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    • 2. 发明申请
    • COMPACT RADAR TEST RANGE
    • 紧凑雷达测试范围
    • WO2007047944A2
    • 2007-04-26
    • PCT/US2006/041074
    • 2006-10-19
    • GENERAL ATOMICSTSUNODA, Stanley, Isamu
    • TSUNODA, Stanley, Isamu
    • G01S7/40
    • G01S7/4004G01R29/0821G01S7/4052G01S2007/4095G01S2013/9064
    • A system for testing radar in accordance with one embodiment comprising a target motion platform; a target motion platform controller for controlling motion of the platform; a radar responsive tag and a delay line located on the target motion platform; the radar which is being tested; and a motion measurement simulator for inputting data to the radar electronics assembly to simulate movement of the radar. In some embodiments the system further comprises a radar motion platform, wherein the radar electronics assembly is positioned on the radar motion platform; a radar motion platform controller for controlling the movement of the radar motion platform; and a master controller coupled to the radar motion platform controller and the target motion platform controller.
    • 根据一个实施例的用于测试雷达的系统,包括目标运动平台; 用于控制平台运动的目标运动平台控制器; 雷达响应标签和位于目标运动平台上的延迟线; 正在测试的雷达; 以及用于向雷达电子组件输入数据以模拟雷达的运动的运动测量模拟器。 在一些实施例中,系统还包括雷达运动平台,其中雷达电子组件定位在雷达运动平台上; 用于控制雷达运动平台运动的雷达运动平台控制器; 以及耦合到雷达运动平台控制器和目标运动平台控制器的主控制器。
    • 6. 发明申请
    • METHODS FOR THE APPLICATION OF INGREDIENTS TO THE INSIDE OF A STRAW
    • 将成分应用于内在内容的方法
    • WO2007030123A2
    • 2007-03-15
    • PCT/US2005/034768
    • 2005-09-28
    • KRAFT FOODS HOLDINGS, INC.GAONKAR, Anilkumar, G.LUDWIG, Cathy, J.DARIN, Neil, E.JONES, Robert
    • GAONKAR, Anilkumar, G.LUDWIG, Cathy, J.DARIN, Neil, E.JONES, Robert
    • A23L1/00
    • A23L5/40A23L27/00A23L27/82A23P10/10
    • Methods of coating the interior surface of a hollow tubular structure, in particular a drinking device, and more particularly a drinking straw, with an edible composition to impart a desirable modification to a beverage that is drunk through the straw. The edible composition comprises an adhering agent and a powdered ingredient coated to the interior surface. Suitable adhering agents include lipids (e.g., soybean oil, corn oil, canola oil, sunflower oil, rapeseed oil, peanut oil, and mixtures thereof), medium chain triglycerides oils, emulsifiers, and mixtures thereof. Suitable powdered ingredients include edible acids, edible bases, sweeteners, flavorings, vitamins, minerals, colorants, sensate agents, carotenoids, antioxidants, polyphenols, phytonutrients, and mixtures thereof. The adhering agent is applied to the interior surface of the stray by any one of a number of methods followed by incorporating the powdered ingredient into the adhering agent layer. The powdered ingredient adheres to sticks to, and is incorporated into, the adhering agent layer. Once the powdered ingredient layer is added, the coated drinking straw is ready for use with a beverage.
    • 用可食用组合物涂覆中空管状结构的内表面,特别是饮用装置,更具体地是吸管的方法,以将饮料通过吸管赋予理想的修饰。 可食用组合物包含粘附剂和涂覆在内表面上的粉末状成分。 合适的粘合剂包括脂质(例如大豆油,玉米油,卡诺拉油,向日葵油,菜籽油,花生油及其混合物),中链甘油三酯油,乳化剂及其混合物。 合适的粉末成分包括食用酸,食用基质,甜味剂,矫味剂,维生素,矿物质,着色剂,感觉剂,类胡萝卜素,抗氧化剂,多酚,植物营养素及其混合物。 通过多种方法中的任何一种将粘合剂施加到杂散物的内表面,然后将粉末成分掺入粘合剂层中。 粉末状成分附着在粘合剂层上并粘合在其中。 一旦添加粉末成分层,涂覆的吸管可以与饮料一起使用。