专利快速检索-快速检索全球专利，免费商用专利数据库-IPRDB

1. 发明申请

WO2015041529A2 IMPROVED PROCESS FOR THE HUMANIZATION OF ANIMAL SKIM MILK 审中-公开
标题翻译：动物牛奶人体改良方法
公开(公告)号：WO2015041529A2
公开(公告)日：2015-03-26
申请号：PCT/NL2014/050643
申请日：2014-09-19
申请人： N.V. NUTRICIA
发明人： TOBIN, John , VERDURMEN, Rudolph Eduardus Maria
IPC分类号： A23C9/142
CPC分类号： A23C9/1425 , A23C9/1427 , A23C2210/206 , A23C2210/252 , A23J1/20 , A23J1/202 , A23J3/08 , A23L33/19 , A23L33/40 , A23V2002/00
摘要： The invention relates to a process for the treatment of animal skim milk and for the production of an infant formula base product from animal skim milk, and preferably for the production of a nutritional product suitable for feeding toddlers from animal skim milk, which process is highly efficient and cost effective. All components of animal skim milk are utilized to their best potential, and the process thus produces hardly any waste. Even water may be recycles throughout the process. By carefully controlling the process parameters, a product is obtained in which most of the major components are within the desired range for an infant formula base product. The invention also relates to products obtainable by the process according to the invention.
摘要翻译：本发明涉及一种用于处理动物脱脂乳和用于从动物脱脂乳中生产婴儿配方基料的方法，优选用于生产适于从动物脱脂乳中喂养幼儿的营养产品，该方法高度高效和具有成本效益。动物脱脂乳的所有组分都被用于其最佳潜力，因此该方法几乎不产生任何浪费。即使水可能在整个过程中循环使用。通过仔细控制工艺参数，获得一种产品，其中大多数主要成分在婴儿配方奶粉基产品的期望范围内。本发明还涉及通过根据本发明的方法可获得的产品。

2. 发明申请

WO2018029222A1 PROCESS FOR PRODUCING INFANT FORMULA PRODUCTS AND ACIDIC DAIRY PRODUCTS FROM MILK 审中-公开
标题翻译：用奶粉生产婴儿配方产品和酸性乳制品的方法
公开(公告)号：WO2018029222A1
公开(公告)日：2018-02-15
申请号：PCT/EP2017/070123
申请日：2017-08-08
申请人： COMPAGNIE GERVAIS DANONE , N.V. NUTRICIA
发明人： DAVID, Franck , QUEGUINER, Claire , SCHMITT, Laurent , HOLS, Gerrit , TOBIN, John , MOONEN, Raoul Charles Johan , VAN EIJK-VAN BOXTEL, Evelien Louise , ABRAHAMSE, Evan
IPC分类号： A23C9/20 , A23C9/13 , A23C19/05
摘要： The invention pertains to a process for simultaneous producing an infant formula product and an acidic dairy product from defatted animal milk, comprising (a) processing the milk into a casein stream, a whey protein stream and a lactose stream, by: (i) subjecting the defatted animal milk to a filtration step over a microfiltration membrane capable of retaining bacteria and permeating milk proteins, to provide a debacterialized milk as permeate; (ii) subjecting the permeate originating from step (i) to a filtration step over a microfiltration membrane capable of retaining casein and permeating whey proteins, to provide a casein stream as retentate and a permeate comprising whey protein; (iii) fractionating the permeate originating from step (ii) into a whey protein stream and a lactose stream; (b) combining part of the casein stream, at least part of the whey protein stream originating from step (a) and a lactose source to obtain a recombined stream, wherein the lactose source comprises acid whey; (c) using the recombined stream originating from step (b) in the manufacture of the infant formula product; (d) using part of the casein stream originating from step (a) in the manufacture of the acidic dairy product. The invention further concerns the infant formula product obtainable by step (c) of the process according to the invention, and to the acidic dairy product obtainable by step (d) of the process according to the invention.
摘要翻译：本发明涉及从脱脂动物奶同时生产婴儿配方产品和酸性乳制品的方法，其包括（a）将牛奶加工成酪蛋白流，乳清蛋白流和乳糖（i）使脱脂的动物乳经过能够保留细菌和渗透乳蛋白的微滤膜的过滤步骤，以提供去乳化的乳作为渗透物; （ii）使源自步骤（i）的渗透物经过能够保留酪蛋白和渗透乳清蛋白的微滤膜，以提供酪蛋白流作为渗余物和包含乳清蛋白的渗透物; （iii）将源自步骤（ii）的渗透物分馏成乳清蛋白流和乳糖流; （b）将部分酪蛋白流，至少一部分源自步骤（a）的乳清蛋白流与乳糖源组合以获得重组流，其中所述乳糖源包含酸乳清; （c）使用源自步骤（b）的重组流产生婴儿配方产品; （d）使用源自步骤（a）的部分酪蛋白流制备酸性乳制品。本发明进一步涉及通过本发明方法的步骤（c）可获得的婴儿配方产品，并且涉及通过本发明方法的步骤（d）可获得的酸性乳制品。

