会员体验
专利管家(专利管理)
工作空间(专利管理)
风险监控(情报监控)
数据分析(专利分析)
侵权分析(诉讼无效)
联系我们
交流群
官方交流:
QQ群: 891211   
微信请扫码    >>>
现在联系顾问~
热词
    • 2. 发明申请
    • PROCESS FOR SHAPING A FROZEN CONFECTIONERY PRODUCT
    • 形成冷冻食品的方法
    • WO2015086297A1
    • 2015-06-18
    • PCT/EP2014/075282
    • 2014-11-21
    • UNILEVER N.V.UNILEVER PLCCONOPCO, INC., D/B/A UNILEVER
    • CHENEY, Paul, EdwardKLINHOM, Sakchai,MANOPAKARAT, Visit
    • A23G9/04A23G9/22A23G9/26A23G9/44A23G9/48
    • A23G9/083A23G9/04A23G9/221A23G9/245A23G9/26A23G9/44A23G9/48
    • The present invention is in the field of ice cream shaping, in particular it is relating to a mould for a frozen confectionery, suitable for creating a peelable frozen confectionery product. The present invention further relates to a shaped frozen confectionery product. There is still a need for an easy and effective mould that is suitable for making a peelable frozen confectionary product in a single mould without the need for a separate tool or device for making peeling lines, groves or other cuts. It is an object of the present invention to provide a mould for a frozen confectionery product that that makes grooves in the outer layer of a frozen confectionery products, especially peelable frozen confectionery products. We have found that a mould for frozen confectionery products comprising at least one inwardly protruding ridge, provides a tear line on peelable ice-cream made by said mould.
    • 本发明涉及冰淇淋成型领域,特别涉及一种适用于制造可剥离冷冻糖果产品的冷冻糖食用模具。 本发明还涉及成型冷冻糖食产品。 仍然需要一种容易且有效的模具,其适用于在单个模具中制造可剥离的冷冻糖食产品,而不需要用于制造剥离线,小沟或其他切口的单独的工具或装置。 本发明的目的是提供一种用于冷冻糖食产品的模具,其在冷冻糖果产品的外层中形成凹槽,特别是可剥离的冷冻糖食产品。 我们发现,包含至少一个向内突出的脊的冷冻糖果产品的模具在由所述模具制成的可剥离的冰淇淋上提供撕裂线。
    • 5. 发明申请
    • PROCESS AND APPARATUS FOR PRODUCING FROZEN CONFECTIONS
    • 生产冷冻食品的方法和设备
    • WO2010136176A2
    • 2010-12-02
    • PCT/EP2010/003177
    • 2010-05-26
    • TIESNITSCH BEHEER B.V.TIESNITSCH, Johannes IJsbrandMARTENS, Johannes Cornelis Antonius
    • TIESNITSCH, Johannes IJsbrandMARTENS, Johannes Cornelis Antonius
    • A23G9/08A23G9/22A23G9/26A23G9/48
    • A23G9/083A23G9/221A23G9/48
    • Process for producing multi-layer frozen confections, comprising the steps of a) filling a first mold, having a mold bottom, mold walls and an open mould top, at least partly with a substance to be frozen; b) freezing said substance into a frozen part; c) releasing said frozen part from the first mold; d) positioning said frozen part in the first mold or in a further mold having a mold bottom, mold walls and an open mold top, leaving room between the frozen part and the mold bottom and mold walls; e) feeding a further dosing of the substance to be frozen into the first mold during or after step d) or into the further mold before, during or after step d; f) freezing said frozen part and further dosing of the substance into a unitary frozen confection; and g) releasing said unitary frozen confection from the first or further mold, wherein the molds are filled through at least one opening in the mold walls or the mold bottom and apparatus for producing pieces of frozen substance and apparatus for producing multi-layer frozen confections.
