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1. 发明专利

JP2011172594A Feed for livestock 审中-公开
标题翻译：饲养牲畜
公开(公告)号：JP2011172594A
公开(公告)日：2011-09-08
申请号：JP2011126113
申请日：2011-06-06
申请人： Ajinomoto Co Inc , 味の素株式会社
发明人： NIISATO IZURU , SATO HIROYUKI , TORIDE YASUHIKO , TAKEUCHI MAKOTO
IPC分类号： A23K1/18 , A23K1/16
CPC分类号： A23K50/60 , A23K20/142 , A23K20/153
摘要： PROBLEM TO BE SOLVED: To provide a feed and a method for improving body weight gain and feed efficiency in livestock. SOLUTION: The body weight gain efficiency and feed efficiency of a piglet is improved by adding an additive comprising nucleic acid and glutamic acid to a livestock feed so that the nucleic acid is 0.05-1.0 wt.% per feed weight, the glutamic acid is 0.5-2.0 wt.% per feed weight, and the added amount of the additive comprising the nucleic acid and the glutamic acid is 0.55-3.0 wt.% per feed weight. As the livestock feed, milk substitute, prestarter feed or starter feed is preferable. COPYRIGHT: (C)2011,JPO&INPIT
摘要翻译：要解决的问题：提供用于改善家畜体重增加和饲料效率的饲料和方法。解决方案：通过向家畜饲料中加入包含核酸和谷氨酸的添加剂，使得每个饲料重量为0.05-1.0重量％的谷氨酸，提高了仔猪的体重增加效率和饲料效率酸为每加料重量为0.5-2.0重量％，并且包含核酸和谷氨酸的添加剂的添加量为每个饲料重量的0.55-3.0重量％。作为家畜饲料，优选使用牛奶替代品，预供料饲料或起始饲料。版权所有（C）2011，JPO＆INPIT

2. 发明专利

JP2006063002A Methanation inhibitor and composition for feed for ruminant 审中-公开
标题翻译：甲烷抑制剂和用于饲料的组合物
公开(公告)号：JP2006063002A
公开(公告)日：2006-03-09
申请号：JP2004245705
申请日：2004-08-25
申请人： Ajinomoto Co Inc , 味の素株式会社
发明人： TORIDE YASUHIKO , TAKAHASHI JUNICHI , ISOGAI NAOKO , KUWABARA YOKO
IPC分类号： A61K35/74 , A23K1/165 , A23K1/18 , A61K38/44 , A61K48/00 , A61P39/02 , A61P43/00 , C12N9/06 , C12N15/09
CPC分类号： C12N9/0053 , A23K10/18 , A23K50/10 , C12N9/0044
摘要： PROBLEM TO BE SOLVED: To provide a methanation inhibitor in a lumen improving the feed efficiency of a ruminant and carrying out prophylaxis of nitrite poisoning. SOLUTION: The methanation inhibitor for the ruminant comprises a nitrite reductase derived from a microorganism as an active ingredient. The methanation inhibitor is characterized as improving the nitrite reduction activity in the lumen. COPYRIGHT: (C)2006,JPO&NCIPI
摘要翻译：要解决的问题：在内腔中提供甲基化抑制剂，改善反刍动物的饲料效率并进行亚硝酸盐中毒的预防。解决方案：反刍动物的甲烷化抑制剂包含衍生自微生物作为活性成分的亚硝酸还原酶。甲烷化抑制剂的特征在于改善管腔中的亚硝酸盐还原活性。版权所有（C）2006，JPO＆NCIPI