3. 发明申请

WO2014163486A1 PROCESS AND SYSTEM FOR PREPARING DRY MILK FORMULAE 审中-公开
标题翻译：制备干酪配方的方法和系统
公开(公告)号：WO2014163486A1
公开(公告)日：2014-10-09
申请号：PCT/NL2013/050249
申请日：2013-04-03
申请人： N.V. NUTRICIA
发明人： TOBIN, John , CHIARANAIPANICH, Jitti , VERDURMEN, Rudolph Eduardus Maria , JANSSEN, Antonius Hendricus , RABARTIN, Olivier Bertrand , MOONEN, Raoul Charles Johan , VAN DER HOEVEN, Martijn Johannes
IPC分类号： A23L1/29 , A23C9/142 , A23C9/15
CPC分类号： A23C9/1512 , A23C9/1422 , A23C9/1425 , A23C2210/252 , A23L33/19 , A23L33/40 , A23V2002/00 , B01D61/025 , B01D61/027 , B01D61/142 , B01D61/42 , B01D61/58 , B01D2311/06 , B01D2311/08 , B01D2317/04 , B01D2311/2623 , B01D2311/2642 , B01D2311/103 , B01D2311/2692
摘要： The invention relates to a process for treating animal skim milk and sweet whey and/or acid whey, comprising: (a) ultrafiltration (UF1) of a first liquid composition comprising animal skim milk with 70 –90 wt% casein and 10 –30 wt% whey proteins, based on total protein, over a first ultrafiltration membrane having a molecular weight cut-off of 2.5 –25 kDa using a volume concentration factor of 1.5 –6 to obtain a retentate (UFR1) and a permeate (UFP1); (b) ultrafiltration (UF2) of a second liquid composition comprising sweet whey and/or acid whey over a second ultrafiltration membrane having a molecular weight cut-off of 2.5 –25 kDa using a volume concentration factorof 2 –15 to obtain a retentate (UFR2) and a permeate (UFP2); and (c) mixing the UF retentate originating from step (a) with the UF retentate originating from step (b) to obtain a mixture of UF retentates.
摘要翻译：本发明涉及一种用于处理动物脱脂乳和甜乳清和/或酸乳清的方法，包括：（a）第一液体组合物的超滤（UF1），其包含具有70-90重量％酪蛋白的动物脱脂乳和10-30重量％使用体积浓度因子为1.5-6的分子量截止值为2.5〜25kDa的第一超滤膜，以获得渗余物（UFR1）和渗透物（UFP1）为基础，以总蛋白计的百分比乳清蛋白质。（b）使用体积浓度因子为2-15的分子量截止值为2.5 -25kDa的第二超滤膜上的包含甜乳清和/或酸乳清的第二液体组合物的超滤（UF2），以获得滞留物（ UFR2）和渗透物（UFP2）; 和（c）将来自步骤（a）的UF保留物与来自步骤（b）的UF保留物混合以获得UF保留物的混合物。

