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    • 6. 发明申请
    • AUTOMATED PREPARATION OF BREADS
    • 自动制备面包
    • WO2017077554A2
    • 2017-05-11
    • PCT/IN2016/050383
    • 2016-11-04
    • AGARWAL, Mukesh
    • AGARWAL, MukeshSHARMA, Arvind Kumar
    • A21B7/005A21C11/00
    • Apparatuses and methods for preparation of breads are described. The apparatuses include a press unit that can receive a dough ball and flatten the dough ball. The press unit includes a top plate and a bottom plate, each of which is in an inclined arrangement. The top plate swivels towards and away from the bottom plate. A dough ball is flattened between the top plate and the bottom plate. The bottom plate is heated, thereby heating a first face of the flattened dough in contact with the bottom plate. A flipper connected to at least one of the top plate and the bottom plate guides the flattened dough to a heated cooking surface. The guiding enables a second face of the flattened dough to come in contact with the cooking surface, thereby heating the flattened dough and forming the bread.
    • 描述了用于制备面包的设备和方法。 该装置包括一个可以接收面团球并压扁面团球的压力单元。 压机单元包括顶板和底板,每个顶板和底板呈倾斜布置。 顶板朝向和远离底板旋转。 面团球在顶板和底板之间变平。 底板被加热,从而加热扁平面团的第一面与底板接触。 连接到顶板和底板中的至少一个的鳍状物将扁平的面团引导到加热的烹饪表面。 该引导使扁平面团的第二面与烹饪表面接触,由此加热扁平面团并形成面包。