    • 用于生产多层冷冻甜食的方法,包括以下步骤:a)至少部分地加入待冷冻物质填充具有模具底部,模具壁和开放模具顶部的第一模具; b)将所述物质冻结成冷冻部分; c)将所述冷冻部件从所述第一模具中释放出来; d)将所述冻结部分定位在第一模具中或在具有模具底部,模具壁和开放模具顶部的另外的模具中,在冷冻部分与模具底部和模具壁之间留下空间; e)在步骤d)期间或之后将要冷冻的物质进一步加入到第一模具中,或在步骤d之前,期间或之后进一步加入到另一模具中; f)将所述冷冻部分冷冻并将其进一步加入到单一冷冻甜食中; 和g)从第一或另外的模具中释放所述单一冷冻甜食,其中通过模具壁或模具底部中的至少一个开口填充模具,以及用于生产冷冻物质的装置和用于生产多层冷冻甜点的装置 。
    • 7. 发明申请
    • METHOD FOR PRODUCING A COMPOSITE ICED CONFECTIONERY ITEM
    • 生产复合食品配方的方法
    • WO01028352A1
    • 2001-04-26
    • PCT/FR2000/002839
    • 2000-10-12
    • A23G9/08A23G9/28A23G3/20A23G9/14
    • A23G9/083A23G9/282
    • The invention relates to a method for producing an iced food product (3), wherein two compositions (2,4) adapted to form said product are introduced into a mould (36), at least one of the compositions being an external composition which is adapted to form an outer surface (7) of said product. The two compositions (2,4) are introduced into the mould at the same time. The flow of the/each external composition (2), the temperature of the /each external composition (2) prior to introduction and the temperature of the mould (36) prior to introduction are such that each fraction of the/each external composition (2) freezes as soon as it is received by the mould.
    • 本发明涉及一种生产冰食品(3)的方法,其中适于形成所述产品的两种组合物(2,4)被引入到模具(36)中,所述组合物中的至少一种是外部组合物,其是 适于形成所述产品的外表面(7)。 同时将两种组合物(2,4)引入模具中。 在引入之前/每个外部组合物(2)的流量,/每个外部组合物(2)的温度和引入前的模具(36)的温度使得/每个外部组合物 2)模具接收后立即冻结。
    • 8. 发明申请
    • PROCESS FOR MAKING AN ICE BODY WITH AT LEAST ONE INCLUSION
    • 用至少一个包装物制造冰块体的过程
    • WO9011480A3
    • 1990-11-15
    • PCT/DE9000221
    • 1990-03-21
    • HOBELSBERGER JOSEF
    • HOBELSBERGER JOSEF
    • A23G3/20A23G9/08A23G9/32A23G9/48A23G9/50B44C5/00F25C1/08F25C1/18A23B7/05
    • A23G9/506A23G3/2023A23G9/08A23G9/083A23G9/48A23G9/485B44C5/005F25C1/08F25C1/18
    • In a process for making an ice body with at least one inclusion (27), the inclusion (27) is placed in contact with a freezable bonding agent, for example water or a drinkable liquid containing water and then bonded to a cooled surface by solidification of the bonding agent on the cooled surface. The cooled surface can be the outer surface (1a) of a conventional cooling body (22). The cooled surface (21) can also be the outer surface of an existing layer of ice (28). Figurative designs, including prefabricated arrangements, can then be arranged on the cooled surface (21). The cooling body (22), together with the adhering layer of ice (28) and the inclusions (27), can then be immersed in stirred water. This results in the formation of another layer of ice, preferably of clear ice, on the existing layer of ice (28). The inclusion (27) is thus enclosed between a first layer of ice (28) and a second layer of ice superimposed on the latter. In a special variation of the process, the first ice layer (28) can consist, for example, of turbid ice and the subsequent layer of ice of clear ice. The inclusion (27) can thus be seen to advantage against a white background.
