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1. 发明专利

JP2006249027A Cosmetic of foamed molded product, cosmetic composition and makeup method 审中-公开
标题翻译：泡沫成型产品的化妆品，化妆品成分和制作方法
公开(公告)号：JP2006249027A
公开(公告)日：2006-09-21
申请号：JP2005070140
申请日：2005-03-11
申请人： Kanebo Ltd , Saadein Kenkyusho:Kk , カネボウ株式会社 , 有限会社サーディン研究所
发明人： SAITO MASAHITO , HAGIWARA MARI , KOMAKINE NOBUYUKI
IPC分类号： A61K8/00 , A61K8/02 , A61K8/06 , A61K8/72 , A61K8/96 , A61Q19/00
摘要： PROBLEM TO BE SOLVED: To provide a cosmetic of foamed molded product which is readily and simply useable and visually new and can inexpensively be provided.
SOLUTION: The cosmetic of foamed molded product is composed of a water-soluble component and has ≥2 mm
3 volume. The cosmetic of foamed molded product contains saccharide and at least one kind of substance selected from a group consisting of a water-soluble polymer, gelatin, collagen, collagen peptide, starch and an egg extract as water-soluble components and has ≤25 mass% water content.
COPYRIGHT: (C)2006,JPO&NCIPI
摘要翻译：要解决的问题：提供容易且简单可用且新颖且可廉价地提供的发泡成型产品的化妆品。
解决方案：发泡成型产品的化妆品由水溶性成分组成，体积≥2毫米 3。发泡成型体的化妆品包含糖类和选自水溶性聚合物，明胶，胶原，胶原肽，淀粉和卵提取物中的至少一种物质作为水溶性成分，并且具有≤25质量％含水量。版权所有（C）2006，JPO＆NCIPI

2. 发明专利

JP2006249026A Bathing agent of foamed molded product, composition for bathing agent of foamed molded product and bathing method 审中-公开
标题翻译：泡沫成型产品的发泡剂，泡沫塑料制品的发泡剂组合物和洗浴方法
公开(公告)号：JP2006249026A
公开(公告)日：2006-09-21
申请号：JP2005070139
申请日：2005-03-11
申请人： Kanebo Ltd , Saadein Kenkyusho:Kk , カネボウ株式会社 , 有限会社サーディン研究所
发明人： SAITO MASAHITO , HAGIWARA MARI , KOMAKINE NOBUYUKI
IPC分类号： A61K8/00 , A61K8/60 , A61K8/72 , A61Q19/10
摘要： PROBLEM TO BE SOLVED: To provide a bathing agent capable of suitably floating on a bathing water and excellent in playing property and visual property which do not exist in conventional bathing agents.
SOLUTION: The bathing agent is composed of a water-soluble component and has ≥3 mm
3 volume and keeps the shape for ≥150 sec when 0.1 g of the bathing agent is dissolved into 6L warm water at 40°C.
COPYRIGHT: (C)2006,JPO&NCIPI
摘要翻译：要解决的问题：提供一种能够适当地漂浮在洗澡水上并且在常规洗浴剂中不存在的优异的播放性能和视觉特性的洗澡剂。
解决方案：洗涤剂由水溶性成分组成，具有≥3mm 3 体积，0.1g洗发剂溶解于6L温暖时，形状≥150秒水在40°C。版权所有（C）2006，JPO＆NCIPI

3. 发明专利

JPS62129057A HEATING TYPE AROMA APPARATUS 失效
公开(公告)号：JPS62129057A
公开(公告)日：1987-06-11
申请号：JP27054585
申请日：1985-11-29
申请人： KANEBO LTD
发明人： SHINPO SHOICHI , KOMAKINE NOBUYUKI , HONDA KEIICHI , SAITO YUKIKO , INUI MASAYOSHI , ONISHI SHIGEKI
IPC分类号： A61L9/03

4. 发明专利

JPS62102761A AROMA IMPARTING BUFFER MATERIAL 失效
公开(公告)号：JPS62102761A
公开(公告)日：1987-05-13
申请号：JP24348885
申请日：1985-10-30
申请人： KANEBO LTD
发明人： SHINPO SHOICHI , KOMAKINE NOBUYUKI , HONDA KEIICHI , SAITO YUKIKO , INUI MASAYOSHI , ONISHI SHIGEKI
IPC分类号： A61L9/12

