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1. 发明授权

US07766003B2 Cooking apparatus and method for controlling the same 有权
标题翻译：烹饪装置及其控制方法
公开(公告)号：US07766003B2
公开(公告)日：2010-08-03
申请号：US12155757
申请日：2008-06-09
申请人： Tae Woo Kim , Seok Weon Hong , Jong Chull Shon , Hyang Ki Kim , Jeong Han Kim
发明人： Tae Woo Kim , Seok Weon Hong , Jong Chull Shon , Hyang Ki Kim , Jeong Han Kim
IPC分类号： A21B1/24 , A21B1/22 , A21B1/26
CPC分类号： F24C7/082 , F24C15/325
摘要： A cooking apparatus to change the direction of hot air to be fed into a cooking chamber. The cooking apparatus includes a cooking chamber, a hot-air feeder to feed hot air into the cooking chamber, and an air-direction regulator to change a direction of the hot air fed from the hot-air feeder.
摘要翻译：一种烹调设备，用于改变要送入烹饪室的热空气的方向。烹调装置包括烹饪室，将热空气送入烹调室的热空气供给器，以及改变从热风供给器供给的热空气的方向的风向调节器。

2. 发明申请

US20100176116A1 Cooking apparatus and heating device including working coils thereof 有权
标题翻译：包括其工作线圈的烹饪设备和加热装置
公开(公告)号：US20100176116A1
公开(公告)日：2010-07-15
申请号：US12654308
申请日：2009-12-16
申请人： Sung Ho Lee , Seok Weon Hong , Seong Deog Jang , Hyang Ki Kim , Dae Rae Kim , Kil Young Lee , Min Jae Kang , Se Min Lee , Won Sick Jung
发明人： Sung Ho Lee , Seok Weon Hong , Seong Deog Jang , Hyang Ki Kim , Dae Rae Kim , Kil Young Lee , Min Jae Kang , Se Min Lee , Won Sick Jung
IPC分类号： H05B3/68
CPC分类号： H05B6/1272 , H05B6/1254 , Y02B40/126
摘要： A cooking apparatus performing cooking with a cooking container disposed at any desired position on a cooking plate, and a heating device thereof. The cooking apparatus includes a cooking plate to receive a cooking container thereon, and at least one working coil disposed under the cooking plate to heat the cooking container, the at least one working coil including a first portion and a second portion having a different winding structure of a conducting wire which forms the working coil so that a winding density of the conducting wire at one of the first portion and the second portion is relatively higher than the other of the first portion and the second portion.
摘要翻译：烹调装置，其配置在烹调板上的任意位置上的烹调容器及其加热装置进行烹调。所述烹调设备包括：烹饪板，用于在其上容纳烹饪容器，以及至少一个工作线圈，设置在所述烹饪板下方以加热所述烹饪容器，所述至少一个工作线圈包括第一部分和具有不同绕组结构的第二部分形成工作线圈的导线，使得在第一部分和第二部分之一处的导线的卷绕密度相对高于第一部分和第二部分中的另一个。

3. 发明申请

US20090311514A1 Coating composition, and cooking device or cooking receptacle coated with the same 有权
标题翻译：涂料组合物，以及用其涂覆的烹饪装置或烹饪容器
公开(公告)号：US20090311514A1
公开(公告)日：2009-12-17
申请号：US12230939
申请日：2008-09-08
申请人： Jong Chull Shon , Hyang Ki Kim , Ki Suk Jeon , Tae Woo Kim , Jae Man Joo , Seok Weon Hong , Jong Hak Hyun , Jae Jong Oh
发明人： Jong Chull Shon , Hyang Ki Kim , Ki Suk Jeon , Tae Woo Kim , Jae Man Joo , Seok Weon Hong , Jong Hak Hyun , Jae Jong Oh
IPC分类号： B32B15/04 , B32B18/00 , C03C8/08
CPC分类号： C03C8/08 , C03C2205/04 , F24C15/005 , Y10T428/252 , Y10T428/31678
摘要： A coating composition and a cooking device and/or cooking receptacle coated with the coating composition are described. The coating composition includes 10 to 30 wt. % of SiO2, 10 to 30 wt. % of P2O5, 10 to 30 wt. % of Al2O3, 1 to 20 wt. % of TiO2, 7 to 15 wt. % of Na2O, 7 to 15 wt. % of K2O, 5 to 10 wt. % of ZrO2, 2 to 5 wt. % of BaO, 2 to 5 wt. % of B2O3, 1 to 2 wt. % of MnO2, and an adhesion enhancer. The coating composition provides favorable thermal resistance, acid resistance and mechanical properties, such that a cooking device and/or receptacle coated with the coating composition may be easily cleaned at a relatively low temperature.
摘要翻译：描述了涂覆组合物和涂覆有涂料组合物的烹饪装置和/或烹饪容器。涂料组合物包含10〜30wt。的SiO 2％，10〜30重量％％的P 2 O 5，10〜30wt。％的Al 2 O 3，1〜20wt。％的TiO 2，7〜15wt。％的Na 2 O，7〜15wt。 5％〜10％％的ZrO 2，2〜5wt。％的BaO，2〜5wt。％的B2O3，1〜2wt。％的MnO 2和粘附增强剂。涂料组合物提供良好的耐热性，耐酸性和机械性能，使得涂覆有涂料组合物的烹饪装置和/或容器可以在相对低的温度下容易地清洁。