4. 发明申请

WO2014163485A1 PROCESS AND SYSTEM FOR PREPARING DRY MILK FORMULAE 审中-公开
标题翻译：制备干酪配方的方法和系统
公开(公告)号：WO2014163485A1
公开(公告)日：2014-10-09
申请号：PCT/NL2013/050248
申请日：2013-04-03
申请人： N.V. NUTRICIA
发明人： TOBIN, John , CHIARANAIPANICH, Jitti , VERDURMEN, Rudolph, Eduardus, Maria , JANSSEN, Antonius, Hendricus , RABARTIN, Olivier, Bertrand , MOONEN, Raoul, Charles, Johan , VAN DER HOEVEN, Martijn, Johannes
IPC分类号： A23L1/29 , A23C9/142 , A23C9/15
CPC分类号： A23C9/1512 , A23C1/00 , A23C1/12 , A23C9/1422 , A23C9/1425 , A23C9/144 , A23C9/146 , A23L33/40 , A23V2002/00
摘要： The present invention relates to a process and system for obtaining a dry milk formula, comprising the steps of (a-i) ultrafiltration of an animal skim milk composition comprising 70 - 90 wt% casein and 10 - 30 wt% whey proteins, based on total protein, and (a-ii) ultrafiltration of an animal whey composition comprising 0 - 25 wt% casein and 75 - 100 wt% whey proteins, based on total protein; or (a-iii) ultrafiltration of a mixture of the compositions of (a-i) and (a-ii), (b) preferably combining of the UF retentate originating from step (a-i) with the UF retentate originating from step (a-ii); (c) removing polyvalent ions from the UF permeate originating from step (a-i) and/or (a-ii) or (a- iii) to obtain at least one softened UF permeate; (d) combining the at least one softened UF permeate originating from step (c) with a UF retentate originating from step (a-i) and/or (a-ii), or (a-iii) or (b) to obtain a combined product; and (e-i) drying the combined product originating from step (d) to obtain a dry milk formula, and/or (e-ii) drying any UF retentate originating from step (a-i) and/or (a-ii) or (a-iii) or (b) which is not combined in step (d), and drying any of the softened UF permeates originating from step (c) which is not combined in step (d), followed by combining the dried UF retentate with the dried softened UF permeate to obtain a dry milk formula. The composition obtainable by the process and defined by its levels of whey, casein, calcium, magnesium, phosphorus, sodium, chloride, and potassium, is also claimed. Also claimed is a modular system comprising an ultrafiltration module, a polyvalent ion removal module for treating the ultrafiltration permeate, a mixing module, and a drying module.
摘要翻译：本发明涉及一种获得干乳配方的方法和系统，其包括以下步骤：（ai）基于总蛋白质超滤包含70-90重量％酪蛋白和10-30重量％乳清蛋白的动物脱脂乳组合物，和（a-ii）基于总蛋白质超滤包含0-25重量％酪蛋白和75-100重量％乳清蛋白的动物乳清组合物; （ai）和（a-ii）的组合物的混合物的超滤，（b）优选将来自步骤（ai）的UF保留物与源自步骤（a-ii）的UF保留物）; （c）从源自步骤（a-i）和/或（a-ii）或（a-iii）的UF渗透物中除去多价离子以获得至少一种软化的UF渗透物; （d）将来自步骤（c）的至少一种软化的UF渗透物与源自步骤（ai）和/或（a-ii）或（a-iii）或（b）的UF保留物组合以获得组合产品; 和（ei）干燥源自步骤（d）的组合产品以获得干奶配方，和/或（e-ii）干燥源自步骤（ai）和/或（a-ii）或（a-ii）的任何UF保留物 -ii）或（b），其不在步骤（d）中组合，并且干燥源自步骤（c）的任何未步骤（d）中未组合的软化UF渗透物，然后将干燥的UF保留物与干燥软化UF渗透物，得到干奶配方。还要求保护通过该方法获得并且由其乳清，酪蛋白，钙，镁，磷，钠，氯化物和钾的含量定义的组合物。还要求保护的是包括超滤模块，用于处理超滤渗透物的多价离子去除模块，混合模块和干燥模块的模块化系统。