5. 发明专利

JPS53127855A PRODUCTION OF SNACK FOOD 失效
公开(公告)号：JPS53127855A
公开(公告)日：1978-11-08
申请号：JP3931977
申请日：1977-04-05
申请人： KANEBO LTD
发明人： KOMAKINE NOBUYUKI , SHIMIZU NORIYUKI , YAMAJI KEIZOU
IPC分类号： A23G3/48 , A23G3/00 , A23G3/50

6. 发明专利

JP2000342231A ROYAL JELLY-CONTAINING SOLID COMPOSITION FOR BEVERAGE 失效
公开(公告)号：JP2000342231A
公开(公告)日：2000-12-12
申请号：JP15767399
申请日：1999-06-04
申请人： KANEBO LTD , SAADEIN KENKYUSHO KK
发明人： SAITO MASAHITO , HASUNUMA KYOTARO , KOMAKINE NOBUYUKI
IPC分类号： A23L2/38 , A23L2/02 , A23L21/20 , A23L1/076
摘要： PROBLEM TO BE SOLVED: To obtain a royal jelly-containing solid composition for beverage having good room-temperature handleability and improved preservability as a dried solidified composition in a state where the royal jelly is homogeneously dissolved and dispersed by adding a specific amount of a specific vehicle to a food composition comprising royal jelly and condensed fruit juice. SOLUTION: Into a food composition containing (A) royal jelly and (B) condensed fruit juice such as orange juice, preferably at a ratio of 10-95 wt.% and 5-90 wt.% of the component A and the component B, respectively, is added 25-99 wt.% of (C) L-ascorbic acid and/or its sodium salt as a vehicle. It is preferable that Palatinit (R) is added instead of the component C or together with the component C in the composition. Further, trehalose is preferably added together with the component C.

7. 发明专利

JPH10295286A MOLDED FOOD 失效
公开(公告)号：JPH10295286A
公开(公告)日：1998-11-10
申请号：JP12481097
申请日：1997-04-28
申请人： KANEBO LTD , KANEBO FOODS
发明人： UCHIUMI KENJI , MIYAAKI TORU , ITO KENJI , KOMAKINE NOBUYUKI
IPC分类号： A23L1/00 , A23P1/10
摘要： PROBLEM TO BE SOLVED: To obtain molded food which is rigidly integrated by means of a small quantity of binding agent without using fat and oil or sugar even when multiple edible material pieces which easily absorb water and is easily stripped are used, where the taste and the eating feeling of the raw material itself is utilized and also which is provided with low-calory, excellent portability and preservation property by integratedly binding the plural edible raw material pieces with milk protein. SOLUTION: The target food is obtained by integratedly binding the plural edible raw material pieces with milk protein. It is adequate that the edible raw material pieces are a meal-state, a granular state or a small piece state with a size being 1-20 mm. Concretely, grains such as embryo, wheat bran, pressed barly or unpolished rice, etc., or corn flakes, wheat flakes and rice puffs being the processed product. Moreover, milk protein means milk-originated protein with casein or a whey as a main body and, concretely, casein or its salt kinds, a whey protein concentrated matter and various kinds of peptides, etc., are adopted.

8. 发明专利

JPH0422541B2 失效
公开(公告)号：JPH0422541B2
公开(公告)日：1992-04-17
申请号：JP1314384
申请日：1984-01-26
申请人： KANEBO LTD
发明人： KOMAKINE NOBUYUKI , OONISHI SHIGEKI , TSUTSUMI MASAJI
IPC分类号： A23L1/308 , A23G3/00 , A23G3/34

9. 发明专利

JPS60156361A EXPANDED FOOD CONTAINING DIETARY FIBER AND PRODUCTION THEREOF 失效
公开(公告)号：JPS60156361A
公开(公告)日：1985-08-16
申请号：JP1314384
申请日：1984-01-26
申请人： KANEBO LTD
发明人： KOMAKINE NOBUYUKI , OONISHI SHIGEKI , TSUTSUMI MASAJI
IPC分类号： A23L1/308 , A23G3/00 , A23G3/34
摘要： PURPOSE:The titled expanded food, containing starchy material and 20-50wt%, based on the total weight, water-insoluble dietary fibers, having improved sense of eating and flavor, and useful as a low-energy food. CONSTITUTION:An expand food, containing water-insoluble dietary fibers (DF) which are slightly digestible polysaccharides consisting essentially of cellulose and hemicellulose, and prepared by weighing (A) a composition obtained by defatting, deproteinizing, purifying, and pulverizing corn, wheat, pulp, etc. (>= 50wt% water-insoluble DF, =70wt% starchy material,

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