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1. 发明申请

WO1992012231A1 A PROCESS FOR THE CONTINUOUS PREPARATION OF WORT 审中-公开
标题翻译：连续制作的过程
公开(公告)号：WO1992012231A1
公开(公告)日：1992-07-23
申请号：PCT/NL1992000006
申请日：1992-01-10
申请人： HEINEKEN TECHNISCH BEHEER B.V. , VERSTEEGH, Christiaan, Willem
发明人： HEINEKEN TECHNISCH BEHEER B.V.
IPC分类号： C12C07/16
CPC分类号： C12C7/16 , C12C5/004 , C12C7/04 , C12C7/042 , C12C7/047 , C12C7/065 , C12C7/163
摘要： This invention relates to a process for the continuous preparation of wort, comprising the continuous enzymatic conversion of malt in at least one rotating disc contactor and separation of spent grain from mash in a separation unit, as well as a process for the continuous preparation of wort, comprising the continuous gelatinization and enzymatic liquefaction of a mixture based on unmalted grain, malt and/or an enzyme source and water in a rotating disc contactor, addition of malt and/or enzyme source to the product obtained, enzymatic conversion of the product obtained and separation of the spent grain from the mash in a separation unit.
摘要翻译：本发明涉及一种用于连续制备麦芽汁的方法，其包括在至少一个旋转盘接触器中连续酶转化麦芽并在分离单元中从浆糊中分离废谷物，以及连续制备麦芽汁的方法包括在旋转圆盘接触器中基于未发芽颗粒，麦芽和/或酶源和水的混合物的连续糊化和酶液化，向所得产物中加入麦芽和/或酶源，对所得产物进行酶促转化以及在分离单元中将废谷物与醪液分离。

2. 发明申请

WO1991009781A1 CARBONATED BEVERAGE CONTAINER 审中-公开
标题翻译：碳酸饮料容器
公开(公告)号：WO1991009781A1
公开(公告)日：1991-07-11
申请号：PCT/GB1990001985
申请日：1990-12-20
申请人： WHITBREAD & COMPANY PLC. , HEINEKEN TECHNISCH BEHEER B.V. , JAMIESON, James, Gerard , RADFORD, Mark, Philip
发明人： WHITBREAD & COMPANY PLC. , HEINEKEN TECHNISCH BEHEER B.V.
IPC分类号： B65D25/02
CPC分类号： B65D85/73 , B65B31/00
摘要： When dispensing carbonated beverages, particularly beer and draught stout, it is desirable to obtain a close-knit creamy head. This contributes to a creamy taste and adds considerably to the customer appeal. To obtain this effect when dispensing from a can (1) it includes a lid (2) having a secondary compartment (4) formed on it and a non-resealable closure (3) in communication with the secondary compartment. At least one orifice (5) extends between the secondary compartment (4) and the inside of the container (1), and a liquid (8) is held in the secondary compartment. The container is arranged so that on opening of the closure (3) the pressure in the secondary compartment (4) is reduced to atmospheric with the result that gas or liquid from the main body of the container (1) is jetted through the at least one orifice (5) into the liquid (8) in the secondary compartment (4) to generate a foam in the secondary compartment. Complete opening or removal of the closure (3) enables the contents of both the secondary compartment (4) and the remainder of the can (1) to be mixed and dispensed together so that the foam produced in the secondary compartment acts to seed the generation of small bubbles throughout the beverage (8) in the can (1).
摘要翻译：当分配碳酸饮料，特别是啤酒和草稿粗糙度时，需要获得紧密乳白色的头部。这有助于奶油味，并大大增加了客户的吸引力。为了在从罐（1）分配时获得这种效果，它包括具有形成在其上的二级隔室（4）的盖子（2）和与第二隔室连通的不可重新密封的封闭件（3）。至少一个孔口（5）在第二隔室（4）和容器（1）的内部之间延伸，并且液体（8）保持在第二隔室中。容器被布置成使得在封闭件（3）的打开时，第二隔室（4）中的压力被降低到大气压，结果来自容器（1）的主体的气体或液体至少被喷射一个孔口（5）进入第二隔室（4）中的液体（8）中以在第二隔室中产生泡沫。封闭物（3）的完全打开或去除使得二级隔室（4）和罐（1）的其余部分的内容物能够混合并分配在一起，使得在次级隔室中产生的泡沫用于使一代在罐（1）中的整个饮料（8）的小气泡。

3. 发明申请

WO1987002975A1 A BEER TAPPING INSTALLATION 审中-公开
标题翻译：啤酒安装
公开(公告)号：WO1987002975A1
公开(公告)日：1987-05-21
申请号：PCT/NL1986000037
申请日：1986-11-07
申请人： HEINEKEN TECHNISCH BEHEER B.V. , DIJKSTRA, Jacobus , SLOOTWEG, Gijsbert
发明人： HEINEKEN TECHNISCH BEHEER B.V.
IPC分类号： B67D01/04
CPC分类号： B67D1/04 , B67D1/06 , B67D1/0858 , B67D1/0868 , B67D2210/00049
摘要： A beer tapping installation comprising a refrigerator having a cask cooling and installation space (2) including a revolving platform (8) on which casks (12, 13, 14) can be placed and with a space for accommodating a CO2 cylinder (15), as well as a tap (21), a beer line (20) from the cask installation space to the tap, a hollow support (17) for enveloping the beer line from the refrigerator to the tap, a cask coupling (22) on the beer line and a CO2 supply line from the CO2 container to the cask coupling. The hollow support is in open communication with the cask cooling and installation space and the beer line, together with the cask coupling and the tap, is movable longitudinally of the hollow support.