5. 发明申请

WO2018029216A1 PROCESS FOR PRODUCING INFANT FORMULA PRODUCTS AND DAIRY PRODUCTS 审中-公开
标题翻译：生产婴儿配方产品和乳制品的方法
公开(公告)号：WO2018029216A1
公开(公告)日：2018-02-15
申请号：PCT/EP2017/070116
申请日：2017-08-08
申请人： COMPAGNIE GERVAIS DANONE , N.V. NUTRICIA
发明人： DAVID, Franck , QUEGUINER, Claire , SCHMITT, Laurent , HOLS, Gerrit , TOBIN, John , MOONEN, Raoul Charles Johan
IPC分类号： A23C9/20 , A23C9/13 , A23C19/05
摘要： The invention pertains to a process for simultaneous producing an infant formula product and a dairy product from defatted animal milk, comprising (a) processing the milk into a casein stream, a whey protein stream and a lactose stream by a combination of microfiltration and ultrafiltration, wherein the casein stream originates from the microfiltration as retentate, the whey protein stream originates from the ultrafiltration as retentate and the lactose stream originates from the ultrafiltration as permeate; (b) combining at least part of the whey protein stream originating from step (a) and a lactose source to obtain are combined stream; (c) using the recombined stream originating from step (b) in the manufacture of the infant formula product; and (d) using at least part of the casein stream originating from step (a) and defatted animal milk in the manufacture of the dairy product. The invention further concerns the infant formula product obtainable by step (c) of the process according to the invention, and to the dairy product obtainable by step (d) of the process according to the invention.
摘要翻译：本发明涉及从脱脂动物奶同时生产婴儿配方产品和乳制品的方法，其包括（a）将牛奶加工成酪蛋白流，乳清蛋白流和乳糖流通过微滤和超滤的组合，其中酪蛋白流源自作为渗余物的微滤，乳清蛋白流源自超滤作为渗余物并且乳糖流源自作为渗透物的超滤; （b）将源自步骤（a）的至少部分乳清蛋白流与乳糖源合并以获得组合流; （c）使用源自步骤（b）的重组流产生婴儿配方产品; 和（d）使用源自步骤（a）的至少部分酪蛋白流和脱脂动物奶制造乳制品。本发明进一步涉及通过本发明方法的步骤（c）可获得的婴儿配方产品，并且涉及通过本发明方法的步骤（d）可获得的乳制品。

6. 发明申请

WO2014163494A1 PROCESS AND SYSTEM FOR PREPARING DRY MILK FORMULAE 审中-公开
标题翻译：制备干酪配方的方法和系统
公开(公告)号：WO2014163494A1
公开(公告)日：2014-10-09
申请号：PCT/NL2014/050203
申请日：2014-04-03
申请人： N.V. NUTRICIA
发明人： TOBIN, John , CHIARANAIPANICH, Jitti , VERDURMEN, Rudolph Eduardus Maria , JANSSEN, Antonius Hendricus , RABARTIN, Olivier Bertrand , MOONEN, Raoul Charles Johan , VAN DER HOEVEN, Martijn Johannes
IPC分类号： A23C9/142 , A23C9/15 , A23L1/29
CPC分类号： A23C9/1512 , A23C9/1422 , A23C9/1425 , A23C2210/252 , A23L33/19 , A23L33/40 , A23V2002/00 , B01D61/025 , B01D61/027 , B01D61/142 , B01D61/42 , B01D61/58 , B01D2311/06 , B01D2311/08 , B01D2317/04 , B01D2311/2623 , B01D2311/2642 , B01D2311/103 , B01D2311/2692
摘要： The invention relates to a process for treating animal skim milk and sweet whey and/or acid whey, comprising: (a) ultrafiltration (UF1) of a first liquid composition comprising animal skim milk with 70 –90 wt% casein and 10 –30 wt% whey proteins, based on total protein, over a first ultrafiltration membrane having a molecular weight cut-off of 2.5 –25 kDa using a volume concentration factor of 1.5 –6 to obtain a retentate (UFR1) and a permeate (UFP1); (b) ultrafiltration (UF2) of a second liquid composition comprising sweet whey and/or acid whey over a second ultrafiltration membrane having a molecular weight cut-off of 2.5 –25 kDa using a volume concentration factor of 2 –15 to obtain a retentate (UFR2) and a permeate (UFP2); and (c) mixing the UF retentate originating from step (a) with the UF retentate originating from step (b) to obtain a mixture of UF retentates.
摘要翻译：本发明涉及一种用于处理动物脱脂乳和甜乳清和/或酸乳清的方法，包括：（a）第一液体组合物的超滤（UF1），其包含具有70-90重量％酪蛋白的动物脱脂乳和10-30重量％使用体积浓度因子为1.5-6的分子量截止值为2.5〜25kDa的第一超滤膜，以获得渗余物（UFR1）和渗透物（UFP1）为基础，以总蛋白计的百分比乳清蛋白质。（b）使用体积浓度因子为2-15的分子量截止值为2.5 -25kDa的第二超滤膜，包含甜乳清和/或酸乳清的第二液体组合物的超滤（UF2），以获得滞留物（UFR2）和渗透物（UFP2）; 和（c）将来自步骤（a）的UF保留物与来自步骤（b）的UF保留物混合以获得UF保留物的混合物。

