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41. 发明授权

US4499114A Flavoring some tropical flavored foodstuffs with mixture of C.sub.4 -C.sub. 1 失效
标题翻译：用C4-C10-N-链烷酸和2-羟基-4-甲基戊酸乙酯的混合物调味一些热带风味食品
公开(公告)号：US4499114A
公开(公告)日：1985-02-12
申请号：US620164
申请日：1984-06-13
申请人： Domenick Luccarelli, Jr. , Braja D. Mookherjee , Richard A. Wilson , Michael J. Zampino , David R. Bowen
发明人： Domenick Luccarelli, Jr. , Braja D. Mookherjee , Richard A. Wilson , Michael J. Zampino , David R. Bowen
IPC分类号： A23L27/00 , A23L27/29 , A23L1/235
CPC分类号： A23L27/29 , A23L27/82
摘要： Described is a method for augmenting or enhancing the aroma or taste of "tropical" flavored foodstuffs comprising, adding to said foodstuff, a mixture of:(a) at least one C.sub.4 -C.sub.10 n-alkanoic acid; and(b) the ethyl ester of 2-hydroxy-4-methyl-pentanoic acid.
摘要翻译：描述了一种用于增强或增强“热带”风味食品的香味或味道的方法，其包括向所述食品中加入以下混合物：（a）至少一种C 4 -C 10正链烷酸; 和（b）2-羟基-4-甲基 - 戊酸的乙酯。

42. 发明授权

US4374123A Flavoring with 4-methyl-3-cyclohexene-1-carboxylic acid 失效
标题翻译：用4-甲基-3-环己烯-1-羧酸调味
公开(公告)号：US4374123A
公开(公告)日：1983-02-15
申请号：US322842
申请日：1981-11-19
申请人： Domenick Luccarelli, Jr. , Takao Yoshida
发明人： Domenick Luccarelli, Jr. , Takao Yoshida
IPC分类号： A23G4/00 , A23G4/06 , A23L27/20 , A23L27/29 , A23L1/235
CPC分类号： A23G4/06 , A23L27/203 , A23L27/29
摘要： Described is the use of the compound 4-methyl-3-cyclohexene-1-carboxylic acid having the structure: ##STR1## for augmenting or enhancing the aroma or taste of foodstuffs medicinal product, toothpaste and chewing gums. The said 4-methyl-3-cyclohexene-1-carboxylic acid is particularly useful in augmenting or enhancing the licorice, blueberry, fruity and seedy aroma and taste of blueberry, blackberry or raspberry flavored foodstuffs medicinal product, toothpaste or chewing gums.
摘要翻译：描述了具有以下结构的化合物4-甲基-3-环己烯-1-羧酸用于增强或增强食品药用产品，牙膏和口香糖的香味或味道的用途。所述4-甲基-3-环己烯-1-羧酸特别可用于增强或增强蓝莓，黑莓或覆盆子风味食品药用产品，牙膏或口香糖的甘草，蓝莓，水果和种子的香气和味道。

