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    • 5. 发明申请
    • PLANTS WITH DECREASED ACTIVITY OF A STARCH DEPHOSPHORYLATING ENZYME
    • 具有淀粉脱磷酶活性降低的植物
    • US20140283819A1
    • 2014-09-25
    • US14350287
    • 2012-10-10
    • BAYER CROPSCIENCE AG
    • Samuel C. ZeemanOliver KoettingDiana Santelia
    • C12N15/82C12N15/113C08B31/06
    • C12N15/8245A01H5/10C08B30/00C08B30/04C08B31/00C08B31/066C08L3/02C08L3/04C12N9/16C12N15/1137
    • The present invention relates to plant cells and plants that are genetically modified, whereby the genetic modification leads to a decrease in the activity of a starch dephosphorylating LSF-2 protein in comparison to corresponding wild type plant cells or wild type plants that have not been genetically modified. The present invention also relates to means and methods for the manufacture of such plant cells and plants. These types of plant cells and plants synthesise a modified starch. Therefore, the present invention also concerns the starch synthesised from the plant cells and plants according to the invention, methods for the manufacture of this starch, and the manufacture of starch derivatives of this modified starch, as well as flours containing starches according to the invention.In addition, the present invention relates to chimeric genes comprising nucleic acids encoding a starch dephosphorylating LSF-2 protein, vectors, host cells such as plant cells, and plants containing such chimeric genes.
    • 本发明涉及遗传修饰的植物细胞和植物,与遗传上相对应的野生型植物细胞或野生型植物相比,遗传修饰导致淀粉去磷酸化LSF-2蛋白的活性降低 改性。 本发明还涉及用于制造这种植物细胞和植物的方法和方法。 这些类型的植物细胞和植物合成了改性淀粉。 因此,本发明还涉及从根据本发明的植物细胞和植物合成的淀粉,该淀粉的制造方法和该改性淀粉的淀粉衍生物的制备,以及含有根据本发明的淀粉的面粉 。 此外,本发明涉及包含编码淀粉脱磷酸化LSF-2蛋白的核酸,载体,宿主细胞如植物细胞的嵌合基因和含有这种嵌合基因的植物。