7. 发明申请

WO2014163493A1 PROCESS AND SYSTEM FOR PREPARING DRY MILK FORMULAE 审中-公开
标题翻译：制备干奶配方的方法和系统
公开(公告)号：WO2014163493A1
公开(公告)日：2014-10-09
申请号：PCT/NL2014/050202
申请日：2014-04-03
申请人： N.V. NUTRICIA
发明人： TOBIN, John , CHIARANAIPANICH, Jitti , VERDURMEN, Rudolph Eduardus Maria , JANSSEN, Antonius Hendricus , RABARTIN, Olivier Bertrand , MOONEN, Raoul Charles Johan , VAN DER HOEVEN, Martijn Johannes
IPC分类号： A23L1/29 , A23C9/142 , A23C9/15
CPC分类号： A23C9/1512 , A23C1/00 , A23C1/12 , A23C9/1422 , A23C9/1425 , A23C9/144 , A23C9/146 , A23L33/40 , A23V2002/00
摘要： The present invention relates to a process and system for obtaining a dry milk formula, comprising the steps of (a-i) ultrafiltration of an animal skim milk composition comprising 70 - 90 wt% casein and 10 - 30 wt% whey proteins, based on total protein, and (a-ii) ultrafiltration of an animal whey composition comprising 0 - 25 wt% casein and 75 - 100 wt% whey proteins, based on total protein; or (a-iii) ultrafiltration of a mixture of the compositions of (a-i) and (a-ii), (b) preferably combining of the UF retentate originating from step (a-i) with the UF retentate originating from step (a-ii); (c) removing polyvalent ions from the UF permeate originating from step (a-i) and/or (a-ii) or (a-iii) to obtain at least one softened UF permeate; (d) combining the at least one softened UF permeate originating from step (c) with a UF retentate originating from step (a-i) and/or (a-ii), or (a-iii) or (b) to obtain a combined product; and (e-i) drying the combined product originating from step (d) to obtain a dry milk formula, and/or (e-ii) drying any UF retentate originating from step (a-i) and/or (a-ii) or (a-iii) or (b) which is not combined in step (d), and drying any of the softened UF permeates originating from step (c) which is not combined in step (d), followed by combining the dried UF retentate with the dried softened UF permeate to obtain a dry milk formula.
摘要翻译：本发明涉及一种用于获得干乳配方的方法和系统，其包括以下步骤：（ai）基于总蛋白质超滤包含70-90重量％酪蛋白和10-30重量％乳清蛋白的动物脱脂乳组合物，和（a-ii）基于总蛋白质的包含0-25重量％酪蛋白和75-100重量％乳清蛋白的动物乳清组合物的超滤; 或（a-iii）超滤组合物（ai）和（a-ii）的混合物，（b）优选将来自步骤（ai）的UF保留物与源自步骤（a-ii）的UF保留物）; （c）从源自步骤（a-i）和/或（a-ii）或（a-iii）的UF渗透物中除去多价离子以获得至少一种软化的UF渗透物; （d）将来自步骤（c）的至少一种软化UF渗透物与源自步骤（ai）和/或（a-ii）或（a-iii）或（b）的UF保留物组合，以获得组合产品; 和（ei）干燥源自步骤（d）的组合产品以获得干奶配方，和/或（e-ii）干燥源自步骤（ai）和/或（a-ii）或（a-ii）的任何UF保留物 -ii）或（b），其不在步骤（d）中组合，并且干燥源自步骤（c）的任何未步骤（d）中未组合的软化UF渗透物，然后将干燥的UF保留物与干燥软化UF渗透物，得到干奶配方。

