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1. 发明公开

EP0141861A4 CATALYTIC COMBUSTION APPARATUS. 失效
标题翻译：催化燃烧装置。
公开(公告)号：EP0141861A4
公开(公告)日：1987-11-10
申请号：EP84901433
申请日：1984-04-16
申请人： MATSUSHITA ELECTRIC IND CO LTD
发明人： SHIBATA TSUNEO , MOURI YOSHITAKA , IDA HARUO , ISHIKAWA HARUO
IPC分类号： F23D14/18 , F23N1/00 , F23D3/40 , F23D21/00 , F23N5/02
CPC分类号： F23D14/18

2. 发明专利

DE3784381D1 未知
公开(公告)号：DE3784381D1
公开(公告)日：1993-04-08
申请号：DE3784381
申请日：1987-06-19
申请人： MATSUSHITA ELECTRIC IND CO LTD
发明人： NAKAKURA HIROFUMI , SHIBATA MORIO , ISHIKAWA HARUO , NAKANO AKIHISA , HIROTA HIROMI , OYABU HAJIME
IPC分类号： A21D8/00 , A21B7/00 , A21C1/00 , A21C1/02 , B01F7/00 , B01F7/16 , B01F15/06 , A47J27/14
摘要： Bread ingredients and water are kneaded at the start of a bread making process, and the dough is rested. Susequently, dry yeast is added to the dough, and the dough with the added dry yeast is kneaded again. The dough is then allowed to ferment during which time a gas is released from the dough several times, the fermentation stage being followed by baking the dough. An automatic bread making apparatus has a yeast charger (54) for charging dry yeast into a kneading container (43). Thus, dry yeast can automatically be added to the kneaded dough without manual intervention.

3. 发明专利

DE3485500D1 未知
公开(公告)号：DE3485500D1
公开(公告)日：1992-03-19
申请号：DE3485500
申请日：1984-04-16
申请人： MATSUSHITA ELECTRIC IND CO LTD
发明人： SHIBATA TSUNEO , MOURI YOSHITAKA , IDA HARUO , ISHIKAWA HARUO
IPC分类号： F23D14/18 , F23N1/00 , F23N5/02 , F23D3/40 , F23D21/00
摘要： PCT No. PCT/JP84/00192 Sec. 371 Date Dec. 18, 1984 Sec. 102(e) Date Dec. 18, 1984 PCT Filed Apr. 16, 1984 PCT Pub. No. WO84/04377 PCT Pub. Date Nov. 8, 1984.A catalytic combustion device of the type including a catalyst for oxidation of a fuel vapor and air, and an ignition heater for initiating oxidation on the catalyst is disclosed. The device comprises a tubular first member carrying thereon the catalyst for supplying the fuel vapor to the catalyst, and a tubular second member disposed in the first member defining therein a passageway for the fuel vapor, the second member being secured at its one end thereof to the first member so as to constitute a thermostatic element for controlling the rate of gas flow by means of the difference in thermal expansion between the first and second members.

4. 发明专利

CA1325917C METHOD OF AND APPARATUS FOR MAKING BREAD 未知
公开(公告)号：CA1325917C
公开(公告)日：1994-01-11
申请号：CA540160
申请日：1987-06-19
申请人： MATSUSHITA ELECTRIC IND CO LTD
发明人： NAKAKURA HIROFUMI , SHIBATA MORIO , ISHIKAWA HARUO , NAKANO AKIHISA , HIROTA HIROMI , OYABU HAJIME
IPC分类号： A21D8/00 , A21B7/00 , A21C1/00 , A21C1/02 , B01F7/00 , B01F7/16 , B01F15/06 , A21C13/00
摘要： TITLE OF THE INVENTION METHOD OF AND APPARATUS FOR MAKING BREAD Bread ingredients and water are kneaded at the start of a bread making process, and the dough is rested. Susequently, dry yeast is added to the dough, and the dough with the added dry yeast is kneaded again. The dough is then allowed to ferment during which time a gas is released from the dough several times, the fermentation stage being followed by baking the dough. An automatic bread making apparatus has a yeast charger for charging dry yeast into a kneading container. Thus, dry yeast can automatically be added to the kneaded dough without manual intervention.