4. 发明申请

US20090139986A1 Induction heating cooker and control method thereof 审中-公开
标题翻译：感应加热锅及其控制方法
公开(公告)号：US20090139986A1
公开(公告)日：2009-06-04
申请号：US12222662
申请日：2008-08-13
申请人： Sung Ho Lee , Seok Weon Hong , Seong Deog Jang , Dae Rae Kim , Se Min Lee
发明人： Sung Ho Lee , Seok Weon Hong , Seong Deog Jang , Dae Rae Kim , Se Min Lee
IPC分类号： H05B6/12
CPC分类号： H05B1/0266 , H05B6/1209 , H05B2213/03
摘要： An induction heating cooker and a control method thereof. The induction heating cooker includes a plurality of heating coil groups, each of the heating coil groups including a plurality of heating coils connected in series, a plurality of inverters to individually supply high-frequency voltages to the heating coil groups, respectively, and a controller to control operations of the inverters such that the high-frequency voltages are supplied to the heating coil groups, respectively, based on the numbers of heating coils upon which at least one cooking container is placed within the respective heating coil groups. Therefore, it is possible to effectively heat the cooking container even though the container is put on any position of a cooking plate irrespective of a specific position of the cooking plate. Also, it is possible to effectively heat the container regardless of the size of the container.
摘要翻译：一种感应加热烹调器及其控制方法。感应加热烹调器包括多个加热线圈组，每个加热线圈组包括串联连接的多个加热线圈，多个反相器分别向加热线圈组提供高频电压，以及控制器以控制逆变器的操作，使得基于在各个加热线圈组内放置至少一个烹饪容器的加热线圈的数量，高频电压分别被提供给加热线圈组。因此，即使容器被放置在烹饪板的任何位置上而与烹饪板的特定位置无关，也可以有效地加热烹饪容器。此外，无论容器的尺寸如何，都可以有效地加热容器。

5. 发明申请

US20090120928A1 Apparatus and method for induction heating 审中-公开
标题翻译：感应加热装置及方法
公开(公告)号：US20090120928A1
公开(公告)日：2009-05-14
申请号：US12222592
申请日：2008-08-12
申请人： Sung Ho Lee , Seok Weon Hong , Seong Deog Jang , Dae Rae Kim , Se Min Lee
发明人： Sung Ho Lee , Seok Weon Hong , Seong Deog Jang , Dae Rae Kim , Se Min Lee
IPC分类号： H05B6/12
CPC分类号： H05B6/062 , H05B6/1272 , H05B2213/05 , Y02B40/126
摘要： Disclosed is an apparatus and method for induction heating. The induction heating cooker determines an existence of a vessel and determines material and a bottom size of the vessel by using resonance voltage, which is applied to a heating coil for heating the vessel, so that a proper control operation is performed corresponding to the existence of the vessel, the material and the bottom size of the vessel.
摘要翻译：公开了感应加热的装置和方法。感应加热烹调器通过使用施加到用于加热容器的加热线圈的谐振电压来确定容器的存在并确定容器的材料和底部尺寸，从而对应于存在容器，容器的材料和底部尺寸。