8. 发明申请

WO2018028765A1 PROCESS FOR PRODUCING INFANT FORMULA PRODUCTS AND DAIRY PRODUCTS 审中-公开
标题翻译：生产婴儿配方产品和乳制品的方法
公开(公告)号：WO2018028765A1
公开(公告)日：2018-02-15
申请号：PCT/EP2016/068911
申请日：2016-08-08
申请人： COMPAGNIE GERVAIS DANONE , N.V. NUTRICIA
发明人： DAVID, Franck , QUEGUINER, Claire , SCHMITT, Laurent , HOLS, Gerrit , TOBIN, John , MOONEN, Raoul Charles Johan
IPC分类号： A23C9/20 , A23C9/13 , A23C19/05
CPC分类号： A23C9/20 , A23C9/13 , A23C9/1307 , A23C9/1422 , A23C9/1427 , A23C9/1512 , A23C19/05 , A23C19/053 , A23C2210/202 , A23C2210/206 , A23C2210/252 , A23C2260/05 , A23L33/40 , A23V2002/00 , A23V2250/54246 , A23V2250/54252 , A23V2300/34
摘要： The invention pertains to a process for simultaneous producing an infant formula product and a dairy product from defatted animal milk, comprising (a) processing the milk into a casein stream, a whey protein stream and a lactose stream by a combination of microfiltration and ultrafiltration, wherein the casein stream originates from the microfiltration as retentate, the whey protein stream originates from the ultrafiltration as retentate and the lactose stream originates from the ultrafiltration as permeate; (b) combining at least part of the whey protein stream originating from step (a) and a lactose source to obtain a recombined stream; (c) using the recombined stream originating from step (b) in the manufacture of the infant formula product; and (d) using at least part of the casein stream originating from step (a) and defatted animal milk in the manufacture of the dairy product. The invention further concerns the infant formula product obtainable by step (c) of the process according to the invention, and to the dairy product obtainable by step (d) of the process according to the invention.
摘要翻译：本发明涉及从脱脂动物奶同时生产婴儿配方产品和乳制品的方法，其包括（a）将牛奶加工成酪蛋白流，乳清蛋白流和乳糖流通过微滤和超滤的组合，其中酪蛋白流源自作为渗余物的微滤，乳清蛋白流源自超滤作为渗余物并且乳糖流源自作为渗透物的超滤; （b）将源自步骤（a）的至少部分乳清蛋白流与乳糖来源合并以获得重组流; （c）使用源自步骤（b）的重组流产生婴儿配方产品; 和（d）使用源自步骤（a）的至少部分酪蛋白流和脱脂动物奶制造乳制品。本发明进一步涉及通过本发明方法的步骤（c）可获得的婴儿配方产品，并且涉及通过本发明方法的步骤（d）可获得的乳制品。

9. 发明申请

WO2018028764A1 PROCESS FOR PRODUCING INFANT FORMULA PRODUCTS AND ACIDIC DAIRY PRODUCTS 审中-公开
标题翻译：生产婴儿配方产品和酸性乳制品的方法
公开(公告)号：WO2018028764A1
公开(公告)日：2018-02-15
申请号：PCT/EP2016/068910
申请日：2016-08-08
申请人： COMPAGNIE GERVAIS DANONE , N.V. NUTRICIA
发明人： DAVID, Franck , QUEGUINER, Claire , SCHMITT, Laurent , HOLS, Gerrit , TOBIN, John , MOONEN, Raoul Charles Johan
IPC分类号： A23C9/20 , A23C9/13 , A23C19/05
CPC分类号： A23C9/1512 , A23C9/1307 , A23C9/1422 , A23C9/1427 , A23C9/20 , A23C19/053 , A23C2210/202 , A23C2210/206 , A23C2210/208 , A23C2210/252 , A23C2260/05 , A23L33/40 , A23V2002/00 , A23V2250/54246 , A23V2250/54252 , A23V2250/612 , A23V2300/18 , A23V2300/34
摘要： The invention pertains to a process for simultaneous producing an infant formula product and an acidic dairy product from defatted animal milk, comprising (a) processing the milk into a casein stream, a whey protein stream and a lactose stream, by: (i) subjecting the defatted animal milk to a filtration step over a microfiltration membrane capable of retaining bacteria and permeating milk proteins, to provide a debacterialized milk as permeate; (ii) subjecting the permeate originating from step (i) to a filtration step over a microfiltration membrane capable of retaining casein and permeating whey proteins, to provide a casein stream as retentate and a permeate comprising whey protein; (iii) fractionating the permeate originating from step (ii) into a whey protein stream and a lactose stream; (b) combining part of the casein stream, at least part of the whey protein stream originating from step (a) and a lactose source to obtain a recombined stream, wherein the lactose source comprises acid whey; (c) using the recombined stream originating from step (b) in the manufacture of the infant formula product; (d) using part of the casein stream originating from step (a) in the manufacture of the acidic dairy product. The invention further concerns the infant formula product obtainable by step (c) of the process according to the invention, and to the acidic dairy product obtainable by step (d) of the process according to the invention.
摘要翻译：本发明涉及从脱脂动物奶同时生产婴儿配方产品和酸性乳制品的方法，其包括（a）将牛奶加工成酪蛋白流，乳清蛋白流和乳糖（i）使脱脂的动物乳经过能够保留细菌和渗透乳蛋白的微滤膜的过滤步骤，以提供去乳化的乳作为渗透物; （ii）使源自步骤（i）的渗透物经过能够保留酪蛋白和渗透乳清蛋白的微滤膜，以提供酪蛋白流作为渗余物和包含乳清蛋白的渗透物; （iii）将源自步骤（ii）的渗透物分馏成乳清蛋白流和乳糖流; （b）将部分酪蛋白流，至少一部分源自步骤（a）的乳清蛋白流与乳糖源组合以获得重组流，其中所述乳糖源包含酸乳清; （c）使用源自步骤（b）的重组流产生婴儿配方产品; （d）使用源自步骤（a）的部分酪蛋白流制备酸性乳制品。本发明进一步涉及通过本发明方法的步骤（c）可获得的婴儿配方产品，并且涉及通过本发明方法的步骤（d）可获得的酸性乳制品。

