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    • 1. 发明申请
    • A DEVICE AND METHOD FOR PREPARING EXTRUDABLE FOOD PRODUCTS
    • 一种用于制备可膨胀食品的装置和方法
    • US20150366220A1
    • 2015-12-24
    • US14652241
    • 2013-07-26
    • KONINKLIJKE PHILIPS N.V.
    • JIAN ZHANGTAO TAO SONG
    • A21C3/04A21C11/20A23P1/12
    • A21C3/04A21C1/1455A21C1/1465A21C11/20A23P30/20
    • A device (1) for preparing extrudable food products, comprising a working chamber (31) capable of housing ingredients in operation of the device (1); an extrusion die (120); a rotation shaft (32) configured for stirring the ingredients and extruding the food products through the extrusion die (120); and a driving system (64) by which the rotation shaft (32) is driven; wherein the driving system (64) is configured to separate the extrusion by at least one time period during which the rotation shaft rotates in a first direction which is opposite to a second direction in which the rotation shaft (32) rotates to extrude the food products. Therefore build-ups inside the working chamber (31) can be possibly removed by the sticky dough hit/lifted by the stirring bars (321) on the rotation shaft (32) when the rotation shaft (32) rotates reversely.
    • 一种用于制备可挤出食品的装置(1),包括能够容纳装置(1)的操作中的成分的工作室(31)。 挤出模具(120); 旋转轴(32),其构造成用于搅拌所述成分并通过所述挤出模具(120)挤压所述食品; 和驱动系统(64),旋转轴(32)由该驱动系统驱动; 其中所述驱动系统(64)构造成将所述挤出件分离至少一个时间段,在所述至少一个时间段期间,所述旋转轴沿与所述旋转轴(32)旋转的第二方向相反的第一方向旋转以挤压所述食品 。 因此,当旋转轴(32)反向旋转时,通过由旋转轴(32)上的搅拌棒(321)撞击/提升的粘性面团,可以在工作室(31)内部积聚。