6. 发明授权

US5859413A Method for controlling a microwave oven to prevent overcooking of small food portions 失效
标题翻译：用于控制微波炉以防止小食品部分过度烹饪的方法
公开(公告)号：US5859413A
公开(公告)日：1999-01-12
申请号：US803131
申请日：1997-02-21
申请人： Kwang-Keun Kim , Seok-Weon Hong , Kwang-Seok Kang
发明人： Kwang-Keun Kim , Seok-Weon Hong , Kwang-Seok Kang
IPC分类号： A47J27/00 , A47J27/088 , F24C7/02 , G01G3/00 , G05F1/00 , G05F3/00 , H05B6/64 , H05B6/68 , H05B11/00
CPC分类号： H05B6/6482 , H05B6/6411 , H05B6/6464
摘要： A microwave oven prevents an overcooking of small food portions. The oven includes a weight sensing device for sensing the weight of food to be cooked. If the sensed food weight is greater than a reference weight, then a cooking time is set, e.g., manually or automatically on the basis of a selected cooking mode and/or the sensed food weight. If the sensed food weight is less than the reference weight, then a maximum cooking time is automatically set which is the same, regardless of the amount by which the food weight is less than the reference weight. The cooking time cannot exceed that maximum time period, thereby ensuring that the food will not be overcooked.
摘要翻译：微波炉防止小食品的过度烹饪。烘箱包括用于感测要烹饪的食物的重量的重量感测装置。如果感测到的食物重量大于参考重量，则根据选择的烹饪模式和/或感测到的食物重量，例如手动或自动地设定烹饪时间。如果感测到的食物重量小于参考重量，则自动设定最大烹饪时间，其相同，而与食物重量小于参考重量的量无关。烹饪时间不能超过最长时间，从而确保食物不会过度煮熟。

7. 发明申请

US20110084058A1 Heating device usable with cooking appliance, manufacturing method thereof, and cooking appliance 审中-公开
标题翻译：可用于烹饪器具的加热装置，其制造方法和烹饪器具
公开(公告)号：US20110084058A1
公开(公告)日：2011-04-14
申请号：US12923760
申请日：2010-10-06
申请人： Hyang Ki Kim , Seok Weon Hong , Sung Ho Lee , Seong Deog Jang , Dae Rae Kim , Se Min Lee , Kil Young Lee , Won Sick Jung
发明人： Hyang Ki Kim , Seok Weon Hong , Sung Ho Lee , Seong Deog Jang , Dae Rae Kim , Se Min Lee , Kil Young Lee , Won Sick Jung
IPC分类号： H05B3/68 , H05K13/00
CPC分类号： H05B6/1281 , H05B6/1254 , H05B2206/022 , Y02B40/126 , Y10T29/49002
摘要： Disclosed herein are a heating device usable with a cooking appliance and a manufacturing method thereof to assure economical formation and arrangement of a working coil. The heating device usable with a cooking appliance includes a working coil formed by spirally winding a conducting wire, and a sheet member arranged to support the working coil and having a supporting plane facing the working coil. Individual windings of the conducting wire, which constitute individual turns of the working coil, are spaced apart from neighboring windings by a predetermined distance. Spaces are defined between the individual neighboring windings of the conducting wire without a structure to guide the working coil.
摘要翻译：本文公开了一种可用于烹饪器具的加热装置及其制造方法，以确保经济地形成和布置工作线圈。可用于烹饪器具的加热装置包括通过螺旋缠绕导线而形成的工作线圈和布置成支撑工作线圈并具有面向工作线圈的支撑面的片状部件。构成工作线圈的单个匝的导线的单个绕组与相邻绕组间隔预定距离。在导线的各个相邻绕组之间限定空间，而没有引导工作线圈的结构。

8. 发明申请

US20090194090A1 Oven 有权
标题翻译：烤箱
公开(公告)号：US20090194090A1
公开(公告)日：2009-08-06
申请号：US12216999
申请日：2008-07-14
申请人： Kyoung Ho Kim , Yun Ic Hwang , Seok Weon Hong , Jong Hak Hyun , Cheol Jin Kim , Yu Jeub Ha , Min Serk Kim , Kil Young Lee , Eun Oh Kim , Jin Hee Cho , Chan Park
发明人： Kyoung Ho Kim , Yun Ic Hwang , Seok Weon Hong , Jong Hak Hyun , Cheol Jin Kim , Yu Jeub Ha , Min Serk Kim , Kil Young Lee , Eun Oh Kim , Jin Hee Cho , Chan Park
IPC分类号： F24C15/02 , F28D15/00
CPC分类号： F24C15/006 , F24C15/04
摘要： An oven, which both satisfies heat insulating and cooling of a door by adjusting an air flow in channels formed in the door. The oven includes a plurality of channels provided in a door, into which external air flows, accompanied with air discharged by a discharge duct, such that the air flows in the plurality of the channels, and a flow conversion part formed above at least one of the plurality of the channels for stagnating the flow of air. Since the door insulates a cooking chamber from heat and is cooled using a difference of pressures between upper and lower portions of the door, the oven concurrently satisfies conflicting two requirements, such as heat insulating and cooling of the door.
摘要翻译：一种烤箱，其通过调节在门中形成的通道中的空气流量来满足门的隔热和冷却。烤箱包括设置在门中的多个通道，外部空气流入其中，伴随着由排放管排出的空气，使得空气在多个通道中流动，并且流动转换部分形成在以下中的至少一个多个通道用于使空气流动停滞。由于门将烹饪室隔热，并且使用门的上部和下部之间的压力差来冷却，所以烤箱同时满足诸如隔热和门的冷却的两个要求。

