cooking condition corresponding to the amount of food introduced into a cooking chamber when the cooking process is performed using a bar code printed on a food package to be cooked. The cooking method includes reading a bar code storing a reference weight of food to be cooked and a cooking condition based on the reference weight, sensing the weight of food introduced into a cooking chamber, calculating a number of servings of the food introduced into the cooking chamber by using the weight of the food introduced into the cooking chamber and the reference weight of the food, and changing the cooking condition to correspond to the number of servings of the food introduced into the cooking chamber, when the number of servings of the food introduced into the cooking chamber varies from a number of servings corresponding to the reference weight of the food, to thereby set a final cooking condition is corresponding to the changed cooking condition.
摘要翻译：一种烹饪设备及其方法，当烹饪过程使用打印在要烹饪的食品包装上的条形码进行烹饪过程时，能够基于与引入烹饪室的食物量相对应的烹饪条件进行烹饪过程。烹饪方法包括读取存储要烹饪的食物的参考重量的条形码和基于参考重量的烹饪条件，感测引入烹饪室的食物的重量，计算引入烹饪的食物的份数通过使用引入烹调室的食物的重量和食物的参考重量，以及当烹调食物的数量时，将烹调条件改变为与引入烹调室的食物份数相对应引入烹饪室的食物的数量与食物的参考重量相对应的数量变化，从而使最终的烹调条件对应于改变的烹调条件。

你已经成功收藏专利！

检索式保存成功!

IPRDB

热门服务

关于我们

友情链接

联系方式