5. 发明专利

AU578561B2 AUTOMATED BREAD MANUFACTURE 未知
公开(公告)号：AU578561B2
公开(公告)日：1988-10-27
申请号：AU7459787
申请日：1987-06-22
申请人： MATSUSHITA ELECTRIC IND CO LTD
发明人： NAKAKURA HIROFUMI , NAKANO AKIHISA , HIROTA HIROMI , OYABU HAJIME , SHIBATA MORIO , ISHIKAWA HARUO
IPC分类号： A21D8/00 , A21B7/00 , A21C1/00 , A21C1/02 , B01F7/00 , B01F7/16 , B01F15/06 , A47J37/01 , A21D8/06 , A21B5/00
摘要： Bread ingredients and water are kneaded at the start of a bread making process, and the dough is rested. Susequently, dry yeast is added to the dough, and the dough with the added dry yeast is kneaded again. The dough is then allowed to ferment during which time a gas is released from the dough several times, the fermentation stage being followed by baking the dough. An automatic bread making apparatus has a yeast charger (54) for charging dry yeast into a kneading container (43). Thus, dry yeast can automatically be added to the kneaded dough without manual intervention.

6. 发明专利

DE3634595A1 未知
公开(公告)号：DE3634595A1
公开(公告)日：1987-05-14
申请号：DE3634595
申请日：1986-10-10
申请人： MATSUSHITA ELECTRIC IND CO LTD
发明人： HIROTA HIROMI , NAKAKURA HIROFUMI , ISHIKAWA HARUO , OYABU HAJIME , NAKANO AKIHISA , TANAKA TOSHIICHIRO
IPC分类号： A21B7/00 , A21C1/14 , A21B5/00 , A21C1/02 , A21C13/00
摘要： A controlling apparatus controls a series of processes such as a kneading process, a fermenting process, a breathing process and a baking process of material within a bread baking mold based on the temperature of the bread baking mold detected within the baking chamber. The controlling apparatus controls a series of process of at least two types or more and is adapted to select either of the subsequent series of processes in accordance with one temperature input or two temperature inputs each respectively sensed at the kneading start time-point, during the kneading process, or at the kneading completion time-point. Fresh-baked bread which is superior may be provided independent from the changing influences of the seasons or of the material temperatures.

7. 发明专利

DE3784381T2 未知
公开(公告)号：DE3784381T2
公开(公告)日：1993-06-17
申请号：DE3784381
申请日：1987-06-19
申请人： MATSUSHITA ELECTRIC IND CO LTD
发明人： NAKAKURA HIROFUMI , SHIBATA MORIO , ISHIKAWA HARUO , NAKANO AKIHISA , HIROTA HIROMI , OYABU HAJIME
IPC分类号： A21D8/00 , A21B7/00 , A21C1/00 , A21C1/02 , B01F7/00 , B01F7/16 , B01F15/06 , A47J27/14
摘要： Bread ingredients and water are kneaded at the start of a bread making process, and the dough is rested. Susequently, dry yeast is added to the dough, and the dough with the added dry yeast is kneaded again. The dough is then allowed to ferment during which time a gas is released from the dough several times, the fermentation stage being followed by baking the dough. An automatic bread making apparatus has a yeast charger (54) for charging dry yeast into a kneading container (43). Thus, dry yeast can automatically be added to the kneaded dough without manual intervention.

8. 发明专利

AU7459787A AUTOMATED BREAD MANUFACTURE 未知
公开(公告)号：AU7459787A
公开(公告)日：1987-12-24
申请号：AU7459787
申请日：1987-06-22
申请人： MATSUSHITA ELECTRIC IND CO LTD
发明人： NAKAKURA HIROFUMI , SHIBATA MORIO , ISHIKAWA HARUO , NAKANO AKIHISA , HIROTA HIROMI , OYABU HAJIME
IPC分类号： A21D8/00 , A21B7/00 , A21C1/00 , A21C1/02 , B01F7/00 , B01F7/16 , B01F15/06 , A47J37/01 , A21D8/06 , A21B5/00
摘要： Bread ingredients and water are kneaded at the start of a bread making process, and the dough is rested. Susequently, dry yeast is added to the dough, and the dough with the added dry yeast is kneaded again. The dough is then allowed to ferment during which time a gas is released from the dough several times, the fermentation stage being followed by baking the dough. An automatic bread making apparatus has a yeast charger (54) for charging dry yeast into a kneading container (43). Thus, dry yeast can automatically be added to the kneaded dough without manual intervention.