9. 发明授权

US07238923B2 Cooking apparatus having a bar code reader and a cooking method of the same 有权
标题翻译：具有条形码阅读器的烹饪设备及其烹饪方法
公开(公告)号：US07238923B2
公开(公告)日：2007-07-03
申请号：US11139973
申请日：2005-05-31
申请人： Kwang Keun Kim , Seok Weon Hong , Yu Jeub Ha , Hyun Suk Kim
发明人： Kwang Keun Kim , Seok Weon Hong , Yu Jeub Ha , Hyun Suk Kim
IPC分类号： H05B1/02
CPC分类号： H05B6/6441 , H05B6/6464
摘要： A cooking apparatus and method thereof capable of performing a cooking process based upon a cooking condition corresponding to the amount of food introduced into a cooking chamber when the cooking process is performed using a bar code printed on a food package to be cooked. The cooking method includes reading a bar code storing a reference weight of food to be cooked and a cooking condition based on the reference weight, sensing the weight of food introduced into a cooking chamber, calculating a number of servings of the food introduced into the cooking chamber by using the weight of the food introduced into the cooking chamber and the reference weight of the food, and changing the cooking condition to correspond to the number of servings of the food introduced into the cooking chamber, when the number of servings of the food introduced into the cooking chamber varies from a number of servings corresponding to the reference weight of the food, to thereby set a final cooking condition is corresponding to the changed cooking condition.
摘要翻译：一种烹饪设备及其方法，当烹饪过程使用打印在要烹饪的食品包装上的条形码进行烹饪过程时，能够基于与引入烹饪室的食物量相对应的烹饪条件进行烹饪过程。烹饪方法包括读取存储要烹饪的食物的参考重量的条形码和基于参考重量的烹饪条件，感测引入烹饪室的食物的重量，计算引入烹饪的食物的份数通过使用引入烹调室的食物的重量和食物的参考重量，以及当烹调食物的数量时，将烹调条件改变为与引入烹调室的食物份数相对应引入烹饪室的食物的数量与食物的参考重量相对应的数量变化，从而使最终的烹调条件对应于改变的烹调条件。

10. 发明授权

US07129447B1 Oven 失效
标题翻译：烤箱
公开(公告)号：US07129447B1
公开(公告)日：2006-10-31
申请号：US11280197
申请日：2005-11-17
申请人： Sung Kwang Kim , Yu Jeub Ha , Kyoung Ho Kim , Seok Weon Hong , Kil Young Lee , Cheol Jin Kim , Yun Ic Hwang , Sang Hyun Kang , Sung Soo Park , Tae Ho Kim , Pung Yeun Cho
发明人： Sung Kwang Kim , Yu Jeub Ha , Kyoung Ho Kim , Seok Weon Hong , Kil Young Lee , Cheol Jin Kim , Yun Ic Hwang , Sang Hyun Kang , Sung Soo Park , Tae Ho Kim , Pung Yeun Cho
IPC分类号： A21B1/22 , F27D7/04 , F24C15/16 , F24C15/32 , F24C15/34
CPC分类号： F24C15/325 , F24C15/166
摘要： An oven having a partition unit to partition a cooking space into a plurality of independent cooking chambers wherein the partition unit has a heat-insulating structure to prevent heat transfer between the respective cooking chambers. The oven comprises a cabinet, a door to open and close an opened front surface of the cabinet, a partition unit to partition the interior of the cabinet into a plurality of independent cooking chambers, and electric heaters mounted in the cooking chambers. The partition unit includes first and second heat-insulating layers opposite to each other and an air layer disposed between the first and second heat-insulating layers. An inlet and an outlet are formed at the air layer, and a blowing fan is mounted at the inlet. Bent guide members are disposed in the air layer to guide air such that the air uniformly flows throughout the air layer.
摘要翻译：一种烤箱，具有将烹饪空间分隔成多个独立烹饪室的分隔单元，其中分隔单元具有隔热结构以防止各个烹饪室之间的热传递。烤箱包括一个橱柜，一个打开和关闭橱柜开口前表面的门，一个分隔单元，将机柜内部分隔成多个独立的烹饪室，以及安装在烹饪室中的电加热器。分隔单元包括彼此相对的第一和第二隔热层以及设置在第一和第二绝热层之间的空气层。在空气层形成入口和出口，吹风扇安装在入口处。弯曲引导构件设置在空气层中以引导空气，使得空气均匀地流过空气层。

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