3. 发明专利

JP2006169197A Antimicrobial agent for livestock and composition for feed 审中-公开
标题翻译：用于饲料的农药和组合物的抗微生物剂
公开(公告)号：JP2006169197A
公开(公告)日：2006-06-29
申请号：JP2004366915
申请日：2004-12-17
申请人： Ajinomoto Co Inc , Itochu Shiryo Kk , 伊藤忠飼料株式会社 , 味の素株式会社
发明人： UEHARA AKIYOSHI , TORIDE YASUHIKO , MORIKOSHI TOSHIYUKI , HAYASHI SATORU
IPC分类号： A61K35/74 , A23K1/16 , A61K38/00 , A61P31/04
CPC分类号： A61K38/164 , A23K10/18 , A23K20/195 , A23K50/10
摘要： PROBLEM TO BE SOLVED: To provide an antimicrobial agent for livestock effective for preventing the proliferation of human food-poisoning bacteria in the digestive tracts of the livestock. SOLUTION: The antimicrobial agent for livestock contains a protease-resistant bacteriocin derived from lactobacillus as an active component. COPYRIGHT: (C)2006,JPO&NCIPI
摘要翻译：要解决的问题：提供一种有效防止家畜消化道中的人类食物中毒细菌增殖的家畜抗微生物剂。解决方案：家畜抗微生物剂含有以乳杆菌为活性成分的蛋白酶抗性细菌素。版权所有（C）2006，JPO＆NCIPI

4. 发明专利

JP2006166853A Methanation inhibitor for ruminant and feed composition 审中-公开
标题翻译：用于发酵和饲料组合物的甲苯抑制剂
公开(公告)号：JP2006166853A
公开(公告)日：2006-06-29
申请号：JP2004366914
申请日：2004-12-17
申请人： Ajinomoto Co Inc , Obihiro Univ Of Agriculture & Veterinary Medicine , 味の素株式会社 , 帯広畜産大学長
发明人： UEHARA AKIYOSHI , TORIDE YASUHIKO , TAKAHASHI JUNICHI
IPC分类号： A23K1/16 , A23K1/18 , A61K35/74 , A61K38/00 , A61P3/00
CPC分类号： A23K50/10 , A23K20/195 , Y02P60/56
摘要： PROBLEM TO BE SOLVED: To provide a methanation inhibitor improving feed efficiency through inhibiting methanation in the rumen of ruminant. SOLUTION: This methanation inhibitor for ruminant contains protease-resistant bacteriocin derived from lactic acid bacterium as active ingredients. COPYRIGHT: (C)2006,JPO&NCIPI
摘要翻译：待解决的问题：提供通过抑制反刍动物瘤胃中的甲烷化来提高饲料效率的甲烷化抑制剂。解决方案：用于反刍动物的甲烷化抑制剂含有衍生自乳酸菌的蛋白酶抗性细菌素作为活性成分。版权所有（C）2006，JPO＆NCIPI

5. 发明专利

JP2005192950A Deodorant with microbe dry fungus body as effective component, and method of deodorization 审中-公开
标题翻译：作为有效成分的微生物干真菌菌体的脱毒剂和脱毒方法
公开(公告)号：JP2005192950A
公开(公告)日：2005-07-21
申请号：JP2004004839
申请日：2004-01-09
申请人： Ajinomoto Co Inc , 味の素株式会社
发明人： EBISAWA MAKOTO , TORIDE YASUHIKO
IPC分类号： C12N1/00 , A61L9/00 , A61L9/01 , A61L9/013 , A61L9/014 , A61L9/16 , B01D53/34 , C12N1/20
CPC分类号： A01K1/0152 , A61L9/013 , A61L9/014
摘要： PROBLEM TO BE SOLVED: To provide a deodorant and a method of deodorization for effectively deodorizing a malodorous substance such as excrement resulting from raising the livestock or raising pets such as dogs or cats indoors. SOLUTION: The deodorant comprises dry fungus bodies of microbes selected from a group consisting of bacteria of the Escherichia genus, of the Brevibacterium genus and of the bacillus genus, as an effective component. The method of deodorization is to deodorize a malodorous substance by bringing the deodorant into contact with the malodorous substance. COPYRIGHT: (C)2005,JPO&NCIPI
摘要翻译：要解决的问题：提供除臭剂和除臭方法，以有效除臭恶臭物质，例如在室内养殖牲畜或饲养宠物如狗或猫等产生的排泄物。解决方案：除臭剂包括选自由埃希氏杆菌属细菌，短杆菌属和杆菌属组成的组的干真菌体作为有效成分。除臭方法是通过使除臭剂与恶臭物质接触来除臭恶臭物质。版权所有（C）2005，JPO＆NCIPI

