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1. 发明申请

US20150184117A1 DEVICE FOR ACCELERATED AGING OF WINE 审中-公开
标题翻译：葡萄酒加速老化设备
公开(公告)号：US20150184117A1
公开(公告)日：2015-07-02
申请号：US14585175
申请日：2014-12-29
申请人： Ronald C. STITES , Erik J. STITES , David GILL , Andrew BENWELL , Stephen M. STITES
发明人： Ronald C. STITES , Erik J. STITES , David GILL , Andrew BENWELL , Stephen M. STITES
IPC分类号： C12H1/16
CPC分类号： C12H1/165
摘要： A device for the accelerated aging of wine consisting of a low direct-current voltage applied to inert electrodes is described herein. The device improves the taste of many wines by accelerating the natural aging process which is primarily a free-radical-induced reaction involving the polymerization and precipitation of polyphenols such as tannins, thus reducing the astringency and improving the taste of many full bodied wines. The device can be miniaturized for use with single servings or scaled up to be applied to large commercial batches. The device has the added feature of being able to reduce the sulfite content of some wines, reducing foul tastes caused by free sulfur dioxide and possibly reducing negative reactions to sulfite for some users of wine.
摘要翻译：本文描述了用于加速老化酒的装置，其由施加到惰性电极的低直流电压组成。该装置通过加速自然老化过程来改善许多葡萄酒的味道，其主要是涉及多酚如单宁的聚合和沉淀的自由基诱导反应，因此减少了涩味并改善了许多浓郁的葡萄酒的味道。该设备可以小型化，可用于单个部件，也可以按比例放大以适用于大型商业批次。该装置具有能够降低一些葡萄酒的亚硫酸盐含量，减少由游离二氧化硫引起的污染，并可能减少一些葡萄酒使用者对亚硫酸盐的负面反应的附加功能。

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