43. 发明授权

US4357949A Carboamidoalkyl norbornanes, organoleptic uses thereof and process for preparing same 失效
标题翻译：碳酰胺基烷基降冰片烷，感官用途及其制备方法
公开(公告)号：US4357949A
公开(公告)日：1982-11-09
申请号：US268144
申请日：1981-05-28
申请人： Philip T. Klemarczyk , Frederick L. Schmitt , Edward J. Granda , Domenick Luccarelli, Jr.
发明人： Philip T. Klemarczyk , Frederick L. Schmitt , Edward J. Granda , Domenick Luccarelli, Jr.
IPC分类号： A24B15/34 , C07C45/62 , C07C45/69 , C07C47/347 , C07C47/445 , C07C61/13 , C11B9/00 , C11D3/50 , A24B3/12 , A24B15/30
CPC分类号： C11D3/50 , A24B15/345 , C07C45/62 , C07C45/69 , C07C47/347 , C07C47/445 , C07C61/13 , C11B9/0046
摘要： Described are compounds having the generic structure: ##STR1## wherein the dashed line represents a carbon-carbon single bond or a carbon-carbon double bond and wherein R.sub.2 is methyl or hydrogen; R.sub.6 is methyl or hydrogen; R.sub.1, R.sub.3 or R.sub.7 represent methyl or hydrogen, with the proviso that one of R.sub.1, R.sub.3 and R.sub.7 represents methyl and the other two of R.sub.1, R.sub.3 and R.sub.7 represent hydrogen; wherein R.sub.4 and R.sub.5 are the same or different and each represents hydrogen or C.sub.1 -C.sub.3 lower alkyl. In addition, organoleptic uses of such compounds are disclosed for augmenting or enhancing the aroma or taste of consumable materials including foodstuffs, chewing gums, toothpastes, medicinal products, chewing tobaccos, smoking tobaccos, smoking tobacco articles, perfumes, perfumed articles (such as liquid or solid anionic, cationic, nonionic or zwitterionic detergents, fabric softeners, dryer-added fabric softener articles, fabric brighteners and other perfumed articles and colognes). Also disclosed is a process for preparing such compounds according to the reaction scheme: ##STR2## wherein R" represents C.sub.1 C.sub.3 alkyl; m+n=3 with the further proviso that m is 1 or 2 and n is 1 or 2; and wherein R.sub.1, R.sub.2, R.sub.3, R.sub.4, R.sub.5, R.sub.6 and R.sub.7 are as defined above.
摘要翻译：描述了具有通用结构的化合物：其中虚线表示碳 - 碳单键或碳 - 碳双键，其中R2是甲基或氢; R6是甲基或氢; R 1，R 3或R 7表示甲基或氢，条件是R 1，R 3和R 7中的一个表示甲基，R 1，R 3和R 7中的另外两个表示氢; 其中R 4和R 5相同或不同，各自表示氢或C 1 -C 3低级烷基。此外，公开了这种化合物的感官用途，用于增强或增强消费材料的香味或味道，包括食品，口香糖，牙膏，药用产品，咀嚼烟草，烟草烟草，烟草制品，香水，香水制品（如液体或固体阴离子，阳离子，非离子或两性离子洗涤剂，织物柔软剂，干燥剂添加的织物柔软剂制品，织物增白剂和其它香料制品和古龙水）。还公开了根据反应方案制备这些化合物的方法：其中R“表示C 1 -C 3烷基; m + n = 3，进一步的条件是m为1或2，n为1或2; 并且其中R 1，R 2，R 3，R 4，R 5，R 6和R 7如上所定义。