4. 发明申请

WO1992012230A1 A PROCESS FOR THE PREPARATION OF WORT 审中-公开
标题翻译：一个准备工作的过程
公开(公告)号：WO1992012230A1
公开(公告)日：1992-07-23
申请号：PCT/NL1992000005
申请日：1992-01-10
申请人： HEINEKEN TECHNISCH BEHEER B.V. , VERSTEEGH, Christiaan, Willem
发明人： HEINEKEN TECHNISCH BEHEER B.V.
IPC分类号： C12C07/16
CPC分类号： C12C7/065 , C12C5/004 , C12C7/04 , C12C7/047 , C12C7/163 , C12C7/165 , C12C7/22
摘要： This invention relates to a process for the preparation of wort starting from mash, comprising the separation of spent grain from the mash to form a clear wort in at least one membrane filtration unit having a pore size of the filter not exceeding 2.0 mu m, if desired addition of hop to the wort and boiling of the wort.
摘要翻译：本发明涉及从麦芽汁制备麦芽汁的方法，其包括从醪液中分离废谷物以在至少一个过滤器孔径不超过2.0μm的膜过滤装置中形成澄清的麦芽汁，如果希望加入麦芽汁和麦芽汁煮沸。

5. 发明申请

WO1992007933A1 METHOD OF RECOVERING SUBSTANTIALLY PURE CO2 FROM A FERMENTATION GAS 审中-公开
标题翻译：从发酵气体回收大量二氧化碳的方法
公开(公告)号：WO1992007933A1
公开(公告)日：1992-05-14
申请号：PCT/NL1991000213
申请日：1991-10-24
申请人： HEINEKEN TECHNISCH BEHEER B.V. , VAN OEVEREN, Pieter, Wouter , JANSEN, Karel, Reinier, Johan
发明人： HEINEKEN TECHNISCH BEHEER B.V.
IPC分类号： C12F03/02
CPC分类号： C12F3/02 , C01B32/50
摘要： This invention relates to a method of recovering substantially pure CO2 from a fermentation gas polluted with organic compounds and with sulphur compounds, which method comprises washing the gas with water or an aqueous solution under such conditions that the gas contains no more than 2.5, preferably no more than 1.25 ppm organic impurities, oxidizing the oxidizable impurities, removing the major part of the water, and drying the CO2 to the desired water content.
摘要翻译：本发明涉及从有机化合物和硫化合物污染的发酵气中回收基本上纯的二氧化碳的方法，该方法包括在气体含有不超过2.5的条件下用水或水溶液洗涤气体，优选不含超过1.25ppm的有机杂质，氧化可氧化杂质，除去大部分水，并将CO 2干燥至所需的水含量。

6. 发明专利

DK139621C 未知
公开(公告)号：DK139621C
公开(公告)日：1979-09-03
申请号：DK456074
申请日：1974-08-27
申请人： HEINEKEN TECHNISCH BEHEER B.V.
发明人： GRAVESTEYN E
IPC分类号： B67B3/22

7. 发明专利

DK135341C 未知
公开(公告)号：DK135341C
公开(公告)日：1977-09-26
申请号：DK352774
申请日：1974-07-01
申请人： HEINEKEN TECHNISCH BEHEER B.V.
发明人： GRAVESTEYN E
IPC分类号： B67B7/16

8. 发明专利

ES2036258T3 未知
公开(公告)号：ES2036258T3
公开(公告)日：1993-05-16
申请号：ES88202567
申请日：1988-11-16
申请人： HEINEKEN TECHNISCH BEHEER B.V.
发明人： DE HOOG, HARRY , DEEN, ANDRE , WEVER, PETER
IPC分类号： B65G43/08 , G06M1/10 , G06M11/00
摘要： A method of counting, in real time, articles supplied on a conveyor track in a random pattern is disclosed. The method comprises forming an image of the articles present in a counting zone by means of an image pick-up device, which counting zone corresponds to a periodic, elongated image of the image pick-up device, which image extends essentially transversely to the direction of movement of the conveyor track. The elongated image is converted into a binary image composed of a row of image elements, each with its own grey value, which binary image is obtained by assigning a first logic state to image elements having a grey value above a pre-determined threshold value and a second logic state to image elements below this threshold value. The invention is characterized by determining whether an article arrived in the counting zone, whether the article subsequently reaches a minimum width in the image, and whether the article leaves the counting zone again, whereby a count signal is produced when the article leaves the counting zone.

9. 发明专利

DE2422143C3 未知
公开(公告)号：DE2422143C3
公开(公告)日：1981-02-12
申请号：DE2422143
申请日：1974-05-08
申请人： HEINEKEN TECHNISCH BEHEER B.V., ROTTERDAM (NIEDERLANDE)
发明人： GRAVESTEYN, ELBERT, LEIDERDORP (NIEDERLANDE)
IPC分类号： B65B7/28

10. 发明专利

DE2804350C2 未知
公开(公告)号：DE2804350C2
公开(公告)日：1987-09-17
申请号：DE2804350
申请日：1978-02-02
申请人： HEINEKEN TECHNISCH BEHEER B.V., ZOETERWOUDE, NL
发明人： STRIEN, JOHANNES VAN, LEIDEN, NL
IPC分类号： G01N7/14 , G01N33/14

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