
基本信息:
- 专利标题: 一种浓缩甘蔗汁的制备方法
- 专利标题(英):Method for preparing concentrated sugarcane juice
- 申请号:CN201010505561.9 申请日:2010-10-12
- 公开(公告)号:CN101985666A 公开(公告)日:2011-03-16
- 发明人: 吴燕平
- 申请人: 北海田野食品有限公司
- 申请人地址: 广西壮族自治区北海市合浦工业园区创业大道北海田野食品有限公司
- 专利权人: 北海田野食品有限公司
- 当前专利权人: 田野创新股份有限公司
- 当前专利权人地址: 广西壮族自治区北海市合浦工业园区创业大道北海田野食品有限公司
- 主分类号: C13B10/02
- IPC分类号: C13B10/02 ; C13B20/00 ; C13B25/00
The invention discloses a method for preparing concentrated sugarcane juice. In the traditional method for preparing the concentrated sugarcane juice, phosphoric acid and lime water are added after sugarcane is squeezed into juice to generate a chemical reaction to generate phosphate, so that impurities are precipitated out from the sugarcane juice. The concentrated sugarcane juice prepared by the traditional method is deep in color, reddish and astringent due to the residual phosphate radical and lime water in the sugarcane juice and enzyme and pigment in the sugarcane. In the method, any additives and other chemical medicaments are not added in the preparation process, so the quality safety of products is guaranteed, the nutrient and the flavor of the sugarcane juice are maintained to the utmost extent, the concentrated sugarcane juice prepared by the method has good color and luster and rich flavor and is fresh, sweet and delicious, and the problem that the concentrated sugarcane juice is off-color and has bad mouthfeel for a long time due to the influence of the pigment, the enzyme, the lime and the phosphoric acid is solved.
公开/授权文献:
- CN101985666B 一种浓缩甘蔗汁的制备方法 公开/授权日:2012-05-23
IPC结构图谱:
C | 化学;冶金 |
--C13 | 糖工业 |
----C13B | 糖的生产;专门适用于此的设备 |
------C13B10/00 | 糖汁的生产 |
--------C13B10/02 | .从甘蔗或类似的原料(如甜高粱)中榨取汁 |