44. 发明授权

US4331550A Carboamidoalkyl norbornanes and organoleptic use in detergents 失效
标题翻译：卡波酰胺基烷基降冰片烷和感官用于洗涤剂
公开(公告)号：US4331550A
公开(公告)日：1982-05-25
申请号：US268117
申请日：1981-05-28
申请人： Philip T. Klemarczyk , Frederick L. Schmitt , Edward J. Granda , Domenick Luccarelli, Jr.
发明人： Philip T. Klemarczyk , Frederick L. Schmitt , Edward J. Granda , Domenick Luccarelli, Jr.
IPC分类号： A24B15/34 , C07C45/62 , C07C45/69 , C07C47/347 , C07C47/445 , C07C61/13 , C11B9/00 , C11D3/50 , A61K7/46
CPC分类号： C11D3/50 , A24B15/345 , C07C45/62 , C07C45/69 , C07C47/347 , C07C47/445 , C07C61/13 , C11B9/0046
摘要： Described are compounds having the generic structure: ##STR1## wherein the dashed line represents a carbon-carbon single bond or a carbon-carbon double bond and wherein R.sub.2 is methyl or hydrogen; R.sub.6 is methyl or hydrogen; R.sub.1, R.sub.3 or R.sub.7 represent methyl or hydrogen, with the proviso that one of R.sub.1, R.sub.3 and R.sub.7 represents methyl and the other two of R.sub.1, R.sub.3 and R.sub.7 represent hydrogen; wherein R.sub.4 and R.sub.5 are the same or different and each represents hydrogen or C.sub.1 -C.sub.3 lower alkyl. In addition, organoleptic uses of such compounds are disclosed for augmenting or enhancing the aroma or taste of consumable materials including foodstuffs, chewing gums, toothpastes, medicinal products, chewing tobaccos, smoking tobaccos, smoking tobacco articles, perfumes, perfumed articles (such as liquid or solid anionic, cationic, nonionic or zwitterionic detergents, fabric softeners, dryer-added fabric softener articles, fabric brighteners and other perfumed articles and colognes). Also disclosed is a process for preparing such compounds according to the reaction scheme: ##STR2## wherein R" represents C.sub.1 -C.sub.3 alkyl; m+n=3 with the further proviso that m is 1 or 2 and n is 1 or 2; and wherein R.sub.1, R.sub.2, R.sub.3, R.sub.4, R.sub.5, R.sub.6 and R.sub.7 are as defined above.
摘要翻译：描述了具有通用结构的化合物：其中虚线表示碳 - 碳单键或碳 - 碳双键，其中R2是甲基或氢; R6是甲基或氢; R 1，R 3或R 7表示甲基或氢，条件是R 1，R 3和R 7中的一个表示甲基，R 1，R 3和R 7中的另外两个表示氢; 其中R 4和R 5相同或不同，各自表示氢或C 1 -C 3低级烷基。此外，公开了这种化合物的感官用途，用于增强或增强消费材料的香味或味道，包括食品，口香糖，牙膏，药用产品，咀嚼烟草，烟草烟草，烟草制品，香水，香水制品（如液体或固体阴离子，阳离子，非离子或两性离子洗涤剂，织物柔软剂，干燥剂添加的织物柔软剂制品，织物增白剂和其它香料制品和古龙水）。还公开了根据反应方案制备这些化合物的方法：其中R“表示C 1 -C 3烷基; m + n = 3，进一步的条件是m为1或2，n为1或2; 并且其中R 1，R 2，R 3，R 4，R 5，R 6和R 7如上所定义。

45. 发明授权

US4329373A Use of carboamidoalkyl norbornanes for augmenting or enhancing the aroma or taste of a foodstuff 失效
标题翻译：使用碳酰氨基烷基降冰片烷来增强或增强食品的香气或味道
公开(公告)号：US4329373A
公开(公告)日：1982-05-11
申请号：US268112
申请日：1981-05-28
申请人： Philip T. Klemarczyk , Frederick L. Schmitt , Edward J. Granda , Domenick Luccarelli, Jr.
发明人： Philip T. Klemarczyk , Frederick L. Schmitt , Edward J. Granda , Domenick Luccarelli, Jr.
IPC分类号： A24B15/34 , C07C45/62 , C07C45/69 , C07C47/347 , C07C47/445 , C07C61/13 , C11B9/00 , C11D3/50 , A23L1/235
CPC分类号： C11D3/50 , A24B15/345 , C07C45/62 , C07C45/69 , C07C47/347 , C07C47/445 , C07C61/13 , C11B9/0046
摘要： Described is a process for augmenting or enhancing the grapefruit aroma or taste of a foodstuff which comprises adding to a foodstuff at least one norbornane derivative defined according to the structure ##STR1## wherein the dashed line represents a carbon-carbon single bond or a carbon-carbon double bond and wherein R.sub.2 is methyl or hydrogen; R.sub.6 is methyl or hydrogen; R.sub.1, R.sub.3, or R.sub.7 represent methyl or hydrogen, with the proviso that one of R.sub.1, R.sub.3 and R.sub.7 represents methyl and the other two of R.sub.1, R.sub.3 and R.sub.7 represent hydrogen; wherein R.sub.4 and R.sub.5 are the same or different and each represents hydrogen or C.sub.1 -C.sub.3 lower alkyl.
摘要翻译：描述了用于增加或增强食品的葡萄柚香气或味道的方法，其包括向食品中加入至少一种根据结构定义的降冰片烷衍生物，其中虚线表示碳 - 碳单键或碳 - 碳双键，其中R2是甲基或氢; R6是甲基或氢; R 1，R 3或R 7表示甲基或氢，条件是R 1，R 3和R 7中的一个表示甲基，R 1，R 3和R 7中的另外两个表示氢; 其中R 4和R 5相同或不同，各自表示氢或C 1 -C 3低级烷基。

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