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    • 6. 发明申请
    • WATER DISPERSIBLE STEROL/STANOL ENRICHED POLYPHENOL RICH HERBAL TEAS IN AQUEOUS OR POWDERED FORMS TO REDUCE TOTAL AND LDL CHOLESTEROL LEVELS
    • 水分散的甾体/甾族化合物富含多酚的丰富的草酸钙在水性或粉末形式中降低总胆固醇和低密度脂蛋白胆固醇水平
    • WO2016142745A1
    • 2016-09-15
    • PCT/IB2015/051765
    • 2015-03-11
    • TUBITAK
    • ALAŞALVAR, CesarettinKARADAĞ, AyşePELVAN, Ebru
    • A23L1/30A23L2/52A23F3/16A23L1/03A23L1/035
    • A23F3/16A23F3/163A23F3/30A23F3/34A23L2/52A23L33/105A23L33/11A61K31/05A61K31/575A61K36/00A61K2300/00
    • The invention relates to a process for producing a herbal tea product in aqueous or powdered forms including polyphenol rich herbal tea extract and hydrophobic plant sterols/stanols with improved water disbersibility. The process comprises of dispersing or otherwise suspending hydropobic plant sterols into a delivery medium of emulsifier containing aqueous polyphenol rich herbal tea exract, or of water and emulsifier mixture that would blend with tea extracts afterwards, resulting mixture are exposed to impact forces by creating high shear to produce micropaticles below 30 µm preferably below 10 µm which would substantially follow bell curve distribution. Optionally, the process may require heating, however heating is desirable for pasteurization to prevent microbial spoilage. Thus the process may need one or more heating steps and this step may be applied before or after homogenization, or heating both. In a further embodiment, this aqeuous homogenized dispersion compirimising mainly plant sterol and herbal tea extract is either spray dried, or freeze dried, or vacuum dried to get water dispersible sterol fortified powder tea. This plant sterol enriched herbal tea extract and its dried form can be used in the preparation of pharmaceutical or nutritional products and beverages and the medical applications of such products
    • 本发明涉及一种含水或粉状形式的草药茶产品的制备方法,包括富含多酚的草本茶提取物和疏水植物甾醇/甾烷醇,具有改善的水不溶性。 该方法包括将含氧植物甾醇分散或以其他方式悬浮于含有富含多酚的草药茶提取物的乳化剂的输送介质中,或者随后将与茶提取物混合的水和乳化剂混合物,由此产生的混合物通过产生高剪切而暴露于冲击力 以产生低于30μm,优选低于10μm的微柱,其将基本上遵循钟形曲线分布。 任选地,该方法可能需要加热,然而加热对于巴氏消毒来说是希望的,以防止微生物腐败。 因此,该方法可能需要一个或多个加热步骤,并且该步骤可以在均化之前或之后施加或加热两者。 在另一个实施方案中,主要是植物甾醇和草药茶提取物的主要均质分散体喷雾干燥或冷冻干燥,或真空干燥以得到水分散性固醇强化粉末茶。 该植物甾醇富含草本茶提取物,其干燥形式可用于制备药物或营养产品和饮料以及这些产品的医疗应用
    • 10. 发明申请
    • A BUSH TEA PRODUCT AND ITS PRODUCTION
    • 布什茶产品及其生产
    • WO2009019576A1
    • 2009-02-12
    • PCT/IB2008/002067
    • 2008-08-06
    • THE RED ESPRESSO COMPANY (PTY) LTDPRETORIUS, Carl, William
    • PRETORIUS, Carl, William
    • B65B29/02B65B63/02
    • B65B29/02A23F3/34B65B29/025B65B63/02
    • A method is provided for the production of a unit type of package (1 ) of bush tea for use in a one use type of extraction or infusion process for the production of a bush tea beverage. Bush tea is compacted under a pressure of from 10 MPa to 500 MPa (0.7 to 33 tons per square inch) and most preferably from 50 to 100 MPa (3 to 7 tons per square inch). The compacted bush tea is further processed, as may be necessary, to provide individual units of compacted bush tea having a required shape, size and permeability. The bush tea may be compacted directly into individual units of compacted bush tea having a required shape and size or into a relatively large compacted body from which individual units of compacted bush tea are severed. The individual units are treated to maintain their integrity during subsequent packaging, transport and storage, such treatment commonly being enclosing each individual unit in a pouch or envelope (3) of permeable sheet material or of frangible impermeable sheet material.
    • 提供了一种用于生产用于生产灌木茶饮料的一种使用类型的提取或输注方法中的灌木茶的单元包装(1)的方法。 布氏茶在10MPa至500MPa(0.7至33吨/平方英寸)的压力下压实,最优选为50至100MPa(3至7吨/平方英寸)。 根据需要进一步加工压实的灌木茶,以提供具有所需形状,尺寸和渗透性的各种单元的压实灌木茶。 灌木茶可以直接压实成具有所需形状和尺寸的压实灌木茶的各个单元,或者压制成相对较大的压实体,各个单位的压实灌木茶被切断。 处理各个单元以在随后的包装,运输和储存期间保持其完整性,这种处理通常将每个单独的单元包围在可渗透片材料或易碎的不可渗透的片材的袋或封套(3)中。