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1. 发明申请

US20070254088A1 COMPOSITION COMPRISING ONE OR MORE ESTERIFIED PHYTOSTEROLS AND/OR PHYTOSTANOLS INTO WHICH ARE SOLUBILIZED ONE OR MORE UNESTERIFIED PHYTOSTEROLS AND/OR PHYTOSTANOLS, IN ORDER TO ACHIEVE THERAPEUTIC AND FORMULATION BENEFITS 审中-公开
标题翻译：组合物包含一种或多种已被鉴定的植物甾醇和/或植物甾醇可溶解一种或多种未经核化的植物甾醇和/或植物甾醇，以达到治疗和制剂的优点
公开(公告)号：US20070254088A1
公开(公告)日：2007-11-01
申请号：US11743089
申请日：2007-05-01
申请人： David John Stewart , Jerzy Zawistowski , Miruna Laza
发明人： David John Stewart , Jerzy Zawistowski , Miruna Laza
IPC分类号： A23D9/00
CPC分类号： A23D7/0053 , A21D2/14 , A23C19/082 , A23D7/0056 , A23D7/013 , A23D9/007 , A23D9/013 , A23G1/32 , A23G1/42 , A23G3/36 , A23L7/126 , A23L13/42 , A23L17/00 , A23L19/00 , A23L25/10 , A23L27/60 , A23L33/11 , A61K31/56
摘要： A composition comprises one or more free (unesterified) phytosterols and/or phytostanols which are substantially completely dissolved in one or more esterified phytosterols and/or phytostanols. The present invention further provides a composition comprising one or more esterified phytosterols and/or phytostanols which are substantially completely dissolved in an edible oil.
摘要翻译：组合物包含一种或多种基本上完全溶解在一种或多种酯化植物甾醇和/或植物甾烷醇中的游离（未酯化）植物甾醇和/或植物甾烷醇。本发明还提供一种组合物，其包含基本上完全溶解在食用油中的一种或多种酯化植物甾醇和/或植物甾烷醇。

2. 发明授权

US08309156B2 Compositions comprising one or more phytosterols and/or phytostanols, or derivatives thereof, and high HLB emulsifiers 有权
标题翻译：包含一种或多种植物甾醇和/或植物甾烷醇或其衍生物和高HLB乳化剂的组合物
公开(公告)号：US08309156B2
公开(公告)日：2012-11-13
申请号：US11613970
申请日：2006-12-20
申请人： Jerzy Zawistowski
发明人： Jerzy Zawistowski
IPC分类号： A23P1/08 , A23D9/007
CPC分类号： A23D7/001 , A23L33/11
摘要： A composition for use in foods, beverages and nutraceuticals that includes one or more non-sterol emulsifiers, each having an HLB value of greater than 14 and one or more sterols or stanols or mixtures thereof.
摘要翻译：一种用于食品，饮料和营养品的组合物，其包含一种或多种HLB值大于14的非甾醇乳化剂和一种或多种甾醇或甾醇或其混合物。

3. 发明申请

US20050175745A1 Method of preservation of a food prodcut and composition comprising one or more phytosterols and/or phytostanols useful for this purpose 审中-公开
标题翻译：保存食品的方法和包含一种或多种用于此目的的植物甾醇和/或植物甾烷醇的组合物
公开(公告)号：US20050175745A1
公开(公告)日：2005-08-11
申请号：US10772416
申请日：2004-02-06
申请人： Jerzy Zawistowski
发明人： Jerzy Zawistowski
IPC分类号： A21D2/14 , A21D2/16 , A23C9/13 , A23C9/152 , A23D7/005 , A23G1/32 , A23L1/164 , A23L1/19 , A23L3/3463 , C11B5/00 , C12H1/10
CPC分类号： A23C9/13 , A21D2/14 , A21D2/16 , A23C9/152 , A23C2240/10 , A23D7/0053 , A23D7/0056 , A23G1/32 , A23L3/3463 , A23L7/126 , A23L9/22 , C11B5/0021
摘要： A method of preserving a food product from both deterioration due to microbial growth and oxidation of any constituent fats or oils which may be present within said food product comprises adding to the food product one or more phytosterols, phytostanols, or mixtures thereof.
摘要翻译：可以存在于所述食品中的任何组分脂肪或油的微生物生长和氧化的劣化的方法来保存食品包括向食品中加入一种或多种植物甾醇，植物甾烷醇或其混合物。

4. 发明授权

US6087353A Phytosterol compositions and use thereof in foods, beverages, pharmaceuticals, nutraceuticals and the like 失效
标题翻译：植物甾醇组合物及其在食品，饮料，药物，营养品等中的用途
公开(公告)号：US6087353A
公开(公告)日：2000-07-11
申请号：US79825
申请日：1998-05-15
申请人： David John Stewart , Radka Milanova , Jerzy Zawistowski , Simon Howard Wallis
发明人： David John Stewart , Radka Milanova , Jerzy Zawistowski , Simon Howard Wallis
IPC分类号： A21D2/16 , A23D7/005 , A23D7/015 , A23D9/007 , A23L3/349 , A23L3/3517 , A61P3/06 , C11C3/12 , A61K31/56
CPC分类号： A21D2/16 , A23D7/0053 , A23D7/0056 , A23D7/015 , A23D9/007 , A23L3/349 , A23L3/3517 , C11C3/12 , Y10S514/824
摘要： The present invention provides a esterified and subsequently hydrogenated phytosterol composition for use alone or for incorporation into foods, beverages, pharmaceuticals, nutraceuticals, and the like. The composition has the advantage of enhanced solubility/dispersability, increased molar potency and enhanced stability over naturally isolated phytosterol compositions. Methods for the esterification and subsequent hydrogenation of the phytosterols are also provided.
摘要翻译：本发明提供了酯化和随后氢化的植物甾醇组合物，其单独使用或用于并入食品，饮料，药物，营养品等中。该组合物具有增加溶解性/分散性，增加的摩尔效力和在天然分离的植物甾醇组合物上增强稳定性的优点。还提供了用于酯化和随后氢化植物甾醇的方法。