    • 在用至少一种内含物(27)制造冰体的方法中,将内含物(27)放置成与可冷冻结合剂(例如水或含有水的可饮用液体)接触,然后通过凝固而结合到冷却表面 的粘合剂在冷却表面上。 冷却表面可以是常规冷却体(22)的外表面(1a)。 冷却表面(21)也可以是现有冰层(28)的外表面。 然后可以在冷却表面(21)上设置包括预制装置的图形设计。 然后可以将冷却体(22)与粘附的冰层(28)和内含物(27)一起浸入搅拌的水中。 这导致在现有的冰层(28)上形成另一层冰,优选为清冰。 夹杂物(27)因此被封闭在第一层冰(28)和叠加在第二层冰上的第二层冰之间。 在该过程的特殊变型中,第一冰层(28)可以由例如浑浊的冰和随后的冰层冰组成。 因此可以看出夹杂物(27)在白色背景下有利。
    • 9. 发明申请
    • METHOD FOR OPTIMIZATION OF EXTRACTION OF FROZEN MOULDED PRODUCTS
    • 用于优化冷冻模制产品的提取方法
    • WO2014095893A1
    • 2014-06-26
    • PCT/EP2013/076941
    • 2013-12-17
    • TETRA LAVAL HOLDINGS & FINANCE S.A.
    • HENRIKSEN, Alex
    • A23G9/10A23G9/22A23G9/26A23G9/04
    • A23G9/083A23G9/04A23G9/10A23G9/221A23G9/225A23G9/228A23G9/26A23G9/265
    • A method and an apparatus (1) are disclosed for controlling the extraction of frozen moulded products (8), such as edible ice cream products, from a mould table (6) with a plurality of freezing pockets (5) by filling a pre-product to be frozen into the freezing pockets in the mould table, converting the pre-product into frozen moulded products by exposing the freezing pockets to a cooling medium, gripping one or more of the frozen moulded products by means of an extraction system (10) being driven by a driving arrangement comprising, for instance, one or more servo motors, extracting the one or more frozen moulded products from the freezing pockets while measuring one or more torque or force values exerted by the driving arrangement, and feeding back the one or more measured torque or force values for controlling one or more operational parameters of the freezing apparatus.
    • 公开了一种方法和装置(1),用于控制从具有多个冷冻袋(5)的模具台(6)中提取冷冻模制产品(8),例如可食用的冰淇淋产品, 产品被冷冻到模具台中的冷冻袋中,通过将冷冻袋暴露于冷却介质,通过提取系统(10)夹紧一个或多个冷冻模制产品,将预制品转化成冷冻成型产品, 由包括例如一个或多个伺服电动机的驱动装置驱动,在测量由驱动装置施加的一个或多个扭矩或力值的同时从冷冻袋中提取一个或多个冷冻模制产品,并且反馈一个或多个 用于控制冷冻装置的一个或多个操作参数的更多测量的扭矩或力值。
    • 10. 发明申请
    • FROZEN POPS WITH DRINKABLE LIQUID OR EDIBLE SOLID CENTER
    • 冷冻液体或可食用固体中心
    • WO2014039428A1
    • 2014-03-13
    • PCT/US2013/057805
    • 2013-09-03
    • SHOTCICLE, LLC
    • ALBANO, FrankSANTANGELO, Michael
    • A23G9/26
    • A23G9/221A23G9/083A23G9/485A23G9/503
    • A mold for forming a frozen pop or molded treat, and a method for forming a frozen pop and frozen pops or molded treats made therefrom are described which include a female mold body defining an interior mold space and having a first open end and a second end; a base having a support surface with an opening extending longitudinally therethrough, the base configured to be positioned around or within the first end of the female mold body and to support by the support surface a frozen pop or molded treat formed in the interior space of the female mold body; and a removable male insert mold body, wherein the male insert mold body is configured to fit through the opening in the support surface in the base.
    • 描述了用于形成冷冻流出或模制处理的模具,以及用于形成冷冻弹出和冷冻弹弹或由其制成的模制处理的方法,其包括限定内部模具空间并具有第一开口端和第二端的阴模体 ; 基部,其具有支撑表面,该支撑表面具有纵向延伸通过的开口,所述基座构造成位于所述阴模体的第一端周围或内部,并且由所述支撑表面支撑形成在所述内模空间中的冷冻流出或模制处理 女模体; 以及可拆卸的阳插入模具本体,其中所述阳插入模具本体被构造成穿过所述底座中的所述支撑表面中的开口。