9. 发明专利

JP2008113987A Rice cooker 审中-公开
标题翻译：电饭锅
公开(公告)号：JP2008113987A
公开(公告)日：2008-05-22
申请号：JP2006302354
申请日：2006-11-08
申请人： Matsushita Electric Ind Co Ltd , 松下電器産業株式会社
发明人： IKEDA NORIO , ISHIKAWA HARUO , KITAKI HIROSHI
IPC分类号： A47J27/00
摘要： PROBLEM TO BE SOLVED: To provide a rice cooker which prevents glutinousness and whitening of rice during heat insulation and is excellent in a heat insulation performance.
SOLUTION: The rice cooker comprises: a main body 10; a pot 14 freely detachably housed inside the main body 10; a lid body 17 for freely openably and closably covering the opening 14a of the pot 14; a steam cylinder 23 for discharging steam inside the pot 14; a pot heating means 15 for heating the pot 14; and a rolling pump 24 for sending air outside the main body 10 into the pot 14 during heat insulation. In a heat insulation process immediately cooking rice, when the temperature of rice is high, outdoor air is supplied into the pot 14 and it is quickly lowered to a temperature suitable for the heat insulation, the temperature of about 60-75 degrees for instance, the degradation of the rice is prevented. Also, by sending the outdoor air into the pot 14, excess moisture inside the pot 14 is discharged from the steam cylinder 23 to the outside of the main body 10, dew condensation on the pot 14 or the like is prevented, and the gluitinousness and whitening of the rice are prevented. Also, a heat insulation odor inside the pot 14 is discharged to the outside of the main body 10 and the odor is reduced.
COPYRIGHT: (C)2008,JPO&INPIT
摘要翻译：要解决的问题：提供一种在隔热期间防止糯米和糯米的电饭煲，并且隔热性能优异。解决方案：电饭煲包括：主体10; 可自由拆卸地容纳在主体10内的锅14; 用于可自由地和可闭合地覆盖锅14的开口14a的盖体17; 用于在锅14内排出蒸汽的蒸汽缸23; 用于加热锅14的锅加热装置15; 以及用于在隔热期间将主体10外部的空气送入锅14的滚动泵24。在立即煮饭的绝热过程中，当米饭的温度高时，将室外空气供给到锅14中，并迅速降低到适于隔热的温度，例如约60-75度的温度，防止了稻米的退化。此外，通过将室外空气送入锅14，锅14内的多余的水分从蒸汽筒23排出到主体10的外部，防止了锅14等的结露，防止米的美白。此外，锅14内的隔热气味被排出到主体10的外部，并且气味减少。版权所有（C）2008，JPO＆INPIT

10. 发明专利

JP2007151854A Rice cooker 有权
标题翻译：电饭锅
公开(公告)号：JP2007151854A
公开(公告)日：2007-06-21
申请号：JP2005351676
申请日：2005-12-06
申请人： Matsushita Electric Ind Co Ltd , 松下電器産業株式会社
发明人： MISHIMA MOTOMICHI , YURA MASAKI , ISHIMARU NAOAKI , NAKANISHI KUNIYUKI , ISHIKAWA HARUO , YASUNOBU YOSHIKO
IPC分类号： A47J27/00 , H05B6/36
摘要： PROBLEM TO BE SOLVED: To provide a rice cooker having a heating plate which enables a uniform temperature distribution, and using superheated steam sufficiently spreading in the entire cooked rice.
SOLUTION: A steam generation means 11 comprises an inner lid 6 and an induction coil 20 for heating the inner lid provided on an inner lower face of a bottom plate 2a of a lid 2. Steam discharge ports 26 are provided in the inner lid 6 in approximately equal distances from a steam inlet 14a to a steam heating space 13. Thereby, the temperature distribution of the inner lid 6 is uniform, and the superheated steam is used so as to sufficiently spread high-temperature steam in the entire cooked rice.
COPYRIGHT: (C)2007,JPO&INPIT
摘要翻译：要解决的问题：提供一种具有能够均匀温度分布的加热板的电饭煲，并且使用在整个米饭中充分扩散的过热蒸汽。解决方案：蒸汽产生装置11包括用于加热设置在盖2的底板2a的内下表面上的内盖的内盖6和感应线圈20.在内部设置有蒸汽排出口26 盖6与蒸汽入口14a到蒸汽加热空间13大致相等的距离。因此，内盖6的温度分布是均匀的，并且使用过热蒸汽以便在整个烹饪的整个蒸发加热空间13中充分地传播高温蒸汽白饭。版权所有（C）2007，JPO＆INPIT

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