6. 发明专利

JPS5945899A Preparation of l-tryptophan by fermentation method 失效
标题翻译：通过发酵方法制备L-酪氨酸
公开(公告)号：JPS5945899A
公开(公告)日：1984-03-14
申请号：JP15561182
申请日：1982-09-07
申请人： Ajinomoto Co Inc
发明人： MORINAGA YASUSHI , TORIDE YASUHIKO , EI HITOSHI
IPC分类号： C12P13/22 , C12N1/20 , C12R1/07 , C12R1/125
摘要： PURPOSE: To prepare L-tryptophan inexpensively by direction fermantation method, by cultivating a bacterium belonging to the genus Bacillus having sensitivity to L-histidine, and tryptophan analog resistance.
CONSTITUTION: A bacterium belonging to the genus Bacillus, having tryptophan analog resistance, capable of producing tryptophan, as a parent strain, is subjected to variation treatment, and a colony is formed on a complete medium. The colony is cultivated in the minimum medium containing L-histidine, and the colony not growing in the medium is selected to give the variant of this invention. The variant is cultivated in a medium containing a carbon source, nitrogen source, inorganic salt, and a very small amount of organic nutrient by shaking culture, to give a large amount of L-tryptophan. The cultivation is carried out at 20W40°C at 5W9pH for 1W4 days.
COPYRIGHT: (C)1984,JPO&Japio
摘要翻译：目的：通过方向诱导方法廉价地制备L-色氨酸，通过培养属于L-组氨酸敏感性的芽孢杆菌属的细菌和色氨酸类似物抗性。构成：将具有色氨酸类似物抗性的能够产生色氨酸的芽孢杆菌属的亲本菌株的细菌进行变异处理，并在完全培养基上形成菌落。将菌落培养在含有L-组氨酸的最小培养基中，并且选择不培养在培养基中的菌落以产生本发明的变体。通过摇动培养，将该变体培养在含有碳源，氮源，无机盐和非常少量有机营养物的培养基中，得到大量的L-色氨酸。培养在20-40℃，5-9pH下进行1-4天。

7. 发明专利

JPS58220693A Preparation of l-tryptophan by fermentation 失效
标题翻译：通过发酵制备L-酪氨酸
公开(公告)号：JPS58220693A
公开(公告)日：1983-12-22
申请号：JP10162882
申请日：1982-06-14
申请人： Ajinomoto Co Inc
发明人： MORINAGA YASUSHI , TORIDE YASUHIKO , EI HITOSHI
IPC分类号： C12P13/22 , C12N1/20 , C12R1/07 , C12R1/125
摘要： PURPOSE: To prepare L-tryptophan efficiently, by cultivating aerobically a bacterium belonging to the genus Bacillus having resistance to tryptophan analogues, cinnamic acid, or hydrocinnamic acid, capable of producing L-tryptophan.
CONSTITUTION: Bacillus subtilis having resistance to tryptophan analogues, capable of producing tryptophan, as a parent strain, is subjected to variation, to give Bacillus subtilis FT-145 (FERM-P 1783), Bacillus subtilis FFL-5 (FERM-P 1786), Bacillus subtilis AJ 11483 (FERM-P 5216) having resistance to cinnamic acid or hydrocinnamic acid. When these bacteria are cultivated aerobically, a large amount of L-tryptophan is accumulated.
COPYRIGHT: (C)1983,JPO&Japio
摘要翻译：目的：通过有氧地培养属于能够产生L-色氨酸的色氨酸类似物，肉桂酸或氢化肉桂酸具有抗性的芽孢杆菌属的细菌，有效地制备L-色氨酸。构成：具有抗色氨酸类似物，能够产生色氨酸作为亲本菌株的枯草芽孢杆菌进行变异，得到枯草芽孢杆菌FT-145（FERM-P 1783），枯草芽孢杆菌FFL-5（FERM-P 1786），具有对肉桂酸或氢化肉桂酸具有抗性的枯草芽孢杆菌AJ 11483（FERM-P 5216）。当这些细菌有氧地培养时，会积累大量的L-色氨酸。

8. 发明专利

FR2668897B1 未知
公开(公告)号：FR2668897B1
公开(公告)日：1994-05-13
申请号：FR9113821
申请日：1991-11-08
申请人： AJINOMOTO CO INC
发明人： ITO KAZUKO , MIYAKAWA HISAO , KATO CHIHIRO , TORIDE YASUHIKO
IPC分类号： A23K1/18

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