5. 发明授权

US5807694A Detection of salmonella enteritidis and other pathogenic microorganisms and monoclonal antibody useful therefor 失效
标题翻译：检测肠炎沙门氏菌和其他病原微生物和有用的单克隆抗体
公开(公告)号：US5807694A
公开(公告)日：1998-09-15
申请号：US524506
申请日：1995-09-07
申请人： Jerzy Zawistowski
发明人： Jerzy Zawistowski
IPC分类号： G01N33/569 , C12N1/20 , G01N33/53
CPC分类号： G01N33/56916 , G01N2333/255
摘要： A method of testing for the presence of a pathogenic microorganism, notably Salmonella enteritidis, in a foodstuff, e.g. the contents of an egg, or other materials. In a particularly preferred form for testing eggs, the method involves homogenizing a sample of the egg, incubating the egg contents to enrich any pathogen present, adding a detergent to release antigens from pathogen cell surfaces, heating the egg contents to gell them and then carrying out a dot-blot assay of the gelled egg material to detect the presence of the antigens. The method is particularly applicable to D.sub.1 serovars of Salmonella enteritidis. The antibody used in the method is preferably a novel IgG.sub.2.alpha. type immunoglobulin having a lambda light chain, designated as MAb 2F11, which can also be used for other methods of testing for Salmonella enteritidis and other D.sub.1 serovars, and for passive protection of poultry against infections by such pathogens.
摘要翻译：一种在食品中测定病原微生物，特别是肠炎沙门氏菌的存在的方法，例如，蛋的内容或其他材料。在用于测试蛋的特别优选的形式中，该方法包括使蛋的样品均质化，孵育卵内容物以富集存在的任何病原体，加入洗涤剂以从病原体细胞表面释放抗原，加热蛋内含物凝胶，然后携带进行凝胶蛋材料的斑点印迹测定以检测抗原的存在。该方法特别适用于肠炎沙门氏菌的D1型血清型。该方法中使用的抗体优选是具有λ轻链的新型IgG2α型免疫球蛋白，其命名为MAb 2F11，其也可用于其它测试肠炎沙门氏菌和其他D1血清型的测试方法，并用于家禽的被动保护这种病原体的感染。

6. 发明申请

US20070141224A1 COMPOSITIONS COMPRISING ONE OR MORE PHYTOSTEROLS AND/OR PHYTOSTANOLS, OR DERIVATIVES THEREOF, AND HIGH HLB EMULSIFIERS 有权
标题翻译：包含一种或多种植物甾醇和/或植物甾醇或其衍生物的组合物和高HLB乳化剂
公开(公告)号：US20070141224A1
公开(公告)日：2007-06-21
申请号：US11613970
申请日：2006-12-20
申请人： Jerzy Zawistowski
发明人： Jerzy Zawistowski
IPC分类号： A23D9/00
CPC分类号： A23D7/001 , A23L33/11
摘要： A composition for use in foods, beverages and nutraceuticals that includes one or more non-sterol emulsifiers, each having an HLB value of greater than 14 and one or more sterols or stanols or mixtures thereof.
摘要翻译：一种用于食品，饮料和营养品的组合物，其包含一种或多种HLB值大于14的非甾醇乳化剂和一种或多种甾醇或甾醇或其混合物。

7. 发明申请

US20070141123A1 EMULSIONS COMPRISING NON-ESTERIFIED PHYTOSTEROLS IN THE AQUEOUS PHASE 审中-公开
标题翻译：在水相中包含非离子植物甾醇的乳剂
公开(公告)号：US20070141123A1
公开(公告)日：2007-06-21
申请号：US11613818
申请日：2006-12-20
申请人： Jerzy Zawistowski
发明人： Jerzy Zawistowski
IPC分类号： A61K47/00 , A61K31/56
CPC分类号： A61K31/56 , A23L29/10 , A23L33/11 , A23V2002/00 , A23V2200/326 , A23V2250/2136 , A23V2200/222 , A23V2200/3262 , A23V2250/21368
摘要： A stable emulsion in which an aqueous phase has one or more phytosterols or phytostanols, or mixtures thereof in free (non-esterified) form and an oil or fat phase has phytosterols or phytostanols, or mixtures thereof, in esterified form.
摘要翻译：其中水相具有一种或多种植物甾醇或植物甾烷醇或其游离（非酯化）形式和油或脂肪相的混合物的稳定乳液具有酯化形式的植物甾醇或植物甾烷醇或其混合物。

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