10. 发明申请

WO2015041515A1 IMPROVED PROCESS FOR THE HUMANIZATION OF ANIMAL SKIM MILK 审中-公开
标题翻译：动物牛奶人体改良方法
公开(公告)号：WO2015041515A1
公开(公告)日：2015-03-26
申请号：PCT/NL2013/050671
申请日：2013-09-19
申请人： N.V. NUTRICIA
发明人： TOBIN, John , VERDURMEN, Rudolph Eduardus Maria
IPC分类号： A23C9/142 , A23L1/305 , A23L1/29 , A23J3/10
CPC分类号： A23C9/1425 , A23C9/1427 , A23C2210/206 , A23C2210/252 , A23J1/20 , A23J1/202 , A23J3/08 , A23L33/19 , A23L33/40 , A23V2002/00
摘要： Claimed is the preparation of an infant formula base product, comprising: (a) microfiltration (MF) of animal skim milk over a membrane having a porosity of 0.10 - 0.35 micrometer and operating with a volume concentration factor of 1.5 - 8, resulting in a retentate (MFR) and a permeate (MFP); (b) ultrafiltration (UF) of the MFP originating from step (a) over a membrane having a molecular weight cut-off of at most 25 kDa and operating with a volume concentration factor of 1.5 - 8, resulting in a retentate (UFR) and a permeate (UFP); (c) combining the MFR from step (a) and the UFR from step (b), to obtain a defined casein/whey ratio. Alternatively, the product of step (a) is used as a protein source. Claimed is also a composition comprising 40 - 50 g casein, 30 - 40 g lactose and 5 - 16 g ash per 100 g dry weight.
摘要翻译：所要求的是制备婴儿配方食品基料，其包括：（a）在孔隙率为0.10-0.35微米的膜上的动物脱脂乳的微量过滤（MF），并且以体积浓度因子为1.5-8进行操作，导致滞留物（MFR）和渗透物（MFP）; （b）来自步骤（a）的MFP的超滤（UF）超过具有至多25kDa的分子量截止值并以体积浓度因子为1.5-8的运行的膜，导致滞留物（UFR）和渗透物（UFP）; （c）将来自步骤（a）的MFR和步骤（b）的UFR组合，以获得确定的酪蛋白/乳清比。或者，将步骤（a）的产物用作蛋白质来源。所要求的也是一种组合物，其包含40-50g酪蛋白，30-40g乳糖和5-16g灰分/ 100g干重。

你已经成功收藏专利！

检索式保存成功!

IPRDB

热门服务

关于我们

友情链接

联系方式